3821. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2004 |
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Daniłowska A. Przedsiębiorstwo w nowej ekonomii instytucjonalnej
Autor | Alina Daniłowska |
Tytuł | Przedsiębiorstwo w nowej ekonomii instytucjonalnej |
Title | The Firm - the New Institutional Approach |
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Abstract | The aim of the paper is to review the main concepts of firm which are done by relatively new branch of economic theory - new institutional economics. In the paper the main methodological assumptions and terms of new institutional economics are presented to help ·the readers to understand the ideas connected with firm. The main concepts of firm were presented in the evolutionary way. What' s more some areas of application new institutional economics approach to the firm were described. |
Cytowanie | Daniłowska A. (2004) Przedsiębiorstwo w nowej ekonomii instytucjonalnej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 54: 23-33 |
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Pełny tekst | EIOGZ_2004_n54_s23.pdf |
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3822. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2004 |
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Jakóbik A., Klepacki B. Poziom produkcji roślinnej w Polsce na tle wybranych państw Unii Europejskiej
Autor | Anna Jakóbik, Bogdan Klepacki |
Tytuł | Poziom produkcji roślinnej w Polsce na tle wybranych państw Unii Europejskiej |
Title | The Level of Plant Production in Poland in Comparison with Chosen European Union Countries |
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Abstract | In the paper the level of plant production in Poland in comparison with leading EU countries was presented. There were showed areas of some plants in Denmark, France, Nederland and Germany as well as received yields of cereals, potatoes, sugar beets and rapes compared with scored in Poland in 2002. It was stated that received yields were in Poland 25 to 38% lower than in European Union. |
Cytowanie | Jakóbik A., Klepacki B. (2004) Poziom produkcji roślinnej w Polsce na tle wybranych państw Unii Europejskiej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 53: 77-89 |
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Pełny tekst | EIOGZ_2004_n53_s77.pdf |
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3823. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2004 |
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Adamowicz M. Nauki rolnicze a wielofunkcyjny i zrównoważony rozwój rolnictwa
Autor | Mieczysław Adamowicz |
Tytuł | Nauki rolnicze a wielofunkcyjny i zrównoważony rozwój rolnictwa |
Title | Agricultural Sciences and the Multifunctional and Sustainable Development of Agriculture |
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Abstract | The aim of the paper is discussing the multifunctionality of agriculture and its links with sustainable development as well as the role of agricultural sciences in implementation of those ideas. The industrialization and modernisation of agriculture and their limitations were presented on the ground of general description of development rules. The idea of multifunctionality and its forms, multifunctional dimension of agricultural farms, multifunctional strategies and their effects were analysed. Proposals for the role of agricultural sciences in multifunctional and sustainable development of agriculture in Poland were suggested. |
Cytowanie | Adamowicz M. (2004) Nauki rolnicze a wielofunkcyjny i zrównoważony rozwój rolnictwa.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 53: 5-24 |
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Pełny tekst | EIOGZ_2004_n53_s5.pdf |
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3824. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2004 |
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Madras-Majewska B., Majewski J. Opłacalność produkcji pszczelarskiej w Polsce
Autor | Beata Madras-Majewska, Janusz Majewski |
Tytuł | Opłacalność produkcji pszczelarskiej w Polsce |
Title | The Profitability of Honey Production in Poland |
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Abstract | The article treats about bee keeping which is a very important element of agriculture. The most important role of bees in environment is plants pollination. Bee colonies produce honey, propolis, bee wax and bee bred. The situation in bee keeping in Poland was critical in the middle of the eighties. The number of apiaries decreased 4 times whereas the number of bee hives decreased 3 times by the end of the nineties. The biggest problems of Polish bee keeping are small average number of trunks in the apiary as well as beekeepers age. They are usually older people and are keeping bees as a hobby. Almost 60% of apiaries have only 20 bee colonies. Such apiaries cannot become the base of beekeeper family livelihood. Only beekeepers that have at least 1 OO colonies in and out apiary can get income high enough to fully support their families. They also have to sell honeybees' products directly to customers. Based on estimations and calculations authors state that Polish bee keeping has a chance to develop in the future. On one hand Polish beekeepers have a chance to get subsidies from EU as well as from Polish government. On the other hand they also have a possibility to gain profits selling their products. |
Cytowanie | Madras-Majewska B., Majewski J. (2004) Opłacalność produkcji pszczelarskiej w Polsce.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 53: 175-185 |
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Pełny tekst | EIOGZ_2004_n53_s175.pdf |
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3825. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2004 |
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Grzybowska B., Juchniewicz M. Innowacje produktowe i ich uwarunkowania w przedsiębiorstwach przemysłu spożywczego
Autor | Barbara Grzybowska, Małgorzata Juchniewicz |
Tytuł | Innowacje produktowe i ich uwarunkowania w przedsiębiorstwach przemysłu spożywczego |
Title | Product Innovations and Their Conditioning in Food Industry Enterprises |
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Abstract | The research was carried out in food industry enterprises from meat, creamery and the aggregate food sectors. Reasons of innovative processes initiation, number and range of product innovations undertaken by analyzed companies are presented in the paper. There are also presented respondents' opinions upon factors which could raise or restrict the proficiency of innovative activities. |
Cytowanie | Grzybowska B., Juchniewicz M. (2004) Innowacje produktowe i ich uwarunkowania w przedsiębiorstwach przemysłu spożywczego.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 52: 63-77 |
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Pełny tekst | EIOGZ_2004_n52_s63.pdf |
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3826. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2004 |
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Błaszczyk A. Warunki i sens praktyki demokratycznej w XX wieku
Autor | Andrzej Błaszczyk |
Tytuł | Warunki i sens praktyki demokratycznej w XX wieku |
Title | The Sense of Democracy in the Reality of the 20th Century - The Unsolved Dilemmas |
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Abstract | Ideological disputes and certain practices within totalitarian regimes have led to the triumph of democracy in the late 20th century. The precedent totalitarianism in many countries was mainly a response to the inefficiency of capitalism, as well as a manifestation of disbelief in socialism. However, the triumphant democracy has proved unable to effectively cope with the new reality of the globalizing world. The mechanisms of democracy having its roots in the Enlightment era are poorly suited to the nature of the new civilization. The Enlightment democracy had postulated a "universal man" - an abstract entity, whose behaviour was to remain unchanged regardless of time and place. It was expected, that the citizens would actively participate in the state institutions and local governments, care about the common welfare and look after the proper functioning of the society as a w hole. Transformations of the rapidly changing world have brought about a crisis of such expectations in contemporary civilization. One of these transformations was the increasingly bureaucratic nature of the governing process. |
Cytowanie | Błaszczyk A. (2004) Warunki i sens praktyki demokratycznej w XX wieku.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 54: 5-21 |
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Pełny tekst | EIOGZ_2004_n54_s5.pdf |
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3827. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2004 |
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Ciechomski W. Polskie ogrodnictwo w obliczu międzynarodowej konkurencji
Autor | Wojciech Ciechomski |
Tytuł | Polskie ogrodnictwo w obliczu międzynarodowej konkurencji |
Title | Polish Horticulture in the Face of the International Competitiveness |
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Abstract | The competitiveness of horticulture sector in Poland is decreasing due to the low productivity of factors to the production resulting :from the little and dispersed scale of production as well as :from the low level of vertical and horizontal integration of the majority of vegetable and orchard farms. Dispersed structure of the sector - reflected main1y in farms of small and medium area - impacts on the incapability to compete with food processing plants and retail net on the equal principles. There is the lack of visible and effective forms of cooperation, coordination, information and communication between different entities functioning in the production sector, food processing industry and market. It all bring about, that long-term ability to gaining profits and maintaining current position, active and effective rivalry on domestic and international markets is to a high degree threatened. |
Cytowanie | Ciechomski W. (2004) Polskie ogrodnictwo w obliczu międzynarodowej konkurencji.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 54: 35-42 |
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Pełny tekst | EIOGZ_2004_n54_s35.pdf |
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3828. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2004 |
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Stępka S. Problematyka społeczno-gospodarcza w działalności Stanisława Mikołajczyka
Autor | Stanisław Stępka |
Tytuł | Problematyka społeczno-gospodarcza w działalności Stanisława Mikołajczyka |
Title | Socioeconomic problems in Stanisław Mikołajczyk's activity |
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Abstract | Stanisław Mikołajczyk was peasant's activist, politician and statesman. In his activity he paid attention to activity of Farmer' s Circles, peasant' s cooperation as well as drawing up and realization of the agricultural reform. He considered that economic organizations run by farmers were basis of well functioning agriculture. It was a reason why he supported Society of Farmer' s Circles in Poznań. He thought that farmer's interests were directly connected with peasant' s cooperation. According to Mikołajczyk, they should by protection against the dishonest competition and should influence on profitability of production. He thought that superfluous farmers should change their job and work in trade, craft and cooperation. Stanisław Mikołajczyk set about undertaking these problems in parliament and journalism, particularly in „Przewodnik Gospodarski". |
Cytowanie | Stępka S. (2004) Problematyka społeczno-gospodarcza w działalności Stanisława Mikołajczyka.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 52: 79-89 |
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Pełny tekst | EIOGZ_2004_n52_s79.pdf |
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