101. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Babytska O., Prykhodko T., Shust O., Zabolotnyy S. ENVIRONMENTAL POLICY IMPLEMENTATION BASED ON INNOVATIVE COMPONENT – EXPERIENCE OF UKRAINE
Autor | Olha Babytska, Tamara Prykhodko, Olena Shust, Serhiy Zabolotnyy |
Tytuł | ENVIRONMENTAL POLICY IMPLEMENTATION BASED ON INNOVATIVE COMPONENT – EXPERIENCE OF UKRAINE |
Title | |
Słowa kluczowe | environmental policy, sustainability, innovation, effect |
Key words | |
Abstrakt | The article presents the principles of environmental policy implementation in Ukraine and its social, economic and ecological impact in accordance with objectives of the Environmental Strategy of Ukraine for 2020. It is stated that activities of industrial enterprises lead to the most significant negative influence on the environment. The relation between environmental policy and atmospheric air emissions is determined using regression analysis. It is also proved that innovations can be viewed as a driver for realization of environmental policy. Measures for the environmental policy improvement in Ukraine refer to state and local control and imply a set of innovative actions in industrial production. |
Abstract | |
Cytowanie | Babytska O., Prykhodko T., Shust O., Zabolotnyy S. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n1_s287.pdf |
|
 |
102. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Popovych A. CROSS BORDER LISTING AS MEANS OF AGRICULTURAL ENTERPRISE FINANCING
Autor | Andriy Popovych |
Tytuł | CROSS BORDER LISTING AS MEANS OF AGRICULTURAL ENTERPRISE FINANCING |
Title | |
Słowa kluczowe | agriculture holding, international IPO, ARIMA model |
Key words | |
Abstrakt | The international shares placement via IPO on the WSE by several Ukrainian companies, mainly from the sector of agricultural production and processing, makes an appealing case of relatively quick and inexpensive access to foreign borrowing markets. The WIG Ukraine index shows optimistic start, period of positive gains, dramatic fall at one point and significant volatility afterwards due to both the political and macroeconomic upheavals in the home country as well as internal problems of emitents. The comparison with other indexes of WSE and other exchanges reasonably suggests that the latter reason was the main cause of the deterioration of the indicator. The investigation on the parameters of the regression model that describe time series of WIG-Ukraine index with the help of the ARIMA model reveals that short-time predictions dominate investors decisions. |
Abstract | |
Cytowanie | Popovych A. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n1_s309.pdf |
|
 |
103. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Kusz D. LEVEL OF INVESTMENT EXPENDITURE VERSUS CHANGES IN TECHNICAL LABOUR EQUIPMENT AND LABOUR EFFICIENCY IN AGRICULTURE IN POLAND
Autor | Dariusz Kusz |
Tytuł | LEVEL OF INVESTMENT EXPENDITURE VERSUS CHANGES IN TECHNICAL LABOUR EQUIPMENT AND LABOUR EFFICIENCY IN AGRICULTURE IN POLAND |
Title | |
Słowa kluczowe | investment, agriculture, labour efficiency, relation of production factors |
Key words | |
Abstrakt | The aim of the paper is to analyse changes in the efficiency of the use of the labour factor and changes in the relation of production factors regarding the investment outlay level in individual voivodeships, in Poland, in 2002–2015. The research used the public statistics panel data from 2002–2015 (Local Data Bank). An increase in technical labour equipment, the level of investment outlays per one employed person in agriculture and an improvement in the efficiency of using the labour factor was found. At the same time, considerable regional diversification of investment activities, work equipment in fixed assets and labour productivity is still observed in Poland. The improvement of labour efficiency in agriculture is positively influenced by an increase in work technical equipment and the level of completed investments per one employee. |
Abstract | |
Cytowanie | Kusz D. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n1_s315.pdf |
|
 |
104. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Kharchenko V., Kharchenko H. MODELLING OF INVESTMENT SUPPORT OF USE OF RESOURCE POTENTIAL OF AGRICULTURAL ENTERPRISES
Autor | Volodymyr Kharchenko, Hanna Kharchenko |
Tytuł | MODELLING OF INVESTMENT SUPPORT OF USE OF RESOURCE POTENTIAL OF AGRICULTURAL ENTERPRISES |
Title | |
Słowa kluczowe | modelling, investment support, capital investment, resource potential, agricultural enterprise |
Key words | |
Abstrakt | In the study the features and dynamics of investment support of Ukrainian agricultural enterprises are investigated. It concerns estimated investment in fixed assets of Ukrainian agrarian enterprises by sources of financing. It is proved that investment support is the most important prerequisite for the effective functioning and development of agricultural enterprises, as it contributes to an increase in resource potential, thus increasing industry efficiency, strengthening the country’s food security, creating preconditions for the development of the social sphere and increasing soil fertility. The main problems of enticing investments in the agrarian sphere are considered. Integral indicators of ensuring and efficiency of the use of resources in agricultural production is calculated. Modelling of investment support for the use of resource potential of agricultural enterprises is carried out. The optimal directions of increase of investment support of use of resource potential of Ukrainian agricultural enterprises are offered. |
Abstract | |
Cytowanie | Kharchenko V., Kharchenko H. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n1_s321.pdf |
|
 |
105. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Ryś-Jurek R. FAMILY FARM INCOME AND THEIR PRODUCTION AND ECONOMIC DETERMINANTS ACCORDING TO THE ECONOMIC SIZE IN THE EU COUNTRIES IN 2004–2015
Autor | Roma Ryś-Jurek |
Tytuł | FAMILY FARM INCOME AND THEIR PRODUCTION AND ECONOMIC DETERMINANTS ACCORDING TO THE ECONOMIC SIZE IN THE EU COUNTRIES IN 2004–2015 |
Title | |
Słowa kluczowe | economic size of farm, family farm income, production |
Key words | |
Abstrakt | The aim of this research is to present the family farm income and production and its economic determinants according to the economic size of farms in the EU countries in 2004–2015. Research is based on European Farm Accountancy Data Network (FADN), which includes information about average farms according to the economic size in the EU-28. In this article an attempt is made to use the panel models to evaluate the production and economic determinants of family farm income. The Gretl program is used to evaluate fixed effect models and random effect models. The production and economic determinants of family farm income depending on the farm’s size are indicated, such as: utilised agricultural area, crop and livestock production, net investment and cash flow and inputs. |
Abstract | |
Cytowanie | Ryś-Jurek R. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s21.pdf |
|
 |
106. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Efremova A. ROLE OF POULTRY INDUSTRY IN PUBLIC FOOD SUPPLY
Autor | Alesia Efremova |
Tytuł | ROLE OF POULTRY INDUSTRY IN PUBLIC FOOD SUPPLY |
Title | |
Słowa kluczowe | livestock, poultry industry, poultry meat, egg, food supplies |
Key words | |
Abstrakt | Within the framework of implementation of overarching national tasks, special attention is paid to the food production and the matter of keeping up with the consumer demand for quality food, which is of national significance. The poultry industry is able to make its fairly considerable contribution into solving the problems of the consumer demand for valuable healthy food products; and to create conditions for the national food security owing to this industry economic growth based on its production potential development and strengthening. The domestic and foreign practice clearly demonstrates that it is possible to provide the population with quality food within a relatively short term, primarily due to the increase of egg and poultry meat production. The poultry industry is not only the most dynamic and fast-growing branch of the livestock farming, but also it has the most intensive production methods. The aim of this article is to determine the influence and the role of the poultry industry on providing the population with food supplies in present-day conditions in the world. |
Abstract | |
Cytowanie | Efremova A. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s29.pdf |
|
 |
107. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Kowalska A. UNFAIR INFORMATION PRACTICES RELATED TO MEAT AND MEAT PRODUCTS IN POLAND
Autor | Aleksandra Kowalska |
Tytuł | UNFAIR INFORMATION PRACTICES RELATED TO MEAT AND MEAT PRODUCTS IN POLAND |
Title | |
Słowa kluczowe | food adulteration, mislabelling, meat and meat products |
Key words | |
Abstrakt | The aim of this paper was to recognize the scale and types of the food adulteration practices associated with meat and meat products from Poland. The vulnerability of food supply chains to fraud/adulteration is growing as a result of globalisation, which is expanding the scope and scale of the incidence of food fraud/adulteration. Both the intentional and unintentional adulteration of food can lead to a public health threat, and cause severe economic consequences. Meat and meat products are the most common targets for adulteration in Poland and the EU. Since meat and meat products hold a key position in food production and consumption in Poland, it is in both the industry’s and government’s interests to eliminate adulteration in the meat supply chain. The methodological approach was to first review the literature to define and outline the challenge of food adulteration, and then to build a database on the basis of IJHARS decisions regarding adulterated meat and meat products, and to analyse them in detail. An analysis of the data revealed that most cases infringed Article 7.1(a) of Regulation (EU) 1169/2011 on the provision of food information to consumers concerning fair information practices. |
Abstract | |
Cytowanie | Kowalska A. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s37.pdf |
|
 |
108. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Kata R. AGRICULTURAL PRODUCTIVITY IN POLAND IN THE CONTEXT OF STRUCTURAL CHANGES IN THE SECTOR IN 2002–2016
Autor | Ryszard Kata |
Tytuł | AGRICULTURAL PRODUCTIVITY IN POLAND IN THE CONTEXT OF STRUCTURAL CHANGES IN THE SECTOR IN 2002–2016 |
Title | |
Słowa kluczowe | agriculture, production factors, productivity of land and labour |
Key words | |
Abstrakt | This paper attempts to analyse the changes in labour and land productivity in agriculture in Poland resulting from changes to the production structures in this sector, particularly changes in the relationships between production factors, i.e. land, labour and capital. The analysis covered the years 2002–2016. It was found that this period saw important changes in agriculture expressed in the concentration of agrarian structure and the progressive substitution of land and labour by capital, which was reflected in the increase of work technical equipment and the rate of technical progress. There was also a progressive outflow of some of the labour resources from agriculture. A positive correlation between the productivity of land and labour and the said structural changes in agriculture was found. |
Abstract | |
Cytowanie | Kata R. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s109.pdf |
|
 |
109. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Zuba-Ciszewska M. STRUCTURAL CHANGES IN THE DAIRY INDUSTRY AND THEIR IMPACT ON THE EFFICIENCY OF DAIRIES – A POLISH EXAMPLE
Autor | Maria Zuba-Ciszewska |
Tytuł | STRUCTURAL CHANGES IN THE DAIRY INDUSTRY AND THEIR IMPACT ON THE EFFICIENCY OF DAIRIES – A POLISH EXAMPLE |
Title | |
Słowa kluczowe | dairy industry, efficiency, changes, milk market |
Key words | |
Abstrakt | The purpose of this paper was to determine structural changes in Poland’s dairy industry and assess their impact on the efficiency of dairies. It was not until the mid-nineties that the process of concentrating milk processing and the rationalization of its production began in the country. Technical and economical work efficiency have improved. By also taking the dynamic increase in sales profitability into account, one can draw some positive conclusions about the intensive management seen within the dairy sector. Dairies should not only improve their position on the domestic and foreign markets, but also strengthen vertical integration with milk producers. |
Abstract | |
Cytowanie | Zuba-Ciszewska M. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s116.pdf |
|
 |
110. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Hornowski A., Kotyza P., Pawlak K., Smutka L. CZECH AND POLISH SUGAR INDUSTRY – CONCENTRATION OF SUGAR PRODUCTION
Autor | Andrzej Hornowski, Pavel Kotyza, Karolina Pawlak, Luboš Smutka |
Tytuł | CZECH AND POLISH SUGAR INDUSTRY – CONCENTRATION OF SUGAR PRODUCTION |
Title | |
Słowa kluczowe | Czech Republic, Poland, sugar, industry, markets, production, concentration, Herfindahl-Hirschman index |
Key words | |
Abstrakt | The sugar industry, as one of the most regulated food industries in the EU, has been given great challenge due to the sugar quota elimination in 2017. Both in the Czech Republic and Poland, sugar industry underwent significant transformation over last 20 years and mainly after the EU accession. Due to EU’s 2006 sugar reform led to significant reduction in number of production facilities. In both countries, we observed improved production of sugar beet driven equally by intensification and extensification in Poland and by extensification forces in the Czech Republic. Reduction in number of refineries also decreased number of competitors which led to market concentration. Conducted Herfindahl-Hirschman analyses proved, that Polish market face lower level of concentration in comparison to Czech market, which is dominated mainly by Tereos TTD and Moravskoslezke curkovary. Even though Krajowa Spółka Cukrowa also dominate the Polish market, other producers also take advantage of their position. KSC is under the increasing competition of German sugar producers (Südzucker Polska; Pfeifer&Langen; Nordzucker Polska). |
Abstract | |
Cytowanie | Hornowski A., Kotyza P., Pawlak K., Smutka L. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s136.pdf |
|
 |
111. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Filipiak T., Maciejczak M. COSTS OF VINEYARDS PRODUCTION IN SELECTED EU COUNTRIES IN THE PERIOD 2004–2015
Autor | Tadeusz Filipiak, Mariusz Maciejczak |
Tytuł | COSTS OF VINEYARDS PRODUCTION IN SELECTED EU COUNTRIES IN THE PERIOD 2004–2015 |
Title | |
Słowa kluczowe | cost of production, specialist vineyards, FADN, European Union |
Key words | |
Abstrakt | The aim of the research was to determine the production costs in farms specializing in viticulture in the selected European Union countries in the period 2004–2015. It was found that there was a large variation in terms of the structure of production costs. In the analysed period, the majority of countries recorded an increase in total costs per 1 ha, which was mostly due to the year by year increase of the direct costs. In direct costs the plant protection had the largest share, followed by fertilization costs, while the lowest were the costs of pruning. The share of indirect costs in total costs was relatively high and on EU average reached 82%. |
Abstract | |
Cytowanie | Filipiak T., Maciejczak M. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s144.pdf |
|
 |
112. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Mieczkowski M., Trajer M. TRENDS IN POULTRY CONSUMPTION AFTER POLAND’S ACCESSION TO THE EUROPEAN UNION
Autor | Martyn Mieczkowski, Marzena Trajer |
Tytuł | TRENDS IN POULTRY CONSUMPTION AFTER POLAND’S ACCESSION TO THE EUROPEAN UNION |
Title | |
Słowa kluczowe | poultry consumption, poultry, production, foreign sales |
Key words | |
Abstrakt | The poultry industry is one of the most rapidly developing sectors of the national agriculture, and Poland is the largest poultry producer in the European Union. Since Poland’s accession to the European Union, the two main factors determining the development of the poultry industry in Poland have been export demand and the growing domestic consumption. The aim of this article was to analyse the changes in the balance sheet of poultry consumption in Poland in the context of conditions of the poultry market and to analyse the impact of changes in red meat consumption on changes in the dynamics of poultry consumption. |
Abstract | |
Cytowanie | Mieczkowski M., Trajer M. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s154.pdf |
|
 |
113. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Czakowski D., Czyżewski A. THE MARKETS OF POTATOES AND SUGAR BEETS IN POLAND BEFORE AND AFTER ACCESSION TO THE EUROPEAN UNION. AN ATTEMPT TO COMPARE
Autor | Dariusz Czakowski, Andrzej Czyżewski |
Tytuł | THE MARKETS OF POTATOES AND SUGAR BEETS IN POLAND BEFORE AND AFTER ACCESSION TO THE EUROPEAN UNION. AN ATTEMPT TO COMPARE |
Title | |
Słowa kluczowe | root crop market, sugar market, potato market, European integration |
Key words | |
Abstrakt | The article attempts to identify the dynamics and direction of the root plant market development in Poland in the period before and after accession to the European Union by defining resource-efficiency relations related to the cultivation of potatoes and sugar beet. The research was carried out in the years 1994–2016. Based on them, it turned out that despite the progressive process of concentration and specialization of production on the market of root crops in Poland, income efficiency (without subsidies), especially in the case of sugar beets, decreased significantly. In addition, the area of cultivation of both potatoes and sugar beet was systematically decreasing, which was partially compensated by the improvement in crops. As a result of these adjustments, sugar beet harvests were at a similar level throughout the entire period considered, while potato production decreased. |
Abstract | |
Cytowanie | Czakowski D., Czyżewski A. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s231.pdf |
|
 |
114. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Inna T. SOCIAL-DEMOGRAPHIC FACTORS FOR DEVELOPMENT OF AGRICULTURAL TERRITORIES OF POLAND AND UKRAINE
Autor | Tsvihun Inna |
Tytuł | SOCIAL-DEMOGRAPHIC FACTORS FOR DEVELOPMENT OF AGRICULTURAL TERRITORIES OF POLAND AND UKRAINE |
Title | |
Słowa kluczowe | rural areas, depopulation, birth rate, mortality, population structure, aging |
Key words | |
Abstrakt | Rural areas are an important component of the national economy and perform the following functions: efficient and competitive production; rational saving and protection of natural resources; assistance to rural population expanded reproduction; insurance of employment, proper level and quality of life as well as the revival of historical and the formation of new cultural traditions. The aim of the study is to assess the sociodemographic development of rural areas of the Ukraine and Poland and to identify common and distinctive features of their development. In order to assess the level of rural area development, the following indicators were used: rural population size and structure, fertility, mortality and expected life expectancy of the rural population. The aim of the study is to assess trends in the development of demographic processes and to develop proposals for the sustainable development of Ukrainian rural areas, taking into account the experience of Poland. |
Abstract | |
Cytowanie | Inna T. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s294.pdf |
|
 |
115. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Majewski J., Sobolewska A. COMPARATIVE LIFECYCLE ASSESSMENT OF APPLE PACKAGING
Autor | Janusz Majewski, Agnieszka Sobolewska |
Tytuł | COMPARATIVE LIFECYCLE ASSESSMENT OF APPLE PACKAGING |
Title | |
Słowa kluczowe | environment, packaging, life cycle assessment (LCA) |
Key words | |
Abstrakt | In the paper was presented a comparative analysis of the impact on the environment of the life cycle assessment of boxes made of polypropylene, re-HDPE and cardboard, which are used to transport of dessert apples. For this purpose, the SimaPro 7.1 computer program and attached databases were used. The calculations were made for 48 trading circulations. The obtained results indicate that the biggest negative impact on the environment among the analysed packaging was caused by cardboard boxes. Also packaging from recycled material (re-HDPE) is less friendly to environment than boxes made from new polypropylene. The estimated environmental impact of polypropylene boxes was 4.42 Pt (eco-indicator point), for re- HDPE and cardboard packaging it was 7.5 and 19.7% higher, respectively. The most important factor for the differences between the boxes was the durability of the packaging and the eventual need for multiple repeats of production phase, which include the acquisition of raw materials and processes related to the manufacturing of products. |
Abstract | |
Cytowanie | Majewski J., Sobolewska A. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s340.pdf |
|
 |
116. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
|
Jarzebowski S. ECONOMIC PERSPECTIVE OF SHORT SUPPLY CHAINS
Autor | Sebastian Jarzebowski |
Tytuł | ECONOMIC PERSPECTIVE OF SHORT SUPPLY CHAINS |
Title | |
Słowa kluczowe | short food supply chain, supply chain management, sustainable development |
Key words | |
Abstrakt | Within the framework of the paper, the author introduces issues connected to short food supply chains. There are many different forms of short food supply chains (SFSC), but they share a common characteristic of reduced numbers of intermediaries between the farmer or food producer, and the consumer. The growing interest in SFSCs is shown in the paper – this reflects mainly the consumer demand for quality and traceability, given the alarming health crises in food markets. From a customers’ point of view, SFSCs transfer more complete information about the origin of the food and, for producers, SFSCs retain a higher share of added value. The overview on the impact of short supply chains is provided in the paper. The results of the analysis show that the supply chain may have some beneficial economic effects. It is noticed that the SFSCs have potential to increase farm value added (profit allocation), promote sustainable farming systems, diversify production and contribute to local economic development. |
Abstract | |
Cytowanie | Jarzebowski S. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n2_s360.pdf |
|
 |
117. |
Annals of Marketing Management and Economics, 2018 |
|
Çelik S., Öztemiz H., Uçak H. MONITORING THE FRESH FRUITS AND VEGETABLES SUPPLY CHAIN IN TURKEY
Autor | Saliha Çelik, Hatice Öztemiz, Harun Uçak |
Tytuł | MONITORING THE FRESH FRUITS AND VEGETABLES SUPPLY CHAIN IN TURKEY |
Title | |
Słowa kluczowe | agricultural supply chain, fresh fruits and vegetables, Turkey, restructuring of agricultural supply chains, food safety and food losses. |
Key words | |
Abstrakt | Turkey’s bio-diversity, geographical structure and climatic conditions, makes it possible to produce a wide variety of fruits and vegetables. Although, the high production capacity, half of the vegetables and fruits are lost during the supply chain processes from farmer to the end consumer because of the long and complex structure of the supply chain. At the same time the current supply chain structure leads to huge gaps between producer and consumer prices. The aim of this study is to determine the structure of the fresh fruit and vegetable supply chain in Turkey and develop alternative supply chain forms to prevent the “price differences” and “product losses” from farmer to the final consumer. The study included descriptive analyses with secondary data as well as literature review. In addition, this study emphasizes the asymmetric power relationship in the agricultural supply chain. The asymmetric power relationship is explained by the price differences between the farmer and the final consumer. The research findings suggest that the transition from the existing multi-intermediated supply chain to the non-intermediated model must be done in a gradual way and through strengthening of the farmers. |
Abstract | |
Cytowanie | Çelik S., Öztemiz H., Uçak H. |
HTML | wersja html |
Pełny tekst | AMME_2018_n1_s149.pdf |
|
 |
118. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2018 |
|
Kuziemska B., Pakuła K., Pieniak-Lendzion K., Trębicka J. Produkcja jabłek w Polsce – aspekty środowiskowe, ekonomiczne i logistyczne
Autor | Beata Kuziemska, Krzysztof Pakuła, Krystyna Pieniak-Lendzion, Joanna Trębicka |
Tytuł | Produkcja jabłek w Polsce – aspekty środowiskowe, ekonomiczne i logistyczne |
Title | The production of apple in Poland – environmental, economics and logistics aspects |
Słowa kluczowe | jabłka, rynek, produkcja, opłacalność, perspektywy rozwoju |
Key words | apples, market, production, profitability, development perspectives |
Abstrakt | Celem pracy była ocena warunków środowiskowo-ekonomicznych uprawy jabłek w Polsce, w tym warunków glebowo-klimatycznych, poziomu produkcji i jej opłacalności oraz struktury zagospodarowania na podstawie materiałów źródłowych za pomocą metody opisowej i porównawczej. Polska ze względu na swoje dobre warunki glebowo-klimatyczne jest największym producentem jabłek w Unii Europejskiej i jednym z większych w skali świata. W strukturze zagospodarowania tych owoców dominuje przetwórstwo (produkcja soku zagęszczonego), następnie export i bezpośrednie spożycie. Zwiększenie wartości współczynnika opłacalności produkcji jabłek wymaga stałej optymalizacji warunków uprawy, wprowadzenia koncepcji logistyki do sprawnego zarządzania zaopatrzeniem, produkcją i dystrybucją oraz poszukiwania nowych rynków zbytu i efektywnych sposobów zagospodarowania nadpodaży owoców. |
Abstract | The aim of this paper was to assess the environmental and economic conditions of apple cultivation in Poland, including soil and climate conditions, production level and its profitability, the structure of management based on source materials using a descriptive and comparative method. Due to good soil and climatic conditions, Poland is the largest producer of apples in the EU and one of the largest in the world. In the utilization structure of these fruits is dominated by food processing (especially production of concentrated juice), followed by export and direct consumption. Increasing the values of profitability production index, requires optimization of cultivation conditions, introduction of the logistics concept for efficient management of supply, production and distribution as well as searching for new markets and effective ways of managing the oversupply of fruit. |
Cytowanie | Kuziemska B., Pakuła K., Pieniak-Lendzion K., Trębicka J. (2018) Produkcja jabłek w Polsce – aspekty środowiskowe, ekonomiczne i logistyczne.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 122: 81-93 |
HTML | wersja html |
Pełny tekst | EIOGZ_2018_n122_s81.pdf |
|
 |
119. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2018 |
|
Chrząścik M. Kluczowe bariery komunikacyjne w zarządzaniu procesami produkcji reklam audiowizualnych w sektorze usług multimedia design
Autor | Marcin Chrząścik |
Tytuł | Kluczowe bariery komunikacyjne w zarządzaniu procesami produkcji reklam audiowizualnych w sektorze usług multimedia design |
Title | KEY COMMUNICATION BARRIERS IN MANAGING THE PRODUCTION PROCESSES OF AUDIOVISUAL ADVERTISING IN THE MULTIMEDIA DESIGN SERVICES SECTOR |
Słowa kluczowe | komunikacja, zarządzanie procesami, reklama audiowizualna, multimedia design |
Key words | communication, process management, audiovisual advertisement, multimedia design |
Abstrakt | Studia przypadków wielu twórców projektów reklamowych oraz doświadczenie rynkowe autora pozwoliły postawić pewne hipotezy na temat istnienia barier w kooperacji pomiędzy zamawiającymi usługi reklamowe, a ich faktycznymi zleceniobiorcami. Istnieje też szereg legend rynkowych na temat konfliktów pomiędzy tymi graczami. W artykule przedstawiono zarówno teoretyczne ujęcie procesów komunikacyjnych zachodzących pomiędzy uczestnikami rynku oraz wyniki badań własnych. |
Abstract | Case studies of many creators of advertising projects and market experience of the author allowed to make some hypotheses about the existence of barriers in cooperation between contracting advertising services and their actual contractors. There are also many original market legends on the conflicts between these players. The article presents both: the theoretical approach to communication processes occurring between market participants and the results of own research on the subject. |
Cytowanie | Chrząścik M. (2018) Kluczowe bariery komunikacyjne w zarządzaniu procesami produkcji reklam audiowizualnych w sektorze usług multimedia design.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 20(69): 37-47 |
HTML | wersja html |
Pełny tekst | PEFIM_2018_n69_s37.pdf |
|
 |
120. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2018 |
|
Marcysiak A., Marcysiak A. Zarządzanie majątkiem jednostek gospodarczych o różnym potencjale ekonomicznym
Autor | Agata Marcysiak, Adam Marcysiak |
Tytuł | Zarządzanie majątkiem jednostek gospodarczych o różnym potencjale ekonomicznym |
Title | MANAGEMENT OF ECONOMIC ASSETS WITH VARIOUS ECONOMIC POTENTIAL |
Słowa kluczowe | majątek trwały i obrotowy, wielkość ekonomiczna, zarządzanie majątkiem, efektywność gospodarowania. |
Key words | fixed and current assets, economic size, property management, management efficiency. |
Abstrakt | Celem niniejszego opracowania jest próba ukazania zakresu zarządzania majątkiem podmiotów gospodarczych o różnym potencjale ekonomicznym. Materiałem badawczym były dane o gospodarstwach charakteryzujących się zróżnicowaną wielkością ekonomiczną, które prowadziły rachunkowość rolną dla potrzeb Instytutu Ekonomiki Rolnictwa i Gospodarki Żywnościowej. Majątek gospodarstwa przedstawiono w formie syntetycznej jako sumę dwóch grup aktywów: trwałych i obrotowych. W obrębie aktywów trwałych analizie poddano cztery składniki a w przypadku aktywów obrotowych trzy składniki. Dla oceny efektów działań zarządczych analizie poddano produktywność i dochodowość podstawowych czynników produkcji. Najwyższym poziomem dochodowości odznaczały się gospodarstwa o wielkości ekonomicznej 100-500 tys. Euro. Istotnym parametrem efektywności gospodarowania był wskaźnik rentowności kapitału własnego ROE. Dodatnią jego wartością odznaczały się gospodarstwa o wielkości ekonomicznej powyżej 25 tys. Euro. Wyższa rentowność poprawiała perspektywy rozwojowe gospodarstwa i sprawiała, że więcej środków można było przeznaczyć na zakup poszczególnych składników majątku. |
Abstract | The aim of this study is to show the scope of asset management of economic entities with various economic potential. The research material was data on farms characterized by diversified economic size, which carried out agricultural accounting for the needs of the Institute of Agricultural Economics and Food Economy. The property of the holding was presented in a synthetic form as the sum of two groups of assets: fixed and current. Within the area of non-current assets, four components were analyzed and three components in the case of current assets. To assess the effects of management actions, the productivity and profitability of basic production factors were analyzed. The highest level of profitability was noted for farms with an economic size of 100-500 thousand. Euro. An important parameter of the efficiency of management was the return on equity ratio of ROE. Its positive value was characterized by farms with an economic size above 25,000. Euro. Higher profitability improved the development prospects of the farm and made more money available for the purchase of individual assets. |
Cytowanie | Marcysiak A., Marcysiak A. (2018) Zarządzanie majątkiem jednostek gospodarczych o różnym potencjale ekonomicznym.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 20(69): 83-97 |
HTML | wersja html |
Pełny tekst | PEFIM_2018_n69_s83.pdf |
|
 |