41. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Kiełbasa B., Popa D., Sargo A., Trojak M. New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries
Autor | Barbara Kiełbasa, Daniela Popa, Aliona Sargo, Mariusz Trojak |
Tytuł | New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries |
Title | New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries |
Słowa kluczowe | agro-sector, European Union, correlation and regression, financial efficiency, food product, financial economy, productivity & profitability, resource efficiency |
Key words | agro-sector, European Union, correlation and regression, financial efficiency, food product, financial economy, productivity & profitability, resource efficiency |
Abstrakt | Economic literature pays a great deal of attention to economic and financial efficiency, expressed in terms of competition, concentration, productivity and profitability. This paper provides an all-embracing framework for the various existing theories in this area and illustrates these theories with practical applications. Currently, changing the size of the production potential in agricultural units in the Republic of Moldova depends to a great extent on the influence of different trends in the modification of production resources: the reduction of labor resources and agricultural land, quantitative and qualitative changes in fixed assets, and in current assets, etc.The notion of resource potential means the totality of the volume of all resources (natural, labor, material, intellectual, information, etc.) on specific enterprises, territories, branches, regions. Evaluating a broad field of research, the paper describes profit maximizing food products and demonstrates how several widely-used products can be fit into this framework. The authors also present an overview of the current major trends in the food sector and relate them to the assumptions for food products, thereby displaying their relevance and timeliness. The results include a set of recommendations for future research on this topic.The design, methodology and approach of this research is to explain why efficiency can help obtain a profit surplus, and to measure this efficiency. For quality of methodology we apply a range of statistical methods, as well as the strategic capability of organisations – made up of resources and competences. One way to approach the stategic capability of an organisation is to consider its strengths and weaknesses (for example, where it has a competitive advantage, profit, efficiency or disadvantage). Based on our research and results, we sought to understand the concepts of financial effciency and to apply these concepts to practical situations. At the start of each analysis entrepreneurship plays an important role. Most organisations have to innovate constantly to obtain profit and efficiency for food products. They need to be first into a market, or simply a follower of customers in developing new products and services. Original studies in Moldova and Poland regarding farm concentration in terms of Gini Coefficient, Gini Index and Concentration Index of the utilized agricultural area. Original calculus formula to determine the Concentration Index of the UAA for the top 10% largest farms in Moldova and UK. |
Abstract | Economic literature pays a great deal of attention to economic and financial efficiency, expressed in terms of competition, concentration, productivity and profitability. This paper provides an all-embracing framework for the various existing theories in this area and illustrates these theories with practical applications. Currently, changing the size of the production potential in agricultural units in the Republic of Moldova depends to a great extent on the influence of different trends in the modification of production resources: the reduction of labor resources and agricultural land, quantitative and qualitative changes in fixed assets, and in current assets, etc.The notion of resource potential means the totality of the volume of all resources (natural, labor, material, intellectual, information, etc.) on specific enterprises, territories, branches, regions. Evaluating a broad field of research, the paper describes profit maximizing food products and demonstrates how several widely-used products can be fit into this framework. The authors also present an overview of the current major trends in the food sector and relate them to the assumptions for food products, thereby displaying their relevance and timeliness. The results include a set of recommendations for future research on this topic.The design, methodology and approach of this research is to explain why efficiency can help obtain a profit surplus, and to measure this efficiency. For quality of methodology we apply a range of statistical methods, as well as the strategic capability of organisations – made up of resources and competences. One way to approach the stategic capability of an organisation is to consider its strengths and weaknesses (for example, where it has a competitive advantage, profit, efficiency or disadvantage). Based on our research and results, we sought to understand the concepts of financial effciency and to apply these concepts to practical situations. At the start of each analysis entrepreneurship plays an important role. Most organisations have to innovate constantly to obtain profit and efficiency for food products. They need to be first into a market, or simply a follower of customers in developing new products and services. Original studies in Moldova and Poland regarding farm concentration in terms of Gini Coefficient, Gini Index and Concentration Index of the utilized agricultural area. Original calculus formula to determine the Concentration Index of the UAA for the top 10% largest farms in Moldova and UK. |
Cytowanie | Kiełbasa B., Popa D., Sargo A., Trojak M. (2019) New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 4: 103-112 |
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Pełny tekst | PRS_2019_T19(34)_n4_s103.pdf |
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42. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Bajan B., Mrówczyńska-Kamińska A. MEASURING THE AGRIBUSINESS GDP IN EUROPEAN UNION COUNTRIES
Autor | Bartłomiej Bajan, Aldona Mrówczyńska-Kamińska |
Tytuł | MEASURING THE AGRIBUSINESS GDP IN EUROPEAN UNION COUNTRIES |
Title | |
Słowa kluczowe | agribusiness, GDP, European Union |
Key words | |
Abstrakt | The purpose of this paper was to measure the Gross Domestic Product of the agribusiness in European Union countries and to determine its contribution to national economies. The agribusiness GDP was measured using a proprietary method based on input–output tables. The study covered all 28 European Union countries and relied on 2014 data, the most recent available information in the World Input–Output Database (used as data source). The study found the prevalence of two relationships; (i): the higher the development level of a country, the lower the share of agribusiness GDP in the national economy; (ii): as the country develops, the share of the 2nd agribusiness aggregate in the GDP becomes relatively smaller compared to that of other agribusiness aggregates. A known problem faced in these analyses is that the I/O tables are published with a huge delay and are only available for some countries. Therefore, the studies on agribusiness measurement for all European Union countries in one period are relatively scarce in the relevant literature. Also, a proprietary method of agribusiness GDP measurement was used which takes account of the particular role of the food industry. |
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Cytowanie | Bajan B., Mrówczyńska-Kamińska A. |
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Pełny tekst | ESARE_2019_n3_s15.pdf |
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43. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Krasowicz S., Matyka M. THE ROLE OF ECONOMIC EVALUATION IN AGRICULTURAL RESEARCH
Autor | Stanisław Krasowicz, Mariusz Matyka |
Tytuł | THE ROLE OF ECONOMIC EVALUATION IN AGRICULTURAL RESEARCH |
Title | |
Słowa kluczowe | economics, evaluation, role, agricultural research, major problems |
Key words | |
Abstrakt | On the example of the Institute of Soil Science and Plant Cultivation – State Research Institute in Puławy, thescope and importance of economic assessment in agricultural research are presented.As sources of information, IUNG-PIB reports and reports as well as selected publications were used. It wasfound that economic assessment enables and facilitates the selection of solutions offered in agricultural practice.Its scope is constantly expanding. It also plays an important role in decision-making processes related tothe selection of the management system and a specific variant of production technology on the farm. It alsoallows explaining many changes and tendencies in agriculture under the influence of the Common AgriculturalPolicy. |
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Cytowanie | Krasowicz S., Matyka M. |
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Pełny tekst | ESARE_2019_n3_s84.pdf |
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44. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Babytska o., Berbenets O., Pavlenko O., Prykhodko T., Zhmaylova O. THE ROLE OF NUTRIA MEAT PRODUCTION IN THE CONTEXT OF UKRAINE FOOD SECURITY
Autor | olga Babytska, Olena Berbenets, Olena Pavlenko, Tamara Prykhodko, Olga Zhmaylova |
Tytuł | THE ROLE OF NUTRIA MEAT PRODUCTION IN THE CONTEXT OF UKRAINE FOOD SECURITY |
Title | |
Słowa kluczowe | food security, meat production, nutria breeding, effectiveness of production, expert evaluations |
Key words | |
Abstrakt | The article presents the role and potential of the nutria breeding development as analternative livestock sector in the context of Ukraine's food security. A comparative analysisof qualitative characteristics of meat by species of animals was conducted. The efficiency ofnutria breeding by types of enterprises with a short-term forecast is analyzed. By expertevaluations determined the weight of the 5 main problems of the industry, which constitutethe next steps of a comprehensive research of nutria breeding. |
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Cytowanie | Babytska o., Berbenets O., Pavlenko O., Prykhodko T., Zhmaylova O. |
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Pełny tekst | ESARE_2019_n3_s95.pdf |
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45. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Czubak W., Pawłowski K. THE ROLE OF PRO-INVESTMENT MECHANISMS OF THE COMMON AGRICULTURAL POLICY IN ASSET REPRODUCTION OF FARMS IN CENTRAL AND EASTERN EUROPE
Autor | Wawrzyniec Czubak, Krzysztof Pawłowski |
Tytuł | THE ROLE OF PRO-INVESTMENT MECHANISMS OF THE COMMON AGRICULTURAL POLICY IN ASSET REPRODUCTION OF FARMS IN CENTRAL AND EASTERN EUROPE |
Title | |
Słowa kluczowe | common agricultural policy, central and eastern europe, pro-investment mechanisms |
Key words | |
Abstrakt | The aim of this paper is to identify the role and importance of pro-investment mechanisms within the CommonAgricultural Policy in the reproduction of farm assets in countries of Central and Eastern Europe. Theexperimental material comprised unpublished microdata of farms originating from the FADN database of theEuropean Commission (data source: EU-FADN – DG AGRI). The time frame covered the years 2004–2015.Among all the farms selected for analyses only those ensuring data continuity throughout the entire investigatedperiod were used in the study. In each of the studied countries farms were divided into two groups: thegroup of beneficiaries of CAP pro-investment funds and the control group. For each farm the value of fixedassets was determined (excluding the value of land) and next the mean value for each group was calculatedin an individual country. The study showed that in most investigated countries both farms being and thosenot being beneficiaries of CAP pro-investment mechanisms are capable of reproducing their fixed assets;nevertheless, it is the farms receiving financial support for their investments that show a capacity to increasethe value of their fixed assets. |
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Cytowanie | Czubak W., Pawłowski K. |
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Pełny tekst | ESARE_2019_n3_s103.pdf |
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46. |
Turystyka i Rozwój Regionalny, 2019 |
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Klepacki B., Rasilewicz A. Domy pomocy społecznej jako czynnik aktywizacji rozwoju obszarów wiejskichoraz ich przestrzenne rozmieszczenie w Polsce
Autor | Bogdan Klepacki, Agnieszka Rasilewicz |
Tytuł | Domy pomocy społecznej jako czynnik aktywizacji rozwoju obszarów wiejskichoraz ich przestrzenne rozmieszczenie w Polsce |
Title | Nursing homes as a factor of activation of rural development and their spatial distribution in Poland |
Słowa kluczowe | domy pomocy społecznej, wielofunkcyjny rozwój obszarów wiejskich |
Key words | social welfare homes, multifunctional rural development |
Abstrakt | W opracowaniu autorzy podjęli problematykę dywersyfikacji źródeł dochodów ludności wiejskiej, a więc szans na ich kreowanie ze źródeł innych niż rolnictwo. Stwierdzono, że na terenach wiejskich w przyszłości większą rolę będą odgrywały działalności niszowe, a jednym z nowych kierunków działalności może być tworzenie domów spokojnej starości na wsi. Wysycenie kraju w takie jednostki jest zróżnicowane. Najwięcej ich jest w województwach największych, najludniejszych i najbardziej zurbanizowanych. Pod względem dostępności natomiast najkorzystniejsza jest sytuacja w województwie opolskim, świętokrzyskim i warmińsko-mazurskim. Na terenach wiejskich najwięcej było domów pomocy społecznej w województwie mazowieckim, małopolskim, wielkopolskim i śląskim. Biorąc pod uwagę jednak populację województw, najkorzystniejsza była sytuacja w województwach: pomorskim, opolskim i śląskim. Największa dostępność miejsc wystąpiła natomiast w województwach pomorskim, opolskim, mazowieckim i śląskim. |
Abstract | In the study, the authors tackled the problem of diversifying the sources of income of the rural population, and thus the opportunities for their creation from sources other than agriculture. It was found that in the future rural areas niche activities will play a greater role, and one of the new directions of activity may be the creation of retirement homes in the countryside. The saturation of the country in such units varies. Most of them are in the largest, most populous and most urbanized voivodships. In terms of availability, however, the most favorable situation is in the Opolskie, Świętokrzyskie and Warmian-Masurian voivodships. In rural areas, there was the most social welfare for homes in the Mazowieckie, Małopolskie, Wielkopolskie and Śląskie voivodships. However, taking into account the population of voivodships, the most favorable situation was in the Pomeranian, Opolskie and Śląskie voivodships. The highest availability of seats occurred in Pomeranian, Opole, Masovian and Silesian. |
Cytowanie | Klepacki B., Rasilewicz A. |
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Pełny tekst | TIRR_2019_n11_s51.pdf |
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47. |
Turystyka i Rozwój Regionalny, 2019 |
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Niedziółka A. Ekonomiczno-społeczne uwarunkowania rozwoju usług turystycznychna obszarach wiejskich w wybranych gminach powiatu krakowskiego
Autor | Arkadiusz Niedziółka |
Tytuł | Ekonomiczno-społeczne uwarunkowania rozwoju usług turystycznychna obszarach wiejskich w wybranych gminach powiatu krakowskiego |
Title | Economic and social determinants for the development of tourist services in rural areas in selected communes of the Krakow District |
Słowa kluczowe | usługi turystyczne, obszary wiejskie, turystyka, agroturystyka |
Key words | tourism services, rural areas, tourism, agritourist |
Abstrakt | W opracowaniu przedstawiono najważniejsze ekonomiczno-społeczne uwarunkowania rozwoju usług turystyczno-rekreacyjnych na obszarach wiejskich powiatu krakowskiego według przedstawicieli wybranych samorządów gminnych. Materiał badawczy obejmował wyniki badań przeprowadzonych w sześciu z 17 gmin powiatu, posiadających najlepiej rozwiniętą infrastrukturę turystyczną oraz najatrakcyjniejsze walory przyrodnicze i kulturowe. Do badań wykorzystano kwestionariusz ankiety. Zawierał on pytania dotyczące czynników rozwoju usług turystyczno-rekreacyjnych w danej gminie oraz pytania związane z rolą władz lokalnych w tym procesie. Ankietę wypełnili specjaliści z samorządów, którzy zajmowali się promocją gminy oraz turystyką. |
Abstract | In the article the most important economic and social determinants of tourism and recreational services in rural areas in Krakow District were presented according to representatives of selected municipal self-governments. The research material included the results of survey carried out in six from seventeen communes of the county, possessing the best developed tourist infrastructure as well as the most attractive natural and cultural values. The survey questionnaire was used for the research. It contained questions about the factors for the development of tourist and recreational services in a given commune and questions connected with the role of local authorities in this process. The survey was completed by specialists from local governments who dealt with the promotion of the commune and tourism. |
Cytowanie | Niedziółka A. |
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Pełny tekst | TIRR_2019_n11_s63.pdf |
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48. |
Turystyka i Rozwój Regionalny, 2019 |
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Dziemdziela P. Edukacja ekologiczna prowadzona przez Grupową Oczyszczalnię Ścieków ŁódzkiejAglomeracji Miejskiej i jej znaczenie w równoważeniu rozwoju
Autor | Paweł Dziemdziela |
Tytuł | Edukacja ekologiczna prowadzona przez Grupową Oczyszczalnię Ścieków ŁódzkiejAglomeracji Miejskiej i jej znaczenie w równoważeniu rozwoju |
Title | Ecological education provided by the Group Sewage Treatment Plant of the Łódź Municipal Agglomeration and its importance in balancing development |
Słowa kluczowe | edukacja ekologiczna, zrównoważony rozwój, działalność ekologiczna, ochrona środowiska, oczyszczalnia ścieków |
Key words | ecological education, sustainable development, ecological activity, environmental protection, sewage treatment plant |
Abstrakt | W artykule przedstawiono rolę edukacji ekologicznej i jej wpływ na zrównoważony rozwój na przykładzie Grupowej Oczyszczalni Ścieków Łódzkiej Aglomeracji Miejskiej. Zaprezentowano wyniki badań dotyczących oddziaływania edukacji ekologicznej na mieszkańców. |
Abstract | The article presents the role of ecological education and its impact on sustainable development on the example of the Group Urban Wastewater Sewage Treatment Plant. The results of research on the impact of ecological education on residents were presented. |
Cytowanie | Dziemdziela P. |
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Pełny tekst | TIRR_2019_n12_s23.pdf |
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49. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2019 |
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Bródka D., Jędruchniewicz A. Model obiegu okrężnego z punktu widzenia teorii kapitału szkoły austriackiej
Autor | Dawid Bródka, Andrzej Jędruchniewicz |
Tytuł | Model obiegu okrężnego z punktu widzenia teorii kapitału szkoły austriackiej |
Title | Circular flow model from the point of view of the capital theory of Austrian School |
Słowa kluczowe | szkoła austriacka, teoria kapitału, model obiegu okrężnego, model struktury produkcji |
Key words | Austrian School, theory of capital, circular fl ow model, structure of production model |
Abstrakt | Celem artykułu była ocena modelu obiegu okrężnego z punktu widzenia teorii austriackiej szkoły ekonomii. W artykule omówiono teorię kapitału i model struktury produkcji tej szkoły. Omawiane zagadnienia odniesiono do modelu obiegu okrężnego, który dominuje w głównym nurcie ekonomii. Model ten jest krytykowany przez szkołę austriacką z powodu zbyt dużych uproszczeń. Główne zarzuty dotyczą pominięcia: twórczej natury działania ludzkiego, problemów niedoskonałej wiedzy i przedsiębiorczości, która związana jest z ryzykiem, roli czasu w działaniu i procesie produkcji, wertykalnego charakteru produkcji w gospodarce, powiązania oszczędności i inwestycji. Szkoła austriacka wskazuje również na zbyt daleko posuniętą w modelu obiegu okrężnego agregację kategorii ekonomicznych. |
Abstract | The aim of the article was to assess the circular flow model from the point of view of the theory of the Austrian School. The article discusses the theory of capital and the production structure model of this school. The issues discussed were related to the circular flow model that dominates the mainstream of economics. This model is criticized by the Austrian School because of too much simplification. The main allegations relate to the omission of: the creative nature of human action, the problems of imperfect knowledge and entrepreneurship that is associated with risk, the role of time in action and the production process, the vertical nature of production in the economy, linking savings and investments. The Austrian School also points to the aggregation of economic categories going too far in the circular flow model. |
Cytowanie | Bródka D., Jędruchniewicz A. (2019) Model obiegu okrężnego z punktu widzenia teorii kapitału szkoły austriackiej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 126: 17-28 |
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Pełny tekst | EIOGZ_2019_n126_s17.pdf |
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50. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2018 |
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Strzębicki D. Rola postów facebookowych w komunikacji marketingowej przedsiębiorstw przemysłu spożywczego
Autor | Dariusz Strzębicki |
Tytuł | Rola postów facebookowych w komunikacji marketingowej przedsiębiorstw przemysłu spożywczego |
Title | THE ROLE OF FACEBOOK POSTS IN MARKETING COMMUNICATION OF FOOD INDUSTRY ENTERPRISES |
Słowa kluczowe | portale społecznościowe, Facebook, posty, komunikacja marketingowa, spółdzielnie mleczarskie. |
Key words | social networks, Facebook, posts, marketing communication, dairy cooperatives. |
Abstrakt | Celem artykułu było określenie aktywności przedsiębiorstw przemysłu spożywczego w zakresie zamieszczania postów na stronach facebookowych. Analizie treści poddano pięć stron facebookowych polskich spółdzielni mleczarskich. Strony facebookowe różniły się od siebie pod względem częstości publikacji postów, ich zróżnicowania tematycznego oraz zaangażowania konsumentów w postaci liczby „polubień”, komentarzy i udostępnień. Główną funkcją publikowanych postów była reklama produktów oraz promocja określonych wzorców konsumpcji związanych z oferowanymi produktami. Spółdzielnie mleczarskie poprzez posty dzieliły się chętnie z konsumentami swą wiedzą ekspercką w zakresie przygotowywania posiłków. |
Abstract | The purpose of the article was to determine the activity of food industry enterprises in the area of posting on Facebook pages. Five fanpages of Polish dairy cooperatives were analyzed. Fanpages differed from each other in terms of the frequency of posting, their thematic diversity and consumer engagement in the form of a number of "likes", comments and sharing. The main function of published posts was to advertise products and promote specific consumption patterns related to the products offered. In their posts, dairy co-operatives shared their expert knowledge with consumers in the field of meal preparation. |
Cytowanie | Strzębicki D. (2018) Rola postów facebookowych w komunikacji marketingowej przedsiębiorstw przemysłu spożywczego.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 19(68): 262-271 |
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Pełny tekst | PEFIM_2018_n68_s262.pdf |
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51. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2018 |
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Jędruchniewicz A., Maśniak J. Przemiany własnościowe ziemi rolnej w Polsce
Autor | Andrzej Jędruchniewicz, Jacek Maśniak |
Tytuł | Przemiany własnościowe ziemi rolnej w Polsce |
Title | Changes in agricultural land ownership in Poland |
Słowa kluczowe | rolnictwo, własność, prywatyzacja ziemi rolnej, gospodarstwo rodzinne |
Key words | agriculture, property, agricultural land privatization, family household |
Abstrakt | Celem opracowania jest przedstawienie i ocena procesu przekształceń własnościowych ziemi rolnej w Polsce z uwzględnieniem roli, jaką odegrała polityka kształtowania polskiego modelu rolnictwa opartego na gospodarstwach rodzinnych. Zadaniem obecnie prowadzonej polityki kształtowania ustroju rolnego jest ochrona i rozwój gospodarstw rodzinnych. Od 2003 roku występują ułatwienia w dostępie do ziemi dla tych gospodarstw. W latach 1992–2016 Agencja Nieruchomości Rolnych sprzedała łącznie ponad 2,6 mln ha gruntów rolnych. Osoby fizyczne zakupiły 80,8% sprywatyzowanych gruntów rolnych, a 19,2% tego typu gruntów nabyły osoby prawne. W 2016 roku w gospodarstwach prywatnych znajdowało się 91,4% użytków rolnych ogółem, a własność publiczna stanowiła 8,6%. Struktura własnościowa ziemi rolnej w Polsce jest zróżnicowana przestrzennie. Udział prywatnej własności jest największy w województwach mazowieckim i świętokrzyskim, a najmniejszy w województwie zachodniopomorskim. |
Abstract | The aim of the article was to present the process of agricultural land privatization in Poland, taking into account the role that this policy has played in terms of shaping the Polish agricultural model, based on family households. The purpose of the current agrarian system shaping policy is the protection and development of family households. Since 2003 there have been facilitated access to land for family households. Between 1992 and 2016, the total of over 2.6 million ha of agricultural land were sold. Natural persons acquired the total of 81% of privatized agricultural land, with the 19% being acquired by legal entities. In 2016 private farms accounted for 91.4% of total agricultural land, while public ownership accounted for 8.6%. The ownership structure of agricultural land in Poland is spatially diversified. The share of private ownership is the largest in the Mazowieckie and Świętokrzyskie Voivodships, and the smallest in the Zachodniopomorskie Voivodship. |
Cytowanie | Jędruchniewicz A., Maśniak J. (2018) Przemiany własnościowe ziemi rolnej w Polsce.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 121: 25-39 |
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Pełny tekst | EIOGZ_2018_n121_s25.pdf |
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52. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Kruzmetra M., Rivza B. ECONOMIC ACTIVITY AS ONE OF THE SMART AND SUSTAINABLE DEVELOPMENT TRENDS IN RURAL TERRITORIES
Autor | Maiga Kruzmetra, Baiba Rivza |
Tytuł | ECONOMIC ACTIVITY AS ONE OF THE SMART AND SUSTAINABLE DEVELOPMENT TRENDS IN RURAL TERRITORIES |
Title | |
Słowa kluczowe | rural territories; sustainable development; economic activities |
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Abstrakt | Rural territory is an important part of the community’s living space, moreover, it is a living space for sustainable and smart development. With the growing public demand for a healthy living environment and healthy food, the role of rural territory as a living space for community and the necessity to maintain its sustainable development is increasing. However, the sustainability of rural territories as a living space will be preserved only when residents are ready for changes and if national institutions and local governments are promoting trends politically and practically. The aim of the research: to examine economic activity in the rural areas of Latvia with regard to promoting the sustainable and smart development direction during 2009–2016 and to assess the results achieved. An analysis of the information on entrepreneurship expansion used in the research allows making a number of conclusions. Even though Latvia has the lowest competitiveness rating among Poland, Lithuania, Latvia and Estonia, at the same time, it is characterized by the highest growth rates and small distances among these countries. The reduction of these differences was significantly influenced by economic activity expansion, including the knowledge economy segment in Latvia. The growth of the economy in the rural territories surpasses the growth rates in major cities. The rural space has confirmed its suitability for the innovative functioning and growth of the economy. |
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Cytowanie | Kruzmetra M., Rivza B. |
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Pełny tekst | ESARE_2018_n1_s48.pdf |
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53. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Balanovska T., Gogulya O., Wyrzykowska B. THE ROLE OF ENTREPRENEUR COMPETENCIES IN THE DEVELOPMENT OF RURAL AREAS
Autor | Tetiana Balanovska, Olga Gogulya, Barbara Wyrzykowska |
Tytuł | THE ROLE OF ENTREPRENEUR COMPETENCIES IN THE DEVELOPMENT OF RURAL AREAS |
Title | |
Słowa kluczowe | entrepreneurship, competency, entrepreneur, rural areas |
Key words | |
Abstrakt | The article substantiates that entrepreneurship is the basis of the country’s economy, a prerequisite for the revival of rural areas. It represents environmental factors that impede the formation of a competitive business environment in the Ukraine, and, accordingly, the achievement of indicators of efficiency of entrepreneurial activity. The essence of competence of the entrepreneur and its components is also considered. Different points of view of scientists are generalized and a list of competencies, which should be owned and developed by an entrepreneur in the course of his/her activity in order to harmoniously grow as a socially responsible person is also presented in the paper. The expediency of forming entrepreneurial competence in the process of vocational training of young people to life in society, their future activity in new market conditions, as well as the logical sequence of using the skills and abilities of an entrepreneur through the implementation of key competencies is substantiated. The methodical aspects of assessing the level of competence of the entrepreneur are provided. The results of this will allow to develop directions and measures for improving the process of forming the entrepreneurial competence of employees, increasing the quality of the work force, and providing competitive advantages through the use of human resources in the agricultural sector of the economy. |
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Cytowanie | Balanovska T., Gogulya O., Wyrzykowska B. |
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Pełny tekst | ESARE_2018_n1_s55.pdf |
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54. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Comanescu I., Foris D., Foris T. TRENDS IN ROMANIAN AGRITOURISM IN THE CONTEXT OF SUSTAINABLE TOURISM DEVELOPMENT
Autor | Ioana Comanescu, Diana Foris, Tiberiu Foris |
Tytuł | TRENDS IN ROMANIAN AGRITOURISM IN THE CONTEXT OF SUSTAINABLE TOURISM DEVELOPMENT |
Title | |
Słowa kluczowe | agritourism, agritourism infrastructure and accommodation capacity, tourist arrivals, sustainable development |
Key words | |
Abstrakt | Agritourism plays an important role for sustainable development, acting as integrator for other economic sectors, like agriculture, transport, services, preserving the traditions and historical heritage. This study presents the analysis of the evolution of the agritourism infrastructure and of the main tourism indicators for Romania as agritourism travel destination, emphasizing the importance of this sector in the development of the tourism industry. Quantitative and comparative analyses were carried out regarding the total number and the existing accommodation capacity for tourist boarding houses and agritourist boarding houses and the numerical evolution for domestic arrivals and international arrivals throughout the period between 2006 and 2016. In conclusion, Romania is an important agritourism destination, well known at national and international level for its natural and anthropic resources in rural areas. |
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Cytowanie | Comanescu I., Foris D., Foris T. |
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Pełny tekst | ESARE_2018_n1_s81.pdf |
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55. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Konarzewska U., Michalczuk G. SOCIAL REPORTING AS A TOOL FOR ACHIEVING THE SUSTAINABLE DEVELOPMENT GOALS
Autor | Urszula Konarzewska, Grażyna Michalczuk |
Tytuł | SOCIAL REPORTING AS A TOOL FOR ACHIEVING THE SUSTAINABLE DEVELOPMENT GOALS |
Title | |
Słowa kluczowe | sustainable development, social reporting, GRI |
Key words | |
Abstrakt | The concept of sustainable development is not only the subject of theoretical consideration but also an important field of actions taken by international institutions. The adoption of the Sustainable Development Goals (SDGs) is one of the results of these activities A special role in this area is attributed to companies which are expected to incorporate the sustainable development principles into long-term business strategy. Social reporting is a tool for support this process. It provides an information on activities and results in social and envi ronmental fields. The aim of the article is to identify trends associated with the publishing information re lated to Sustainable Development Goals. The realization of the article’s purpose was based on descriptive method consists of analysis of the subject-related literature concerning social re porting and sustainable development. In addition, the method of desk research was applied. Results of the research lead to the conclusion that implementation of challenges related to Agenda 2030 had an impact on increase the number of companies published social reports which contain information concerning sustainable development. However, in order to further develop this type of reporting, it is essential to improve the involvement of governments and other regulatory institutions in the areas of educational activities as well as take the promotional initiatives such as encouraging the use of the GRI Reporting Framework which allows to increase the transparency and ensure comparability and credibility of social reports. The article constitutes a contribution to research on the practice of social reporting. |
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Cytowanie | Konarzewska U., Michalczuk G. |
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Pełny tekst | ESARE_2018_n1_s125.pdf |
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56. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Niedzielski E. SIGNS AND TRENDS IN SOCIOECONOMIC CHANGES IN RURAL AREAS
Autor | Eugeniusz Niedzielski |
Tytuł | SIGNS AND TRENDS IN SOCIOECONOMIC CHANGES IN RURAL AREAS |
Title | |
Słowa kluczowe | rural areas, functions of rural areas, economic and social changes |
Key words | |
Abstrakt | This paper analyses the scope and the main directions of economic and social changes occurring in rural areas including, among others, the declining role of agriculture and the growth of non-agricultural activity. Although employment in agriculture is decreasing, the population of people in rural areas is on the rise, while the general population continues to decline. In general, these phenomena have been caused by nationwide deurbanisation and re ruralisation (the influx of residents to rural areas). The cumulative effect of these changes is the transformation of rural areas, especially those which are suburban or attractive due to their natural environment, which are losing their agrarian character. |
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Cytowanie | Niedzielski E. |
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Pełny tekst | ESARE_2018_n1_s149.pdf |
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57. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Boratyńska K. CHANGES OF BANKRUPTCY PROCEEDINGS: IMPLICATIONS FOR AGRIBUSINESS SECTOR
Autor | Katarzyna Boratyńska |
Tytuł | CHANGES OF BANKRUPTCY PROCEEDINGS: IMPLICATIONS FOR AGRIBUSINESS SECTOR |
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Słowa kluczowe | bankruptcy, restructuring proceedings, agribusiness sector |
Key words | |
Abstrakt | Corporate bankruptcy generates the externalities that affect also agribusiness and local communities. Economies around the world have undertaken reforms aimed at improving their insolvency systems. The majority of the countries including Poland focused on introducing or strengthening reorganization mechanisms. The aim of this study was to present the changes of bankruptcy proceedings that support agribusiness entities survival from economic perspective. This study indicates also the role and support of the State in the restructuring proceedings creation. This is a conceptual article. The methods include comparative and descriptive analysis. As a result, restructuring proceedings provide an opportunity for a debtor to avoid declaration of bankruptcy through enabling him return to going concern status. |
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Cytowanie | Boratyńska K. |
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Pełny tekst | ESARE_2018_n1_s188.pdf |
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58. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Lechwar M., Leszczynska M., Puchalska K. RENEWABLE ENERGY SOURCES AS A DETERMINANT OF THE MODERN ECONOMY – POLISH HOUSEHOLD SECTOR PERSPECTIVE
Autor | Malgorzata Lechwar, Malgorzata Leszczynska, Katarzyna Puchalska |
Tytuł | RENEWABLE ENERGY SOURCES AS A DETERMINANT OF THE MODERN ECONOMY – POLISH HOUSEHOLD SECTOR PERSPECTIVE |
Title | |
Słowa kluczowe | renewable energy sources, economy, households |
Key words | |
Abstrakt | The main purpose of the article is to present changes in the acquisition and use of energy from renewable sources by households in Poland. The role of this sector in total energy consumption was indicated. Changes in energy expenditure in households were also assessed. Secondary data from public statistics were used. The household sector in Poland is characterized by the highest energy consumption in the structure of final energy consumption in the national economy, and energy expenditure is an important expenditure item in the household budget.. The amount of costs related to RES investment is a significant barrier to household expenditure. However, this investment should be seen as a means of reducing the share of energy costs in the home budget in a long-term perspective. |
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Cytowanie | Lechwar M., Leszczynska M., Puchalska K. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n1_s275.pdf |
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59. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Paluszak G., Wiśniewska-Paluszak J. ECO-INDUSTRIAL BANK ATTENDANCE TO ECO-INDUSTRIAL SYMBIOSIS
Autor | Grzegorz Paluszak, Joanna Wiśniewska-Paluszak |
Tytuł | ECO-INDUSTRIAL BANK ATTENDANCE TO ECO-INDUSTRIAL SYMBIOSIS |
Title | |
Słowa kluczowe | eco-industrial bank, eco-industrial symbiosis, industrial ecology |
Key words | |
Abstrakt | This article aims at conceptualization of new construct of eco-industrial bank and discusses its role in the development of eco-industrial symbiosis. The concept has been grounded in late theoretical streams of industrial ecology and industrial networks. The eco-industry bank plays a significant role of connecting ecology with business for the stakeholders’ economic and social benefits. According to the concept the broad objectives of the bank are to use financial resources with economic, social and environmental responsibility and to give priority to environmental interaction with business and society. |
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Cytowanie | Paluszak G., Wiśniewska-Paluszak J. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n1_s396.pdf |
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60. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Efremova A. ROLE OF POULTRY INDUSTRY IN PUBLIC FOOD SUPPLY
Autor | Alesia Efremova |
Tytuł | ROLE OF POULTRY INDUSTRY IN PUBLIC FOOD SUPPLY |
Title | |
Słowa kluczowe | livestock, poultry industry, poultry meat, egg, food supplies |
Key words | |
Abstrakt | Within the framework of implementation of overarching national tasks, special attention is paid to the food production and the matter of keeping up with the consumer demand for quality food, which is of national significance. The poultry industry is able to make its fairly considerable contribution into solving the problems of the consumer demand for valuable healthy food products; and to create conditions for the national food security owing to this industry economic growth based on its production potential development and strengthening. The domestic and foreign practice clearly demonstrates that it is possible to provide the population with quality food within a relatively short term, primarily due to the increase of egg and poultry meat production. The poultry industry is not only the most dynamic and fast-growing branch of the livestock farming, but also it has the most intensive production methods. The aim of this article is to determine the influence and the role of the poultry industry on providing the population with food supplies in present-day conditions in the world. |
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Cytowanie | Efremova A. |
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Pełny tekst | ESARE_2018_n2_s29.pdf |
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