Jak kształtowano płynność szybką i natychmiastową w przedsiębiorstwach rolniczych?

Abstract

This paper presents results of the research on quick and immediate liquidity ratios in agricultural companies. It has been concluded that keeping these ratios at higher levels than conventionally recommended in literature is not favorable and the enterprises should keep them at these standard values. In this respect agricultural enterprises do no represent specific population and should be assessed in the same way as other companies, based on the same criteria described in literature