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Autor	Tomasz Rokicki
Tytuł	Sytuacja na rynku produktów owczarskich na świecie w latach 1997-2001
Title	The Situation of the World's Sheep Market in the years 1997-2001
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Abstract	Stock of sheep in the world has fallen off insignificantly in the years 1997-2001. Changes took a stand along with changes of stock in production. Production of wool decreased, while production of meet increased. Such a situation was related to the permutation of the use of sheep meat. Changes in production of wool and milk were correlated with changes in stock of sheep.
Cytowanie	Rokicki T. (2004) Sytuacja na rynku produktów owczarskich na świecie w latach 1997-2001.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 52: 113-118
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Pełny tekst	EIOGZ_2004_n52_s113.pdf

Autor	Sławomir Juszczyk
Tytuł	Organizacja i wyniki produkcyjno-ekonomiczne gospodarstw mlecznych z następcami
Title	The Organisation and Economical and Production Results in Milk Farms with Successors
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Abstract	The author suggests putting new index- - specialist identification successors. It is a quotient of number or participation of farms with the successors in the given specialization to number or participation farms with successors all in all - in the percentage expression. The research took place in the specialist milk farms of Central Macroregion in the years 1997-2001. The relationship between quantity of direct surplus from milk production in the farm and the index of specialist identification successors in milk production were observed in 2000. The bigger was this surplus, the bigger was the share of successors interested in continuation of milk production after talking over the farm. Moreover it was also observed, that the index of specialist identification successors increased with the increase of the number of cows in the farm. In the period 1997-2001 in the examined milk farms the quantity of the index of specialist identification successors was changing from 72.0% in the year 2001to79.2% in 2000.
Cytowanie	Juszczyk S. (2004) Organizacja i wyniki produkcyjno-ekonomiczne gospodarstw mlecznych z następcami.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 54: 43-50
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Pełny tekst	EIOGZ_2004_n54_s43.pdf

Autor	Sławomir Juszczyk
Tytuł	Skala produkcji gospodarstw mlecznych a jej opłacalność
Title	The Scale and the Profitability of Milk Production
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Abstract	In years 1997-2001 in the typical family farms of the Central Macro region with the growth of production scale measured by: numbers of milk cows, milk production per year and commodity value of milk production with coupled production - the profitability of milk production and direct surplus from milk production grew. It is useful to intensify the milk production in those farms. State owned farms had from 42 to 173 milk cows. They achieved the highest direct surplus among the researched farms but average direct profitability fell to 2,41. In spite of taking into consideration the real indirect costs and the depreciation of farms' costs, the achieved profitability still gave the possibility of the growth of direct surplus. It means that a margin cost was higher than an average cost and simultaneously was smaller than purchase price, and that a margin surplus was higher than zero. The increasing of the direct surplus in these farms was possible but connected with a further decreasing of average profitability of milk production. Taking into the consideration the individual measure of the production scale and results received the direct profitability was the most negative correlated with the number of cows in the farm between 1997 and 1999: the index of determination was: 7,19%, 11,04% and 15,05%. Between 2000 and 2001 the direct profitability was the most negative correlated with amount of produced milk, which explained 13,47% and 11,36% changeability of the profitability of the production. The direct surplus in the analysed period was the most correlated with the value of commodity milk production and coupled production. Therefore when one wants to achieve high direct surplus from researched farms one should produce milk of the highest quality and also produce and sell with profit not only calves and defective cows but also farm heifers. In the analysed period the value of milk production and coupled production explained: 62, 30%; 66, 72%; 61, 97%; 90, 21 % and 86, 86% of direct surplus changeability.
Cytowanie	Juszczyk S. (2004) Skala produkcji gospodarstw mlecznych a jej opłacalność.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 53: 143-157
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Pełny tekst	EIOGZ_2004_n53_s143.pdf

Autor	Anna Jakóbik, Bogdan Klepacki
Tytuł	Poziom produkcji roślinnej w Polsce na tle wybranych państw Unii Europejskiej
Title	The Level of Plant Production in Poland in Comparison with Chosen European Union Countries
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Abstract	In the paper the level of plant production in Poland in comparison with leading EU countries was presented. There were showed areas of some plants in Denmark, France, Nederland and Germany as well as received yields of cereals, potatoes, sugar beets and rapes compared with scored in Poland in 2002. It was stated that received yields were in Poland 25 to 38% lower than in European Union.
Cytowanie	Jakóbik A., Klepacki B. (2004) Poziom produkcji roślinnej w Polsce na tle wybranych państw Unii Europejskiej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 53: 77-89
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Pełny tekst	EIOGZ_2004_n53_s77.pdf

Autor	Beata Madras-Majewska, Janusz Majewski
Tytuł	Opłacalność produkcji pszczelarskiej w Polsce
Title	The Profitability of Honey Production in Poland
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Abstract	The article treats about bee keeping which is a very important element of agriculture. The most important role of bees in environment is plants pollination. Bee colonies produce honey, propolis, bee wax and bee bred. The situation in bee keeping in Poland was critical in the middle of the eighties. The number of apiaries decreased 4 times whereas the number of bee hives decreased 3 times by the end of the nineties. The biggest problems of Polish bee keeping are small average number of trunks in the apiary as well as beekeepers age. They are usually older people and are keeping bees as a hobby. Almost 60% of apiaries have only 20 bee colonies. Such apiaries cannot become the base of beekeeper family livelihood. Only beekeepers that have at least 1 OO colonies in and out apiary can get income high enough to fully support their families. They also have to sell honeybees' products directly to customers. Based on estimations and calculations authors state that Polish bee keeping has a chance to develop in the future. On one hand Polish beekeepers have a chance to get subsidies from EU as well as from Polish government. On the other hand they also have a possibility to gain profits selling their products.
Cytowanie	Madras-Majewska B., Majewski J. (2004) Opłacalność produkcji pszczelarskiej w Polsce.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 53: 175-185
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Pełny tekst	EIOGZ_2004_n53_s175.pdf

Autor	Barbara Grzybowska, Małgorzata Juchniewicz
Tytuł	Innowacje produktowe i ich uwarunkowania w przedsiębiorstwach przemysłu spożywczego
Title	Product Innovations and Their Conditioning in Food Industry Enterprises
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Abstract	The research was carried out in food industry enterprises from meat, creamery and the aggregate food sectors. Reasons of innovative processes initiation, number and range of product innovations undertaken by analyzed companies are presented in the paper. There are also presented respondents' opinions upon factors which could raise or restrict the proficiency of innovative activities.
Cytowanie	Grzybowska B., Juchniewicz M. (2004) Innowacje produktowe i ich uwarunkowania w przedsiębiorstwach przemysłu spożywczego.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 52: 63-77
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Pełny tekst	EIOGZ_2004_n52_s63.pdf

Autor	Wojciech Ciechomski
Tytuł	Polskie ogrodnictwo w obliczu międzynarodowej konkurencji
Title	Polish Horticulture in the Face of the International Competitiveness
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Abstract	The competitiveness of horticulture sector in Poland is decreasing due to the low productivity of factors to the production resulting :from the little and dispersed scale of production as well as :from the low level of vertical and horizontal integration of the majority of vegetable and orchard farms. Dispersed structure of the sector - reflected main1y in farms of small and medium area - impacts on the incapability to compete with food processing plants and retail net on the equal principles. There is the lack of visible and effective forms of cooperation, coordination, information and communication between different entities functioning in the production sector, food processing industry and market. It all bring about, that long-term ability to gaining profits and maintaining current position, active and effective rivalry on domestic and international markets is to a high degree threatened.
Cytowanie	Ciechomski W. (2004) Polskie ogrodnictwo w obliczu międzynarodowej konkurencji.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 54: 35-42
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Pełny tekst	EIOGZ_2004_n54_s35.pdf

Autor	Stanisław Stępka
Tytuł	Problematyka społeczno-gospodarcza w działalności Stanisława Mikołajczyka
Title	Socioeconomic problems in Stanisław Mikołajczyk's activity
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Abstract	Stanisław Mikołajczyk was peasant's activist, politician and statesman. In his activity he paid attention to activity of Farmer' s Circles, peasant' s cooperation as well as drawing up and realization of the agricultural reform. He considered that economic organizations run by farmers were basis of well functioning agriculture. It was a reason why he supported Society of Farmer' s Circles in Poznań. He thought that farmer's interests were directly connected with peasant' s cooperation. According to Mikołajczyk, they should by protection against the dishonest competition and should influence on profitability of production. He thought that superfluous farmers should change their job and work in trade, craft and cooperation. Stanisław Mikołajczyk set about undertaking these problems in parliament and journalism, particularly in „Przewodnik Gospodarski".
Cytowanie	Stępka S. (2004) Problematyka społeczno-gospodarcza w działalności Stanisława Mikołajczyka.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 52: 79-89
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Pełny tekst	EIOGZ_2004_n52_s79.pdf