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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2022 |
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Gałecka A., Ganc M. Stabilność finansowa gmin wiejskich województwa lubelskiego w latach 2016-2020
Autor | Agnieszka Gałecka, Marzena Ganc |
Tytuł | Stabilność finansowa gmin wiejskich województwa lubelskiego w latach 2016-2020 |
Title | FINANCIAL STABILITY OF RURAL MUNICIPALITIES IN POLAND’S LUBLIN VOIVODESHIP IN 2016-2020 |
Słowa kluczowe | stabilność finansowa, gminy wiejskie, analiza wskaźnikowa, płynność finansowa |
Key words | financial stability, rural municipalities, ratio analysis, financial liquidity |
Abstrakt | Stabilność usług publicznych oraz sytuacja finansowa samorządów lokalnych ma istotny wpływ na rozwój gospodarczy kraju, jak również trwający od lat proces reform politycznych zmierzających do promowania wydajności jednostek sektora publicznego, ich zrównoważonych budżetów oraz stabilności finansowej. Jest to pojęcie różnie definiowane, co wynika m.in. z jego wieloaspektowości oraz braku precyzyjnie określonych miar do oceny tego zjawiska.Celem głównym pracy była ocena stabilności finansowej gmin wiejskich województwa lubelskiego w latach 2016-2020. W ramach celu głównego przeprowadzono analizę wskaźnikową oraz badania ankietowe. Artykuł powstał w oparciu o studia literatury przedmiotu, sprawozdania z wykonania budżetów badanych gmin publikowane przez Regionalną Izbę Obrachunkową w Lublinie oraz kwestionariusz ankiety.Na podstawie przeprowadzonych analiz stwierdzono że badane gminy w latach 2016-2020 odnotowały trwałość w zakresie polityki fiskalnej, stabilny poziom płynności finansowej i zadłużenia, aczkolwiek stosunkowo niski poziom samodzielności dochodowej. Kryzys w 2020 roku wywołany pandemią Covid-19 spowodował znaczny wzrost wydatków bieżących jednostek samorządu terytorialnego w porównaniu do dochodów, które były mniejsze niż planowano, aczkolwiek nie wpłynął na znaczne pogorszenie wyników finansowych badanych gmin. W opinii ankietowanych (wójtów) zdecydowana większość gmin wiejskich województwa lubelskiego była stabilna finansowo a pandemia Covid-19 na ogół nie miała istotnego wpływu na jej poziom. |
Abstract | The stability of public services and the financial situation of local governments has a significant impact on a nation’s economic development. It also affects the long-standing process of political reforms aimed at promoting the efficiency of public sector units, their balanced budgets and financial stability. It is a concept defined in different ways, which is due, among other things, to its multifaceted nature and the lack of precisely defined measures to assess this phenomenon.The main objective of the paper was to assess the financial stability of rural municipalities in Poland’s Lublin voivodeship in 2016-2020. Within the framework of the main objective, ratio analysis and survey research was conducted. The paper was based on the study of literature on the subject, reports on the implementation of budgets in the studied municipalities published by the Regional Chamber of Accounts in Lublin, and a survey questionnaire.Based on the analyses, it was found that the studied municipalities in 2016-2020 recorded sustainability in terms of fiscal policy, and a stable level of financial liquidity and debt, albeit with a relatively low level of revenue independence. The crisis in 2020 caused by the Covid-19 pandemic caused a significant increase in the current expenditures of local government units compared to revenues, which were less than planned, although it did not significantly worsen thefinancial performance of the surveyed municipalities. In the opinion of the respondents (heads of rural municipalities), the vast majority of rural municipalities in the Lublin voivodeship were financially stable and the Covid-19 pandemic generally did not have a significant impact on theirlevels of stability. |
Cytowanie | Gałecka A., Ganc M. (2022) Stabilność finansowa gmin wiejskich województwa lubelskiego w latach 2016-2020.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 27(76): 18-29 |
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Pełny tekst | PEFIM_2022_n76_s18.pdf |
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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2022 |
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Cyburt A. Samodzielność finansowa małych gmin województwa lubelskiego i jej znaczenie dla ich stabilności finansowej
Autor | Agnieszka Cyburt |
Tytuł | Samodzielność finansowa małych gmin województwa lubelskiego i jej znaczenie dla ich stabilności finansowej |
Title | FINANCIAL INDEPENDENCE OF SMALL COMMUNES IN POLAND’S LUBELSKIE VOIVODESHIP: IMPORTANCE FOR FINANCIAL STABILITY |
Słowa kluczowe | samodzielność finansowa, stabilność finansowa, analiza wskaźnikowa, jednostka samorządu terytorialnego |
Key words | financial independence, financial stability, ratio analysis, local government unit |
Abstrakt | Celem opracowania było ustalenie poziomu samodzielności finansowej 81 małych gmin województwa lubelskiego (do 5 tys. mieszkańców) oraz ocena jej znaczenia dla stabilności finansowej tych jednostek. Zastosowano następujące metody: analizę piśmiennictwa, analizę wskaźnikową oraz sondaż diagnostyczny. Do analizy przyjęto dane finansowe z lat 2017-2021. W badaniu ankietowym przeprowadzonym wśród zarządzających małymi gminami wzięło udział 69 wójtów. Ustalono, że w opinii włodarzy potencjał dochodowy i samodzielność finansowa stanowią ważny czynnik wpływający na stabilność finansową małych gmin, a ich niski poziom stanowi zagrożenie dla wspomnianej stabilności. Wykorzystano trzy wskaźniki służące ocenie samodzielności finansowej. Z przeprowadzonych analiz wynika, że małe gminy charakteryzował niski poziom samodzielności dochodowej i duże uzależnienie od dochodów transferowych przekazywanych z budżetu państwa, co widoczne jest w osiągniętej wartości wskaźnika samodzielności wydatkowej. |
Abstract | The aim of the study was to determine the level of financial independence of 81 small communes of Poland’s Lubelskie Voivodship (up to 5,000 inhabitants per commune) and to assess its significance for their financial stability. The following methods were used: literature analysis, ratio analysis and diagnostic survey. Financial data from 2017-2021 was adopted for the analysis. 69 heads of communes participated in the conducted survey. It was established that in the opinionof these leaders, income potential and financial independence are important factors affecting the financial stability of small communes, and their low level poses a threat to this stability. Three ratios were used to assess financial independence. The analyses showed that small communes were characterized by a low level of income independence and a high dependence on revenues transferred from the state budget, which is evident in the value of the expenditure independenceratio achieved. |
Cytowanie | Cyburt A. (2022) Samodzielność finansowa małych gmin województwa lubelskiego i jej znaczenie dla ich stabilności finansowej.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 27(76): 5-17 |
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Pełny tekst | PEFIM_2022_n76_s5.pdf |
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Economic Sciences for Agribusiness and Rural Economy, 2021 |
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Balińska A., Olejniczak W. CERTIFICATION OF HIGH-QUALITY FOOD PRODUCTSIN THE PERCEPTION OF STUDENTS
Autor | Agata Balińska, Wioletta Olejniczak |
Tytuł | CERTIFICATION OF HIGH-QUALITY FOOD PRODUCTSIN THE PERCEPTION OF STUDENTS |
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Słowa kluczowe | food products, high quality, certification |
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Abstrakt | This study aimed to investigate the perception of high-quality food products by young consumers, theirrecognition of logos assigned to registered products, and their experience in purchasing this type of product.The study involved desk research, computer-assisted web interviews (CAWI), and observation. The resultsof the survey conducted on a sample of 329 students of Warsaw University of Life Sciences (SGGW) showedthat the respondents’ recognition of high-quality food products was low. More than half of the respondentsdeclared that they do not pay attention to labels when shopping for food, while those who buy certified foodproducts indicated the following reasons: curiosity, promotion, or loyalty to a specific product. Almost one infour respondents declared that they do not buy imitations of original products covered by the registration. |
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Cytowanie | Balińska A., Olejniczak W. |
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Pełny tekst | ESARE_2021_n5_s15.pdf |
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Economic Sciences for Agribusiness and Rural Economy, 2021 |
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Fuga V., Horska E. DUAL FOOD QUALITY IN SLOVAKIA VERSUS EUROPEAN STATES: ARE CUSTOMERS CONCERNED?
Autor | Vladimír Fuga, Elena Horska |
Tytuł | DUAL FOOD QUALITY IN SLOVAKIA VERSUS EUROPEAN STATES: ARE CUSTOMERS CONCERNED? |
Title | |
Słowa kluczowe | dual quality, product, customers preferences, food |
Key words | |
Abstrakt | Recently, the topic of dual food quality has been intensively discussed in the media, as well as becoming an issue for European Union institutions. In the presented work, we answer the question of whether the topic of dual food quality is just as interesting for consumers as it is for the media and politicians. In March 2018, a questionnaire survey was conducted on the quality and availability of local foods. A total of 1 984 respondents answered, with 1 224 of them taking the opportunity to answer a general open question regarding the quality and choice of food. Almost 22% of respondents expressed satisfaction with the quality of local foods. Moreover, about 32% expressed a desire for a wider selection of goods with no complaint about quality. The wording of the answers expresses remarkably high confidence in local foods. Only 36 respondents mentioned foods of foreign origin. Opinions on foreign food were either positive, neutral, or negative. Consumer comments have shown that they do not perceive differences in food quality as an issue of interest. Furthermore, it is not possible to unequivocally say whether foreign products are perceived as of higher or lower quality. We recommend repeating a similar survey while the idea of dual quality is not instilled in the respondent during the survey. A similar survey can be conducted in other European countries as wel |
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Cytowanie | Fuga V., Horska E. |
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Pełny tekst | ESARE_2021_n5_s39.pdf |
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Economic Sciences for Agribusiness and Rural Economy, 2021 |
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Sołek K., Ślusarczyk B. ENVIRONMENTAL AWARENESS OF YOUNG CONSUMERS ON THE EXAMPLE OF STUDENTS OF THE UNIVERSITY OF RZESZÓW
Autor | Karol Sołek, Bogusław Ślusarczyk |
Tytuł | ENVIRONMENTAL AWARENESS OF YOUNG CONSUMERS ON THE EXAMPLE OF STUDENTS OF THE UNIVERSITY OF RZESZÓW |
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Słowa kluczowe | ecological awareness, environmental protection, consumer behaviour |
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Abstrakt | The justification for the selection of the topic and undertaking the research were information gaps in the field of the behaviour of young consumers in the area of activities related to the environment. The study used a deliberate selection of the sample due to the direction and year of education, as well as the stratified selec_x0002_tion – the population structure and the divisions into layers according to specific characteristics were known. The technique of auditorium survey was used. The analysed students are characterised by a high level of environmental awareness and a sense of responsibility for them as informed and pragmatic consumers. They engage in pro-ecological behaviour and, as committed and ecological consumers, create the desired patterns of consumer behaviour. The analysed students have a sense of responsibility for the surrounding environ_x0002_ment, and the belief in individual influence is reflected in pro-ecological behaviour. |
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Cytowanie | Sołek K., Ślusarczyk B. |
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Pełny tekst | ESARE_2021_n5_s62.pdf |
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Turystyka i Rozwój Regionalny, 2021 |
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Achonen I., Gruodė G., Variakojiene J. Pandemic Impact on Lithuania‘s tour operators
Autor | Irena Achonen, Greta Gruodė, Jolita Variakojiene |
Tytuł | Pandemic Impact on Lithuania‘s tour operators |
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Słowa kluczowe | tour operators, COVID-19, pandemic, tourism, Lithuania |
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Abstrakt | Lithuania tourism market was one of the fastest growing in Europe in 2019. Allaround the globe 2019 was a year of records for travelling, but 2020 changed everything.At the moment COVID-19 pandemic is one of the most important and relevant factor forinfluencing Tourism sector. It changed the way we‘re working, travelling, communicating, ithad a huge negative effect on specific sectors there people meet, spend time together. Touroperators are one of the most affected in the business world because of economic and politicalreasons: for most of the year countries have travelling restrictions, borders closed, obligationfor testing before and after travelling and in general consumer behaviour is changed due tothe safety reasons. This paper aims to analyze the impact of pandemic to Lithuania‘s Touroperators as well as present the overview of previous year numbers of tourism. Qantativeresearch – a survey was conducted with the most active Lithuania‘s tour operators, workingwith inbound, outbound and domestic tourism in order to find out their opinion of previousyear and currently happening change. Results are presented in a paper. Topic is extreemlyrelevant these days and the paper reveal the current situation in Lithuania‘s travel market. |
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Cytowanie | Achonen I., Gruodė G., Variakojiene J. |
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Pełny tekst | TIRR_2021_n15_s59.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Malkanthi S., Rathnachandra S. Female Farmers’ Agricultural Information Needs and Food Production: A Case Study of Imbulpe ds Division in Sri Lanka
Autor | S.H. Pushpa Malkanthi, S.D. Dilini Rathnachandra |
Tytuł | Female Farmers’ Agricultural Information Needs and Food Production: A Case Study of Imbulpe ds Division in Sri Lanka |
Title | Female Farmers’ Agricultural Information Needs and Food Production: A Case Study of Imbulpe ds Division in Sri Lanka |
Słowa kluczowe | agricultural information, Imbulpe, information needs, Sri Lanka, women farmers |
Key words | agricultural information, Imbulpe, information needs, Sri Lanka, women farmers |
Abstrakt | The study was conducted to find out female farmers’ agricultural information needs and their impact on food production, in the Imbulpe DS Division in Sri Lanka. Of the female farmers in the area, 238 were taken as the sample for the study from seven selected Grama Niladhari (GN) divisions in the area. Female farmers were selected by using a simple random sampling method from these purposively selected GN divisions. A pre-tested, interviewer-administered questionnaire survey was used as the primary data collection method from March to July 2019. Data analysis was done by using descriptive statistics and chi-square analysis. The result revealed that the majority (62.6%) of respondents were middle aged (40-59 years), married, and belonged to families with 4-5 members. Most respondents (64.3 %) had studied up to junior secondary education level. Their average farm land size is 0.84 acres and they have farming experience of about 15 years. Most of the respondents mentioned that they had obtained higher levels of information needs about improved crop varieties. In addition, female farmers reported that they moderately need information on application of agrochemicals, improved market systems and modern farming technologies. Extension agents and other female farmers act as their major sources of agricultural information and ICT equipment acts as the least important agricultural information source in this area. Moreover, there is a significant positive association between the agricultural information needs and food production. Therefore, providing necessary agricultural information and enhanced utilization of ICT tools for agricultural information sources, and encouraging female farmers to participate in farming societies will lead to enhanced food production in this area. |
Abstract | The study was conducted to find out female farmers’ agricultural information needs and their impact on food production, in the Imbulpe DS Division in Sri Lanka. Of the female farmers in the area, 238 were taken as the sample for the study from seven selected Grama Niladhari (GN) divisions in the area. Female farmers were selected by using a simple random sampling method from these purposively selected GN divisions. A pre-tested, interviewer-administered questionnaire survey was used as the primary data collection method from March to July 2019. Data analysis was done by using descriptive statistics and chi-square analysis. The result revealed that the majority (62.6%) of respondents were middle aged (40-59 years), married, and belonged to families with 4-5 members. Most respondents (64.3 %) had studied up to junior secondary education level. Their average farm land size is 0.84 acres and they have farming experience of about 15 years. Most of the respondents mentioned that they had obtained higher levels of information needs about improved crop varieties. In addition, female farmers reported that they moderately need information on application of agrochemicals, improved market systems and modern farming technologies. Extension agents and other female farmers act as their major sources of agricultural information and ICT equipment acts as the least important agricultural information source in this area. Moreover, there is a significant positive association between the agricultural information needs and food production. Therefore, providing necessary agricultural information and enhanced utilization of ICT tools for agricultural information sources, and encouraging female farmers to participate in farming societies will lead to enhanced food production in this area. |
Cytowanie | Malkanthi S., Rathnachandra S. (2021) Female Farmers’ Agricultural Information Needs and Food Production: A Case Study of Imbulpe ds Division in Sri Lanka.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 2: 22-32 |
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Pełny tekst | PRS_2021_T21(36)_n2_s22.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Malkanthi S., Rathnachandra S., Weerasinghe W. Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka
Autor | S.H. Pushpa Malkanthi, S.D. Dilini Rathnachandra, W.A. Ruwani N. Weerasinghe |
Tytuł | Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka |
Title | Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka |
Słowa kluczowe | consumers’ awareness, organic food, regression analysis, urban consumer, Sri Lanka |
Key words | consumers’ awareness, organic food, regression analysis, urban consumer, Sri Lanka |
Abstrakt | The organic food market is rapidly expanding all over the world with the recent rise of concern in food safety and environmental protection. Thus, examining information about consumers’ awareness on organic food is one of the inspiring areas for producers and marketers to capture a greater market share successfully. Therefore, this study aimed at analyzing the consumer awareness towards organic food products while addressing socio-demographic factors affecting consumer awareness on organic food, knowledge of consumers about organic food, and their purchasing pattern. A sample of 600 consumers was selected from the main cities of six urban districts in Sri Lanka for the study. Data were collected via a consumer survey using a pre-tested questionnaire, from November 2018 to May 2019. The data analysis was carried out using frequencies, percentages, and multiple linear regression analysis. According to the results, the majority of the respondents were married females. The results revealed that Sri Lankan consumers have a better awareness on organic food. The results of the regression analysis highlighted that the consumers’ awareness is significantly affected by factors such as gender, marital status, education, and monthly income. Although most respondents have a good level of awareness on organic food, their buying trend is at a lower level. The findings of the study play an important role in promoting the organic food market and are essential for food marketing planners, researchers, and policymakers to enhance the organic food industry in the country in the future. |
Abstract | The organic food market is rapidly expanding all over the world with the recent rise of concern in food safety and environmental protection. Thus, examining information about consumers’ awareness on organic food is one of the inspiring areas for producers and marketers to capture a greater market share successfully. Therefore, this study aimed at analyzing the consumer awareness towards organic food products while addressing socio-demographic factors affecting consumer awareness on organic food, knowledge of consumers about organic food, and their purchasing pattern. A sample of 600 consumers was selected from the main cities of six urban districts in Sri Lanka for the study. Data were collected via a consumer survey using a pre-tested questionnaire, from November 2018 to May 2019. The data analysis was carried out using frequencies, percentages, and multiple linear regression analysis. According to the results, the majority of the respondents were married females. The results revealed that Sri Lankan consumers have a better awareness on organic food. The results of the regression analysis highlighted that the consumers’ awareness is significantly affected by factors such as gender, marital status, education, and monthly income. Although most respondents have a good level of awareness on organic food, their buying trend is at a lower level. The findings of the study play an important role in promoting the organic food market and are essential for food marketing planners, researchers, and policymakers to enhance the organic food industry in the country in the future. |
Cytowanie | Malkanthi S., Rathnachandra S., Weerasinghe W. (2021) Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 4: 25-36 |
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Pełny tekst | PRS_2021_T21(36)_n4_s25.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Malkanthi S., Rathnachandra S. Determinants of Women’s Empowerment and Household Poverty Reduction in Imbulpe DS Division, Sri Lanka
Autor | S.H. Pushpa Malkanthi, S.D. Dilini Rathnachandra |
Tytuł | Determinants of Women’s Empowerment and Household Poverty Reduction in Imbulpe DS Division, Sri Lanka |
Title | Determinants of Women’s Empowerment and Household Poverty Reduction in Imbulpe DS Division, Sri Lanka |
Słowa kluczowe | empowerment, poverty reduction, women farmers, Imbulpe, Sri Lanka |
Key words | empowerment, poverty reduction, women farmers, Imbulpe, Sri Lanka |
Abstrakt | Women empowerment and poverty reduction are interrelated key driving forces to achieve the sustainable development of a country. However, most of the women farmers in rural areas have lack of access to adequate assets and resources, credit facilities and freedom of decision making within the households. Therefore, women empowerment is a timely important requirement to reduce the household poverty among them. This study was conducted to identify the determinants of empowerment of women farmers and also roles of them in reduction of poverty in Imbulpe Divisional Secretariat (DS) Division in Sri Lanka. In this study, 238 women farmers were selected using simple random sampling method, from purposively identified seven Grama Niladhari (GN) divisions in this area. Primary data was gathered from a field survey using a pre-tested, self-administered questionnaire from May to July 2019. Descriptive statistics and chi-square analysis were used as the statistical methods in data analyzing process. The result revealed that, age, education, monthly income of the respondents, economic resource accessibility, participation in decision making and freedom of mobility act as the determinants of empowerment of women farmers. The moderately significant positive nature of relationship was showed between the age of the women farmers and their role in poverty reduction. And also, the level of education, monthly income, economic resources accessibility of the respondents and participation of decision making within the household of the women farmers were showed moderately significant positive relationship with their role in poverty reduction. Therefore, encourage women farmers as rural entrepreneurs while performing their farming practices to earn additional income, enhance economic resource accessibility and motivate women farmers to express their ideas for enhance the active participation in the household decision making process are timely important requirements to empower women farmers and enhance their role in poverty reduction. |
Abstract | Women empowerment and poverty reduction are interrelated key driving forces to achieve the sustainable development of a country. However, most of the women farmers in rural areas have lack of access to adequate assets and resources, credit facilities and freedom of decision making within the households. Therefore, women empowerment is a timely important requirement to reduce the household poverty among them. This study was conducted to identify the determinants of empowerment of women farmers and also roles of them in reduction of poverty in Imbulpe Divisional Secretariat (DS) Division in Sri Lanka. In this study, 238 women farmers were selected using simple random sampling method, from purposively identified seven Grama Niladhari (GN) divisions in this area. Primary data was gathered from a field survey using a pre-tested, self-administered questionnaire from May to July 2019. Descriptive statistics and chi-square analysis were used as the statistical methods in data analyzing process. The result revealed that, age, education, monthly income of the respondents, economic resource accessibility, participation in decision making and freedom of mobility act as the determinants of empowerment of women farmers. The moderately significant positive nature of relationship was showed between the age of the women farmers and their role in poverty reduction. And also, the level of education, monthly income, economic resources accessibility of the respondents and participation of decision making within the household of the women farmers were showed moderately significant positive relationship with their role in poverty reduction. Therefore, encourage women farmers as rural entrepreneurs while performing their farming practices to earn additional income, enhance economic resource accessibility and motivate women farmers to express their ideas for enhance the active participation in the household decision making process are timely important requirements to empower women farmers and enhance their role in poverty reduction. |
Cytowanie | Malkanthi S., Rathnachandra S. (2021) Determinants of Women’s Empowerment and Household Poverty Reduction in Imbulpe DS Division, Sri Lanka.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 4: 76-90 |
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Pełny tekst | PRS_2021_T21(36)_n4_s76.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Malkanthi S. Outlook of Present Organic Agriculture Policies and Future Needs in Sri Lanka
Autor | S.H. Pushpa Malkanthi |
Tytuł | Outlook of Present Organic Agriculture Policies and Future Needs in Sri Lanka |
Title | Outlook of Present Organic Agriculture Policies and Future Needs in Sri Lanka |
Słowa kluczowe | conventional agriculture, organic agriculture, organic farming policies, Sri Lanka |
Key words | conventional agriculture, organic agriculture, organic farming policies, Sri Lanka |
Abstrakt | Many countries are formulating organic agriculture or organic farming policies aimed at sustainable agricultural development. Therefore, the objectives of this study were: to understand the present situation of organic agriculture policies in Sri Lanka and also in other countries where successful organic agriculture is operating; identify problems in the organic agriculture sector; and suggest potential policy measures to be implemented in Sri Lanka in future. The research was conducted in two stages. In the first stage, a thorough literature review was conducted to study the suitable policies available in other countries and also in Sri Lanka at present. In the second stage, two field surveys were carried out using pre-tested questionnaires, from December 2019 to May 2020, in order to gather farmers’ and extension officers’ information related to organic farming policy suggestions. According to the findings of the literature review, organic systems in some countries are more integrated with national strategic plans and visions. Those governments are more involved in new initiatives and farmers are encouraged to go organic through reliable and feasible policies. Although Sri Lanka has a high potential for organic agriculture, at present it is at an initial stage. While most organic products in Sri Lanka go to the export market, a small portion is kept at local markets. Demand for organic products in export as well as domestic markets is increasing. Even though there are seven international food certification agencies operating in the country as external inspection and certification bodies, a limited number of accredited certifications exist for products on the domestic market. Results of the farmers’ survey showed that even if farmers have a significant level of knowledge, few of them practice organic farming due to several existing problems. Moreover, extension officers have also identified similar types of problems that are faced by the farmers related to organic farming. Evaluation of Strengths, Weaknesses, Opportunities and Threats (SWOT) related to organic agriculture in the country helped to identify key problems facing policy-makers when balancing the supply and demand sides of organic products. Also, in developing organic agriculture, an effective linkage and coordination among government and private participants is crucial. Therefore, in Sri Lanka in this context, strategic focus on policy support for organic agriculture is needed. Current organic farming programs need to be revised in order to formulate policies covering all areas related to production, handling, processing, certification, labeling and marketing, in order to bring the benefits of organic agriculture to farmers, marketers and consumers in a fair manner. |
Abstract | Many countries are formulating organic agriculture or organic farming policies aimed at sustainable agricultural development. Therefore, the objectives of this study were: to understand the present situation of organic agriculture policies in Sri Lanka and also in other countries where successful organic agriculture is operating; identify problems in the organic agriculture sector; and suggest potential policy measures to be implemented in Sri Lanka in future. The research was conducted in two stages. In the first stage, a thorough literature review was conducted to study the suitable policies available in other countries and also in Sri Lanka at present. In the second stage, two field surveys were carried out using pre-tested questionnaires, from December 2019 to May 2020, in order to gather farmers’ and extension officers’ information related to organic farming policy suggestions. According to the findings of the literature review, organic systems in some countries are more integrated with national strategic plans and visions. Those governments are more involved in new initiatives and farmers are encouraged to go organic through reliable and feasible policies. Although Sri Lanka has a high potential for organic agriculture, at present it is at an initial stage. While most organic products in Sri Lanka go to the export market, a small portion is kept at local markets. Demand for organic products in export as well as domestic markets is increasing. Even though there are seven international food certification agencies operating in the country as external inspection and certification bodies, a limited number of accredited certifications exist for products on the domestic market. Results of the farmers’ survey showed that even if farmers have a significant level of knowledge, few of them practice organic farming due to several existing problems. Moreover, extension officers have also identified similar types of problems that are faced by the farmers related to organic farming. Evaluation of Strengths, Weaknesses, Opportunities and Threats (SWOT) related to organic agriculture in the country helped to identify key problems facing policy-makers when balancing the supply and demand sides of organic products. Also, in developing organic agriculture, an effective linkage and coordination among government and private participants is crucial. Therefore, in Sri Lanka in this context, strategic focus on policy support for organic agriculture is needed. Current organic farming programs need to be revised in order to formulate policies covering all areas related to production, handling, processing, certification, labeling and marketing, in order to bring the benefits of organic agriculture to farmers, marketers and consumers in a fair manner. |
Cytowanie | Malkanthi S. (2021) Outlook of Present Organic Agriculture Policies and Future Needs in Sri Lanka.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 3: 55-72 |
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Pełny tekst | PRS_2021_T21(36)_n3_s55.pdf |
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11. |
Economic Sciences for Agribusiness and Rural Economy, 2020 |
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Balińska A., Gabryjończyk P., Zawadka J. SOURCES OF INFORMATION ON PRO-ECOLOGICAL BEHAVIOUR OF STUDENTS OF THE FACULTY OF ECONOMICS OF THE WULS-SGGW
Autor | Agata Balińska, Piotr Gabryjończyk, Jan Zawadka |
Tytuł | SOURCES OF INFORMATION ON PRO-ECOLOGICAL BEHAVIOUR OF STUDENTS OF THE FACULTY OF ECONOMICS OF THE WULS-SGGW |
Title | |
Słowa kluczowe | pro-ecological behaviour, students, media, information sources |
Key words | |
Abstrakt | The research aimed to verify the sources of information used by students of the Faculty of Economics of the Warsaw University of Life Sciences - SGGW (WULS-SGGW) in shaping their ecological attitudes. The research issues have been reduced to answering the following questions: 'which sources of information on the desired pro-ecological behaviour were most often indicated by the respondents?' and 'is there too much information on appropriate behaviour towards nature in the public space?'. The survey technique as used in empirical research. The sample consisted of 119 students of all fields, levels, and forms of study at the Faculty of Economics of the WULS-SGGW. The research shows that this information was rather easily accessible to the respondents, and the main source as social media and internet portals. In the opinion of the respondents, the analysed issues are not excessively exposed in the media, as evidenced by the limited traceability of pro--environmental campaigns. |
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Cytowanie | Balińska A., Gabryjończyk P., Zawadka J. |
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Pełny tekst | ESARE_2020_n4_s17.pdf |
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12. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2020 |
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Babuchowska K. Wpływ zniesienia kwot mlecznych na funkcjonowanie gospodarstw specjalizujących się w produkcji mleka
Autor | Karolina Babuchowska |
Tytuł | Wpływ zniesienia kwot mlecznych na funkcjonowanie gospodarstw specjalizujących się w produkcji mleka |
Title | Impact of the Abolition of Milk Quotas on the Functioning of Dairy Farms |
Słowa kluczowe | produkcja mleka, gospodarstwa rolne, zniesienie kwot mlecznych |
Key words | dairy production, farms, the abolition of milk quotas |
Abstrakt | Rynek mleka od początku integracji europejskiej należał do najbardziej uregulowanych. Jednym w kluczowych instrumentów, które miały zapewnić jego stabilizację były wprowadzone w 1984 r. kwoty mleczne. Dążąc do większej liberalizacji rynku mleka UE zdecydowała o zniesieniu od 1 kwietnia 2015 r. limitów produkcji. Fakt ten znacząco zmienił warunki funkcjonowania gospodarstw specjalizujących się w produkcji mleka. Celem artykułu była próba ukazania jak zniesienie limitowania produkcji mleka wpłynęło na funkcjonowanie polskich gospodarstw mleczarskich. Podstawowym źródeł informacji były wyniki badań ankietowych przeprowadzonych wśród 1047 właścicieli gospodarstw specjalizujących się w produkcji mleka. Informacje te uzupełniono danymi Agencji Rynku Rolnego, Głównego Urzędu Statystycznego oraz Eurostat. W opinii ponad połowy respondentów na skutek likwidacji w 2015 r. kwot mlecznych pogorszyła się sytuacja ich gospodarstwa. Wynikało to przede wszystkim z niskich cen mleka, które wpłynęły na obniżenie opłacalności produkcji. Z tego względu aż 62% badanych było zdania, że na rynku mleka powinien być większy stopień interwencji. |
Abstract | The milk market was one of the most regulated since the beginning of European integration. One of the key instruments to stabilize this market was milk quota. It was introduced in 1984. Aiming at greater milk market liberalization, the EU decided to lift limits of the production from 1 April 2015. This fact significantly changed the operating conditions of dairy farms. The aim of the article was to show how the implementation (along with Poland's accession to the EU), and then the abolition of milk production, affected the situation of Polish dairy farms. The primary sources of information were the results of a survey in 1047 dairy farm owners operating throughout the country. This information was supplemented by Agriculture Market Agency and Milk Market Observatory data. In the opinion of more than half of the respondents, as a result of the abolition of milk quotas in 2015, the situation of their farms worsted. This fact was primarily due to the low prices of raw milk, which was driven by lower efficiency of production. As a result, 62% of the respondents believed that there should be a greater degree of intervention on the milk market. |
Cytowanie | Babuchowska K. (2020) Wpływ zniesienia kwot mlecznych na funkcjonowanie gospodarstw specjalizujących się w produkcji mleka.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 20(35), z. 1: 5-14 |
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Pełny tekst | PRS_2020_T20(35)_n1_s5.pdf |
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13. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2020 |
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Lemanowicz M. INDICATIONS OF CONSUMERS’ PROSUMER BEHAVIOUR ON THE FOOD MARKET
Autor | Marzena Lemanowicz |
Tytuł | INDICATIONS OF CONSUMERS’ PROSUMER BEHAVIOUR ON THE FOOD MARKET |
Title | Przejawy zachowań prosumpcyjnych konsumentów na rynku żywności |
Słowa kluczowe | prosumption, prosumer behaviour, consumer trends, food market |
Key words | prosumpcja, zachowania prosumpcyjne, trendy konsumenckie, rynek żywności. |
Abstrakt | The objective of this article was to identify examples of prosumer behaviour in the food market, to examine the degree of customer involvement and to measure the attitudes (opinions) of respondents regarding customer engagement in creation/improvement of a product. The most popular activities undertaken by consumers in the field of prosumption were selected and consumer involvement in various types of marketing campaigns organized by producers was determined. The survey was conducted among 320 respondents. The conducted research indicates consumer activity in the field of prosumption; however, respondents mainly manifest behaviour that do not require them to be very active. Sharing opinions on purchased food products is one of the manifestations of prosumer behaviour and these actions are undertaken with great frequency and willingness. The study also identified consumer participation in creating new products and improving existing ones. Over half of the respondents (64.4%) declared that they participated in these activities, however their participation is rare or very rare. In addition, consumers express positive opinions about the organization of such activities by companies and most of them believe that there are too few such activities on the market. |
Abstract | Celem artykułu było zidentyfikowanie przykładów zachowań prosumpcyjnych na rynku żywności, określenie stopnia zaangażowania konsumentów w te działania i pomiar postaw (opinii) respondentów dotyczących zaangażowania klienta w tworzenie/ulepszanie produktów. Na podstawie przeprowadzonych badań wyłoniono najbardziej popularne działania podejmowane przez konsumentów z zakresu prosumpcji, określono zaangażowanie konsumentów w różnego rodzaju akcje marketingowe organizowane przez producentów. Badanie ankietowe przeprowadzono w grupie 320 respondentów. Wyniki przeprowadzonych badań wskazują, że wyrażanie opinii na temat zakupionych produktów spożywczych jest jednym z przejawów zachowań prosumpcyjnych i działania te podejmowane są z dużą częstotliwością i chęcią. W badaniu zidentyfikowano również uczestnictwo konsumentów w kreowaniu nowych produktów i ulepszaniu już istniejących. Ponad połowa respondentów (64,4%, 206 osób) zadeklarowała, ze uczestniczy w tych działaniach, jednakże udział ten jest rzadki bądź bardzo rzadki. Przeprowadzone badania wskazują na aktywność konsumentów w zakresie prosumpcji, jednakże respondenci przejawiają głównie zachowania nie wymagające od nich dużej aktywności. Ponadto konsumenci wyrażają pozytywne opinie na temat organizowania tego typu działań przez firmy i większość z nich uważa, że na rynku jest ich za mało. |
Cytowanie | Lemanowicz M. (2020) INDICATIONS OF CONSUMERS’ PROSUMER BEHAVIOUR ON THE FOOD MARKET.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 81-91 |
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Pełny tekst | PEFIM_2020_n73_s81.pdf |
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14. |
Turystyka i Rozwój Regionalny, 2020 |
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Gabryjończyk P., Zawadka J. The importance and popularityof tourism among disabled people in Poland
Autor | Piotr Gabryjończyk, Jan Zawadka |
Tytuł | The importance and popularityof tourism among disabled people in Poland |
Title | |
Słowa kluczowe | tourism, tourist activity, people with disabilities, disabled people |
Key words | |
Abstrakt | The aim of the study is to show the importance and popularity of tourism (includingtourism behavior, expectations and preferences) among people with disabilities. The study wasconducted at the beginning of 2018 on a sample of 434 disabled people with an appropriatemedical certificate using a survey technique. Domestic trips, especially short-term ones, werethe most popular. The respondents most often made one or two trips a year, the purposeof which was mainly leisure and sightseeing. The determinant of the selection of a specificoffer was mainly the price. Coastal and mountain destinations were the most popular, and therespondents most often spent time walking and socializing. |
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Cytowanie | Gabryjończyk P., Zawadka J. |
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Pełny tekst | TIRR_2020_n13_s151.pdf |
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15. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2020 |
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Szydłowski C. AUDIT OF INCOME FROM LOCAL FEES IN SELECTED COMMUNES OF THE POMERANIAN PROVINCE IN POLAND
Autor | Cezary Szydłowski |
Tytuł | AUDIT OF INCOME FROM LOCAL FEES IN SELECTED COMMUNES OF THE POMERANIAN PROVINCE IN POLAND |
Title | Audyt dochodów z tytułu opłaty miejscowej w wybranych gminach województwa pomorskiego w Polsce |
Słowa kluczowe | audit, budget revenues, local tax, climate fee, public sector, local government. |
Key words | audyt, dochody budżetowe, opłata miejscowa, opłata klimatyczna, sektor publiczny, samorząd terytorialny. |
Abstrakt | The article presents the importance of auditing the assessment of a commune's budget revenues for tourist fees (local fee or spa fee) as a tool enabling its increase by the commune authorized to impose it. The purpose of this article is to present on the basis of selected coastal municipalities of the Pomeranian Voivodeship in Poland, the role and significance of the audit of the assessment of income to the municipal budget in terms of local and spa fees. The article uses case study, analytical method, inference method and document examination method as the research methodology. The source materials for the analysis were documents made available on the pages of the Public Information Bulletin by the assessed local government units from the Pomeranian Voivodeship (reports on the implementation of the budget and Rb-27s reports containing information on revenue for the year). The local and spa fees constitute a small share in the total income of the budgets of the surveyed municipalities. The key factor improving the revenues of municipalities from local and spa fees is the improvement of their collection system. The risk of inefficient collection of fees by those who collect them from tourists is a threat to effective collection of the fees. Therefore, individual communes should improve the supervision system and control of toll collection by hotel service providers. |
Abstract | Artykuł przedstawia znaczenie audytu oceny dochodów do budżetu gminy z tytułu opłat turystycznych (opłaty miejscowej lub opłaty uzdrowiskowej) jako narzędzia umożliwiającego zwiększanie jego poboru przez gminę uprawnioną do jej nakładania. Głównym celem artykułu było ustalenie jaki poziom dochodów budżetowych nadmorskich gmin województwa pomorskiego w Polsce stanowią wpływy z opłaty miejscowej i uzdrowiskowej. W artykule jako metodę badawczą wykorzystano studium przypadku, metodę analityczną, metodę wnioskowania oraz metodę badania dokumentów. Ocenie poddano wybrane nadmorskie samorządy miejskie oraz wiejskie województwa pomorskiego w Polsce. Materiał źródłowy do analizy stanowiły sprawozdania z realizacji budżetu oraz sprawozdania Rb-27s zawierające informacje o dochodach za dany rok. Przeprowadzone badania uwidoczniły, że dochody z opłaty miejscowej i uzdrowiskowej stanowią niewielki udział w budżecie poszczególnych gmin. Kluczowym czynnikiem wpływającym na poprawę dochodów gmin z tytułu opłat miejscowych i uzdrowiskowych jest usprawnienie systemu ich poboru. |
Cytowanie | Szydłowski C. (2020) AUDIT OF INCOME FROM LOCAL FEES IN SELECTED COMMUNES OF THE POMERANIAN PROVINCE IN POLAND.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 23(72): 208-221 |
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Pełny tekst | PEFIM_2020_n72_s208.pdf |
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16. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2020 |
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Kondak A., Konior A., Tarczydło B. SELECTED UNDERTAKINGS OF SHARING TRANSPORT SERVICES BY CONTEMPORARY CONSUMERS: RESEARCH RESULTS
Autor | Anna Kondak, Adrian Konior, Beata Tarczydło |
Tytuł | SELECTED UNDERTAKINGS OF SHARING TRANSPORT SERVICES BY CONTEMPORARY CONSUMERS: RESEARCH RESULTS |
Title | Wybrane przedsięwzięcia współdzielonych przez współczesnych konsumentów usług transportowych. Wyniki badań |
Słowa kluczowe | consumers behaviour, sharing services and/or products, sharing economy, sharing transport services in the Polish market, case studies, research results and recommendations. |
Key words | zachowania konsumentów, współdzielenie usług i/lub produktów, ekonomia współdzielenia, przedsięwzięcia współdzielenia usług transportowych z rynku polskiego, studia przypadków, rezultaty badań i rekomendacje. |
Abstrakt | The primary objective of the paper is to discuss examples of sharing transport services in the Polish market as manifestations of the application of the idea of the sharing economy by contemporary consumers. Based on the essence of the considered concept and/or economy model, a review of previous studies was made and subjects for the authors’ own research were selected. The case study and online survey methods were used. In particular, services offered under the Traficar, Uber, and Wavelo brands were analysed. The research that was conducted made it possible to identify the determinants, as well as the advantages and disadvantages, of this type of market practice. It also allowed to develop certain recommendations for marketers interested in the methodical application of sharing services and/or products. |
Abstract | Celem głównym opracowania było omówienie przykładów współdzielenia przez współczesnych konsumentów usług transportowych z rynku polskiego jako przejawu zastosowania idei ekonomii współdzielenia. Wychodząc od istoty uwzględnianej koncepcji i/lub modelu gospodarki, dokonano przeglądu dotychczasowych badań i wybrano obiekty do badań własnych autorów opracowania. Zastosowano metody studiów przypadków i ankietę internetową. W szczególności objęto analizą przedsięwzięcia oferowane pod markami Traficar, Uber i Wavelo. Przeprowadzone badania umożliwiły zidentyfikowanie uwarunkowań oraz zalet i wad tego typu praktyk rynkowych. Pozwoliły także na wypracowanie pewnych rekomendacji dla marketerów zainteresowanych metodycznym wdrażaniem współdzielenia usług i/lub produktów. |
Cytowanie | Kondak A., Konior A., Tarczydło B. (2020) SELECTED UNDERTAKINGS OF SHARING TRANSPORT SERVICES BY CONTEMPORARY CONSUMERS: RESEARCH RESULTS.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 23(72): 222-236 |
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Pełny tekst | PEFIM_2020_n72_s222.pdf |
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17. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2020 |
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Pasternak-Malicka M. Pozytywne i negatywne konsekwencje szarej strefy postrzeganej jako „zręczność podatkowa” podmiotów gospodarczych i gospodarstw domowych
Autor | Monika Pasternak-Malicka |
Tytuł | Pozytywne i negatywne konsekwencje szarej strefy postrzeganej jako „zręczność podatkowa” podmiotów gospodarczych i gospodarstw domowych |
Title | POSITIVE AND NEGATIVE CONSEQUENCES OF THE GRAY ECONOMY "TAX DEXTERITY" OF BUSINESS ENTITIES AND HOUSEHOLDS |
Słowa kluczowe | szara strefa, gospodarka nieobserwowalna, oszustwa podatkowe, skutki szarej strefy |
Key words | gray market, unobservable economy, tax fraud, effects of the gray economy |
Abstrakt | Artykuł podejmuje problematykę szarej strefy. W pierwszej części została ujęta definicja szarej strefy w kontekście oszustw podatkowych oraz skala zjawiska w Polsce. W kolejnych przedstawione zostały negatywne i pozytywne skutki szarej strefy wymieniane w literaturze przedmiotu. W trzecim punkcie zaprezentowano fragmenty badań ankietowych dotyczących opisywanego problemu badawczego. W ostatniej części publikacji wskazano działania instytucjonalne oddziałujące na rozmiary szarej strefy w Polsce. Podstawowym celem niniejszej publikacji jest prezentacja pozytywnych i negatywnych konsekwencji występowania szarej strefy rozumianej jako oszustwo podatkowe i wskazania, które z nich przeważają w ocenie subiektywnej badanych podmiotów gospodarczych i gospodarstw domowych. W ramach artykułu zostały także zasygnalizowane rozwiązania instytucjonalne mające na celu ograniczyć badane zjawisko. Realizacja celu wymagała wykorzystania metod opisowo-statystycznych, a w szczególności analizy kształtowania się zakresu gospodarki nieobserwowalnej w Polsce i wybranych krajach. W artykule posłużono się badaniami ankietowymi z lat 2010-2019, w celu dokonania próby jakościowej oceny skutków zjawiska szarej strefy. |
Abstract | The article addresses the issue of the gray economy. In the first part the definition of the shadow economy in the context of tax evasion and the scale of the phenomenon in Poland are included. The following shows the negative and positive effects of the gray economy listed in the literature on the subject. In the third part fragments of a questionnaire survey were described concerning the problem. In the last part of the article, institutional activities affecting the size of the shadow economy in Poland are presented. The main purpose of this publication is to present the positive and negative consequences of the shadow economy, understood as tax evasion, and indicate which consequences prevail in the subjective assessment of the surveyed business entities and households. The article also indicates actions aimed at limiting the studied phenomenon. The implementation of the objective required the use of descriptive and statistical methods, in particular analysis of the shape and scope of the unobservable economy in Poland and selected countries. The direct-questionnaire method was also used. The article uses fragments of author-conducted study from 2010-2019 in order to make a qualitative attempt to assess the effects of the gray zone phenomenon. |
Cytowanie | Pasternak-Malicka M. (2020) Pozytywne i negatywne konsekwencje szarej strefy postrzeganej jako „zręczność podatkowa” podmiotów gospodarczych i gospodarstw domowych.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 128-142 |
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Pełny tekst | PEFIM_2020_n73_s128.pdf |
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18. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2020 |
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Sołtysiak M. Seniorzy na rynku usług bankowych w Polsce
Autor | Mirosław Sołtysiak |
Tytuł | Seniorzy na rynku usług bankowych w Polsce |
Title | SENIORS ON THE MARKET OF BANKING SERVICES IN POLAND |
Słowa kluczowe | usługi bankowe, ubankowienie, pokolenie 65+ |
Key words | banking services, banking, generation 65+ |
Abstrakt | Cel – Określenie preferencji przedstawicieli Polaków zaliczanych do grupy wiekowej 65+ w korzystaniu z podstawowych rodzajów produktów na rynku bankowym. Metoda badań – Badania ankietowe przeprowadzone na grupie 569 respondentów zaliczanych do generacji 65+; wykonane przy pomocy kwestionariusza ankietowego w okresie od marca do maja 2018 r. Poprzedzone badaniem pilotażowym zrealizowanym w styczniu 2018 r. Wynik – Określono zachowania Polaków zaliczanych do generacji 65+ na rynku usług bankowych. Oszacowano poziom zainteresowania produktami bankowymi i poziom aktywności w korzystania tych produktów oraz ustalono preferowane sposoby realizacji usług bankowych. Dokonano analiza portfela produktów bankowych tego segmentu klientów. Oryginalność/Wartość – Wyniki badań stanowią poszerzenie stanu wiedzy na temat zachowań klientów zaliczanych do generacji 65+ na polskim rynku usług bankowych. |
Abstract | Objective - To determine the preferences of Polish representatives included in the group of those aged 65+ in using the basic types of products on the banking market. Test method - Survey conducted on a group of 569 respondents belonging to the generation of those aged 65+; made with the use of a questionnaire from March to May 2018. Preceded by a pilot study carried out in January 2018. Result - The behavior of Poles belonging to the generation of those aged 65+ on the banking services market was defined. The level of interest in banking products and the level of activity in using these products was estimated, as well as the preferred ways to implement banking services. An analysis of the banking products portfolio of this customer segment was made. Originality / Value - The results of the research are an extension of the state of knowledge about the behavior of clients belonging to those aged 65+ on the Polish banking services market. |
Cytowanie | Sołtysiak M. (2020) Seniorzy na rynku usług bankowych w Polsce.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 214-231 |
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Pełny tekst | PEFIM_2020_n73_s214.pdf |
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19. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2020 |
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Szewczyk-Jarocka M. UNDECLARED WORK OF SOCIALLY EXCLUDED PEOPLE IN LIGHT OF SURVEY RESEARCH
Autor | Mariola Szewczyk-Jarocka |
Tytuł | UNDECLARED WORK OF SOCIALLY EXCLUDED PEOPLE IN LIGHT OF SURVEY RESEARCH |
Title | Nierejestrowana praca osób wykluczonych społecznie w świetle badań ankietowych |
Słowa kluczowe | undeclared work, socially excluded people, opinion surveys |
Key words | praca nierejestrowana, osoby wykluczone społecznie, badania opinii |
Abstrakt | Undeclared work is conducted without entering into an official employment relationship. The aim of the research is to present opinions of respondents on the local labor market about work performed outside of an actual contract by socially excluded people. The analysis was conducted using a survey of the opinions of socially excluded people registered at the Municipal Labor Office in the city of Plock. The analysis included the results of surveys received from 350 respondents, including 195 people surveyed using paper questionnaires and 155 people surveyed using a questionnaire posted on the Internet in 2018. The analyses included the distribution of answers to survey question within the entire sample together with verification of the statistical significance between the answers and such variables as: sex, age, education and period of being registered in the Municipal Employment Office. |
Abstract | Praca nierejestrowana jest wykonywana bez nawiązania oficjalnego stosunku pracy. Celem badania jest przedstawienie opinii respondentów na lokalnym rynku pracy na temat pracy wykonywanej poza faktycznym kontraktem przez osoby wykluczone społecznie. Analiza została przeprowadzona za pomocą badania opinii osób wykluczonych społecznie zarejestrowanych w Miejskim Urzędzie Pracy w Płocku. W analizie uwzględniono wyniki ankiet otrzymanych od 350 respondentów, w tym 195 osób ankietowanych za pomocą kwestionariuszy papierowych oraz 155 osób ankietowanych za pomocą kwestionariusza zamieszczonego w Internecie w 2018 r. Analizy obejmowały rozkład odpowiedzi na pytania ankietowe w całej próbie wraz z weryfikacją istotności statystycznej między odpowiedziami, a takimi zmiennymi jak: płeć, wiek, wykształcenie I okres rejestracji w Miejskim Urzędzie Pracy. |
Cytowanie | Szewczyk-Jarocka M. (2020) UNDECLARED WORK OF SOCIALLY EXCLUDED PEOPLE IN LIGHT OF SURVEY RESEARCH.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 244-254 |
HTML | wersja html |
Pełny tekst | PEFIM_2020_n73_s244.pdf |
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Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2019 |
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Dudziński M., Wasilewska E. Application of conjoint analysis in the study of the wine consumers’ preferences
Autor | Marcin Dudziński, Ewa Wasilewska |
Tytuł | Application of conjoint analysis in the study of the wine consumers’ preferences |
Title | Zastosowanie conjoint analysis w badaniu preferencji konsumentów wina |
Słowa kluczowe | preferences analysis, consumer, conjoint analysis, wine |
Key words | analiza preferencji, konsument, conjoint analysis, wino |
Abstrakt | In our paper, the results concerning the research devoted to wine consumers’ preferences, obtained with the use of method called the conjoint analysis, are presented. The basis for measurements of such the preferences is the utility function that enables to assign numerical characteristics to each of available variates. The conjoint analysis is a survey-based multivariate statistical technique where respondent has different objects at the disposal, each of which is determined by the chosen set of relevant attributes, taking the given values (levels), in order to give some information about the total preferences regarding these objects. The objective of our work is to gain the knowledge about the wine consumers’ preferences and, in particular, to establish what factors are vital for them when purchasing wine. We conduct a questionnaire survey based on a sample consisting of 248 randomly chosen respondents, declaring wine consumption. The collected sample has been divided into the female and male groups, as well as into the three age categories (18–35 years, 36–55 years and 56 years or more). In our study, we have stated that the price of wine is the most decisive factor when it comes to selection of the preferred sort of wine. The wine dryness and its color turn out to be the second and the third most significant factors regarding this choice, while the sort of wine and the number of awarded prizes or accolades are the least important factors for buying the specific kind of wine. |
Abstract | W artykule przedstawiono wyniki badań preferencji konsumentów wina przy wykorzystaniu metody conjoint analysis, czyli addytywnego pomiaru łącznego. Podstawę pomiaru preferencji stanowi tu funkcja użyteczności, która umożliwia przypisanie charakterystyki liczbowej każdemu z dostępnych wariantów będących przedmiotem wyboru. Conjoint analysis jest jedną z metod wielowymiarowej analizy statystycznej. Opiera się ona na prezentacji respondentom zbioru obiektów (profilów produktów lub usług) opisanych wybranymi atrybutami, z których każdy przyjmuje określone wartości (poziomy), w celu uzyskania informacji o całkowitych preferencjach odnośnie tych obiektów. Celem opracowania było rozpoznanie preferencji konsumentów wina, w szczególności określenie, jakimi kryteriami kierują się oni, podejmując decyzję o zakupie wina. Przeprowadzono badania ankietowe przy wykorzystaniu kwestionariusza ankiety wśród 248 wybranych w sposób przypadkowy osób deklarujących spożywanie wina, w podziale na kobiety i mężczyzn oraz trzy grupy wiekowe (18–35 lat, 36–55 lat oraz 56 lat lub więcej). W wyniku analizy stwierdzono, że czynnikiem decydującym o wyborze wina jest dla konsumentów przede wszystkim cena. W dalszej kolejności konsumenci uwzględniają wytrawność wina i jego barwę. Najmniej ważnymi czynnikami okazały się rodzaj wina (spokojne, musujące) oraz to, czy wino było laureatem nagród lub wyróżnień. |
Cytowanie | Dudziński M., Wasilewska E. (2019) Application of conjoint analysis in the study of the wine consumers’ preferences.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 126: 53-68 |
HTML | wersja html |
Pełny tekst | EIOGZ_2019_n126_s53.pdf |
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