61. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Boratyńska K. CHANGES OF BANKRUPTCY PROCEEDINGS: IMPLICATIONS FOR AGRIBUSINESS SECTOR
Autor | Katarzyna Boratyńska |
Tytuł | CHANGES OF BANKRUPTCY PROCEEDINGS: IMPLICATIONS FOR AGRIBUSINESS SECTOR |
Title | |
Słowa kluczowe | bankruptcy, restructuring proceedings, agribusiness sector |
Key words | |
Abstrakt | Corporate bankruptcy generates the externalities that affect also agribusiness and local communities. Economies around the world have undertaken reforms aimed at improving their insolvency systems. The majority of the countries including Poland focused on introducing or strengthening reorganization mechanisms. The aim of this study was to present the changes of bankruptcy proceedings that support agribusiness entities survival from economic perspective. This study indicates also the role and support of the State in the restructuring proceedings creation. This is a conceptual article. The methods include comparative and descriptive analysis. As a result, restructuring proceedings provide an opportunity for a debtor to avoid declaration of bankruptcy through enabling him return to going concern status. |
Abstract | |
Cytowanie | Boratyńska K. |
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Pełny tekst | ESARE_2018_n1_s188.pdf |
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62. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Bajan B., Mrówczyńska-Kamińska A. Przepływy międzygałęziowe w sektorze rolno żywnościowym w Chinach
Autor | Bartłomiej Bajan, Aldona Mrówczyńska-Kamińska |
Tytuł | Przepływy międzygałęziowe w sektorze rolno żywnościowym w Chinach |
Title | Input-Output Analysis in the Chinese Agri-Food Sector |
Słowa kluczowe | przepływy międzygałęziowe, agrobiznes, Chiny, przemysł spożywczy, rolnictwo |
Key words | inter-branch flows, agribusiness, China, food industry, agriculture |
Abstrakt | Celem artykułu było ocena przepływów międzygałęziowych w agrobiznesie w Chinach w latach 2000-2014. Przebadano wielkość i strukturę oraz udział wyników produkcyjnych i dochodowych agrobiznesu w tworzeniu gospodarki chińskiej, określono kierunki przepływów międzygałęziowych oraz strukturę zaopatrzenia materiałowego w agrobiznesie Państwa Środka. Obliczenia zostały wykonane na podstawie tabel przepływów międzygałęziowych stworzonych w ramach projektu World Input-Output Database (WIOD). Główną zastosowaną metodą badawczą była analiza nakładów i wyników. Z przeprowadzonej analizy wynika, że w latach 2000-2014 wartość produkcji globalnej całego sektora rolno-żywnościowego w Chinach wzrosła ponad 7,5-krotnie przede wszystkim za sprawą wzrostu w przemyśle spożywczym. Głównym źródłem przepływów materiałowych do rolnictwa jest sfera zaopatrzenia, z kolei do przemysłu spożywczego samo rolnictwo. Ponadto badanie wykazało, że chiński agrobiznes cechuje między innymi niska importochłonność. |
Abstract | The aim of the article was to assess input-output in agribusiness in China in the 2000-2014 period. Examined the size and structure and the share of gross value added and global production output agribusiness in the creation of the Chinese economy, the directions for input-output structure and material supply in the Middle Kingdom agribusiness. The calculations were made on the basis of analysis of input-output tables which were created as part of the World Input-Output Database project. The analysis shows that in the years 2000-2014, the value of output of the entire agri-food sector in China increased more than 7.5 times, primarily due to the growth in the food industry. The main source of material flows to agriculture is the supply sphere, in turn to the food industry agriculture itself. The study also showed that Chinese agribusiness is characterized, inter alia, by low level of imported input. |
Cytowanie | Bajan B., Mrówczyńska-Kamińska A. (2018) Przepływy międzygałęziowe w sektorze rolno żywnościowym w Chinach.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 2: 7-19 |
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Pełny tekst | PRS_2018_T18(33)_n2_s7.pdf |
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63. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Satoła Ł. MUNICIPAL INFRASTRUCTURE AND THE LEVEL OF FISCALISM IN LOCAL TAXES
Autor | Łukasz Satoła |
Tytuł | MUNICIPAL INFRASTRUCTURE AND THE LEVEL OF FISCALISM IN LOCAL TAXES |
Title | |
Słowa kluczowe | infrastructure, municipality, local taxes |
Key words | |
Abstrakt | Municipalities are responsible for the condition of technical infrastructure installations, shaping the conditions of functioning of companies at the local level. The operation of municipal infrastructure generates costs that need to be financed by budgetary revenue. The aim of this paper is to identify the interdependencies between the level of municipal infrastructure provision and the level of fiscalism in property tax. The Technique for Order Preference by Similarity to Ideal Solution (TOPSIS) method was used for the synthetic assessment of the development of the municipal infrastructure. The analyses conducted confirmed the correlation between the condition of technical infrastructure and the level of fiscalism of municipalities. Municipalities with higher standard of public services related with technical infrastructure had higher property tax rates. A higher fiscalism level of municipalities is accepted if the installations allowing for a better standard of living and conducting business is provided. |
Abstract | |
Cytowanie | Satoła Ł. |
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Pełny tekst | ESARE_2018_n1_s370.pdf |
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64. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2018 |
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Kata R. Mikroekonomiczny model działalności banków spółdzielczych w Polsce – dylematy wyboru
Autor | Ryszard Kata |
Tytuł | Mikroekonomiczny model działalności banków spółdzielczych w Polsce – dylematy wyboru |
Title | MICROECONOMIC MODEL OF COOPERATIVE BANKS ACTIVITY IN POLAND - DILEMMAS OF CHOICE |
Słowa kluczowe | banki spółdzielcze, model działania banków, bankowość relacyjna |
Key words | cooperative banks, banks' business model, relationship banking |
Abstrakt | W opracowaniu dokonano oceny kondycji ekonomiczno-finansowej oraz problemów strukturalnych banków spółdzielczych w Polsce w latach 2012-2016 jako przesłanek zmiany mikroekonomicznego modelu funkcjonowania banków spółdzielczych. W kontekście skali i zakresu działalności bankowej oraz rodzaju relacji z klientami, wyodrębniono trzy modele działania banków: konserwatywny, zrównoważony oraz ekspansywny. Dalej opisano atuty i słabości tych modeli, w kontekście rozwoju banków spółdzielczych. |
Abstract | The paper analyzes the economic and financial condition and structural problems of co-operative banks in Poland in the years 2012-2016 as reasons to change the microeconomic model of cooperative banks. In the context of the scale and scope of banking activity and the type of relationship with customers, three models of banks' operations have been identified: conservative, sustainable and expansive. The advantages and weaknesses of these models have also been described in the context of the development of cooperative banks. |
Cytowanie | Kata R. (2018) Mikroekonomiczny model działalności banków spółdzielczych w Polsce – dylematy wyboru.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 19(68): 62-72 |
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Pełny tekst | PEFIM_2018_n68_s62.pdf |
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65. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Bieniek - Majka M., Matuszczak A. HORIZONTAL INTEGRATION PROCESSES IN THE LIGHT OF THE PARADIGM OF INDUSTRIAL AND SUSTAINABLE DEVELOPMENT OF AGRICULTURE – CASE STUDY OF FRUIT AND VEGETABLE PRODUCERS
Autor | Maryla Bieniek - Majka, Anna Matuszczak |
Tytuł | HORIZONTAL INTEGRATION PROCESSES IN THE LIGHT OF THE PARADIGM OF INDUSTRIAL AND SUSTAINABLE DEVELOPMENT OF AGRICULTURE – CASE STUDY OF FRUIT AND VEGETABLE PRODUCERS |
Title | |
Słowa kluczowe | industrial agriculture, sustainable agriculture, fruit and vegetable producer groups and organisations |
Key words | |
Abstrakt | The aim of this article was to initiate a discussion on the possibility of implementing the paradigm of sustainable agriculture by integrated fruit and vegetable producers. On the basis of the literature review the concept of industrial and sustainable agriculture and the dual model combining the advantages of both ideas were presented. Research has shown that institutional solutions have inspired horticulturists to join producer groups/ /organisations, resulting in an increase in the number of products offered on the domestic and international market. The strength of the correlation analysed between the number of producer groups/organisations and the selected characteristics of the fruit and vegetable market showed that integrated producers have a greater impact on the vegetable market than fruit. This impact had the properties of industrial agriculture. The structure of Polish groups/organisations in terms of their number allows us to suppose that, as small, often family businesses, they have premises to implement the paradigm of sustainable agriculture using the dual model. However, such an idea requires further long-term institutional support. |
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Cytowanie | Bieniek - Majka M., Matuszczak A. |
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Pełny tekst | ESARE_2018_n1_s21.pdf |
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66. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Pawlonka T. BEHAVIOURAL FINANCE IN AGRIBUSINESS – THE BIRTH OF A CONCEPT
Autor | Tomasz Pawlonka |
Tytuł | BEHAVIOURAL FINANCE IN AGRIBUSINESS – THE BIRTH OF A CONCEPT |
Title | |
Słowa kluczowe | homo oeconomicus, rationality, agriculture, speculative motif |
Key words | |
Abstrakt | Up until now, a model approach has constituted the core of mainstream economics with regard to the decision maker and decision-making conditions. The financial (and economic) crises appearing with increased frequency and numerous market anomalies, although considered predictable by economists and being only a residual component of econometric models, are related to the growing financialization of the economy and an existing asymmetry of information in the absence of full decision-maker rationality. The importance of the psychological characteristics of individuals, their knowledge, the level of trust and priorities, recognized more and more commonly in economic practice, make it necessary to conduct research to identify ‘difficult quantifiable’ characteristics of decision-makers, including their purely economic considerations. (as a supplement to previous economic considerations, including the inclusion of new variables to econometric models that have been in operation for years). The aim of the study was to systematize the evolution of the homo oeconomicus concept along with an indication of further possible directions in its development. A survey of behavioural finance in relation to agribusiness has also been reviewed, which is a perfect example of the evolution of mainstream economics. |
Abstract | |
Cytowanie | Pawlonka T. |
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Pełny tekst | ESARE_2018_n1_s389.pdf |
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67. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2018 |
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Jakubczak A. Strategie greenwashing w wybranych sieciach handlowych w Polsce
Autor | Anna Jakubczak |
Tytuł | Strategie greenwashing w wybranych sieciach handlowych w Polsce |
Title | Greenwashing strategies in selected retail chains in Poland |
Słowa kluczowe | greenwasing, społeczna odpowiedzialność biznesu, społeczna odpowiedzialność konsumentów, green consumerism |
Key words | greenwasing, corporate social responsibility, consumer social responsibility, green consumerism |
Abstrakt | Problemem poruszonym w artykule jest zjawisko greenwashing, które jest coraz częściej stosowane przez biznes, aby wprowadzić konsumentów w błędne przekonanie o wizerunku firmy lub produktu, jako przyjaznego środowisku naturalnemu. Celem artykułu jest analiza strategii greenwashing stosowanych przez sklepy dyskontowe w ofercie produktów spożywczych i na ich opakowaniach przez producentów. Przeanalizowano kilkadziesiąt produktów żywnościowych organicznych oraz "udających" organiczne w dwóch popularnych sieciach dyskontowych w Polsce. Analiza wyników potwierdza, że w wybranych sieciach stosuje się nieodpowiedzialnie społecznie praktyki sprzyjające stosowaniu strategii greenwashing. |
Abstract | The problem raised in the article is the phenomenon of greenwashing increasingly used by business to introduce consumers into a misconception about the image of a company or product as environmentally friendly. The aim of the article is to analyze greenwashing strategies used by discount stores in the offer of food products in packaging and by producers of these products. Several dozen organic and organic "pretending" food products were analyzed in two popular discount chains in Poland. The analysis of the results confirms that in selected networks irresponsibly social practices favoring the use of greenwashing strategies are applied. |
Cytowanie | Jakubczak A. (2018) Strategie greenwashing w wybranych sieciach handlowych w Polsce.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 20(69): 72-82 |
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Pełny tekst | PEFIM_2018_n69_s72.pdf |
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68. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Kacperska E. Działalność podmiotów z kapitałem zagranicznym w polskim rolnictwie
Autor | Elżbieta Kacperska |
Tytuł | Działalność podmiotów z kapitałem zagranicznym w polskim rolnictwie |
Title | Economic Activity of Entities with Foreign Capital in Polish Agriculture |
Słowa kluczowe | inwestycje zagraniczne, rolnictwo, agrobiznes, zatrudnienie, eksport, wyniki finansowe |
Key words | foreign investments, agriculture, agribusiness, employment, export, financial results |
Abstrakt | W 2015 roku w polskim rolnictwie działało 690 podmiotów z kapitałem zagranicznym, zatrudniając ponad 5,7 tys. osób. Kapitał zagraniczny zainwestowany w tych podmiotach stanowił ponad 90% udziału kapitału podstawowego. Celem opracowania było określenie skali działalności podmiotów z kapitałem zagranicznym w polskim rolnictwie. Analiza obejmowała liczbę podmiotów, rozmieszczenie geograficzne, liczbę zatrudnionych, obroty handlowe z zagranicą i wyniki finansowe. |
Abstract | In 2015, there were 690 entities with foreign capital operating in Polish agriculture, employing over 5.7 thousand. people. The foreign capital invested in these entities accounted for over 90% of the share of the share capital. The purpose of the article was to determine the scale of operations of entities with foreign investments in Polish agriculture. The analysis included the number of entities, geographical distribution, number of employees, foreign trade turnover and financial results. |
Cytowanie | Kacperska E. (2018) Działalność podmiotów z kapitałem zagranicznym w polskim rolnictwie.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 4: 222-235 |
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Pełny tekst | PRS_2018_T18(33)_n4_s222.pdf |
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69. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Glazkova I., Kozioł-Kaczorek D., Shmatko S. Smart Contracts as a New Technology in the Digital Economy
Autor | Irina Glazkova, Dorota Kozioł-Kaczorek, Sergey Shmatko |
Tytuł | Smart Contracts as a New Technology in the Digital Economy |
Title | Smart Contracts as a New Technology in the Digital Economy |
Słowa kluczowe | smart contract, cryptocurrency, blockchain |
Key words | smart contract, cryptocurrency, blockchain |
Abstrakt | Digital technologies have a number of advantages that contribute to the development of the economy and make it more transparent. Some of the main features of modern digital technologies are speeding up business processes, reducing costs, eliminating the possibility of fraud, ensuring the transparency of the system and the ability to check and analyze the system. Regardless of whether a commercial or government organization uses the technology, in any case, there is a wide range of possibilities of its application. One of these technologies is blockchain. A blockchain is a distributed database in which storage devices are not connected to a shared server. This database stores an ever-growing list of ordered records called blocks. Each block contains a timestamp and a link to the previous block. The article defines a smart contract, describes the main areas of its application and provides processes similar to smart contracts, but working outside the blockchain. We also consider some of the risks that arise when working with smart contracts. |
Abstract | Digital technologies have a number of advantages that contribute to the development of the economy and make it more transparent. Some of the main features of modern digital technologies are speeding up business processes, reducing costs, eliminating the possibility of fraud, ensuring the transparency of the system and the ability to check and analyze the system. Regardless of whether a commercial or government organization uses the technology, in any case, there is a wide range of possibilities of its application. One of these technologies is blockchain. A blockchain is a distributed database in which storage devices are not connected to a shared server. This database stores an ever-growing list of ordered records called blocks. Each block contains a timestamp and a link to the previous block. The article defines a smart contract, describes the main areas of its application and provides processes similar to smart contracts, but working outside the blockchain. We also consider some of the risks that arise when working with smart contracts. |
Cytowanie | Glazkova I., Kozioł-Kaczorek D., Shmatko S. (2018) Smart Contracts as a New Technology in the Digital Economy.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 4: 146-151 |
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Pełny tekst | PRS_2018_T18(33)_n4_s146.pdf |
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70. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Kania J., Musiał W. Istota kreacji wartości dodanej w rolnictwie i na obszarach wiejskich
Autor | Józef Kania, Wiesław Musiał |
Tytuł | Istota kreacji wartości dodanej w rolnictwie i na obszarach wiejskich |
Title | The Essence of Creating Value-Added in Agriculture and in Rural Areas |
Słowa kluczowe | wartość dodana w rolnictwie, kreowanie wartości dodanej, integracja pionowa, łańcuch dostaw żywności |
Key words | value-added in agriculture, creation of the value-added, vertical integration, food supply chain |
Abstrakt | Celem opracowania jest próba poszerzenia sposobu definiowania pojęcia wartości dodanej w rolnictwie i na obszarach wiejskich, głównie w oparciu o literaturę przedmiotu. W pierwszej kolejności odniesiono się do usytuowania tego pojęcia w kontekście ekonomii rolnictwa, a następnie różnych procesów, które zachodzą lub zachodzić powinny na obszarach wiejskich, kreując lub warunkując oczekiwane, pozytywne efekty, które nazwano wartością dodaną. Następnie przeanalizowano tworzenie wartości dodanej w rolniczym łańcuchu dostaw, mając na uwadze stare i nowe podejście do jej tworzenia. Analizę przypadku przeprowadzono dla spółki „Owoc Łącki” i poddano ocenie sposoby tworzenia wartości dodanej i formę integracji producentów owoców. Efektem analizy jest przedstawienie wielości i różnorodności definiowania oraz opisu uwarunkowań tworzenia wartości dodanej. Zaprezentowane przykłady, praktyki i podejścia w podnoszeniu wartości dodanej stanowić mogą inspirację dla doradców, a zwłaszcza rolników poszukujących nowych modeli biznesowych, by zwiększyć w ten sposób swoje dochody. |
Abstract | The aim of the study is to broaden the definition of the added-value concept in agriculture and in rural areas. To start, reference was made to the location of this concept in relation to the economics of agriculture and then to the various processes that occur or should occur in rural areas creating or conditioning the expected positive effects, which were called the Value-added. Then, the creation of added value in the agricultural supply chain was analyzed with an old and new approach to its creation. The case analysis was conducted for the "Owoc Łącki" company, which assessed the ways of creating added value and the form of integration of fruit producers. The effect of the analysis is the multiplicity and diversity of defining and describing conditions for the creation of added value. The presented examples, practices and approaches in increasing the added value can be an inspiration for advisors, especially farmers looking for new business models, thus increasing their income. |
Cytowanie | Kania J., Musiał W. (2018) Istota kreacji wartości dodanej w rolnictwie i na obszarach wiejskich.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 2: 117-129 |
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Pełny tekst | PRS_2018_T18(33)_n2_s117.pdf |
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71. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Bagińska M., Klepacka A. The Use of CSR Measurement Matrix in the Aspect of Sustainable Development
Autor | Monika Bagińska, Anna Klepacka |
Tytuł | The Use of CSR Measurement Matrix in the Aspect of Sustainable Development |
Title | The Use of CSR Measurement Matrix in the Aspect of Sustainable Development |
Słowa kluczowe | CSR, stakeholders, measurement matrix, sustainable development, Poland |
Key words | CSR, stakeholders, measurement matrix, sustainable development, Poland |
Abstrakt | The idea of Corporate Social Responsibility (CSR) represents the voluntary effort that companies invest in social life. Companies incorporate the concept of CSR strategy in their businesses, knowing its importance to the benefit of the public at large and to sustainable development. Any activity of any major company is exposed to public opinion, which plays a key role in shaping the image of the company. Companies compete to win social trust and acceptance of their activity. The aim of the article was to present the value and significance of CSR activities undertaken by companies, using the example of two businesses, i.e. Polski Koncern Naftowy (PKN) Orlen and Kompania Piwowarska in reference to sustainable development. The article compares the CSR measurement matrix that allows assessing whether a given company is socially responsible, to what extent CSR activities affect the company's stakeholders and to what extent they are consistent with sustainable development (assigning particular CSR development tools by Stakeholders applying the weights from 1 to 3). ISO 26000 standards define the principles of social and environmental responsibility as a guide for organizations and in the analysed companies are a tool that exerts one of the greatest impacts on stakeholders. For both companies, the most important stakeholders are Shareholders and Managers, and they are the ones who, to the largest extent, conduct a socially responsible dialogue for which all CSR development tools are important. Both companies conduct key activities, PKN Orlen used 91% and Kompania Piwowarska 73% of all CSR development tools considered in this study. |
Abstract | The idea of Corporate Social Responsibility (CSR) represents the voluntary effort that companies invest in social life. Companies incorporate the concept of CSR strategy in their businesses, knowing its importance to the benefit of the public at large and to sustainable development. Any activity of any major company is exposed to public opinion, which plays a key role in shaping the image of the company. Companies compete to win social trust and acceptance of their activity. The aim of the article was to present the value and significance of CSR activities undertaken by companies, using the example of two businesses, i.e. Polski Koncern Naftowy (PKN) Orlen and Kompania Piwowarska in reference to sustainable development. The article compares the CSR measurement matrix that allows assessing whether a given company is socially responsible, to what extent CSR activities affect the company's stakeholders and to what extent they are consistent with sustainable development (assigning particular CSR development tools by Stakeholders applying the weights from 1 to 3). ISO 26000 standards define the principles of social and environmental responsibility as a guide for organizations and in the analysed companies are a tool that exerts one of the greatest impacts on stakeholders. For both companies, the most important stakeholders are Shareholders and Managers, and they are the ones who, to the largest extent, conduct a socially responsible dialogue for which all CSR development tools are important. Both companies conduct key activities, PKN Orlen used 91% and Kompania Piwowarska 73% of all CSR development tools considered in this study. |
Cytowanie | Bagińska M., Klepacka A. (2018) The Use of CSR Measurement Matrix in the Aspect of Sustainable Development.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 1: 80-87 |
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Pełny tekst | PRS_2018_T18(33)_n1_s80.pdf |
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72. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2018 |
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Czeczotko M., Stangierska D., Świstak E., Tul-Krzyszczuk A. Źródła zaopatrzenia lokali gastronomicznych na przykładzie produktów nabiałowych
Autor | Maksymilian Czeczotko, Dagmara Stangierska, Ewa Świstak, Agnieszka Tul-Krzyszczuk |
Tytuł | Źródła zaopatrzenia lokali gastronomicznych na przykładzie produktów nabiałowych |
Title | The sources of supply of catering establishments in dairy products |
Słowa kluczowe | źródła zaopatrzenia, lokale gastronomiczne, nabiał |
Key words | sources of supply, catering establishments, dairy products |
Abstrakt | Celem opracowania jest charakterystyka źródeł zaopatrzenia lokali gastronomicznych w produkty nabiałowe z uwzględnieniem różnic ze względu na typ lokalu gastronomicznego, jego lokalizację oraz liczbę pracowników. Wyniki badań ilościowych zrealizowanych z menedżerami lokali gastronomicznych pokazują, że wybór źródła zaopatrzenia w te produkty jest zależny od typu placówki gastronomicznej. Restauracje mają największy udział zaopatrzenia w hurtowniach świadczących usługę dostawy zamówionego towaru do klienta i hurtowniach samoobsługowych. W barach duże znaczenie mają także zakupy u lokalnych sprzedawców. Dodatkowo wielkość przedsiębiorstwa i lokalizacja różnicują wybór źródła zaopatrzenia. Największe zróżnicowanie w wyborze źródła zaopatrzenia występuje ze względu na lokalizację przedsiębiorstwa gastronomicznego. Najczęstszymi dostawcami produktów nabiałowych do lokali gastronomicznych są lokalni dostawcy i hurtownie samoobsługowe Makro i Selgros. |
Abstract | The purpose of the study is to characterize the sources of supply of catering establishments in dairy products due to the type of catering establishment, its location and the number of employees. The results of quantitative research conducted with catering establishments managers show that the source of supply depends on the type of catering establishment. In the case of restaurants the largest share of supply is wholesalers with delivery or self-service. In the case of bars it is also important to shop at local retailers. Also the size of the business and location differentiate the choice of source of supply. The greatest variation in the source of supply is due to the location of the catering company. The most frequent suppliers of dairy products to catering establishments are local suppliers and self-service wholesalers: Makro and Selgros. |
Cytowanie | Czeczotko M., Stangierska D., Świstak E., Tul-Krzyszczuk A. (2018) Źródła zaopatrzenia lokali gastronomicznych na przykładzie produktów nabiałowych.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 121: 93-103 |
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Pełny tekst | EIOGZ_2018_n121_s93.pdf |
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73. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Klapkiv Y., Kostetskyi Y., Putsenteilo P. MODERN CHALLENGES OF AGRARIAN BUSINESS IN UKRAINE ON THE WAY TO EUROPE
Autor | Yuriy Klapkiv, Yaroslav Kostetskyi, Petro Putsenteilo |
Tytuł | MODERN CHALLENGES OF AGRARIAN BUSINESS IN UKRAINE ON THE WAY TO EUROPE |
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Słowa kluczowe | agrarian sector, agro-industrial complex, agricultural enterprises, institutional structures, EU, economic policy, export |
Key words | |
Abstrakt | It is established that the Ukrainian agrarian sector in recent years suffered quite serious reformational impacts on the institutional environment of the functioning of economic actors, in particular the influence of regulators on the transformation of agricultural development. It is substantiated that under institutional transformations it is appropriate to understand the changes that occur as part of the creation of new rules of conduct of participants, containing a specific mechanism for ensuring compliance with these rules, as well as improving organizational and economic regulators within the existing set of rules for all participants It is determined that the institutional system is a structured set of interrelated informal rules that determine, on the one hand, a system of incentives for increasing the efficiency of interaction between subjects of the agrarian economy, and, on the other hand, restricts the activities of economic agents, which create a certain framework for implementation their target functions in accordance with the law and public interests. |
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Cytowanie | Klapkiv Y., Kostetskyi Y., Putsenteilo P. |
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Pełny tekst | ESARE_2018_n1_s250.pdf |
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74. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Osborne P., Petrascu S., Popa D., Timofti E. The Investment Attractiveness of the Agricultural Sector in Republic of Moldova in Terms of European Integration
Autor | Paulina Osborne, Svetlana Petrascu, Daniela Popa, Elena Timofti |
Tytuł | The Investment Attractiveness of the Agricultural Sector in Republic of Moldova in Terms of European Integration |
Title | The Investment Attractiveness of the Agricultural Sector in Republic of Moldova in Terms of European Integration |
Słowa kluczowe | economic growth, investment attractiveness, investment environment, project financing, bank loans |
Key words | economic growth, investment attractiveness, investment environment, project financing, bank loans |
Abstrakt | The modernization of the Agro-food sector, and revitalization of its conditions and standards, needs to attract funding sources from international donors, which helps stimulate the development of high value agriculture. Consequently, attracting agricultural investment is a strategic priority for Moldovan farmers, as this represents tangible economic growth based on retooling and modernization of agriculture. The National Bureau of Statistics ranks Moldova second in relation to the interest rates charged for loans. The average annual interest rate for lending to agriculture is 14.13%. Georgia in first place with 29%. Despite all the successes of banking, agriculture (as a sector) still remains an unattractive investment for banks in Moldova. The banking sector has also expressed reluctance in supporting small-scale agribusiness. |
Abstract | The modernization of the Agro-food sector, and revitalization of its conditions and standards, needs to attract funding sources from international donors, which helps stimulate the development of high value agriculture. Consequently, attracting agricultural investment is a strategic priority for Moldovan farmers, as this represents tangible economic growth based on retooling and modernization of agriculture. The National Bureau of Statistics ranks Moldova second in relation to the interest rates charged for loans. The average annual interest rate for lending to agriculture is 14.13%. Georgia in first place with 29%. Despite all the successes of banking, agriculture (as a sector) still remains an unattractive investment for banks in Moldova. The banking sector has also expressed reluctance in supporting small-scale agribusiness. |
Cytowanie | Osborne P., Petrascu S., Popa D., Timofti E. (2018) The Investment Attractiveness of the Agricultural Sector in Republic of Moldova in Terms of European Integration.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 3: 315-322 |
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Pełny tekst | PRS_2018_T18(33)_n3_s315.pdf |
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75. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Bajan B., Mrówczynska-Kamińska A. GLOBAL DIFFERENCES IN LABOUR PRODUCTIVITY IN THE AGRIBUSINESS
Autor | Bartłomiej Bajan, Aldona Mrówczynska-Kamińska |
Tytuł | GLOBAL DIFFERENCES IN LABOUR PRODUCTIVITY IN THE AGRIBUSINESS |
Title | |
Słowa kluczowe | agribusiness, labour productivity, economic growth |
Key words | |
Abstrakt | The purpose of this paper is to assess the global differences in labour productivity in the agribusiness. The relationship between a country’s economic development level (measured as GDP per capita) and labour productivity in the agriculture and across the entire agribusiness was measured in 39 countries around the world (which are entered to the World Input-Output Database and for which the relevant I/O tables were prepared) in 2000 and 2014. The input-output analysis, employed as the main research method, enabled the calculation of value added in the agriculture and elsewhere in the agribusiness. The results suggest the existence of a positive linear association between agribusiness labour productivity and economic development level, as corroborated by previous observations. In turn, two separate groups are noticeable in the relationship between agricultural labour productivity and the level of development of a country. In the first group of countries, agricultural labour productivity grows fast as the economy grows whereas in the second group, the growth rate of labour productivity clearly decreases as the economy grows. This study is a part of the discussion on the global agricultural development model which, on the one hand, calls for increasing the productivity of agricultural labour and, on the other, shows a need to reduce environmental degradation. |
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Cytowanie | Bajan B., Mrówczynska-Kamińska A. |
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Pełny tekst | ESARE_2018_n2_s191.pdf |
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76. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Pokojski Z. IN SEARCHING FOR BUSINESS MODEL OPEN FOR INNOVATIONS ON AGRICULTURAL MARKET – CONCEPTUAL APPROACH
Autor | Zenon Pokojski |
Tytuł | IN SEARCHING FOR BUSINESS MODEL OPEN FOR INNOVATIONS ON AGRICULTURAL MARKET – CONCEPTUAL APPROACH |
Title | |
Słowa kluczowe | open innovations, business model, cooperation platform, foundation |
Key words | |
Abstrakt | Open innovation requires skills to manage various processes of knowledge development, such as the ability to acquire knowledge, its commercialization, development and protection of intellectual property, shaping the relationship between the company and its surroundings. Many companies declare openness to innovations, at the same time the organizational structure, existing procedures, management culture, incentive systems are not ready to seek and transfer knowledge. The biggest challenge for managers is to carry out a transformation process from closed organization to an origination that is open to innovation. The article analyses the possibility of building an organizational and legal structure with the so-called ‘permeable borders’, open to innovation. After reviewing the literature, analysing the cases of chemical companies, conducting interviews with members of the Grupa Azoty Puławy consortium, I propose a cooperation platform for various organizations operating for the agricultural market which is open to acquiring and implementing innovations, but also for outsourcing. |
Abstract | |
Cytowanie | Pokojski Z. |
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Pełny tekst | ESARE_2018_n1_s237.pdf |
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77. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Nowacki R., Wasilik K. Cooperation of Enterprises of the Sector of Food Processing Industry with the Entities Rendering Business Services
Autor | Robert Nowacki, Katarzyna Wasilik |
Tytuł | Cooperation of Enterprises of the Sector of Food Processing Industry with the Entities Rendering Business Services |
Title | Cooperation of Enterprises of the Sector of Food Processing Industry with the Entities Rendering Business Services |
Słowa kluczowe | food processing industry, business services, cooperation of enterprises, business relations |
Key words | food processing industry, business services, cooperation of enterprises, business relations |
Abstrakt | An intensive competition in the sector of food processing industry sets forth the requirement of improving the processes of operating in the market. One of them is cooperation with the entities rendering business services. The aim of the paper is to analyse the level of making use of business services by the enterprises operating in the food processing industry as well as to assess the cooperation between the companies rendering such services. The authors used for this purpose the results of quantitative research carried out among the enterprises operating in the polish market. In result of thereof they have ascertained that, in general, along with the growth of the size of an enterprise there grows the scale of the use of business services, and it must be said that greater propensity to use business services is displayed by the enterprises with the share of foreign capital. At the same time, the assessment of cooperation with the companies rendering business services is not determined either by the size of an enterprise or by the share of foreign capital. |
Abstract | An intensive competition in the sector of food processing industry sets forth the requirement of improving the processes of operating in the market. One of them is cooperation with the entities rendering business services. The aim of the paper is to analyse the level of making use of business services by the enterprises operating in the food processing industry as well as to assess the cooperation between the companies rendering such services. The authors used for this purpose the results of quantitative research carried out among the enterprises operating in the polish market. In result of thereof they have ascertained that, in general, along with the growth of the size of an enterprise there grows the scale of the use of business services, and it must be said that greater propensity to use business services is displayed by the enterprises with the share of foreign capital. At the same time, the assessment of cooperation with the companies rendering business services is not determined either by the size of an enterprise or by the share of foreign capital. |
Cytowanie | Nowacki R., Wasilik K. (2018) Cooperation of Enterprises of the Sector of Food Processing Industry with the Entities Rendering Business Services.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 4: 359-369 |
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Pełny tekst | PRS_2018_T18(33)_n4_s359.pdf |
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78. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Kacprzak M., Król A., Radziszewska M. European Integration Influence on the Development of Human Capital of Small and Medium Enterprises in Poland
Autor | Marzena Kacprzak, Agnieszka Król, Marta Radziszewska |
Tytuł | European Integration Influence on the Development of Human Capital of Small and Medium Enterprises in Poland |
Title | European Integration Influence on the Development of Human Capital of Small and Medium Enterprises in Poland |
Słowa kluczowe | human capital, small and medium enterprises, European integration, EU assistance programs, EU funds |
Key words | human capital, small and medium enterprises, European integration, EU assistance programs, EU funds |
Abstrakt | Enterprises from the SME sector significantly affect the quality of human capital in Poland and the standards of their management are rising every year. The aim of this article is to present the essence and specifics of human capital of SMEs, showing the impact of European integration on the devel-opment of human capital in this sector. In addition, the authors focus on finding the answer to the question whether employers willingly reach for EU funding (sources of knowledge, forms, types of funding, barriers to access to funds) to be able to support and develop human capital that they have in the long run. The study was carried out by a survey method. The analysis made allowed to formu-late the following conclusions. Entrepreneurs willingly undertake to raise funds from EU funds. Re-spondents were convinced that EU funds help in the development of their businesses, although ob-taining funding alone is not easy. The respondents pointed to barriers, which include complicated and lengthy procedures, as well as low availability of information. |
Abstract | Enterprises from the SME sector significantly affect the quality of human capital in Poland and the standards of their management are rising every year. The aim of this article is to present the essence and specifics of human capital of SMEs, showing the impact of European integration on the devel-opment of human capital in this sector. In addition, the authors focus on finding the answer to the question whether employers willingly reach for EU funding (sources of knowledge, forms, types of funding, barriers to access to funds) to be able to support and develop human capital that they have in the long run. The study was carried out by a survey method. The analysis made allowed to formu-late the following conclusions. Entrepreneurs willingly undertake to raise funds from EU funds. Re-spondents were convinced that EU funds help in the development of their businesses, although ob-taining funding alone is not easy. The respondents pointed to barriers, which include complicated and lengthy procedures, as well as low availability of information. |
Cytowanie | Kacprzak M., Król A., Radziszewska M. (2018) European Integration Influence on the Development of Human Capital of Small and Medium Enterprises in Poland.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 4: 236-249 |
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Pełny tekst | PRS_2018_T18(33)_n4_s236.pdf |
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79. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2018 |
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Błach J., Łukasik G. POLITYKA DYWIDENDY SPÓŁEK KAPITAŁOWYCH W WARUNKACH KONFLIKTOWYCH OCZEKIWAŃ INTERESARIUSZY
Autor | Joanna Błach, Gabriela Łukasik |
Tytuł | POLITYKA DYWIDENDY SPÓŁEK KAPITAŁOWYCH W WARUNKACH KONFLIKTOWYCH OCZEKIWAŃ INTERESARIUSZY |
Title | DIVIDEND POLICY AND STAKEHOLDERS’ CONFLICTING EXPECTATIONS |
Słowa kluczowe | podział zysku, polityka dywidendy, konflikty interesów, interesariusze przedsiębiorstwa. |
Key words | profit distribution, dividend policy, conflicts of interest, stakeholders. |
Abstrakt | Polityka dywidendy związana jest ze sposobem podziału wygospodarowanego zysku netto i ustaleniem wzajemnych proporcji środków przeznaczonych dla właścicieli i reinwestowanych w przedsiębiorstwie. Problem ten szeroko podejmowany w literaturze tematu dotyczy głównie modeli realizacji polityki dywidendy i ich związku z wartością przedsiębiorstwa. W artykule przedstawiono elementy polityki dywidendy w warunkach konfliktów interesów, z uwzględnieniem założeń teorii i doświadczeń praktyki gospodarczej. Jego celem jest określenie w jakim stopniu i zakresie konflikty pomiędzy różnymi grupami interesów decydują o realizacji polityki dywidendy. Studia teoretyczne umożliwiły wskazanie obszarów występowania konfliktów interesów w przedsiębiorstwie związanych z realizacją polityki dywidendy. Badania empiryczne przeprowadzone na wybranych spółkach indeksu WIG30 pozwoliły na identyfikację czynników, które mogą być istotne dla ograniczania konfliktów interesów w przedsiębiorstwie, w tym tych związanych z realizowaną polityką dywidendy. |
Abstract | The dividend policy is related to the problem of net profit distribution and determining the relative proportions of funds transferred to shareholders and reinvested in the company. This problem is widely discussed in the literature focusing on the models of dividend policy and their importance for the company valuation. The article presents the elements of the dividend policy under the condition of conflicts of interest among different stakeholders with regard to the assumptions of the theory and business practice. Its main objective is to assess the extent and scope of conflicts of interest affecting the dividend policy in the company. Theoretical studies have revealed the potential areas of conflicts of interest in the company related to the dividend policy. Empirical research based on the selected listed companies aimed at identification of factors that may be relevant to the reduction of the conflicts of interest within the dividend policy of a company. |
Cytowanie | Błach J., Łukasik G. (2018) POLITYKA DYWIDENDY SPÓŁEK KAPITAŁOWYCH W WARUNKACH KONFLIKTOWYCH OCZEKIWAŃ INTERESARIUSZY.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 19(68): 107-121 |
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Pełny tekst | PEFIM_2018_n68_s107.pdf |
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80. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2018 |
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Kołodziejczak W. Occupational Situation of the Rural Farming and Landless Population in Poland in 2002-2016
Autor | Włodzimierz Kołodziejczak |
Tytuł | Occupational Situation of the Rural Farming and Landless Population in Poland in 2002-2016 |
Title | Occupational Situation of the Rural Farming and Landless Population in Poland in 2002-2017 |
Słowa kluczowe | labour force, rural areas, natural unemployment rate |
Key words | labour force, rural areas, natural unemployment rate |
Abstrakt | The Polish rural population is highly differentiated in terms of occupational situation, mainly because of the rural population’s involvement in individual farming. The purpose of this paper is to investigate the occupational situation of the rural farming and landless population in 2002, 2016 and 2017 in the context of non-farming job opportunities and unemployment risks. The study consists of two parts; the first one analyses the changes to the occupational situation of the rural population in the labour market; the second one identifies the risk of unemployment in selected groups of rural population. Aggregated weighted data and non-aggregated, non-published non-weighted BAEL (Polish LFS) data was used as source material. The study period witnessed a considerable improvement of the rural population’s occupational situation. However, if there is a slowdown in economic growth, the occupational situation of the rural population may deteriorate. In the short and medium term, people involved in individual farming and landless woman, i.e. the group where the real unemployment rate is much lower than equilibrium unemployment, will be particularly severely affected. In the longer term, the adverse impact of business cycles may also deteriorate the situation of landless men if their equilibrium unemployment level “follows” the real unemployment rate. |
Abstract | The Polish rural population is highly differentiated in terms of occupational situation, mainly because of the rural population’s involvement in individual farming. The purpose of this paper is to investigate the occupational situation of the rural farming and landless population in 2002, 2016 and 2017 in the context of non-farming job opportunities and unemployment risks. The study consists of two parts; the first one analyses the changes to the occupational situation of the rural population in the labour market; the second one identifies the risk of unemployment in selected groups of rural population. Aggregated weighted data and non-aggregated, non-published non-weighted BAEL (Polish LFS) data was used as source material. The study period witnessed a considerable improvement of the rural population’s occupational situation. However, if there is a slowdown in economic growth, the occupational situation of the rural population may deteriorate. In the short and medium term, people involved in individual farming and landless woman, i.e. the group where the real unemployment rate is much lower than equilibrium unemployment, will be particularly severely affected. In the longer term, the adverse impact of business cycles may also deteriorate the situation of landless men if their equilibrium unemployment level “follows” the real unemployment rate. |
Cytowanie | Kołodziejczak W. (2018) Occupational Situation of the Rural Farming and Landless Population in Poland in 2002-2016.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 2: 156-165 |
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Pełny tekst | PRS_2018_T18(33)_n2_s156.pdf |
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