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Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2016 |
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Kułyk P., Michałowska M. Stan rozwoju rolnictwa ekologicznego w Polsce w latach 2004–2014
| Autor | Piotr Kułyk, Mariola Michałowska |
| Tytuł | Stan rozwoju rolnictwa ekologicznego w Polsce w latach 2004–2014 |
| Title | The status of development of organic farming in Poland in the years 2004–2014 |
| Słowa kluczowe | zrównoważony rozwój, rolnictwo ekologiczne, konsumpcja zrównoważona, żywność pochodząca z upraw ekologicznych, żywność konwencjonalna, dochody i wydatki gospodarstw domowych |
| Key words | sustainable development, organic farming, sustainable consumption, foods derived from organic farming, conventional foods, household income and expenditure of households |
| Abstrakt | Procesy zachodzące w środowisku przyrodniczym pod wpływem realizacji industrialnych koncepcji rozwoju rolnictwa wywołały istotną zmianę modelu produkcji i konsumpcji i zwrócenie się w większym stopniu w stronę rolnictwa zrównoważonego, opartego na zgodnym połączeniu celów społecznych, środowiskowych i ekonomicznych. Zachowując właściwe proporcje między tymi podsystemami, dąży się do zapewniania równowagi międzypokoleniowej i wewnątrzpokoleniowej. Realizacji tych zasad służy m.in. rozwój rolnictwa ekologicznego. Skoncentrowanie się na żywności ekologicznej wydaje się szczególnie istotne wobec rosnącej świadomości konsumentów, dążeniu ich do jak najlepszego zaspokojenia swoich potrzeb poprzez dobór produktów o odpowiednich parametrach odżywczych i zdrowotnych. Produkt ekologiczny stanowi szansę na poprawę konkurencyjności w rolnictwie, zwłaszcza europejskim, umożliwiając racjonalne gospodarowanie zasobami poprzez wdrażanie założeń ekonomii zrównoważonego rozwoju. W artykule przedstawiono stan i tendencje rozwoju rolnictwa ekologicznego w Polsce w latach 2004–2014 na tle przemian zachodzących w krajach UE. Ponadto ukazano strukturę wydatków w polskich gospodarstwach domowych, w tym poziom wydatków przeznaczonych na żywność ekologiczną, na tle krajów o największej konsumpcji na jednego mieszkańca. |
| Abstract | Processes occurring in the natural environment due to the implementation of industrial concepts of agricultural development led to a significant change of the production and consumption models. The approach shifted to a more balanced one, leading to the sustainable development of agriculture and rural areas based on the combination of social, environmental and economic goals. Whilst ensuring an appropriate balance between these systems, there is an attempt to achieve balance within and between generations. The focus on organic food matches well with these trends and seems particularly important, given growing awareness of consumers and their willingness to best meet their needs through the selection of products with the appropriate nutritional and health parameters. Ecological product provides an opportunity to improve the competitiveness of agriculture, especially in Europe, enabling rational management of resources by implementing the economics of sustainable development. The article presents the status and trends of development of organic farming in Poland in the years 2004–2014. In addition, the structure of expenditure in Polish households is shown, including the level of spending on organic food against the background of the countries with the highest per capita consumption. |
| Cytowanie | Kułyk P., Michałowska M. (2016) Stan rozwoju rolnictwa ekologicznego w Polsce w latach 2004–2014.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 113: 17-32 |
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| Pełny tekst | EIOGZ_2016_n113_s17.pdf |
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Gębski J., Kosicka-Gębska M., Kwiecińska K. Ocena informacji zawartych na etykiecie pakowanej wieprzowiny
| Autor | Jerzy Gębski, Małgorzata Kosicka-Gębska, Katarzyna Kwiecińska |
| Tytuł | Ocena informacji zawartych na etykiecie pakowanej wieprzowiny |
| Title | Assessment of information displayed on labels of packaged pork |
| Słowa kluczowe | etykieta, informacja, wieprzowina, konsument |
| Key words | label, information, pork, consumer |
| Abstrakt | Współczesny konsument, decydując się na zakup wieprzowiny, coraz częściej ze względu na własną wygodę oraz bezpieczeństwo, nabywa ją w formie pakowanej. Dokładnej wiedzy o produkcie dostarcza mu własna ocena sensoryczna mięsa związana przede wszystkim z oceną jego barwy oraz etykieta, na której producent zobowiązany jest do przekazania podstawowych, czytelnych i zrozumiałych informacji o produkcie. Jak dowodzą wyniki badania ilościowego przeprowadzonego w 2012 roku wśród 1325 konsumentów spożywających mięso wieprzowe, dla ponad ½ ogółu populacji informacje zawarte na etykiecie pakowanego mięsa wieprzowego są mało widoczne (mało czytelne) i niezrozumiałe. Stąd też konsumenci oczekują w przyszłości konkretnych zmian, a przede wszystkim związanych z umieszczaniem w widocznym miejscu informacji o terminie przydatności wieprzowiny do spożycia (29,1%), różnicowania wielkości czcionki (26,8%) oraz informacji, że mięso jest wolne od jakichkolwiek składników pochodzących z substancji modyfikowanych genetycznie (19,4%). |
| Abstract | Modern consumers are increasingly opting to buy pork in packaged form, for their own comfort and safety. Thorough knowledge of the product is derived from two sources. The first is the consumers’ own sensory evaluation of meat, mainly based on its color. The second is the label, on which manufacturer is obliged to provide basic, clear and understandable information about the product, according to the guidelines of the European Parliament of the Regulation (EU) No 1169/2011 of the October 25, 2011, applied in Poland since 13 December 2014. According to the results of quantitative survey conducted in 2012 on 1325 consumers of pork, for more than ½ of the total population the information on the label of packaged pork are barely visible (barely legible) and incomprehensible. Hence, consumers expect in the future concrete changes. First of all, posting in a visible place the information concerning the pork shelf life (29.1%), differentiating the font size (26.8%), and the information that the meat is free of any genetically modified components (19.4%). |
| Cytowanie | Gębski J., Kosicka-Gębska M., Kwiecińska K. (2016) Ocena informacji zawartych na etykiecie pakowanej wieprzowiny.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 114: 143-155 |
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| Pełny tekst | EIOGZ_2016_n114_s143.pdf |
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Stolarska A. Rozwój turystyki zagranicznej w wybranych krajach UE
| Autor | Alicja Stolarska |
| Tytuł | Rozwój turystyki zagranicznej w wybranych krajach UE |
| Title | |
| Słowa kluczowe | |
| Key words | foreign tourism, Europe, tourism development |
| Abstrakt | |
| Abstract | The paper presents the characteristics of the level and development of international tourism after 2005, in selected EU countries. Data from Eurostat, UNWTO, WTTC and the CSO were analysed, as well as the publications of Central Statistical Office and the Institute of Tourism. For the analysis concerning Poland also individual data from the household budget rate survey CSO were used. The research described the differences in the rate of tourism development between the countries, followed by their determinants. The article presents the most popular touristic European countries, as well as regions in Poland chosen by foreign tourists, taking into account changes in agritourist objects. Opportunities for development of tourism in the eastern region of Poland were indicated. The research revealed that the preferences of Poles differ from those of other Europeans, as a result not only of different distance from particular countries, but also economic, political, and migration situation. The analysis and synthesis method were used and the results were presented in descriptive and graphical form. |
| Cytowanie | Stolarska A. (2016) Rozwój turystyki zagranicznej w wybranych krajach UE.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 116: 67-79 |
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| Pełny tekst | EIOGZ_2016_n116_s67.pdf |
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Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2016 |
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Kacperska E. Międzynarodowe przepływy siły roboczej
| Autor | Elżbieta Kacperska |
| Tytuł | Międzynarodowe przepływy siły roboczej |
| Title | International flows of labor |
| Słowa kluczowe | |
| Key words | migration, emigration, immigration, brain drain, labor |
| Abstrakt | |
| Abstract | The aim of the study is to present the trends in international flows of labor and to identify their causes and consequences in the years 2000–2014.The research involved the migration of population: globally, by region and by immigration and emigration. The research is based on the scientific literature as well as descriptive and comparative analysis. International flows of labour were booming in recent years. In 2015, about 4% of the world’s population migrated. Among the causes of this growing phenomenon, the economic aspect is the most important one (labour migration). The target areas for immigrants are mainly the countries of Western Europe (Germany, France) and North America (USA). |
| Cytowanie | Kacperska E. (2016) Międzynarodowe przepływy siły roboczej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 116: 21-36 |
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| Pełny tekst | EIOGZ_2016_n116_s21.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Guzal-Dec D. Europejska Polityka Sąsiedztwa – ewolucja i współczesne wyzwania wobec rozwoju euroregionów na zewnętrznych granicach UE (w Polsce)
| Autor | Danuta Guzal-Dec |
| Tytuł | Europejska Polityka Sąsiedztwa – ewolucja i współczesne wyzwania wobec rozwoju euroregionów na zewnętrznych granicach UE (w Polsce) |
| Title | European Neighbourhood Policy – Evolution and Present Challenges Towards the Development of Euroregions on the EU's External Borders (in Poland) |
| Słowa kluczowe | Europejska Polityka Sąsiedztwa, współpraca transgraniczna, euroregiony |
| Key words | European Neighbourhood Policy, cross-border cooperation, euroregions |
| Abstrakt | Celem artykułu było przedstawienie genezy i ewolucji Europejskiej Polityki Sąsiedztwa (EPS) oraz oceny jej wpływu na rozwój euroregionów położonych na zewnętrznych granicach UE w Polsce. Realizacji celu służyła analiza literatury przedmiotu, dokumentów strategicznych UE, desk research oraz sondaż diagnostyczny z wykorzystaniem kwestionariusza ankiety skierowanej do dyrektorów sekretariatów euroregionów: Bug, Karpackiego, Puszcza Białowieska i Niemen. Wśród zakładanych przez UE efektów wdrażania EPS w odniesieniu do regionów transgranicznych można wymienić m.in.: wzmocnienie interakcji transgranicznych, poprawę jakości życia mieszkańców czy rozwój infrastruktury granicznej. W praktyce, zwłaszcza w przypadku euroregionów położonych na wschodniej granicy UE, przeważa orientacja społeczna projektów. Niskie nakłady na EPS uniemożliwiają redukcję asymetrii w dostępie do środków finansowania współpracy po zewnętrznej stronie granicy i utrudniają podejmowanie wspólnych projektów i uzyskiwanie znaczących efektów współpracy, co przyczynia się do braku akceptacji pojmowania granicy jako szansy rozwojowej. |
| Abstract | The aim of the article was to present the genesis and the evolution of the European Neighbourhood Policy (EPS) and the assessment of its impact on the development of euroregions located on the external borders of the EU in Poland. The implementation of the aim was based on literature analysis, strategic documents of the EU, desk research and diagnostic survey using a questionnaire addressed to the directors of the secretariats of the euroregions: Bug, Karpacki, Puszcza Białowieska, Niemen. The anticipated effects of the implementation of the EPS with respect to cross-border regions are strengthening of cross-border interactions, improving the quality of life and the development of border infrastructure. In practice, especially in the case of euroregions situated on the eastern border of the EU, social orientation of projects is predominant. Low expenditure on EPS prevents the reduction of asymmetries in access to funding of cooperation on the external side of the border and makes it difficult to undertake joint projects and obtain significant results of cooperation, which contributes to the lack of acceptance of the perception of the border as a development opportunity. |
| Cytowanie | Guzal-Dec D. (2016) Europejska Polityka Sąsiedztwa – ewolucja i współczesne wyzwania wobec rozwoju euroregionów na zewnętrznych granicach UE (w Polsce).Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 3: 87-100 |
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| Pełny tekst | PRS_2016_T16(31)_n3_s87.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Bąk-Filipek E. Changes in Polish Foreign Trade of Cattle Livestock and Beef
| Autor | Ewa Bąk-Filipek |
| Tytuł | Changes in Polish Foreign Trade of Cattle Livestock and Beef |
| Title | |
| Słowa kluczowe | |
| Key words | export, import, foreign trade, livestock, beef, Poland |
| Abstrakt | |
| Abstract | The main objective of the study was to analyse the changes and the conditions of foreign traded beef. The economic and political situation has had an impact on Poland’s foreign trade of agricultural food products. The main factors affecting international trade, and which have significantly decreased the growth rate of exports and imports of animal products, are the following: decreased oil prices and exchange rate fluctuations, uncertainties related to the conflict in Ukraine, restrictions in trade with Russia, destabilisation in the Middle East and concerns about the future of the euro zone. |
| Cytowanie | Bąk-Filipek E. (2016) Changes in Polish Foreign Trade of Cattle Livestock and Beef.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 55-64 |
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| Pełny tekst | PRS_2016_T16(31)_n4_s55.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Domańska K., Nowak A. Pozycja konkurencyjna państw członkowskich Unii Europejskiej w handlu zagranicznym produktami rolno-spożywczymi
| Autor | Katarzyna Domańska, Anna Nowak |
| Tytuł | Pozycja konkurencyjna państw członkowskich Unii Europejskiej w handlu zagranicznym produktami rolno-spożywczymi |
| Title | The Competitive Position of European Union Member States in Foreign Trade in Agri-food Products |
| Słowa kluczowe | Unia Europejska, sektor rolno-spożywczy, konkurencyjność, handel zagraniczny |
| Key words | European Union, agri-food sector, competitiveness, foreign trade |
| Abstrakt | Celem opracowania jest ocena pozycji konkurencyjnej państw członkowskich UE w handlu zagranicznym produktami rolno-spożywczymi w latach 2004, 2009 i 2014. Znaczenie tych badań wynika z faktu, że handel zagraniczny stanowi największą i najważniejszą część międzynarodowych stosunków gospodarczych. Analizę przeprowadzono w oparciu o następujące wskaźniki pozycji w międzynarodowej wymianie towarowej: indeks relatywnej komparatywnej przewagi eksportu (RCA), wskaźnik pokrycia importu eksportem (Lafaya) oraz wskaźnik handlu wewnątrzgałęziowego (Grubela-Lloyda). W pracy wykorzystano dane EUROSTAT. Przeprowadzone badania wykazały, że w badanych latach najwyższą pozycję konkurencyjną wśród nowych państw członkowskich UE w handlu zagranicznym produktami rolno-spożywczymi osiągała Litwa, Bułgaria, Polska i Łotwa. Spośród państw „starej 15” zdecydowanym liderem okazała się Holandia. |
| Abstract | This paper identifies and examines the competitive position of European Union member states in foreign trade in agri-food products in 2004, 2009 and 2014. The survey is significant because foreign trade is the greatest and most important part of international economic relations. An analysis was carried out based upon indicators of the position in international goods exchange as follows: Revealed Comparative Advantage Index (RCA), export-import coverage ratio (Lafaya) and index of intra-industry trade (Grubela-Lloyda). The paper used data from EUROSTAT. The survey showed that in the examined years the following countries gained the highest competitive position among new member states of EU in foreign trade in agri-food products: Lithuania, Bulgaria, Poland and Latvia. Among the countries of the “old 15” member states, Holland was the leader. |
| Cytowanie | Domańska K., Nowak A. (2016) Pozycja konkurencyjna państw członkowskich Unii Europejskiej w handlu zagranicznym produktami rolno-spożywczymi.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 3: 67-76 |
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| Pełny tekst | PRS_2016_T16(31)_n3_s67.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Czernyszewicz E. Uwarunkowania i perspektywy rozwoju biogospodarki w Unii Europejskiej
| Autor | Eugenia Czernyszewicz |
| Tytuł | Uwarunkowania i perspektywy rozwoju biogospodarki w Unii Europejskiej |
| Title | Conditions and Prospects of the Development of the Bio economy in the European Union |
| Słowa kluczowe | biogospodarka, czynniki rozwoju, Unia Europejska |
| Key words | bioeconomy, growth factors, European Union |
| Abstrakt | Obecnie świat stoi w obliczu wielu wyzwań społecznych o charakterze globalnym jak zapewnienie bezpieczeństwa żywnościowego, zmiany klimatu, wyczerpywanie zasobów naturalnych. Biogospodarka jako strategiczna forma działania oparta na wiedzy może sprostać tym wyzwaniom. Celem pracy było określenie uwarunkowań i perspektyw rozwoju biogospodarki w Unii Europejskiej. Przedmiotem opracowania jest biogospodarka, jej podstawy, cele, strategia, znaczenie oraz możliwości i ograniczenia rozwoju w UE. Źródło informacji stanowiły akty prawne i dokumenty Komisji Europejskiej, OECD oraz literatura przedmiotu. W pracy wykorzystano metodę przeglądu i krytycznej analizy materiałów źródłowych. Stwierdzono, że rozwojowi biogospodarki będzie sprzyjać efektywna współpraca różnych środowisk i podmiotów na rzecz wdrażania wyników badań i rozwoju proinnowacyjnej polityki. |
| Abstract | At present the world is facing many global social challenges like food security, climate change and depletion of natural resources. Bioeconomy as a strategic form of action based on knowledge can meet these challenges. The aim of the study was to determine the conditions and prospects of the development of the bioeconomy in the European Union. The subject of the study is the bio-economy, its base, objectives, strategy, importance and the possibilities and limitations of its development in the EU. Sources of information were legal acts and documents of the European Commission, the OECD and literature. The work used the method of review and critical analysis of source materials. It was found that the development of the bioeconomy will foster effective cooperation of various groups and stakeholders for the implementation of the results of research and development of pro-innovation policies. |
| Cytowanie | Czernyszewicz E. (2016) Uwarunkowania i perspektywy rozwoju biogospodarki w Unii Europejskiej.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 3: 49-56 |
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| Pełny tekst | PRS_2016_T16(31)_n3_s49.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Tłuczak A. Changes in the Structure of Agricultural Production in the European Union with Particular Emphasis on Poland and Latvia
| Autor | Agnieszka Tłuczak |
| Tytuł | Changes in the Structure of Agricultural Production in the European Union with Particular Emphasis on Poland and Latvia |
| Title | |
| Słowa kluczowe | |
| Key words | structure of agricultural production, European Union |
| Abstrakt | |
| Abstract | Many of phenomena, their growth or trend, are dependent on the interactions between neighboring areas. Model of shift-share analysis represent a growth rate (rate of change) of the different options phenomenon by taking into account the phenomenon of increase in the neighbouring area. The aim of the study is to analyze the changes in the commodity structure of agricultural production in the European Union according to the selected types of agricultural products using of shifts share analysis. The study assesses the rate of change the size of the phenomenon and identified and estimated the share of structural, sectoral and regional (local spatial) in the size of the effect of the global (agricultural production in the European Union overall) in the EU countries. |
| Cytowanie | Tłuczak A. (2016) Changes in the Structure of Agricultural Production in the European Union with Particular Emphasis on Poland and Latvia.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 301-307 |
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| Pełny tekst | PRS_2016_T16(31)_n4_s301.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Popławski Ł., Thier A. Problems of Water Management in Agriculture in the World
| Autor | Łukasz Popławski, Agnieszka Thier |
| Tytuł | Problems of Water Management in Agriculture in the World |
| Title | |
| Słowa kluczowe | |
| Key words | crisis of water supply, water deficit, retention of rainwater, irrigation of agricultural areas, overexploitation of water resources, risk of food crisis |
| Abstrakt | |
| Abstract | In connection with the frequent occurrence of water deficit in Central Poland and the growth of the phenomena of droughts and stepping formation (and desertification in southern Europe), the studies undertaken by hydrologists and representatives of agricultural scientists should be extended and stepping formation and desertification economics should be separated in these studies. Therefore, the evaluation of the management strategies in the conditions of water deficit, undertaken in agriculture, power engineering and other sectors of the economy as well as the search of suitable sources of water management financing should be brought to the forefront as they are specific in Poland due to functioning of ecological funds. |
| Cytowanie | Popławski Ł., Thier A. (2016) Problems of Water Management in Agriculture in the World.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 293-300 |
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| Pełny tekst | PRS_2016_T16(31)_n4_s293.pdf |
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Anusz K., Bogdan J., Pławińska-Czarnak J., Podlasiewski T., Zarzyńska J. Consumer Safety Awareness – How the Labelling Can Protect Health of Gluten Intolerant People
| Autor | Krzysztof Anusz, Janusz Bogdan, Joanna Pławińska-Czarnak, Tomasz Podlasiewski, Joanna Zarzyńska |
| Tytuł | Consumer Safety Awareness – How the Labelling Can Protect Health of Gluten Intolerant People |
| Title | |
| Słowa kluczowe | |
| Key words | gluten, celiac disease, gluten-free nutrition, gluten-free diet |
| Abstrakt | |
| Abstract | Recent years have witnessed a growing number of people who are gluten-intolerant and whose diet cannot contain gluten (celiac disease, allergy to gluten and gluten-intolerance). Consequently, the consumers’ interest in non-gluten diet is progressively increasing. Gluten is a mixture of prolamins and glutelins, present in the cereal grains: wheat (gliadin), rye (secalin) and barley (hordein). Wide use of gluten in the food industry results from its positive influence on products’ consistency, taste and moisture preserving. Since the only effective method of gluten-related diseases treatment is a strict gluten-free diet, this study examines the market of the gluten-free carbohydrate products. A growing desire to avoid gluten is changing the whole food industry. The task was to analyze the labelling correctness of selected nutriments suitable for gluten-intolerant people. The analysis was based on the current EU and national regulations. Besides of common EU regulations and directives dedicated to food production sector and food safety, we can find specified law regulating the composition and labelling of foodstuffs suitable for people intolerant to gluten. In total, 100 food products were subjected to the analysis, divided into 5 groups of gluten-free carbohydrate products (flours, groats and rice, pastas, snacks and sweets, breads). Summarizing our research the correct labelling of analysed products was present in all examined groups. 97% of the items were labelled by a text stating they were gluten-free products. Also, the composition of the assortment did not give rise to objections to their gluten-free characteristics. 86% of the analysed gluten-free food was produced from natural free-gluten ingredients, whereas 14% was made of low-gluten wheat ingredients. 78% of the examined items were gluten-free products, bearing both text and graphic labelling as gluten-free products. 63% out of this group were products with the AOECS (Association of European Celiac Societies) certificate for safe gluten-free foodstuff. |
| Cytowanie | Anusz K., Bogdan J., Pławińska-Czarnak J., Podlasiewski T., Zarzyńska J. (2016) Consumer Safety Awareness – How the Labelling Can Protect Health of Gluten Intolerant People.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 260-271 |
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| Pełny tekst | PRS_2016_T16(31)_n4_s260.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Parlińska M., Pomichowski P. Evaluation of Human Capital in Selected EU Countries Using Cluster Analysis
| Autor | Maria Parlińska, Piotr Pomichowski |
| Tytuł | Evaluation of Human Capital in Selected EU Countries Using Cluster Analysis |
| Title | |
| Słowa kluczowe | |
| Key words | human capital, cluster analysis, k-medoid method |
| Abstrakt | |
| Abstract | The study evaluates the quality of human capital on the basis of the Eurostat data. There was also prepared a short bibliography review of the previous research which indicates various definitions of the term human capital. To evaluate its quality in selected EU countries. There was used cluster analysis – the k-medoid method. The analysis was performed for three periods: 2008, 2011 and 2014. The selected states were divided into 4 clusters, and Norway constitute a single-element group. In the other cases, it may be stated that the quality of capital may be determined through the joint economic past or historical traditions. |
| Cytowanie | Parlińska M., Pomichowski P. (2016) Evaluation of Human Capital in Selected EU Countries Using Cluster Analysis.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 253-259 |
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| Pełny tekst | PRS_2016_T16(31)_n4_s253.pdf |
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| 313. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Mucha-Leszko B. Causes and Consequences of Deindustrialization in the Euro Area
| Autor | Bogumiła Mucha-Leszko |
| Tytuł | Causes and Consequences of Deindustrialization in the Euro Area |
| Title | |
| Słowa kluczowe | |
| Key words | euro area, deindustrialization, labour productivity, total factor productivity |
| Abstrakt | |
| Abstract | The post-industrial stage of development reached in developed countries is characterized by an increase in services' share and the progressive decline of the manufacturing share in their economies. The intensification of deindustrialization process heated up the discussion pertaining to its impact on the weakening of investment, technological progress, innovation, and a decline in labour productivity and GDP growth. The aim of the paper is to present the scale and consequences of deindustrialization in the euro area based on analysis of manufacturing and other sectors shares in the gross value added and employment in the euro area. The indicators used for the assessment of deindustrialization consequences are: labour productivity and total factor productivity (TFP) growth rates. As the outcome of conducted analysis, the author has drawn two main conclusions: 1) the decreasing importance of manufacturing limits the possibility of carrying out research projects and creating technological progress, 2) the negative TFP growth rate, declining of labour productivity growth rate in 2008-2015 and the decrease of GDP testifies to the threat of secular stagnation in the euro area. |
| Cytowanie | Mucha-Leszko B. (2016) Causes and Consequences of Deindustrialization in the Euro Area.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 240-252 |
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| Pełny tekst | PRS_2016_T16(31)_n4_s240.pdf |
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| 314. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Łukasiewicz K. Arrivals of Foreigners to Poland with Particular Emphasis on Visitors from Outside the Schengen Area – Characteristics and Prospects for the Future
| Autor | Katarzyna Łukasiewicz |
| Tytuł | Arrivals of Foreigners to Poland with Particular Emphasis on Visitors from Outside the Schengen Area – Characteristics and Prospects for the Future |
| Title | |
| Słowa kluczowe | |
| Key words | arrival, Poland, Schengen, tourism |
| Abstrakt | |
| Abstract | Poland is very popular among foreigners. Tourism is an important part of the Polish economy. The share of tourism in GDP remains at a level of 5-6%, with employment estimated at approx. 760 thousand. People (4.7% of the total workforce), with approx. 170-200 thousand. People are employed in activities related to accommodation and food service. Proceeds from the arrivals of foreigners goes back to the year 8-9 billion euros, of which about half is the proceeds of arrivals of foreign tourists. The aim of the article is to present the characteristics of arrivals of foreigners to Poland, with particular emphasis on visitors from outside the Schengen Area. On the basis of statistical data I analysed arrivals of foreign tourists to Poland and presented the changes in the structure of those arrivals. The article also shows the diversity of tourism revenue in the period considered. For this purpose a method of "Desk Research" based on data from Central Statistical Office, Institute of Tourism, Ministry of Sport and Tourism. The article also includes the perspective of the development of inbound tourism. The article presents the results of research conducted in October 2016 in Kiev among 152 respondents. The aim of the study was to collect the information on the attractiveness of Poland for Ukrainian visitors. Convenient sampling method was used to select the survey participants. Diagnostic survey method was used in the study and the direct technique was an interview without previously prepared questions. The results confirm that Ukrainians are willing to visit Poland. |
| Cytowanie | Łukasiewicz K. (2016) Arrivals of Foreigners to Poland with Particular Emphasis on Visitors from Outside the Schengen Area – Characteristics and Prospects for the Future.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 213-222 |
| HTML | wersja html |
| Pełny tekst | PRS_2016_T16(31)_n4_s213.pdf |
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| 315. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Krzyżanowski J. The Problems of Direct Support for Plant Production in the European Union and the United States
| Autor | Julian Krzyżanowski |
| Tytuł | The Problems of Direct Support for Plant Production in the European Union and the United States |
| Title | |
| Słowa kluczowe | |
| Key words | agriculture, Common Agriculture Policy, USA, direct payment system |
| Abstrakt | |
| Abstract | The paper shows differences of opinions, on which side of Atlantic the level of support is higher. It reviews the shifts in the UE direct payments system. In the second part of the paper the American system of payments is analyzed. Some calculations of payments are added. Finally similarities and differences between the systems are being indicated. |
| Cytowanie | Krzyżanowski J. (2016) The Problems of Direct Support for Plant Production in the European Union and the United States.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 196-204 |
| HTML | wersja html |
| Pełny tekst | PRS_2016_T16(31)_n4_s196.pdf |
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| 316. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Kobus P. Inequalities in Agricultural Subsidies in European Union
| Autor | Paweł Kobus |
| Tytuł | Inequalities in Agricultural Subsidies in European Union |
| Title | |
| Słowa kluczowe | |
| Key words | agricultural subsidies, Gini coefficient, beta convergence, CAP |
| Abstrakt | |
| Abstract | The paper constitutes an attempt at comparison of subsidies level in relation to utilised agricultural area, labour force and value of production throughout EU-25 member states in years 2005 – 2013. The main objective of the paper was assessment of the level of inequalities in agricultural subsidies in European Union and evaluation of their potential trends. Using FADN data aggregated at country level the Gini coefficient was calculated for mentioned dimensions of subsidies level. Additionally sigma and beta convergence analysis were carried out for subsidies and productivity levels. The general conclusion from performed analysis was that famers in EU-10N should now perceive the subsidies level throughout EU quite fair in contrast to 2005, it is especially true in case subsidies per utilised agricultural area with drop of Gini coefficient from 0.23 to 0.15, that is by 35%. On the other hand the productivity levels are converging on much slower pace than subsidies level, for both measures of productivity the beta coefficients in convergence analysis where negative but not significant at standard 5% significance level. |
| Cytowanie | Kobus P. (2016) Inequalities in Agricultural Subsidies in European Union.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 179-187 |
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| Pełny tekst | PRS_2016_T16(31)_n4_s179.pdf |
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| 317. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Kacperska E. Foreign Direct Investment in World Economy
| Autor | Elżbieta Kacperska |
| Tytuł | Foreign Direct Investment in World Economy |
| Title | |
| Słowa kluczowe | |
| Key words | foreign direct investment, world economy, European Union |
| Abstrakt | |
| Abstract | Some of the phenomena dynamically developing in global economy in recent years are capital flows in the form of foreign direct investment. The investment takes different forms and is a way of economic development desired by most countries in the world. The article aims to present tendencies occurring in global FDI flows and define their types and geographical structure. |
| Cytowanie | Kacperska E. (2016) Foreign Direct Investment in World Economy.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 155-168 |
| HTML | wersja html |
| Pełny tekst | PRS_2016_T16(31)_n4_s155.pdf |
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| 318. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Jarosz-Angowska A., Kąkol M. Comparative Analysis of Support to Agriculture in the QUAD Countries in 1986-2014
| Autor | Aneta Jarosz-Angowska, Magdalena Kąkol |
| Tytuł | Comparative Analysis of Support to Agriculture in the QUAD Countries in 1986-2014 |
| Title | |
| Słowa kluczowe | |
| Key words | subsidies, agriculture, European Union, United States, Japan, Canada |
| Abstrakt | |
| Abstract | The purpose of this paper is a comparative analysis of support provided to agriculture sector by the QUAD countries in 1986-2014. The authors examined the changes in levels and structures of this support and tried to assess it from the point of view of its impact on the QUAD economies and markets. In the analysis conducted there were used especially the OECD data and indexes measuring state support to agriculture including: Total Support Estimate, Producer Support Estimate, General Services Support Estimate and Consumer Support Estimate. In the last three decades in all the examined economies, there has been a reduction in agricultural support in relation to GDP, although no distinct change has occurred in terms of the amount of aid in absolute terms (in the US its value even increased almost twice). As regards the changes in structure of support, the most favorable tendencies took place in the European Union where the market price support (MPS), i.e. the most distorting aid to the functioning of the market mechanism, was significantly reduced. One can also positively assess the support structure in the United States where about half of the agricultural budget is earmarked to consumers. Canada has very good economic outcomes as regard the agriculture sector even though it allocates the least amount of financial resources to support agriculture in relation to GDP among all the QUAD economies. However, despite a large part of this support is in the form of general services (GSSE), the country is characterized by an unfavorable trend of increasing expenditure on price support. Throughout the period considered the most harmful support policy from the point of view of market competition was led by Japan though it has affected to a lesser extent the functioning of international agri-food markets due to the lower importance of Japanese agricultural production and exports in the world economy in comparison to the EU and the US. |
| Cytowanie | Jarosz-Angowska A., Kąkol M. (2016) Comparative Analysis of Support to Agriculture in the QUAD Countries in 1986-2014.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 140-154 |
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| Pełny tekst | PRS_2016_T16(31)_n4_s140.pdf |
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| 319. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Górecka A. Transportation Costs of Containers from Asia to Europe via DCT Gdansk and Hamburg Seaports
| Autor | Aleksandra Górecka |
| Tytuł | Transportation Costs of Containers from Asia to Europe via DCT Gdansk and Hamburg Seaports |
| Title | |
| Słowa kluczowe | |
| Key words | transport, seaport, maritime transport, intermodal transport, Hamburg, DCT Gdansk |
| Abstrakt | |
| Abstract | The aim of this study was to compare the transportation costs of containers being transported from Asia to Europe via Hamburg and Gdansk seaports. Three indexes are considered to be important for a logistic operator while choosing the transport route for 20 TEU containers: costs, time, and distance. This study confirms that Deepwater Container Terminal in Gdansk transports containers more effectively. |
| Cytowanie | Górecka A. (2016) Transportation Costs of Containers from Asia to Europe via DCT Gdansk and Hamburg Seaports.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 115-122 |
| HTML | wersja html |
| Pełny tekst | PRS_2016_T16(31)_n4_s115.pdf |
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| 320. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2016 |
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Brelik A. Economic Activity of Farms Against Farms Countries of the European Union
| Autor | Agnieszka Brelik |
| Tytuł | Economic Activity of Farms Against Farms Countries of the European Union |
| Title | |
| Słowa kluczowe | |
| Key words | rural area, other gainful activity, agricultural farm |
| Abstrakt | |
| Abstract | The development of an economic activity has been considered as a driving force for economic development, creating a chance to remove the rural population outside the agricultural sector. This article presents an analysis of the development of non-agricultural activities on farms in Poland and other countries in the European Union. A spatial variation in entrepreneurial farms in the EU in the years 2005, 2007 and 2010 indicated the dominant form of non-agricultural activities. |
| Cytowanie | Brelik A. (2016) Economic Activity of Farms Against Farms Countries of the European Union.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 16(31), z. 4: 86-91 |
| HTML | wersja html |
| Pełny tekst | PRS_2016_T16(31)_n4_s86.pdf |
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