Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej 2012 (98)

Autor	Andrzej Gąsowski,
Tytuł	Kształtowanie legislacji Unii Europejskiej na przykładzie problematyki GMO
Title	Analysis of GMO’s Legislation Changes – an example of the European Union Legislation Formation
Słowa kluczowe
Key words
Abstrakt
Abstract	The paper presents an analysis of the process of shaping European Union legislation on GMO’s. Describes impact on the legislative process by the most important of the EU institutions: the Commission, the Council and the European Parliament as well as by various lobbing groups. The complexity and partial openness of the Union’s legislative process introduced in Lisbon Treaty was seen as an opportunity for consulting various Union’s social groups. As demonstrated in the work, existing system allows organized groups to delay substantially or even reject proposed changes in the EU legislation, important from the point of maintaining the global competitiveness of the European Union.
Cytowanie	Gąsowski A. (2012) Kształtowanie legislacji Unii Europejskiej na przykładzie problematyki GMO.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 5-21
Pełny tekst	EIOGZ_2012_n98_s5.pdf
HTML	wersja html

Autor	Anna Nowak,
Tytuł	Przekształcenia strukturalne w rolnictwie Polski i krajach Unii Europejskiej
Title	Structural Transformation in Polish Agriculture and in EU Countries
Słowa kluczowe
Key words
Abstrakt
Abstract	Structural changes in agriculture concern both production sphere as well as economic and social ones. Transformation in Polish agriculture has been performing for many years, first under influence of system transformation, next as the result of integration and globalization processes. These changes are similar to the changes in “old 15” countries of EU. Above mentioned changes regard employment reduction in agriculture, increase of production factors productivity, as well as improvement of rural farms area structure. The dynamics of transformation is greater than in “old EU – 15” countries. But productivity of production factors, especially labor productivity is far more lower than in high developed countries. The instruments of Common Agriculture Policy as well as coherence policy and structural policy are the chance for accelerating of transformation in agriculture.
Cytowanie	Nowak A. (2012) Przekształcenia strukturalne w rolnictwie Polski i krajach Unii Europejskiej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 23-37
Pełny tekst	EIOGZ_2012_n98_s23.pdf
HTML	wersja html

Autor	Karolina Pawlak,
Tytuł	Bezpieczeństwo żywnościowe w krajach Unii Europejskiej
Title	Food Security in the European Union Countries
Słowa kluczowe
Key words
Abstrakt
Abstract	The aim of the paper is to present food situation and assess the range of food security in the European Union countries. The analysis was conducted both at national and at the household level. It was proved that nationally, in all EU countries minimum daily energy requirement was met with a surplus, but at the microeconomic level, difficulties in ensuring food security appeared in almost 9% of households in the EU-27 and even 20% of households in the EU-12. The prevalence of food insecurity varied depending on the size of the household.
Cytowanie	Pawlak K. (2012) Bezpieczeństwo żywnościowe w krajach Unii Europejskiej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 39-51
Pełny tekst	EIOGZ_2012_n98_s39.pdf
HTML	wersja html

Autor	Anna Żelazowska-Przewłoka,
Tytuł	Wpływ kryzysu gospodarczego na przemysł spożywczy w Polsce
Title	Influence of an Economic Crisis on the Food Industry in Poland
Słowa kluczowe
Key words
Abstrakt
Abstract	In order to draw up visualising the influence of an economic crisis on the Polish food industry and analysis of the strength of this influence on the food industry are as the whole and on individual his industries. A statement that an global economic crisis which took place in 2007–2008 years in the significant degree influenced the Polish food industry is a main hypothesis of the work. In the article changes which took place in the time of crisis in the food industry and surrounding it were described.
Cytowanie	Żelazowska-Przewłoka A. (2012) Wpływ kryzysu gospodarczego na przemysł spożywczy w Polsce.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 53-63
Pełny tekst	EIOGZ_2012_n98_s53.pdf
HTML	wersja html

Autor	Barbara Wieliczko,
Tytuł	Wpływ kryzysu gospodarczego na wysokość krajowej pomocy publicznej dla rolnictwa w państwach UE
Title	Impact of Economic Crisis on the Level of State Aid for Agriculture in the EU Member States
Słowa kluczowe
Key words
Abstrakt
Abstract	The economic crisis resulted in attempts to speed up the process of consolidation of public finances in the European Union. The purpose of this article is to determine the scale and nature of changes in the level of national state aid allocated to agriculture in recent years by the EU member states. The main source of data used on the types and scale of domestic agriculture aid granted by Member States of the EU in the period 2005–2010 was the European Commission. In the first part of the article the principles of aid for agriculture in the EU are discussed. Then the scale of support for this sector is presented. In the last part of the paper changes in the amount of support recorded in recent year are described.
Cytowanie	Wieliczko B. (2012) Wpływ kryzysu gospodarczego na wysokość krajowej pomocy publicznej dla rolnictwa w państwach UE.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 65-78
Pełny tekst	EIOGZ_2012_n98_s65.pdf
HTML	wersja html

Autor	Anna Kłoczko-Gajewska,
Tytuł	Rola gospodarki rolnej i przemysłu spożywczego w nowo przyjętych krajach Unii Europejskiej
Title	The Role of Agriculture and Food Processing Industry in the Economies of European Union’s New Member States
Słowa kluczowe
Key words
Abstrakt
Abstract	As countries develop, agriculture becomes less important part of their economies. Low food demand is one of important barriers to the development of the agriculture. However, this barrier can be overcome by food processing, resulting in more diversified food offer on the market. Analyses presented in this paper reveal, that in the countries that accessed EU in 2004 one can observe decline of the importance of agriculture. However, hypothesis concerning rise of the importance of food processing cannot be confirmed.
Cytowanie	Kłoczko-Gajewska A. (2012) Rola gospodarki rolnej i przemysłu spożywczego w nowo przyjętych krajach Unii Europejskiej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 79-89
Pełny tekst	EIOGZ_2012_n98_s79.pdf
HTML	wersja html

Autor	Tomasz Zalega,
Tytuł	Zmiany w wyposażeniu gospodarstw domowych w dobra trwałego użytku w okresie kryzysu
Title	The Possession of Durable Goods in Polish Households in the Period of Crisis
Słowa kluczowe
Key words
Abstrakt
Abstract	The article is an attempt at estimating the possession of durable goods in households facing financial and economic crisis. The data have been obtained from the field research conducted in ten largest Polish cities between June and September 2011. The sample consisted of 1896 respondents. To determine what durable goods are possessed by households faced by crisis, the availability of mechanical household appliances, infotainment and portable equipment is analysed. Then the article examines how long the equipment has been in use, the level of satisfaction of households’ demand for durable goods and changes in their availability. The article closes with a summation and major conclusions.
Cytowanie	Zalega T. (2012) Zmiany w wyposażeniu gospodarstw domowych w dobra trwałego użytku w okresie kryzysu.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 91-108
Pełny tekst	EIOGZ_2012_n98_s91.pdf
HTML	wersja html

Autor	Barbara Gołębiewska, Natalia Sobczak,
Tytuł	Kierunki wykorzystania i opłacalność produkcji truskawek
Title	The Use and Profitability of Strawberries
Słowa kluczowe
Key words
Abstrakt
Abstract	The study provides an assessment of profitability of strawberries, grown for direct consumption in the traditional time of harvest. The aim was to determine the economic impact of strawberries in Poland and in the world, determine the direction of the use of strawberries in Poland and to determine the profitability of production and the factors shaping it. Our study was carried out for the period 2006–2011 in deliberately chosen farm, where for more than 10 years are produced strawberries. It was found that the fundamental determinants of profitability was the level of yields, the price obtained and the level of direct costs incurred in the production process.
Cytowanie	Gołębiewska B., Sobczak N. (2012) Kierunki wykorzystania i opłacalność produkcji truskawek.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 109-121
Pełny tekst	EIOGZ_2012_n98_s109.pdf
HTML	wersja html

Autor	Dorota Czerwińska-Kayzer, Joanna Florek,
Tytuł	Sposoby zarządzania ryzykiem działalności gospodarczej w przedsiębiorstwach produkujących pasze
Title	Risk Management Tools used by Animal Feed Producing Enterprises
Słowa kluczowe
Key words
Abstrakt
Abstract	The main target of the article was to present and evaluate the financial situation as well as the identification of methods of adverse price change risk management used in the animal feed producing enterprises. The presented research has showed that animal feed producing enterprises characterized by good financial condition. The studies showed a low level of activity in risk management. The main threat of economic activity is the price risk.
Cytowanie	Czerwińska-Kayzer D., Florek J. (2012) Sposoby zarządzania ryzykiem działalności gospodarczej w przedsiębiorstwach produkujących pasze.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 123-133
Pełny tekst	EIOGZ_2012_n98_s123.pdf
HTML	wersja html

Autor	Marlena Piekut,
Tytuł	Nakłady na działalność badawczo-rozwojową w krajach europejskich, Stanach Zjednoczonych oraz Japonii
Title	Expenditures on Research and Development in European Countries, the United States and Japan
Słowa kluczowe
Key words
Abstrakt
Abstract	The aim of the publication was to analyze the level of expenditure on research and development activities in European countries, the United States and Japan. The publication data from Eurostat, between years 2005–2008. Two indexes, GERD and GBAORD, were used to assess the expenditure in this countries. The United States lead in spending on research and development, both as a share in GDP and in absolute terms. Among European countries, Sweden, Finland, Denmark, Germany and France spend the most on R&D. Poland holds on of the last positions. Similarly, Polish entrepreneurs invest too little in this area.
Cytowanie	Piekut M. (2012) Nakłady na działalność badawczo-rozwojową w krajach europejskich, Stanach Zjednoczonych oraz Japonii.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 98: 135-151
Pełny tekst	EIOGZ_2012_n98_s135.pdf
HTML	wersja html