21. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Bartha Á., Horváth B. Effects of Certain Personal Attributes on Food Waste
Autor | Ákos Bartha, Bálint Horváth |
Tytuł | Effects of Certain Personal Attributes on Food Waste |
Title | Effects of Certain Personal Attributes on Food Waste |
Słowa kluczowe | food waste, consumer attitude, sustainable consumption |
Key words | food waste, consumer attitude, sustainable consumption |
Abstrakt | With the increase of food supply and the improvement of production processes, the real value of certain food products has been steadily declining over the past decades, which is certainly a trend that has seriously transformed the moral value of food, its role in society and its associated personal attitudes. According to UN and FAO estimates, in 2016, 30-35% of our food was wasted. Food waste in households is also a special area of research in terms of their high wasting rate. While exploring the causes of high amounts of consumer waste, a research group has also correlated (with mathematical models) the gradual growth rate of food waste, the US obesity epidemic and the growing supply of cheaper food products (Hall et al. 2009). In our research, we examine certain personal aspects in case of specific (e.g. functional) foods as well. A significant decrease in food waste coming from households could be attained by controlling our attitudes. Food waste, consumption awareness, eating habits, food mileage, water footprint, sustainable eating, energy efficiency: these are all terms which have to have their meaning and importance taught to people, as they contain important – affecting the level of wasting – information. Therefore, we can see that food waste itself is one of the most serious, paradoxical and global modern issues which the developed world has identified, and is trying to decrease by using national and international interventions in order to limit food supply anomalies and environmental loads as much as possible. Understanding personal attributes more precisely might be a good practice for providing future solutions, as well. |
Abstract | With the increase of food supply and the improvement of production processes, the real value of certain food products has been steadily declining over the past decades, which is certainly a trend that has seriously transformed the moral value of food, its role in society and its associated personal attitudes. According to UN and FAO estimates, in 2016, 30-35% of our food was wasted. Food waste in households is also a special area of research in terms of their high wasting rate. While exploring the causes of high amounts of consumer waste, a research group has also correlated (with mathematical models) the gradual growth rate of food waste, the US obesity epidemic and the growing supply of cheaper food products (Hall et al. 2009). In our research, we examine certain personal aspects in case of specific (e.g. functional) foods as well. A significant decrease in food waste coming from households could be attained by controlling our attitudes. Food waste, consumption awareness, eating habits, food mileage, water footprint, sustainable eating, energy efficiency: these are all terms which have to have their meaning and importance taught to people, as they contain important – affecting the level of wasting – information. Therefore, we can see that food waste itself is one of the most serious, paradoxical and global modern issues which the developed world has identified, and is trying to decrease by using national and international interventions in order to limit food supply anomalies and environmental loads as much as possible. Understanding personal attributes more precisely might be a good practice for providing future solutions, as well. |
Cytowanie | Bartha Á., Horváth B. (2019) Effects of Certain Personal Attributes on Food Waste.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 2: 22-30 |
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Pełny tekst | PRS_2019_T19(34)_n2_s22.pdf |
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22. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Skarżyńska A. Sytuacja ekonomiczna gospodarstw specjalizujących się w uprawach polowych w Polsce na tle wybranych krajów UE
Autor | Aldona Skarżyńska |
Tytuł | Sytuacja ekonomiczna gospodarstw specjalizujących się w uprawach polowych w Polsce na tle wybranych krajów UE |
Title | The Economic Situation of Farms Specialized in Field Crops in Poland against Selected EU Countries |
Słowa kluczowe | gospodarstwa specjalizujące się w uprawach polowych, wielkość ekonomiczna, efektywność, zadłużenie gospodarstw |
Key words | field farms, economic size, efficiency, farm debt |
Abstrakt | Celem badań była ocena wyników ekonomicznych i efektywności produkcji w gospodarstwach specjalizujących się w uprawach polowych sklasyfikowanych według wielkości ekonomicznej w pięciu krajach UE, tj. w Polsce, Bułgarii i Rumunii oraz na Litwie i Węgrzech. W badaniach wykorzystano średnie dwuletnie dane FADN EU, tzn. z lat 2015-2016. Zbadano dochodowość ziemi, efektywność produkcji oraz zadłużenie gospodarstw. Średnio w próbie najwyższy dochód bez dopłat na 1 ha UR uzyskano w gospodarstwach rumuńskich, natomiast w bułgarskich odnotowano stratę. W gospodarstwach bułgarskich z klas wielkości ekonomicznej 3-6 i litewskich z klas 1-3 koszty przewyższały wartość produkcji. Podobna sytuacja wystąpiła w gospodarstwach węgierskich i polskich z szóstej klasy wielkości ekonomicznej. Oznacza to, że produkcja była ekonomicznie nieefektywna. Zadłużenie gospodarstw zwiększało się wraz ze wzrostem wielkości ekonomicznej, jednak nie przekroczyło granicznej wartości, za którą przyjmuje się 50%. |
Abstract | The aim of the research was to assess economic results and production efficiency in farms specializing in field crops classified by economic size in five EU countries: Poland, Bulgaria, Romania, Lithuania and Hungary. The analysis utilized the average two-year FADN EU data, from 2015-2016. The profitability of land, production efficiency, and farm debt were tested. On average, in the sample, the highest income without subsidies per 1 ha of UAA was obtained on Romanian farms, while on Bulgarian farms a loss was recorded. In Bulgarian farms from economic size classes 3-6 and Lithuanian from classes 1-3, the costs exceeded the value of production. A similar situation occurred in Hungarian and Polish farms from the sixth class of economic size. This means that production was economically ineffective. The debt of farms increased with the increase of economic size, but it did not exceed the limit value for which 50% is assumed. |
Cytowanie | Skarżyńska A. (2019) Sytuacja ekonomiczna gospodarstw specjalizujących się w uprawach polowych w Polsce na tle wybranych krajów UE.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 2: 162-173 |
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Pełny tekst | PRS_2019_T19(34)_n2_s162.pdf |
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23. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Augustyńska I., Bębenista A. Ekonomiczne aspekty uprawy soi i łubinu słodkiego w Polsce
Autor | Irena Augustyńska, Arkadiusz Bębenista |
Tytuł | Ekonomiczne aspekty uprawy soi i łubinu słodkiego w Polsce |
Title | Economic Aspects of Growing Soybean and Sweet Lupine in Poland |
Słowa kluczowe | soja, łubin słodki, koszty uprawy, efektywność ekonomiczna |
Key words | soybean, sweet lupine, costs of growing, economic efficiency |
Abstrakt | Soja i łubin należą do roślin bobowatych, a ich nasiona są cennym źródłem białka. W związku z tym, ze względu na sukcesywnie rosnącą, w Polsce i innych krajach Unii Europejskiej, produkcję zwierzęcą propagowane jest zwiększanie powierzchni uprawy tych roślin, zwłaszcza w kontekście bezpieczeństwa żywnościowego. Jednak, by rolnicy chętnie prowadzili ich uprawę powinna być ona opłacalna. Celem badań była ocena efektywności ekonomicznej uprawy soi i łubinu słodkiego w gospodarstwach indywidualnych w Polsce. Dane dotyczące produkcji, kosztów bezpośrednich i nakładów związanych z uprawą soi i łubinu zebrano w 2015 i 2017 roku w systemie AGROKOSZTY. Dane o kosztach pośrednich pochodziły z Polskiego FADN. W opracowaniu wykorzystano głównie pionową analizę porównawczą. Wykazano, że w 2017 roku uprawa obu rozpatrywanych gatunków generowała wyższe dochody niż w 2015 roku. Jednakże uprawa łubinu słodkiego była opłacalna w 2015 i w 2017 roku, podczas gdy uprawa soi jedynie w 2017 roku. |
Abstract | Soybean and lupine belong to legumes and their seeds are a valuable source of vegetable protein. Therefore, due to successively growing animal production, in Poland and other countries of the European Union, it is promoted to increase the area of cultivation of these plants, especially in the context of food security. However, if farmers should grow them, if has to be profitable. The aim of the study was to assess of economic effectiveness from cultivation of soybean and sweet lupin in individual farms in Poland. Data on production, direct costs and expenditure on growing soybean and lupine were collected in 2015 and 2017 in the AGROKOSZTY system. Data on indirect costs came from the Polish FADN. The study mainly uses vertical comparative analysis. It was shown, that in 2017 the cultivation of both cultivars generated a higher income than in 2015. However, sweet lupine cultivation was profitable in 2015 and in 2017, while soybean only in 2017. |
Cytowanie | Augustyńska I., Bębenista A. (2019) Ekonomiczne aspekty uprawy soi i łubinu słodkiego w Polsce.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 2: 256-268 |
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Pełny tekst | PRS_2019_T19(34)_n2_s256.pdf |
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24. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Chmiel J., Kata R. Rozwój sektora bankowego w krajach Europy Środkowo-Wschodniej
Autor | Justyna Chmiel, Ryszard Kata |
Tytuł | Rozwój sektora bankowego w krajach Europy Środkowo-Wschodniej |
Title | THE DEVELOPMENT OF THE BANKING SECTOR IN THE COUNTRIES OF CENTRAL AND EASTERN EUROPE |
Słowa kluczowe | sektor bankowy, kraje Europy Środkowo-Wschodniej |
Key words | banking sector, Central and Eastern European countries |
Abstrakt | Głównym celem artykułu było określenie poziomu rozwoju sektora bankowego krajów Europy Środkowo-Wschodniej (ESW) i porównanie go do poziomu przeciętnego dla całej Unii Europejskiej oraz strefy euro. Analizie poddano zmienne dotyczące wielkości sektora, dostępności usług bankowych, a także efektywności ekonomicznej i stabilności sektora. Obliczony na ich podstawie syntetyczny wskaźnik rozwoju sektora bankowego wykazał, że zmniejsza się zróżnicowanie w rozwoju sektora bankowego pomiędzy krajami ESW. W latach 2008-2016 większości krajów regionu zmniejszyła także dystans w rozwoju sektora w stosunku do średniej w Unii Europejskiej. |
Abstract | The main purpose of the article was to determine the level of development of the banking sector in the countries of Central and Eastern Europe (CEE) and compare it to the average level of the European Union and the euro area. The analysis covered variables concerning the size of the sector, availability of banking services, as well as economic efficiency and stability of the sector. The synthetic development index of the banking sector calculated on their basis shows that the diversification in the development of the banking sector between the CEE countries is diminishing. In 2008-2016, most of the region's countries have also reduced the distance in the development of the sector in relation to the average in the European Union. |
Cytowanie | Chmiel J., Kata R. (2019) Rozwój sektora bankowego w krajach Europy Środkowo-Wschodniej.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 21(70): 80-93 |
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Pełny tekst | PEFIM_2019_n70_s80.pdf |
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25. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Marcysiak A., Marcysiak A. Zarządzanie majątkiem jednostek gospodarczych o różnym profilu produkcji
Autor | Agata Marcysiak, Adam Marcysiak |
Tytuł | Zarządzanie majątkiem jednostek gospodarczych o różnym profilu produkcji |
Title | MANAGEMENT OF ECONOMIC ASSETS WITH VARIOUS PRODUCTION PROFILES |
Słowa kluczowe | ocena zarządzania majątkiem, kierowanie jednostką gospodarczą, aktywa trwałe i obrotowe, profil produkcji. |
Key words | assessment of asset management, management of the economic unit, fixed and current assets, production profile. |
Abstrakt | Celem niniejszego opracowania jest próba ukazania zakresu zarzadzania majątkiem podmiotów gospodarczych o różnym profilu produkcji. Materiałem badawczym były dane o gospodarstwach charakteryzujących się zróżnicowanym profilem produkcji, które w 2017 roku prowadziły rachunkowość rolną w ramach polskiego FADN. Poszczególne wielkości ukazano w przeliczeniu na jedno gospodarstwo w zł. Skalę zróżnicowania analizowano w podziale na osiem typów rolniczych. Majątek gospodarstwa przedstawiono w podziale na aktywa trwałe i obrotowe. Rozpatrywanym parametrem oceny sprawności zarządzania majątkiem była efektywność wykorzystania zasobów. Najwyższym poziomem produktywności i dochodowości kapitału odznaczały się gospodarstwa drobiarskie i ogrodnicze. Wysokim poziomem produktywności i dochodowości pracy odznaczały się gospodarstwa nastawione na chów krów mlecznych i trzody chlewnej. O jakości zarządzania podmiotu gospodarczego informuje także jego kondycja finansowa. Jej syntetycznym wskaźnikiem jest rentowność kapitału własnego ROE. Wśród analizowanych gospodarstw najwyższą dodatnią rentownością kapitału własnego odznaczały się gospodarstwa drobiarskie. Wielkość wskaźnika ROE wynosiła tutaj 14,74%. Na nieco niższym poziomie kształtował się on w gospodarstwach, gdzie dominującą produkcją był chów krów mlecznych i trzody chlewnej. Dodatnią rentownością odznaczały się jeszcze gospodarstwa ogrodnicze. |
Abstract | The aim of this study is to show the scope of asset management of business entities with different production profiles. The research material was data on farms characterized by diversified production profile, which in 2017 conducted agricultural accounting under the Polish FADN. Individual sizes are shown per one household in PLN. The scale of diversification was analyzed by eight types of farming. The property of the holding is presented broken down into non-current and current assets. The efficiency of resource utilization was considered as the parameter of assessing the efficiency of asset management. Poultry and gardening farms were characterized by the highest level of productivity and profitability of capital. Farms with milk cows and pigs were characterized by a high level of productivity and profitability of work. The financial condition of the business entity also informs its financial condition. Its synthetic indicator is the profitability of ROE's equity. Among the analyzed farms, poultry farms showed the highest positive return on equity. The value of ROE was 14.74% here. At a slightly lower level, it was shaped on farms where the dominant production was dairy cows and pigs rearing. Gardening farms also had a positive profitability. |
Cytowanie | Marcysiak A., Marcysiak A. (2019) Zarządzanie majątkiem jednostek gospodarczych o różnym profilu produkcji.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 21(70): 132-145 |
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Pełny tekst | PEFIM_2019_n70_s132.pdf |
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26. |
Roczniki Naukowe Ekonomii Rolnictwa i Rozwoju Obszarów Wiejskich, 2019 |
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Gołaś Z. Przemiany i uwarunkowania wydajności pracy w rolnictwie Unii Europejskiej w latach 2005-2016
Autor | Zbigniew Gołaś |
Tytuł | Przemiany i uwarunkowania wydajności pracy w rolnictwie Unii Europejskiej w latach 2005-2016 |
Title | CHANGES AND CONDITIONS OF LABOUR PRODUCTIVITY IN THE AGRICULTURE OF THE EUROPEAN UNION IN THE YEARS 2005-2016 |
Słowa kluczowe | wydajność pracy, rolnictwo, modele deterministyczne, Unia Europejska |
Key words | labour productivity, agriculture, deterministic models, European Union |
Abstrakt | Celem pracy było przedstawienie przemian wydajności pracy w rolnictwie Unii Europejskiej (UE) w latach 2005-2016 oraz propozycji metodycznej dekompozycji wskaźnika wydajności pracy w rolnictwie. W zaproponowanych trzech modelach dekompozycji wydajności pracy uwzględniono siedem czynników (wskaźników), tj. produktywność nakładów, produktywność ziemi, wskaźnik wartości dodanej, opodatkowanie produkcji, dopłaty do produkcji, uzbrojenie zasobów pracy w ziemię oraz poziom intensywności produkcji rolniczej. Ponadto, na podstawie metody deterministycznej dokonano oceny zmian wydajności pracy w rolnictwie UE oraz w Polsce. Badania wykazały, że w latach 2005-2016 wydajność pracy mierzona wartością dodaną brutto zwiększała się w UE-28 średniorocznie o 2,13%, w UE-15 tylko 0,98%, a w UE-13 znacznie szybciej, tj. o 3,45%. Oznacza to, że w rolnictwie UE zachodzą procesy konwergencji wydajności pracy. W świetle analizy deterministycznej głównymi czynnikami wzrostu wydajności pracy w rolnictwie UE-28 i w Polsce były wzrost intensywności produkcji oraz wzrost uzbrojenia pracy w zasoby ziemi. Korzystny kierunek przemian wydajności pracy osłabiała malejąca efektywność wytwarzania mierzona produktywnością nakładów oraz udziałem wartości dodanej w przychodach. |
Abstract | The main aim of the work was to present the changes observed in the labour productivity in EU agriculture in years 2005-2016. The author proposed also the methodical decomposition of the labor productivity ratio in agriculture. Seven factors (ratios) have been taken into account in three models of labor productivity decomposition. These factors are: inputs productivity, land productivity, value added index, production taxation, production subsidies, equipment employed in agricultural land and the level of agricultural production intensity. The use of the deterministic method allowed to analyse the changes in labour productivity from the perspectives both in the EU agriculture (EU-28) and in the Polish agriculture. Performed studies seems to prove that in the years 2005-2016 the labor productivity measured by gross value added increased in case of EU-28 by average 2.13% and in the case of EU-15 only by 0.98%. At the same time, higher increase was observed in the case of EU-13 which equal to 3.45%. It may suggest that can be observe the ongoing process of the labor productivity convergence in EU agriculture. In the light of deterministic analysis, it was possible to specify the main factors contributing to the increase in labor productivity in agriculture in the EU-28 and in Poland, which are the increase in production intensity and the increase in agricultural land/labour relation. However, it should be also noted that the favorable direction of changes in labour productivity was weakened by the decreasing efficiency of production measured by the inputs productivity and the share of value added in revenues. |
Cytowanie | Gołaś Z. (2019) Przemiany i uwarunkowania wydajności pracy w rolnictwie Unii Europejskiej w latach 2005-2016.Roczniki Naukowe Ekonomii Rolnictwa i Rozwoju Obszarów Wiejskich, t. 106, z. 1: 22-35 |
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Pełny tekst | RNR_2019_n1_s22.pdf |
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27. |
Roczniki Naukowe Ekonomii Rolnictwa i Rozwoju Obszarów Wiejskich, 2019 |
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Kubala S. Czynniki wytwórcze w branży przetwórstwa rybnego w Polsce w okresie poakcesyjnym
Autor | Sebastian Kubala |
Tytuł | Czynniki wytwórcze w branży przetwórstwa rybnego w Polsce w okresie poakcesyjnym |
Title | THE PRODUCTIVE FACTORS IN THE FISH PROCESSING INDUSTRY IN POLAND DURING THE POST-ACCESSION PERIOD |
Słowa kluczowe | czynniki produkcji, produktywność cząstkowa, produktywność całkowita, funkcja produkcji Cobba-Douglasa, gospodarka rybna |
Key words | factors of production, partial productivity, total productivity, Cobb-Douglas production function, fish economy |
Abstrakt | Badanie poziomu oraz tempa zmian poziomu produktywności poszczególnych sektorów umożliwia ocenę efektywności wykorzystywanych zasobów oraz identyfikację źródeł wzrostu produkcji. Obrazuje, w jakim stopniu poziom zmian w danej branży zależy od czynników pracy oraz kapitału. Celem opracowania jest określenie efektywności wykorzystania czynników produkcji w branży przetwórstwa rybnego w Polsce w latach 2005-2016. Do ustalenia tempa zmian efektywności czynników wytwórczych wykorzystano wskaźniki oparte na produkcji, zatrudnieniu oraz wartości brutto środków trwałych. Zaprezentowane badania wykazały, iż w branży przetwórstwa rybnego występowała generalna tendencja wzrostu produktywności pracy. Jednocześnie można było zaobserwować niekorzystne zmiany produktywności kapitału. Przeprowadzone badania wskazują, iż większy wpływ na poziom produkcji ma czynnik kapitału aniżeli poziom zatrudnienia. Ponadto wartość produkcji wzrastała w tempie szybszym niż łączne nakłady czynników ją kształtujących. |
Abstract | The study of the level and dynamics of changes of productivity of individual sectors allows to evaluate possible effectiveness of the resources used as well as identification of sources of production growth. It shows the extent to which changes in the level of the industry is dependent on factors of work and capital. The aim of the work was to study the efficiency of production factors in the fish processing industry in Poland in the years 2005-2016. To determine the rate of changes of the efficiency of the production factors there were indicators used that were based on production, employment and gross value of fixed assets. The study showed that in the fish processing industry there was a general growth tendency of labor productivity. There were also observed adverse changes in capital productivity. The greater impact on the level of production has a capital factor than the level of employment. In addition, the value of production increased at a rate faster than the total expenditure of factors shaping it. |
Cytowanie | Kubala S. (2019) Czynniki wytwórcze w branży przetwórstwa rybnego w Polsce w okresie poakcesyjnym.Roczniki Naukowe Ekonomii Rolnictwa i Rozwoju Obszarów Wiejskich, t. 106, z. 1: 51-61 |
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Pełny tekst | RNR_2019_n1_s51.pdf |
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28. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Tkachuk V., Vitriak O. Perspectives of Development and Enhancement of the Efficiency of the Functioning of Small Forms of Business on the Village
Autor | Vadym Tkachuk, Oksana Vitriak |
Tytuł | Perspectives of Development and Enhancement of the Efficiency of the Functioning of Small Forms of Business on the Village |
Title | Perspectives of Development and Enhancement of the Efficiency of the Functioning of Small Forms of Business on the Village |
Słowa kluczowe | agriculture, small farming forms, agricultural production |
Key words | agriculture, small farming forms, agricultural production |
Abstrakt | The article substantiates the prospects for the development and increase of the functioning efficiency of small farming forms in the countryside. Particular attention is paid to the study of factors that have a negative impact on the farms and households functioning. Based on the analysis of statistical indicators, it has been established that the most significant factors that have a negative impact on the functioning of small farming forms in the countryside are the difficulty of manufactured products realization, insufficiently effective state support, lack of developed infrastructure, low education level of households' heads. In order to minimize the negative impact of the identified range of problems, it is proposed to introduce preventive measures in the following areas: the state support system improvement, infrastructure development, the production base and resource support improvement, integration relations development. |
Abstract | The article substantiates the prospects for the development and increase of the functioning efficiency of small farming forms in the countryside. Particular attention is paid to the study of factors that have a negative impact on the farms and households functioning. Based on the analysis of statistical indicators, it has been established that the most significant factors that have a negative impact on the functioning of small farming forms in the countryside are the difficulty of manufactured products realization, insufficiently effective state support, lack of developed infrastructure, low education level of households' heads. In order to minimize the negative impact of the identified range of problems, it is proposed to introduce preventive measures in the following areas: the state support system improvement, infrastructure development, the production base and resource support improvement, integration relations development. |
Cytowanie | Tkachuk V., Vitriak O. (2019) Perspectives of Development and Enhancement of the Efficiency of the Functioning of Small Forms of Business on the Village.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 3: 108-115 |
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Pełny tekst | PRS_2019_T19(34)_n3_s108.pdf |
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29. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Kozak S., Wierzbowska A. BANK EFFICIENCY AND CONCENTRATION OF THE BANKING SECTOR IN THE CEE COUNTRIES
Autor | Sylwester Kozak, Agata Wierzbowska |
Tytuł | BANK EFFICIENCY AND CONCENTRATION OF THE BANKING SECTOR IN THE CEE COUNTRIES |
Title | Efektywność banków a koncentracja sektora bankowego w krajach EŚW |
Słowa kluczowe | CEE countries, bank, efficiency, market concentration. |
Key words | kraje EŚW, bank, efektywność, koncentracja rynku. |
Abstrakt | The relationship between the structure of the banking market and efficiency of banks has been a subject of many studies for several decades. There is no uniform opinion on the correlation between these variables. The goal of the research is to investigate this relationship for 96 banks operating in eleven CEE countries in the years of 2005-2017. Bank efficiency scores are assessed with the SFA method and regressed with bank and macroeconomic characteristics. The results show that the efficiency of banks is positively affected by the concentration of the market on which they operate, as well as by the size of individual banks. This relationship is valid for all examined countries. Additionally, bank efficiency is positively impacted by improving the banking system. On the other hand, the GDP per capita, inflation rate and bank capital ratio are not conducive to bank efficiency. |
Abstract | Zależność między strukturą rynku bankowego a efektywnością banków jest przedmiotem wielu badań od kilku dziesięcioleci. Większość z nich wskazuje na dodatnią korelację między tymi zmiennymi. Celem badania jest zbadanie tej relacji dla 96 banków działających w jedenastu krajach Europy Środkowo-Wschodniej w latach 2005-2017. Efektywność banków jest wyznaczana przy pomocy metody SFA a następnie poddana regresji względem czynników makroekonomicznych i indywidualnych dla banków. Wyniki badania wskazują, że na efektywność banków pozytywnie wpływa koncentracja rynku, a także wielkość ich aktywów. Zależność ta jest obecna we wszystkich badanych krajach. Dodatkowo stwierdzono, że na efektywność banków pozytywnie wpływa rozwój systemu bankowego. Natomiast przeciwnie, PKB pc, stopa inflacji i współczynnik kapitałowy banku nie sprzyjają wydajności banków. |
Cytowanie | Kozak S., Wierzbowska A. (2019) BANK EFFICIENCY AND CONCENTRATION OF THE BANKING SECTOR IN THE CEE COUNTRIES.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 22(71): 77-89 |
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Pełny tekst | PEFIM_2019_n71_s77.pdf |
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30. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Bludova T., Kudenko O., Tokar V., Wasilewska N. EVALUATION OF TARGET MARKET SEGMENTS FOR ENTERPRISES
Autor | Tatiana Bludova, Oleksiy Kudenko, Volodymyr Tokar, Natalia Wasilewska |
Tytuł | EVALUATION OF TARGET MARKET SEGMENTS FOR ENTERPRISES |
Title | |
Słowa kluczowe | market segmentation, psychographic factors, relevant factors, questionnaires, respondents. |
Key words | |
Abstrakt | The purpose of the article is to substantiate the emergence of new – and the development of existing – factors and segmentation criteria for meeting consumer needs and increasing the efficiency of marketing activities for Ukrainian enterprises under modern market conditions. The object of the research is to analyze the process of development and any increases in the effectiveness of marketing segmentation. The subject of research is the theoretical, methodical and practical provisions of the formation of targeted marketing segmentation for the markets of Ukrainian enterprises. The goal of the research is to evaluate the direction and type of market segmentation that determines future target segments for enterprises and their share of existing markets. We present the characteristics of enterprises that work on market relations for the production and sale of computer devices that provide network connections. Our method was to estimate the direction and type of market segmentation in order to determine the prospective segments for such enterprises and their share of the existing market. In order to evaluate the attractiveness of target segments for Ukrainian enterprises, a survey was conducted to validate customer reactions. The analyzed variables included: the length of time a person uses his/her computer device; the reasons for possible changes and important settings when choosing a computer device; the timeframe for buying a computer device. The results of the questionnaire are separated by gender, social and geographic factors, as well as by family composition and age of respondents, taking into account the stages of their life cycle, as well as their educational level and professions – for three enterprises. Particular attention was paid to the psychographic factors of occupation and social class. The questionnaire also contained a self-assessment section on the psychological qualities of the consumer and on their psychography, which we analyzed. The hypotheses presented by individual factors and the consumer segment, separated by the results of the survey, and the analysis of the respondents' answers, are presented. Confirmation of the hypotheses and isolation of the consumer segment are given. |
Abstract | |
Cytowanie | Bludova T., Kudenko O., Tokar V., Wasilewska N. (2019) EVALUATION OF TARGET MARKET SEGMENTS FOR ENTERPRISES.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 22(71): 223-237 |
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Pełny tekst | PEFIM_2019_n71_s223.pdf |
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31. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Kiełbasa B., Popa D., Sargo A., Trojak M. New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries
Autor | Barbara Kiełbasa, Daniela Popa, Aliona Sargo, Mariusz Trojak |
Tytuł | New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries |
Title | New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries |
Słowa kluczowe | agro-sector, European Union, correlation and regression, financial efficiency, food product, financial economy, productivity & profitability, resource efficiency |
Key words | agro-sector, European Union, correlation and regression, financial efficiency, food product, financial economy, productivity & profitability, resource efficiency |
Abstrakt | Economic literature pays a great deal of attention to economic and financial efficiency, expressed in terms of competition, concentration, productivity and profitability. This paper provides an all-embracing framework for the various existing theories in this area and illustrates these theories with practical applications. Currently, changing the size of the production potential in agricultural units in the Republic of Moldova depends to a great extent on the influence of different trends in the modification of production resources: the reduction of labor resources and agricultural land, quantitative and qualitative changes in fixed assets, and in current assets, etc.The notion of resource potential means the totality of the volume of all resources (natural, labor, material, intellectual, information, etc.) on specific enterprises, territories, branches, regions. Evaluating a broad field of research, the paper describes profit maximizing food products and demonstrates how several widely-used products can be fit into this framework. The authors also present an overview of the current major trends in the food sector and relate them to the assumptions for food products, thereby displaying their relevance and timeliness. The results include a set of recommendations for future research on this topic.The design, methodology and approach of this research is to explain why efficiency can help obtain a profit surplus, and to measure this efficiency. For quality of methodology we apply a range of statistical methods, as well as the strategic capability of organisations – made up of resources and competences. One way to approach the stategic capability of an organisation is to consider its strengths and weaknesses (for example, where it has a competitive advantage, profit, efficiency or disadvantage). Based on our research and results, we sought to understand the concepts of financial effciency and to apply these concepts to practical situations. At the start of each analysis entrepreneurship plays an important role. Most organisations have to innovate constantly to obtain profit and efficiency for food products. They need to be first into a market, or simply a follower of customers in developing new products and services. Original studies in Moldova and Poland regarding farm concentration in terms of Gini Coefficient, Gini Index and Concentration Index of the utilized agricultural area. Original calculus formula to determine the Concentration Index of the UAA for the top 10% largest farms in Moldova and UK. |
Abstract | Economic literature pays a great deal of attention to economic and financial efficiency, expressed in terms of competition, concentration, productivity and profitability. This paper provides an all-embracing framework for the various existing theories in this area and illustrates these theories with practical applications. Currently, changing the size of the production potential in agricultural units in the Republic of Moldova depends to a great extent on the influence of different trends in the modification of production resources: the reduction of labor resources and agricultural land, quantitative and qualitative changes in fixed assets, and in current assets, etc.The notion of resource potential means the totality of the volume of all resources (natural, labor, material, intellectual, information, etc.) on specific enterprises, territories, branches, regions. Evaluating a broad field of research, the paper describes profit maximizing food products and demonstrates how several widely-used products can be fit into this framework. The authors also present an overview of the current major trends in the food sector and relate them to the assumptions for food products, thereby displaying their relevance and timeliness. The results include a set of recommendations for future research on this topic.The design, methodology and approach of this research is to explain why efficiency can help obtain a profit surplus, and to measure this efficiency. For quality of methodology we apply a range of statistical methods, as well as the strategic capability of organisations – made up of resources and competences. One way to approach the stategic capability of an organisation is to consider its strengths and weaknesses (for example, where it has a competitive advantage, profit, efficiency or disadvantage). Based on our research and results, we sought to understand the concepts of financial effciency and to apply these concepts to practical situations. At the start of each analysis entrepreneurship plays an important role. Most organisations have to innovate constantly to obtain profit and efficiency for food products. They need to be first into a market, or simply a follower of customers in developing new products and services. Original studies in Moldova and Poland regarding farm concentration in terms of Gini Coefficient, Gini Index and Concentration Index of the utilized agricultural area. Original calculus formula to determine the Concentration Index of the UAA for the top 10% largest farms in Moldova and UK. |
Cytowanie | Kiełbasa B., Popa D., Sargo A., Trojak M. (2019) New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 4: 103-112 |
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Pełny tekst | PRS_2019_T19(34)_n4_s103.pdf |
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32. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Dibrova A., Dibrova L., Dibrova M., Krylov Y. PERSPECTIVE DEVELOPMENT OF THE GRAIN MARKET AND ITS REGULATION MECHANISM IN UKRAINE
Autor | Anatolii Dibrova, Larysa Dibrova, Maksym Dibrova, Yaroslav Krylov |
Tytuł | PERSPECTIVE DEVELOPMENT OF THE GRAIN MARKET AND ITS REGULATION MECHANISM IN UKRAINE |
Title | |
Słowa kluczowe | grain market, grain production, mechanism, state regulation, logistics, export potential |
Key words | |
Abstrakt | The article gives an economic assessment of the current state of the grain industry development, determinesthe main factors influencing the formation of demand and supply on the grain market. The lack of efficiencyof the mechanism of regulation of the grain market in Ukraine is substantiated on the basis of the obtainedvalues of “market price support” indicators per 1 t of grain and “nominal coefficient of protection of producers”used in the countries of the Organization for Economic Co-operation and Development (OECD). Theforecasts of gross collections of cereals and legumes, as well as their volumes of domestic consumption inUkraine for the period up to 2025 are estimated. The state of transport and logistics infrastructure of the grainmarket of Ukraine is estimated. Based on the analysis carried out, strategic guidelines for the development ofthe grain market and its regulation mechanism are proposed. |
Abstract | |
Cytowanie | Dibrova A., Dibrova L., Dibrova M., Krylov Y. |
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Pełny tekst | ESARE_2019_n3_s67.pdf |
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33. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Babytska o., Berbenets O., Pavlenko O., Prykhodko T., Zhmaylova O. THE ROLE OF NUTRIA MEAT PRODUCTION IN THE CONTEXT OF UKRAINE FOOD SECURITY
Autor | olga Babytska, Olena Berbenets, Olena Pavlenko, Tamara Prykhodko, Olga Zhmaylova |
Tytuł | THE ROLE OF NUTRIA MEAT PRODUCTION IN THE CONTEXT OF UKRAINE FOOD SECURITY |
Title | |
Słowa kluczowe | food security, meat production, nutria breeding, effectiveness of production, expert evaluations |
Key words | |
Abstrakt | The article presents the role and potential of the nutria breeding development as analternative livestock sector in the context of Ukraine's food security. A comparative analysisof qualitative characteristics of meat by species of animals was conducted. The efficiency ofnutria breeding by types of enterprises with a short-term forecast is analyzed. By expertevaluations determined the weight of the 5 main problems of the industry, which constitutethe next steps of a comprehensive research of nutria breeding. |
Abstract | |
Cytowanie | Babytska o., Berbenets O., Pavlenko O., Prykhodko T., Zhmaylova O. |
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Pełny tekst | ESARE_2019_n3_s95.pdf |
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34. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Czyżewski B., Matuszczak A., Muntean A. ENVIRONMENTAL SUSTAINABILITY IN AGRICULTURE: DIFFERENT WAYS OF QUANTIFICATION
Autor | Bazyli Czyżewski, Anna Matuszczak, Andrea Muntean |
Tytuł | ENVIRONMENTAL SUSTAINABILITY IN AGRICULTURE: DIFFERENT WAYS OF QUANTIFICATION |
Title | |
Słowa kluczowe | environmental burden, eco-efficiency, eco-effectiveness, sustainable development, agriculture, EU regions |
Key words | |
Abstrakt | The main goal of the article is to compare three approaches to measuring environmental sustainability in agriculture: (1) environmental burden index, (2) sustainable value of eco-efficient production and (3) sustainable value of eco-effective farm, applied by the authors to the sample of 125 EUFADN regions in 2015. The study indicate a fundamental problem: the notion of environmental sustainability in agriculture differs depending on the criterion we apply. The authors recognized a principle trade-off in CAP which consist of compensating strain on the natural environment with production or with public goods provision. The choice between these two effects is crucial to draw a consistent development path for the Common Agricultural Policy. |
Abstract | |
Cytowanie | Czyżewski B., Matuszczak A., Muntean A. |
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Pełny tekst | ESARE_2018_n1_s40.pdf |
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35. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Balanovska T., Gogulya O., Wyrzykowska B. THE ROLE OF ENTREPRENEUR COMPETENCIES IN THE DEVELOPMENT OF RURAL AREAS
Autor | Tetiana Balanovska, Olga Gogulya, Barbara Wyrzykowska |
Tytuł | THE ROLE OF ENTREPRENEUR COMPETENCIES IN THE DEVELOPMENT OF RURAL AREAS |
Title | |
Słowa kluczowe | entrepreneurship, competency, entrepreneur, rural areas |
Key words | |
Abstrakt | The article substantiates that entrepreneurship is the basis of the country’s economy, a prerequisite for the revival of rural areas. It represents environmental factors that impede the formation of a competitive business environment in the Ukraine, and, accordingly, the achievement of indicators of efficiency of entrepreneurial activity. The essence of competence of the entrepreneur and its components is also considered. Different points of view of scientists are generalized and a list of competencies, which should be owned and developed by an entrepreneur in the course of his/her activity in order to harmoniously grow as a socially responsible person is also presented in the paper. The expediency of forming entrepreneurial competence in the process of vocational training of young people to life in society, their future activity in new market conditions, as well as the logical sequence of using the skills and abilities of an entrepreneur through the implementation of key competencies is substantiated. The methodical aspects of assessing the level of competence of the entrepreneur are provided. The results of this will allow to develop directions and measures for improving the process of forming the entrepreneurial competence of employees, increasing the quality of the work force, and providing competitive advantages through the use of human resources in the agricultural sector of the economy. |
Abstract | |
Cytowanie | Balanovska T., Gogulya O., Wyrzykowska B. |
HTML | wersja html |
Pełny tekst | ESARE_2018_n1_s55.pdf |
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36. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Sieradzki D. SAMPLE SELECTION WHEN ESTIMATING WELFARE MEASURES
Autor | Dominik Sieradzki |
Tytuł | SAMPLE SELECTION WHEN ESTIMATING WELFARE MEASURES |
Title | |
Słowa kluczowe | welfare measures, sampling methods, efficiency of estimators |
Key words | |
Abstrakt | In this paper issue of estimation of welfare measures using survey sampling is discussed. Two strategies of sample selection were described. Precision of estimation of the measures depending on chosen sample selection was presented. First sample selection strategy that was discussed is popular simple random sampling without replacement scheme. The second is stratified random sampling. Both sample selection methods were compared with respect to precision of estimation of unknown parameter in the population. Precision of estimation is measured by variance of estimator. It is desirable that the variance of estimator is as small as possible. In such case estimation of welfare measures is the most accurate. |
Abstract | |
Cytowanie | Sieradzki D. |
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Pełny tekst | ESARE_2018_n1_s87.pdf |
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37. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Suchodolski P. OVERVIEW OF ECONOMICAL THEORETICAL CONCEPTS ASSOCIATED WITH THE ECONOMIC EFFICIENCY RESEARCH OF STATE FORESTS NATIONAL FOREST HOLDING
Autor | Przemysław Suchodolski |
Tytuł | OVERVIEW OF ECONOMICAL THEORETICAL CONCEPTS ASSOCIATED WITH THE ECONOMIC EFFICIENCY RESEARCH OF STATE FORESTS NATIONAL FOREST HOLDING |
Title | |
Słowa kluczowe | State Forest National Forest Holding, economic efficiency, monopoly, transaction costs |
Key words | |
Abstrakt | The State Forests National Forest Holding is responsible for the management of forests owned by the State Treasury. The assessment of the economic effectiveness is difficult due to characteristic of Stare Forests, which is surrounded through legal restrictions. Economic efficiency in relation to National Forest Holding is understood as an activity aimed at achieving the goal by available resources. Evaluation of economic efficiency is based on technical, production and allocation efficiency. Economic theories, most suitable for the specification of National Forest Holding, focus around the New Institutional Economy. Economic concepts which solve sub-problems related to the research, refer to the monopolistic character of the entity and its basic function, that is self-financing. |
Abstract | |
Cytowanie | Suchodolski P. |
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Pełny tekst | ESARE_2018_n1_s175.pdf |
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38. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Klapkiv Y., Kostetskyi Y., Putsenteilo P. MODERN CHALLENGES OF AGRARIAN BUSINESS IN UKRAINE ON THE WAY TO EUROPE
Autor | Yuriy Klapkiv, Yaroslav Kostetskyi, Petro Putsenteilo |
Tytuł | MODERN CHALLENGES OF AGRARIAN BUSINESS IN UKRAINE ON THE WAY TO EUROPE |
Title | |
Słowa kluczowe | agrarian sector, agro-industrial complex, agricultural enterprises, institutional structures, EU, economic policy, export |
Key words | |
Abstrakt | It is established that the Ukrainian agrarian sector in recent years suffered quite serious reformational impacts on the institutional environment of the functioning of economic actors, in particular the influence of regulators on the transformation of agricultural development. It is substantiated that under institutional transformations it is appropriate to understand the changes that occur as part of the creation of new rules of conduct of participants, containing a specific mechanism for ensuring compliance with these rules, as well as improving organizational and economic regulators within the existing set of rules for all participants It is determined that the institutional system is a structured set of interrelated informal rules that determine, on the one hand, a system of incentives for increasing the efficiency of interaction between subjects of the agrarian economy, and, on the other hand, restricts the activities of economic agents, which create a certain framework for implementation their target functions in accordance with the law and public interests. |
Abstract | |
Cytowanie | Klapkiv Y., Kostetskyi Y., Putsenteilo P. |
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Pełny tekst | ESARE_2018_n1_s250.pdf |
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39. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Kusz D. LEVEL OF INVESTMENT EXPENDITURE VERSUS CHANGES IN TECHNICAL LABOUR EQUIPMENT AND LABOUR EFFICIENCY IN AGRICULTURE IN POLAND
Autor | Dariusz Kusz |
Tytuł | LEVEL OF INVESTMENT EXPENDITURE VERSUS CHANGES IN TECHNICAL LABOUR EQUIPMENT AND LABOUR EFFICIENCY IN AGRICULTURE IN POLAND |
Title | |
Słowa kluczowe | investment, agriculture, labour efficiency, relation of production factors |
Key words | |
Abstrakt | The aim of the paper is to analyse changes in the efficiency of the use of the labour factor and changes in the relation of production factors regarding the investment outlay level in individual voivodeships, in Poland, in 2002–2015. The research used the public statistics panel data from 2002–2015 (Local Data Bank). An increase in technical labour equipment, the level of investment outlays per one employed person in agriculture and an improvement in the efficiency of using the labour factor was found. At the same time, considerable regional diversification of investment activities, work equipment in fixed assets and labour productivity is still observed in Poland. The improvement of labour efficiency in agriculture is positively influenced by an increase in work technical equipment and the level of completed investments per one employee. |
Abstract | |
Cytowanie | Kusz D. |
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Pełny tekst | ESARE_2018_n1_s315.pdf |
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40. |
Economic Sciences for Agribusiness and Rural Economy, 2018 |
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Kharchenko V., Kharchenko H. MODELLING OF INVESTMENT SUPPORT OF USE OF RESOURCE POTENTIAL OF AGRICULTURAL ENTERPRISES
Autor | Volodymyr Kharchenko, Hanna Kharchenko |
Tytuł | MODELLING OF INVESTMENT SUPPORT OF USE OF RESOURCE POTENTIAL OF AGRICULTURAL ENTERPRISES |
Title | |
Słowa kluczowe | modelling, investment support, capital investment, resource potential, agricultural enterprise |
Key words | |
Abstrakt | In the study the features and dynamics of investment support of Ukrainian agricultural enterprises are investigated. It concerns estimated investment in fixed assets of Ukrainian agrarian enterprises by sources of financing. It is proved that investment support is the most important prerequisite for the effective functioning and development of agricultural enterprises, as it contributes to an increase in resource potential, thus increasing industry efficiency, strengthening the country’s food security, creating preconditions for the development of the social sphere and increasing soil fertility. The main problems of enticing investments in the agrarian sphere are considered. Integral indicators of ensuring and efficiency of the use of resources in agricultural production is calculated. Modelling of investment support for the use of resource potential of agricultural enterprises is carried out. The optimal directions of increase of investment support of use of resource potential of Ukrainian agricultural enterprises are offered. |
Abstract | |
Cytowanie | Kharchenko V., Kharchenko H. |
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Pełny tekst | ESARE_2018_n1_s321.pdf |
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