| 21. |
Ekonomika i Organizacja Logistyki, 2020 |
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Bareja-Wawryszuk O. Determinants of spatial concentration of short food supply chains on example of marginal, localized and restricted activities in Poland
| Autor | Ola Bareja-Wawryszuk |
| Tytuł | Determinants of spatial concentration of short food supply chains on example of marginal, localized and restricted activities in Poland |
| Title | Determinanty przestrzennej koncentracji krótkich łańcuchów dostaw na przykładzie podmiotów marginalnych, lokalnych i ograniczonych w Polsce |
| Słowa kluczowe | local food systems, short food supply chains, spatial concentration, marginal localized and restricted activities, nonparametric regression trees |
| Key words | działalność marginalna, lokalna i ograniczona, nieparametryczne modele drzew regresji |
| Abstrakt | The article analyses spatial concentration of marginal, localized and restricted activities creating local food systems in Poland regarded as short supply chains. Local food systems in Poland can take the forms of direct sale, direct deliveries, agricultural retail as well as marginal, localized and restricted activities. Short food supply chains play crucial role in case of local economy, environment and society. Thus, article rises issue connected with sustainability, alternatives for mass produced and distributed food, spatial diversity of local activities. Empirical part of the article focus on marginal, localized and restricted activities. The first part of the article contains a characteristic of the analyzed activities and their spatial distribution. The second part identifies factors that have the strongest influence on the formation of marginal, localized and restricted activities with the application of nonparametric models of regression trees. It is reported that spatial and environmental factors occur most frequently in the process of recurrent division of the data set and, thus, constitute the strongest determinant of marginal, localized and restricted activities. |
| Abstract | W artykule analizie poddano koncentrację przestrzenną podmiotów marginalnych, lokalnych i ograniczonych tworzących lokalne systemy żywnościowe w Polsce i utożsamianych z krótkimi łańcuchami dostaw. Lokalne systemy żywnościowe w Polsce mogą przybierać formy organizacyjno-prawne takie jak: sprzedaż bezpośrednia, dostawy bezpośrednie, rolniczy handel detaliczny oraz działalności marginalną, lokalną i ograniczoną. Krótkie łańcuchy dostaw żywności odgrywają kluczową rolę w lokalnej gospodarce, środowisku i społeczeństwie. W artykule poruszono zatem problematykę związaną ze zrównoważonym rozwojem, alternatywami dla masowo produkowanej i dystrybuowanej żywności, przestrzennym zróżnicowaniem lokalnych podmiotów. Część empiryczna artykułu oparta jest na analizie podmiotów marginalnych, lokalnych i ograniczonych. W pierwszej kolejności dokonano charakterystyki analizowanych podmiotów i ich rozmieszczenia przestrzennego. Następnie, wykorzystując nieparametryczne modele drzew regresji, zidentyfikowano czynniki, które najsilniej wpływają na powstawanie podmiotów marginalnych, lokalnych i ograniczonych. Dostrzeżono, że czynniki przestrzenno- środowiskowe występują najczęściej w procesie rekurencyjnego podziału zbioru danych, a tym samym stanowią najsilniejszą determinantę działalności marginalnej, lokalnej i ograniczonej. |
| Cytowanie | Bareja-Wawryszuk O. |
| HTML | wersja html |
| Pełny tekst | EIOL_2020_T5_n3_s45.pdf |
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| 22. |
Ekonomika i Organizacja Logistyki, 2020 |
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Wicki L. The impact of WMS implementation on work productivity. The case of three distribution warehouses
| Autor | Ludwik Wicki |
| Tytuł | The impact of WMS implementation on work productivity. The case of three distribution warehouses |
| Title | Wpływ wdrożenia systemu WMS na produktywność pracy. Przypadek trzech magazynów dystrybucyjnych |
| Słowa kluczowe | WMS, warehouse, labour productivity |
| Key words | WMS, magazyn, produktywność pracy |
| Abstrakt | Solutions of Industry 4.0 cover more and more areas of the economy. In logistics, digitization applies to each of the functional areas. Introducing IT solutions in logistics leads to an increase in the reliability of communication, faster stock rotation, and a higher level of service. It enables higher work efficiency and overall productivity. Changes in work productivity in three warehouses as a result of the implementation of a WMS class system and accompanying necessary changes in the equipment and organization of warehouse space was analysed in this work. The source of data for the analysis was the measurement of labour productivity for 12 months: three months before the implementation of the WMS and nine after its implementation. Work productivity after the implementation of the WMS increased by 40% compared to the level before it. The period of introducing WMS and obtaining an increase in personnel productivity was at least six months. Labour productivity in the analysed period increased in each month of the analysis. Only one of the three warehouses showed stabilization of workforce productivity at a level 50% higher than before the implementation. The research results confirm that the presence of WMS in the warehouse makes it possible to reach a significant increase in work productivity in warehouses. |
| Abstract | Cyfryzacja obejmuje coraz więcej obszarów gospodarki i życia społecznego. W logistyce obejmuje każdy z obszarów funkcjonalnych. Podstawowe cele, jakie są realizowane poprzez wdrożenia systemów informatycznych to wzrost szybkości i niezawodności obsługi, obniżenie strat, wzrost wydajności pracy, obniżka kosztów. W pracy analizowano zmiany produktywności pracy w trzech magazynach w wyniku wdrożenia systemu klasy WMS i koniecznych zmian w zakresie wyposażenia oraz organizacji przestrzeni magazynu. Podstawą analizy były wyniki pomiarów produktywności pracy w okresie 12 miesięcy: trzech przed wdrożeniem systemu i dziewięciu po wdrożeniu systemu. Stwierdzono, że produktywność pracy po pół roku od wdrożenia wzrosła o 40% w stosunku do poziomu przed wdrożeniem systemu WMS. Okres produkcyjnego uczenia się po zmianach wynosił co najmniej sześć miesięcy. Tylko w jednym z trzech magazynów zaobserwowano stabilizację produktywności pracy na poziomie o 50% wyższym niż przed wdrożeniem. Wdrożenie systemu WMS w istotnym stopniu przyczynia się do wzrostu produktywności pracy. |
| Cytowanie | Wicki L. |
| HTML | wersja html |
| Pełny tekst | EIOL_2020_T5_n3_s77.pdf |
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| 23. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2020 |
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Hubeni Y., Krupa V., Krupa O., Tsiolkovska S. The Foreign Economic Vector of Agribusiness Activity in the Western Region of Ukraine
| Autor | Yuriy Hubeni, Volodymyr Krupa, Oksana Krupa, Sofiia Tsiolkovska |
| Tytuł | The Foreign Economic Vector of Agribusiness Activity in the Western Region of Ukraine |
| Title | The Foreign Economic Vector of Agribusiness Activity in the Western Region of Ukraine |
| Słowa kluczowe | foreign economic activity, agribusiness, international trade, export and import of agricultural products, Western region of Ukraine |
| Key words | foreign economic activity, agribusiness, international trade, export and import of agricultural products, Western region of Ukraine |
| Abstrakt | The article is devoted to researching peculiarities and trends of foreign economic activity of agribusinesses in the Western region of Ukraine according to the terms of the Ukraine-European Union Association Agreement. The authors discuss the theoretical essence of agribusiness, as a kind of entrepreneurship, and the nature of foreign economic activity of enterprises. The main conditions of free trade in agricultural products introduced by the terms of the Agreement are determined and their influence on agribusiness export-import operation dynamics in the Western economic region is analyzed. The contribution of certain regions to forming agrarian product export and import volume and structure is considered and the reasons for the considerable advantages of the Lviv region in foreign trade turnover of the Western region are elucidated. It was found that agribusiness cooperation with foreign partners is mainly realized by indirect methods through trade agency organizations or agrarian holding companies. The structure dynamics of production goods for export and import by agribusinesses was studied. Based on the results, some negative tendencies for the Ukrainian economy were noted. They include the preservation of raw exports with a high share of plant origin products and timber, and the predominance of ready-made products with high added value in the import structure. It was established that the Agreement and social political events in Ukraine changed the direction of some export-import flows of agribusiness from CIS countries towards the markets of the European Union and Asian countries. According to the scale of external trade operations with enterprises of the Western region of Ukraine, in general, and within certain trade groups, in particular, country-leaders are defined. Some positive and negative consequences of changes in the foreign economic activity vector are described. And finally, measures which will ensure an expansion and strengthening of Ukraine’s agribusiness presence on international market, are suggested. |
| Abstract | The article is devoted to researching peculiarities and trends of foreign economic activity of agribusinesses in the Western region of Ukraine according to the terms of the Ukraine-European Union Association Agreement. The authors discuss the theoretical essence of agribusiness, as a kind of entrepreneurship, and the nature of foreign economic activity of enterprises. The main conditions of free trade in agricultural products introduced by the terms of the Agreement are determined and their influence on agribusiness export-import operation dynamics in the Western economic region is analyzed. The contribution of certain regions to forming agrarian product export and import volume and structure is considered and the reasons for the considerable advantages of the Lviv region in foreign trade turnover of the Western region are elucidated. It was found that agribusiness cooperation with foreign partners is mainly realized by indirect methods through trade agency organizations or agrarian holding companies. The structure dynamics of production goods for export and import by agribusinesses was studied. Based on the results, some negative tendencies for the Ukrainian economy were noted. They include the preservation of raw exports with a high share of plant origin products and timber, and the predominance of ready-made products with high added value in the import structure. It was established that the Agreement and social political events in Ukraine changed the direction of some export-import flows of agribusiness from CIS countries towards the markets of the European Union and Asian countries. According to the scale of external trade operations with enterprises of the Western region of Ukraine, in general, and within certain trade groups, in particular, country-leaders are defined. Some positive and negative consequences of changes in the foreign economic activity vector are described. And finally, measures which will ensure an expansion and strengthening of Ukraine’s agribusiness presence on international market, are suggested. |
| Cytowanie | Hubeni Y., Krupa V., Krupa O., Tsiolkovska S. (2020) The Foreign Economic Vector of Agribusiness Activity in the Western Region of Ukraine.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 20(35), z. 4: 29-46 |
| HTML | wersja html |
| Pełny tekst | PRS_2020_T20(35)_n4_s29.pdf |
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| 24. |
Economic Sciences for Agribusiness and Rural Economy, 2020 |
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Klapkiv J. GLOBAL AREAS OF AGRARIAN BUSINESS DEVELOPMENT
| Autor | Jurij Klapkiv |
| Tytuł | GLOBAL AREAS OF AGRARIAN BUSINESS DEVELOPMENT |
| Title | |
| Słowa kluczowe | food security, pandemic, poverty, reduction of profitability, strategic development goals, global environment, food security indicators, consumer price index |
| Key words | |
| Abstrakt | The following research methods are used to achieve this goal: theoretical synthesis, analysis, abstract and logical - to reveal the relationship of the global food crisis in the context of achieving food security goals; interpretation and comparison - to determine the prospects for improving food security; tabular and graphical - for a visual representation of food security in the world. It has been established that food security is an objective necessity for human development. Its provision is a guarantee of regular access of the population to high-quality food necessary for leading an active and healthy life. Taking into account the analysed indicators of food security, reserves have been identified for improving the growth of food security in the strategy of sustainable development of Ukraine and the world. A cumulative interrelated analysis of pandemic and post-pandemic poverty growth, declining profitability, and price differentiation in food security has been conducted. The assessment of divergent changes in the food sector of Ukraine and other countries is carried out taking into account the challenges of the environmental environment. The results of the study on food security can be used in the management of the economy and the agro-industrial sector as one of the goals of sustainable development. |
| Abstract | |
| Cytowanie | Klapkiv J. |
| HTML | wersja html |
| Pełny tekst | ESARE_2020_n4_s61.pdf |
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| 25. |
Economic Sciences for Agribusiness and Rural Economy, 2020 |
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Kucher O., Prokopchuk L., Zabolotnyy S. FORMATION OF THE DEVELOPMENT STRATEGY FOR THE BIOECONOMY IN UKRAINE
| Autor | Oleg Kucher, Liliia Prokopchuk, Serhiy Zabolotnyy |
| Tytuł | FORMATION OF THE DEVELOPMENT STRATEGY FOR THE BIOECONOMY IN UKRAINE |
| Title | |
| Słowa kluczowe | bioeconomy, agriculture, biotechnologies, bioresources, strategies |
| Key words | |
| Abstrakt | The article examines the role of the bioeconomy in the formation of priorities for the economic development of Ukraine. It is determined that the primary goal of the bioeconomy is the optimal use of renewable biological resources and the creation of sustainable manufacturing systems for new products. It is noted that Ukraine belongs to the countries with high bioeconomic potential, the source of which is the production of biomass of agricultural origin that creates favorable conditions for the development of the bioeconomy. The dynamics of biomass production potential are characterized by a stable increase in the amount of biomass available for use, and its energy capacity is analysed. Using the methodology of 'smart specialization', a model of strategy formation was developed, which defines the priorities, goals, and objectives of the bioeconomic development of Ukraine's economy. |
| Abstract | |
| Cytowanie | Kucher O., Prokopchuk L., Zabolotnyy S. |
| HTML | wersja html |
| Pełny tekst | ESARE_2020_n4_s78.pdf |
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| 26. |
Economic Sciences for Agribusiness and Rural Economy, 2020 |
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Butorina V., Kucher O., Pustova Z., Pustova N., Tkach O. THE ROLE OF BIOMASS IN THE BIOECONOMIC POLICY OF UKRAINE AND ITS LEGAL REGULATION
| Autor | Veronika Butorina, Oleg Kucher, Zoia Pustova, Natalia Pustova, Oleh Tkach |
| Tytuł | THE ROLE OF BIOMASS IN THE BIOECONOMIC POLICY OF UKRAINE AND ITS LEGAL REGULATION |
| Title | |
| Słowa kluczowe | bioeconomy, biotechnologies, innovations, agricultural biomass |
| Key words | |
| Abstrakt | The article examines the need and possibility of introducing bioeconomy in the management system of the national economy, in the context of the focus on sustainable development through the use of the most modern techniques and technologies for the use of biomass. It is determined that the key role in the development of a new direction of the country's economy is played by the agricultural sector, as the bioeconomy of agricultural systems is based on agricultural biomass and biotechnology. Optimization of agricultural biomass flows is one of the components of bioeconomy development. It is noted that, given the significant natural and economic, raw material research and production potential and state support, Ukraine has great opportunities for bioeconomy development based on the production of environmentally friendly bioenergy products through the efficient use of agricultural biomass. The legal bases of the state management of the bioeconomic development of Ukraine are stated. |
| Abstract | |
| Cytowanie | Butorina V., Kucher O., Pustova Z., Pustova N., Tkach O. |
| HTML | wersja html |
| Pełny tekst | ESARE_2020_n4_s84.pdf |
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| 27. |
Economic Sciences for Agribusiness and Rural Economy, 2020 |
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Dziwulski M., Szymańska E. CHANGES IN THE ECONOMIC SIZE AND PRODUCTION DIRECTION IN FARMS AS A RESULT OF INVESTMENTS IN FIXED ASSETS
| Autor | Mariusz Dziwulski, Elżbieta Szymańska |
| Tytuł | CHANGES IN THE ECONOMIC SIZE AND PRODUCTION DIRECTION IN FARMS AS A RESULT OF INVESTMENTS IN FIXED ASSETS |
| Title | |
| Słowa kluczowe | investments, farms, economic size, type of farming, farm migrations |
| Key words | |
| Abstrakt | The research aimed to identify the impact of the implemented projects on the change in the economic size and direction of farms. The research used studies of the literature on the subject and data from 4 803 farms that kept continuous accounting under the FADN system in 2005-2013. The analysed economy was grouped according to the value of investment outlays in funds, economic size, and production type. Research shows that the increase in the level of investment is conducive to increasing the economic strength of farms. However, these investments must be high enough to ensure the appropriate level of difficulty. For the lower average level of questions, smaller languages are less and very small. Moreover, investments favour and accelerate the processing of farms, which may also improve their economic effects. In the analysed group of mixed-type farms, they changed the destination for the cultivation of cereals and the place of milk. |
| Abstract | |
| Cytowanie | Dziwulski M., Szymańska E. |
| HTML | wersja html |
| Pełny tekst | ESARE_2020_n4_s92.pdf |
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| 28. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2020 |
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Nocoń A., Pyka I. Polityka makroostrożnościowa w Unii Europejskiej wobec instytucji ważnych systemowo
| Autor | Aleksandra Nocoń, Irena Pyka |
| Tytuł | Polityka makroostrożnościowa w Unii Europejskiej wobec instytucji ważnych systemowo |
| Title | MACROPRUDENTIAL POLICY IN THE EUROPEAN UNION AGAINST SYSTEMICALLY IMPORTANT FINANCIAL INSTITUTIONS |
| Słowa kluczowe | polityka makroostrożnościowa, instytucje ważne systemowo, bufory kapitałowe, MREL, TLAC |
| Key words | macroprudential policy, systemically important financial institutions, capital buffers, MREL, TLAC |
| Abstrakt | Polityka makroostrożnościowa wprowadzona regulacjami bazylejskimi po globalnym kryzysie finansowym ma charakter prewencyjny, chociaż obejmuje swym zakresem szereg rozwiązań instytucjonalnych i instrumentalnych, służących zapobieganiu materializacji ryzyka systemowego. Analiza tych rozwiązań została powiązana w opracowaniu z ich ukierunkowaniem na finansowe instytucje ważne systemowo (SIFIs), działające w Unii Europejskiej. Wskazuje się w nim, że wprowadzone do polityki makroostrożnościowej rozwiązania instytucjonalne i instrumentalne zwiększają znacznie dyscyplinę regulacyjną w systemie finansowym współczesnej gospodarki, nie zawsze natomiast są przejrzyste, a ich skuteczność ograniczona, z uwagi na właściwości ryzyka systemowego. Rozproszenie regulacyjne obserwuje sie również w Unii Europejskiej w odniesieniu do finansowych instytucji ważnych systemowo. Wzmacnia ono argumenty na rzecz tezy o niskiej skuteczności polityki makroostrożnościowej w dyscyplinowaniu stabilizującej roli SIFIs w systemie finansowym gospodarki globalnej. |
| Abstract | The macroprudential policy implemented due to the Basel regulations after the global financial crisis has a preventive nature, although it covers a number of institutional and instrumental solutions aimed at preventing the materialisation of systemic risk. The analysis of these solutions has been linked in the article with their orientation on financial systemically important institutions (SIFIs), operating in the European Union. It is indicated that institutional and instrumental solutions, implemented through the macroprudential policy, significantly increase regulatory discipline in the financial system of the modern economy; however they are not always transparent and their effectiveness is limited, due to the nature of systemic risk. Regulatory dispersion in the European Union is also observed in relation to systemically important financial institutions. It strengthens the arguments in favor of the idea that macroprudential policy has low effectiveness in disciplining the stabilizing role of SIFIs in the financial system of the global economy. |
| Cytowanie | Nocoń A., Pyka I. (2020) Polityka makroostrożnościowa w Unii Europejskiej wobec instytucji ważnych systemowo.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 189-204 |
| HTML | wersja html |
| Pełny tekst | PEFIM_2020_n73_s189.pdf |
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| 29. |
Turystyka i Rozwój Regionalny, 2019 |
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Jabkowski D., Szalaty N., Wiza P. Poziom świadomości konsumentów w zakresie terroryzmu żywnościowegojako przykład współczesnego zagrożenia dla przemysłu rolno-spożywczego
| Autor | Dawid Jabkowski, Norbert Szalaty, Paulina L. Wiza |
| Tytuł | Poziom świadomości konsumentów w zakresie terroryzmu żywnościowegojako przykład współczesnego zagrożenia dla przemysłu rolno-spożywczego |
| Title | The level of consumer awareness in the field of food terrorism as an example of the modern threat to the agri-food industry |
| Słowa kluczowe | terroryzm żywnościowy, bezpieczeństwo żywności, przemysł spożywczy, nowe zagrożenia |
| Key words | food terrorism, food safety, food industry, new threats |
| Abstrakt | Celem artykułu było zaprezentowanie świadomości konsumentów z zakresu terroryzmu żywnościowego jako nowego zagrożenia w przemyśle spożywczym. Terroryzm żywnościowy to nowe zjawisko, które w XXI wieku stanowi wyzwanie dla przemysłu spożywczego. Polega na celowym skażeniu żywności przy wykorzystaniu substancji biologicznych, chemicznych i fizycznych. Na każdym etapie produkcji żywności może dojść do intencjonalnego skażenia żywności. Do zrealizowania celu zastosowano badania ankietowe, które zostały przeprowadzone z wykorzystaniem portalu internetowego. W badaniach wzięło udział 120 respondentów z Wielkopolski. Na podstawie literatury przedmiotu oraz przeprowadzonych badań ankietowych stwierdzono, iż konsumenci nie są w pełni świadomi, że żywność może być celem ataku terrorystów. Według badanych osób, terroryzm żywnościowy ma charakter globalny i może wystąpić na każdym etapie łańcucha żywnościowego. Z racji, że terroryzm żywnościowy jest zjawiskiem nowym w gospodarce, metody wykorzystywane przez terrorystów oraz potencjalne skutki zagrożenia nie są do końca znane. |
| Abstract | The aim of the article was to present consumer awareness in the field of food terrorism as a new threat in the food industry. Food terrorism is a new phenomenon, which in the XXI century is a challenge for the food industry. It consists in intentional contamination of food with the use of biological, chemical and physical substances. At every stage of food production may be to intentional contamination. The article attempts to discuss the phenomenon of food terrorism and consumer awareness in the field of food terrorism. In order to carry out surveys, which were carried out using the internet portal. 120 respondents from all of Wielkopolska participated in the research. Based on literature data and surveys, it was found that consumers are not fully aware that food can be the target of a terrorist attack. According to the surveyed, food terrorism is global and can occur at every stage of the food chain. Due to the fact that food terrorism is a new phenomenon in the economy, the methods used by terrorists and the potential effects of the threat are not fully known. |
| Cytowanie | Jabkowski D., Szalaty N., Wiza P. |
| HTML | wersja html |
| Pełny tekst | TIRR_2019_n12_s115.pdf |
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| 30. |
Turystyka i Rozwój Regionalny, 2019 |
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Bednarz P., Michalski K., Popiel J. Carsharing jako forma logistyki współdzielenia w mieście
| Autor | Paulina Bednarz, Konrad Michalski, Joanna Popiel |
| Tytuł | Carsharing jako forma logistyki współdzielenia w mieście |
| Title | Carsharing as a form of sharing logistic in city |
| Słowa kluczowe | miasto, gospodarka współdzielenia, logistyka społeczna, logistyka miasta, carsharing |
| Key words | city, sharing economy, social logistics, city logistics, carsharing |
| Abstrakt | Głównym celem artykułu było przedstawienie carsharingu jako jednej z najbardziej popularnych form współdzielenia zasobów, w szerszym kontekście zmian zachodzących w otoczeniu współczesnego człowieka. Zmiany potrzeb dzisiejszego konsumenta i preferencji ich realizacji są obecne w dyskursie naukowym dotyczącym gospodarki współdzielenia (sharing economy), a także nowego nurtu badań: logistyki społecznej, w tym logistyki miasta. Artykuł ma charakter przeglądowy i opisowy. Posłużono się analizą literatury naukowej, publicystycznej i raportów. Wspomagające, dla przedstawionych spostrzeżeń, badanie ankietowe zostało przeprowadzone wśród użytkowników systemu carsharing w Warszawie, a jego wyniki zaprezentowano w formie opisowej i tabelarycznej. |
| Abstract | The main goal of this article was to present carsharing as one of the most popular forms of sharing resources in the broader context of changes taking place in the environment of contemporary humans. Changes in the needs of today`s consumers and preferences of their implementation are present in the scientific discourse on the sharing economy, as well as a new trend of research: social logistics, including city logistics. The article is of a review and descriptive nature. The synthesis of scientific and journalistic literature and reports was adopted. Supporting the presented observations, the survey was conducted among the users of the carsharing system in Warsaw, and its results were presented in a descriptive and tabular form. |
| Cytowanie | Bednarz P., Michalski K., Popiel J. |
| HTML | wersja html |
| Pełny tekst | TIRR_2019_n12_s65.pdf |
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| 31. |
Turystyka i Rozwój Regionalny, 2019 |
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Nowak C. Dziedzictwo kulinarne i przyrodnicze w zarządzaniu rozwojem turystykiwiejskiej na przykładzie Norwegii
| Autor | Czesław Nowak |
| Tytuł | Dziedzictwo kulinarne i przyrodnicze w zarządzaniu rozwojem turystykiwiejskiej na przykładzie Norwegii |
| Title | Culinary and natural heritage in managing the development of rural tourism using Norway as an example |
| Słowa kluczowe | Norwegia, turystyka wiejska, dziedzictwo kulinarne, dziedzictwo przyrodnicze |
| Key words | Norway, rural tourism, culinary heritage, natural heritage |
| Abstrakt | Norwegia jest państwem o największym na świecie ekwiwalencie subwencji dla producentów rolnych – PSE w państwach OECD. Pomimo to od lat zmniejsza się tam zatrudnienie w rolnictwie i następuje wyludnianie obszarów wiejskich. Rozwój turystyki wiejskiej przyczynia się zarówno do spowolnienia tego procesu poprzez zwiększanie dochodów wiejskich gospodarstw domowych, jak i do zachowania tradycyjnego krajobrazu, wartości ekologicznych oraz dziedzictwa kulturowego, szczególnie kulinarnego. Za zarządzanie rozwojem turystyki na poziomie krajowym odpowiedzialne są głównie Ministerstwo ds. Klimatu i Środowiska, a szczególnie Departament Dziedzictwa Kulturowego i Środowiska Kulturowego i Departament Bioróżnorodności, a także Ministerstwo Rolnictwa i Żywności1. Na poziomie lokalnym dzięki innowacyjnemu podejściu do zarządzania przedsiębiorstwa turystyczne, chcąc ograniczyć negatywne skutki dużej sezonowości w tym sektorze gospodarki, przygotowują zarówno oferty typowe dla sezonu zimowego, jak i letniego. Umożliwia to zarówno lepsze wykorzystanie takich zasobów jak baza hotelowa oraz restauracje, jak i utrzymanie poziomu zatrudnienia pracowników. |
| Abstract | Of the OECD countries Norway has the world’s largest Producer and Support Estimate (PSE). Despite this, employment in agriculture has been decreasing for years and the rural population is dwindling. The development of rural tourism contributes to the slowing down of this process by increasing the income of rural households, as well as preserving the traditional landscape, ecological values and cultural heritage, especially culinary heritage. The Ministry of Climate and Environment (Department of Cultural heritage and cultural environment) and the Ministry of Agriculture and Food are mainly responsible for managing the development of tourism at the national level. At the local level – thanks to an innovative approach to management – tourism enterprises, wanting to limit the negative impact of high seasonality in this sector of the economy, are engaged in the preparation of not only typical winter sport offers, such as skiing, but also of summer sports. This facilitates the better use of resources such as hotels and restaurants, and also helps to maintain employment levels. |
| Cytowanie | Nowak C. |
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| Pełny tekst | TIRR_2019_n11_s85.pdf |
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| 32. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Klapkiv Y., Putsenteilo P., Vovk V. ADAPTATION PROCESSES OF THE AGRARIAN SECTOR FOR REALIZATION OF THE EXISITING POTENTIAL
| Autor | Yuriy Klapkiv, Petro Putsenteilo, Viktoriia Vovk |
| Tytuł | ADAPTATION PROCESSES OF THE AGRARIAN SECTOR FOR REALIZATION OF THE EXISITING POTENTIAL |
| Title | |
| Słowa kluczowe | agricultural sector, adaptation processes, agricultural insurance, global agri-food system, potential |
| Key words | |
| Abstrakt | The agrarian sector of Ukraine with its basic component of agriculture is increasingly becoming the systemformingfactor in the national economy. It creates the factors for maintaining the sovereignty of the state: foodand, within certain limits, the economic and ecological, energy security of the state, ensures the developmentof technologically related branches of the national economy. The main aim of the study was to compare thediversity of agrarian structure and land productivity in Ukraine. The basic commodity positions of agrarianproducts and the existing potential for development are determined. The measures necessary for the developmentof the agrarian sector of Ukraine, the expansion of markets and the successful promotion of agrarianproducts to the world food markets are singled out. |
| Abstract | |
| Cytowanie | Klapkiv Y., Putsenteilo P., Vovk V. |
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| Pełny tekst | ESARE_2019_n3_s112.pdf |
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| 33. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Dannikov O., Ivasko I. FARM TAXATION POLICY IN UKRAINE AND POLAND
| Autor | Oleg Dannikov, Inna Ivasko |
| Tytuł | FARM TAXATION POLICY IN UKRAINE AND POLAND |
| Title | |
| Słowa kluczowe | tax regulation, special tax regimes, land rent, agrarian sector, agriculture, foreign experience |
| Key words | |
| Abstrakt | The article discusses the shortcomings of tax policy in the agrarian sector of the economy of Ukraine, whichhas created non-competitive conditions for small farms. Large agricultural enterprises in Ukraine use theexisting special tax regime as an optimization of tax liabilities. This has led to such negative economic,social and environmental consequences as the development of landlands, the deterioration of agriculturallandscapes, the increase in export-oriented production, the growth of unemployment in the village and themigration of the rural population. While small farms, without state support, provide the population with basicfoodstuffs. The purpose of the article is evidence of the use of a special tax regime only for small farms, basedon an analysis of the special tax treatment regime in Polish agriculture and an analysis of the differential rentmethodology laid down in the basis of a special tax regime, as well as the development of practical recommendationsfor Ukraine. |
| Abstract | |
| Cytowanie | Dannikov O., Ivasko I. |
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| Pełny tekst | ESARE_2019_n3_s60.pdf |
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| 34. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Bajan B., Mrówczyńska-Kamińska A. MEASURING THE AGRIBUSINESS GDP IN EUROPEAN UNION COUNTRIES
| Autor | Bartłomiej Bajan, Aldona Mrówczyńska-Kamińska |
| Tytuł | MEASURING THE AGRIBUSINESS GDP IN EUROPEAN UNION COUNTRIES |
| Title | |
| Słowa kluczowe | agribusiness, GDP, European Union |
| Key words | |
| Abstrakt | The purpose of this paper was to measure the Gross Domestic Product of the agribusiness in European Union countries and to determine its contribution to national economies. The agribusiness GDP was measured using a proprietary method based on input–output tables. The study covered all 28 European Union countries and relied on 2014 data, the most recent available information in the World Input–Output Database (used as data source). The study found the prevalence of two relationships; (i): the higher the development level of a country, the lower the share of agribusiness GDP in the national economy; (ii): as the country develops, the share of the 2nd agribusiness aggregate in the GDP becomes relatively smaller compared to that of other agribusiness aggregates. A known problem faced in these analyses is that the I/O tables are published with a huge delay and are only available for some countries. Therefore, the studies on agribusiness measurement for all European Union countries in one period are relatively scarce in the relevant literature. Also, a proprietary method of agribusiness GDP measurement was used which takes account of the particular role of the food industry. |
| Abstract | |
| Cytowanie | Bajan B., Mrówczyńska-Kamińska A. |
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| Pełny tekst | ESARE_2019_n3_s15.pdf |
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| 35. |
Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, 2019 |
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Bródka D., Jędruchniewicz A. Model obiegu okrężnego z punktu widzenia teorii kapitału szkoły austriackiej
| Autor | Dawid Bródka, Andrzej Jędruchniewicz |
| Tytuł | Model obiegu okrężnego z punktu widzenia teorii kapitału szkoły austriackiej |
| Title | Circular flow model from the point of view of the capital theory of Austrian School |
| Słowa kluczowe | szkoła austriacka, teoria kapitału, model obiegu okrężnego, model struktury produkcji |
| Key words | Austrian School, theory of capital, circular fl ow model, structure of production model |
| Abstrakt | Celem artykułu była ocena modelu obiegu okrężnego z punktu widzenia teorii austriackiej szkoły ekonomii. W artykule omówiono teorię kapitału i model struktury produkcji tej szkoły. Omawiane zagadnienia odniesiono do modelu obiegu okrężnego, który dominuje w głównym nurcie ekonomii. Model ten jest krytykowany przez szkołę austriacką z powodu zbyt dużych uproszczeń. Główne zarzuty dotyczą pominięcia: twórczej natury działania ludzkiego, problemów niedoskonałej wiedzy i przedsiębiorczości, która związana jest z ryzykiem, roli czasu w działaniu i procesie produkcji, wertykalnego charakteru produkcji w gospodarce, powiązania oszczędności i inwestycji. Szkoła austriacka wskazuje również na zbyt daleko posuniętą w modelu obiegu okrężnego agregację kategorii ekonomicznych. |
| Abstract | The aim of the article was to assess the circular flow model from the point of view of the theory of the Austrian School. The article discusses the theory of capital and the production structure model of this school. The issues discussed were related to the circular flow model that dominates the mainstream of economics. This model is criticized by the Austrian School because of too much simplification. The main allegations relate to the omission of: the creative nature of human action, the problems of imperfect knowledge and entrepreneurship that is associated with risk, the role of time in action and the production process, the vertical nature of production in the economy, linking savings and investments. The Austrian School also points to the aggregation of economic categories going too far in the circular flow model. |
| Cytowanie | Bródka D., Jędruchniewicz A. (2019) Model obiegu okrężnego z punktu widzenia teorii kapitału szkoły austriackiej.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 126: 17-28 |
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| Pełny tekst | EIOGZ_2019_n126_s17.pdf |
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| 36. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Lane P., Wyrobek J. IMPACT OF INTERNATIONALIZATION ON THE CAPITAL STRUCTURE OF COMMERCIAL COMPANIES
| Autor | Paul Lane, Joanna Wyrobek |
| Tytuł | IMPACT OF INTERNATIONALIZATION ON THE CAPITAL STRUCTURE OF COMMERCIAL COMPANIES |
| Title | |
| Słowa kluczowe | multinational companies, indebtedness, corporate finance, capital structure |
| Key words | |
| Abstrakt | International enterprises (in this paper, international companies are understood as companies that sell their products and services abroad) are precious for the national economy because, through their experience in international sales, they stimulate the development of other companies in the same industry and their subcontractors. The knowledge that these companies have gained on international markets through the spillover effect spreads on their suppliers, as well as through imitation or cooperation on their competitors. Also, international companies (in the meaning: domestic export companies) are often the first to use new technological solutions and product innovations, which contributes to the modernization of products in the entire business sector. Dynamic and robust international companies usually also build networks with entities from different countries in order to cooperate on development, negotiation, and sales, which also encourages similar activities of their competitors. For all these reasons, national governments should take action to help to export companies, or at least monitor the problems that such entities report. The purpose of the publication is to draw attention to the higher demand for the debt that exists in such enterprises and to discuss the reasons for this. In particular, the purpose of the publication was to verify 2 research hypotheses: H1: Internationalization increases indebtedness of a company measured with the debt to equity ratio, and H2: The scale of internationalization (measured with the share of foreign sales to total sales) is positively related to the level of indebtedness (measured with the debt to equity ratio). For both hypotheses we found no grounds to reject these hypotheses. In the opinion of the authors, the demand for debt from exporters should be monitored, especially in terms of the availability of this form of financing for exporters from the SME sector. The paper used the Arellano-Bond model and data downloaded from the Orbis database for years 2007 – 2017. |
| Abstract | |
| Cytowanie | Lane P., Wyrobek J. (2019) IMPACT OF INTERNATIONALIZATION ON THE CAPITAL STRUCTURE OF COMMERCIAL COMPANIES.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 22(71): 250-267 |
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| Pełny tekst | PEFIM_2019_n71_s250.pdf |
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| 37. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Kiełbasa B., Popa D., Sargo A., Trojak M. New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries
| Autor | Barbara Kiełbasa, Daniela Popa, Aliona Sargo, Mariusz Trojak |
| Tytuł | New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries |
| Title | New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries |
| Słowa kluczowe | agro-sector, European Union, correlation and regression, financial efficiency, food product, financial economy, productivity & profitability, resource efficiency |
| Key words | agro-sector, European Union, correlation and regression, financial efficiency, food product, financial economy, productivity & profitability, resource efficiency |
| Abstrakt | Economic literature pays a great deal of attention to economic and financial efficiency, expressed in terms of competition, concentration, productivity and profitability. This paper provides an all-embracing framework for the various existing theories in this area and illustrates these theories with practical applications. Currently, changing the size of the production potential in agricultural units in the Republic of Moldova depends to a great extent on the influence of different trends in the modification of production resources: the reduction of labor resources and agricultural land, quantitative and qualitative changes in fixed assets, and in current assets, etc.The notion of resource potential means the totality of the volume of all resources (natural, labor, material, intellectual, information, etc.) on specific enterprises, territories, branches, regions. Evaluating a broad field of research, the paper describes profit maximizing food products and demonstrates how several widely-used products can be fit into this framework. The authors also present an overview of the current major trends in the food sector and relate them to the assumptions for food products, thereby displaying their relevance and timeliness. The results include a set of recommendations for future research on this topic.The design, methodology and approach of this research is to explain why efficiency can help obtain a profit surplus, and to measure this efficiency. For quality of methodology we apply a range of statistical methods, as well as the strategic capability of organisations – made up of resources and competences. One way to approach the stategic capability of an organisation is to consider its strengths and weaknesses (for example, where it has a competitive advantage, profit, efficiency or disadvantage). Based on our research and results, we sought to understand the concepts of financial effciency and to apply these concepts to practical situations. At the start of each analysis entrepreneurship plays an important role. Most organisations have to innovate constantly to obtain profit and efficiency for food products. They need to be first into a market, or simply a follower of customers in developing new products and services. Original studies in Moldova and Poland regarding farm concentration in terms of Gini Coefficient, Gini Index and Concentration Index of the utilized agricultural area. Original calculus formula to determine the Concentration Index of the UAA for the top 10% largest farms in Moldova and UK. |
| Abstract | Economic literature pays a great deal of attention to economic and financial efficiency, expressed in terms of competition, concentration, productivity and profitability. This paper provides an all-embracing framework for the various existing theories in this area and illustrates these theories with practical applications. Currently, changing the size of the production potential in agricultural units in the Republic of Moldova depends to a great extent on the influence of different trends in the modification of production resources: the reduction of labor resources and agricultural land, quantitative and qualitative changes in fixed assets, and in current assets, etc.The notion of resource potential means the totality of the volume of all resources (natural, labor, material, intellectual, information, etc.) on specific enterprises, territories, branches, regions. Evaluating a broad field of research, the paper describes profit maximizing food products and demonstrates how several widely-used products can be fit into this framework. The authors also present an overview of the current major trends in the food sector and relate them to the assumptions for food products, thereby displaying their relevance and timeliness. The results include a set of recommendations for future research on this topic.The design, methodology and approach of this research is to explain why efficiency can help obtain a profit surplus, and to measure this efficiency. For quality of methodology we apply a range of statistical methods, as well as the strategic capability of organisations – made up of resources and competences. One way to approach the stategic capability of an organisation is to consider its strengths and weaknesses (for example, where it has a competitive advantage, profit, efficiency or disadvantage). Based on our research and results, we sought to understand the concepts of financial effciency and to apply these concepts to practical situations. At the start of each analysis entrepreneurship plays an important role. Most organisations have to innovate constantly to obtain profit and efficiency for food products. They need to be first into a market, or simply a follower of customers in developing new products and services. Original studies in Moldova and Poland regarding farm concentration in terms of Gini Coefficient, Gini Index and Concentration Index of the utilized agricultural area. Original calculus formula to determine the Concentration Index of the UAA for the top 10% largest farms in Moldova and UK. |
| Cytowanie | Kiełbasa B., Popa D., Sargo A., Trojak M. (2019) New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 4: 103-112 |
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| Pełny tekst | PRS_2019_T19(34)_n4_s103.pdf |
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| 38. |
Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Ancyparowicz G. Programy Interwencyjne w Polityce Pieniężnej Eurosystemu
| Autor | Grażyna Ancyparowicz |
| Tytuł | Programy Interwencyjne w Polityce Pieniężnej Eurosystemu |
| Title | INTERVENTION PROGRAMS IN THE MONETARY POLICY OF THE EUROSYSTEM |
| Słowa kluczowe | bank centralny, luzowanie ilościowe, duży program skupu aktywów. |
| Key words | central bank, quantitative easing, large scale asset purchase programs. |
| Abstrakt | Niniejszy artykuł przedstawia uwarunkowania prawne i przesłanki tzw. luzowania ilościowego (quantitative easing, QE) w polityce pieniężnej Eurosystemu. Omówiono główne programy interwencyjnych zakupów dłużnych papierów wartościowych, wzmiankując związane z tymi programami ryzyka dla stabilności systemu finansowego, które mogą zmaterializować się w dalszej perspektywie. Podkreślono potrzebę stałego monitorowania niestandardowych instrumentów finansowych stosowanych w krajach Eurolandu, tak aby polskie centralne instytucje finansowe rozporządzały pełnym instrumentarium przeciwdziałania niekorzystnym zjawiskom w sferze krajowych finansów i gospodarki, które mogłyby zaistnieć i u nas w sytuacji kryzysowej o globalnym zasięgu. W badaniu zastosowano metodę analizy dokumentów Europejskiego Banku Centralnego (EBC) oraz wewnętrznych materiałów NBP dotyczących niestandardowych instrumentów polityki pieniężnej. |
| Abstract | This article presents the underlying legal and economic bases of so-called quantitative easing (QE) in the monetary policy of the Eurosystem. Large asset purchase programs and other intervention purchases of securities are discussed, and the risks of such policies for the long-term stability of the financial system are also addressed. It is noted that the non-standard financial instruments which are used in the Eurozone require close monitoring by Polish government financial institutions. This would help Poland access the full range of financial instruments that could be used to neutralize any unfavorable developments in the national financial sector and in the Polish economy which might occur in a global economic crisis. The research is based on analysis of European Central Bank documents and analytical studies of the Polish National Bank concerning non-standard instruments of financial policy. |
| Cytowanie | Ancyparowicz G. (2019) Programy Interwencyjne w Polityce Pieniężnej Eurosystemu .Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 22(71): 7-17 |
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| Pełny tekst | PEFIM_2019_n71_s7.pdf |
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| 39. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Łyżwa E. Inwestycje jako determinanta rozwoju sektora rolnego na Ukrainie
| Autor | Edyta Łyżwa |
| Tytuł | Inwestycje jako determinanta rozwoju sektora rolnego na Ukrainie |
| Title | Investments as a Determinant of the Agricultural Sector Development in Ukraine |
| Słowa kluczowe | sektor rolno-spożywczy, rozwój, inwestycje, gospodarka Ukrainy |
| Key words | agri-food sector, development, investments, economy of Ukraine |
| Abstrakt | Znaczenie badań nad gospodarką rolną Ukrainy ma kluczowe znaczenie w perspektywie bezpieczeństwa żywnościowego kraju i Europy. W artykule przyjęto inwestycje jako podstawową determinantę rozwoju sektora. Tłem rozważań są przemiany sektora rolnego po odzyskaniu niepodległości przez Ukrainę. Zakresem badań objęto terytorium Ukrainy przywołując dane empiryczne z lat 1991-2018 ze szczególnym uwzględnieniem zakresu procesów inwestycyjnych w latach 2012-2018. Celem artykułu było zidentyfikowanie aktywności inwestycyjnej we współczesnej gospodarce rolnej Ukrainy. Przywołane dane pozwalają na wyciągniecie wniosków o nieefektywnym wykorzystaniu potencjału rolnictwa i przetwórstwa rolno-spożywczego w skali kraju oraz intensyfikacji aktywności inwestycyjnej państwa w ostatnich latach wspierających rozwój tego sektora gospodarki. |
| Abstract | The importance of researching the agricultural economy of Ukraine have got big importance in the perspective of the country’s and Europe food security. The article accepts investments as the basic determinant of the sector’s development. The background of the reflections is the transformation of the agricultural sector after Ukraine regained it’s independence. The research covered territory of Ukraine, recalling empirical data from the years 1991-2018, with particular emphasis of the investments in 2012-2018. The purpose of the article was to identify investment activity in the modern agricultural Ukraine’s economy. The mentioned data allowed us to draw conclusions about the ineffective use of the country’s agriculture potential and agri-food processing as well as the intensification of the state's investment activity in recent years that support the development of this sector’s economy. |
| Cytowanie | Łyżwa E. (2019) Inwestycje jako determinanta rozwoju sektora rolnego na Ukrainie .Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 3: 67-74 |
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| Pełny tekst | PRS_2019_T19(34)_n3_s67.pdf |
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| 40. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Klymenko M. Environmental Taxation as a Policy Instrument for Green Growth
| Autor | Maksym Klymenko |
| Tytuł | Environmental Taxation as a Policy Instrument for Green Growth |
| Title | Environmental Taxation as a Policy Instrument for Green Growth |
| Słowa kluczowe | environmental taxation, green growth, tax instruments, environmental issues |
| Key words | environmental taxation, green growth, tax instruments, environmental issues |
| Abstrakt | The article is devoted to environmental taxation as a tool for green growth and assistant to solve environmental issues of the world and Ukraine in particular. Nowadays, the world's economic growth goes side by side with environmental protection, and taxation aims to become an economic instrument to stop large-scale over-use of energy and consider effective resource utilisation, expand the share of organic farming and move towards “green” economy. The paper identifies the main groups of environmental taxes in the EU countries, analyses the European experience of the economic impact on the environment protection, examines possible ways of environmental taxation reforming in Ukraine, based on successful foreign experience. |
| Abstract | The article is devoted to environmental taxation as a tool for green growth and assistant to solve environmental issues of the world and Ukraine in particular. Nowadays, the world's economic growth goes side by side with environmental protection, and taxation aims to become an economic instrument to stop large-scale over-use of energy and consider effective resource utilisation, expand the share of organic farming and move towards “green” economy. The paper identifies the main groups of environmental taxes in the EU countries, analyses the European experience of the economic impact on the environment protection, examines possible ways of environmental taxation reforming in Ukraine, based on successful foreign experience. |
| Cytowanie | Klymenko M. (2019) Environmental Taxation as a Policy Instrument for Green Growth.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 3: 35-45 |
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| Pełny tekst | PRS_2019_T19(34)_n3_s35.pdf |
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