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Autor	Jacek Jaśkiewicz, Maria Parlińska, Iwona Rackiewicz
Tytuł	Wyzwania dla rolnictwa związane ze strategią Europejski Zielony Ład w okresie pandemii
Title	Challenges for Agriculture under the European Green Deal Development Strategy during the Covid-19 Pandemic Period
Słowa kluczowe	Europejski Zielony Ład, gospodarka obiegu zamkniętego, rolnictwo, odpady i marnotrawstwo żywności
Key words	European Green Deal, circular economy, agriculture, waste and food waste
Abstrakt	Celem artykułu jest przybliżenie wyzwań związanych z realizacją strategii Europejski zielony ład w zakresie rolnictwa. Wyzwania te wpisują się w realizację koncepcji zrównoważonego rozwoju i związanego z tym zatrzymania zmian klimatu oraz transformacji w kierunku gospodarki obiegu zamkniętego. Warto już obecnie, w dobie pandemii, przygotować strategię jak wykorzystać szanse rozwoju rolnictwa, aby po jej zakończeniu maksymalnie wykorzystać sytuację opierając się na zasadach określonych w EZŁ. W artykule przedstawiono szereg możliwości w tym zakresie.
Abstract	The aim of the article is to present the challenges in the field of agriculture related to implementing the European Green Deal (EGD). These challenges arise from the implementation of sustainable development strategies and the related efforts to arrest climate change and create a more circular economy. During this time of a global Covid-19 pandemic, it is worth preparing an approach, based on the principles set out in the EGD, that will maximize opportunities for agricultural development and which can be put into place as soon as the pandemic begins to wane. The article presents a number of possibilities in this regard.
Cytowanie	Jaśkiewicz J., Parlińska M., Rackiewicz I. (2020) Wyzwania dla rolnictwa związane ze strategią Europejski Zielony Ład w okresie pandemii.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 20(35), z. 2: 22-36
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Pełny tekst	PRS_2020_T20(35)_n2_s22.pdf

Autor	Stanisław Bereziński, Tomasz Rokicki
Tytuł	FINANCING OF LINEAR ROAD INFRASTRUCTURE IN POLAND
Title	Finansowanie liniowej infrastruktury drogowej w Polsce
Słowa kluczowe	infrastructure, road transport, road expenditure, European funds
Key words	infrastruktura, transport drogowy, wydatki na drogi, fundusze europejskie
Abstrakt	The main purpose of the paper was to identify and present the situation and changes in the level of expenditure on public roads in Poland, taking into account the division of the country into voivodships. The data concerned the period from 2005 to 2017. Sources of materials were the analysis of available literature in the field of road transport, legal acts, data from the CSO database. The comparative method was used in the paper, dynamics indicators were evaluated, the Gini concentration coefficient was calculated and the degree of concentration was presented using the Lorenz curve. Pearson's linear correlation coefficients were also used. A descriptive, tabular and graphic method were used to present the results. Investment outlays on roads apply to both the construction of new roads and the repair of existing ones. Between 2005-2017, the length of public roads in Poland increased by 11% to 422,000 km. Changes in individual voivodships and in subsequent years varied. The largest increase in road length occurred in Podlaskie and Lublin, while the smallest was in Opole. The largest expenditure on public roads was incurred in 2009-2011, which was related to the preparation for the Euro 2012 football tournament, which took place in Poland and Ukraine. Investment outlays were related to the level of economic development of voivodships and the resources of public roads. The only exception to this rule occurred in 2009-2011, when many road investments were centrally financed by the government.
Abstract	Celem głównym pracy było rozpoznanie i przedstawienie sytuacji oraz zmian w poziomie wydatków na drogi publiczne. Badania dotyczyły Polski, z uwzględnieniem podziału na województwa. Dane dotyczyły lat 2005-2017. Źródła materiałów stanowiła analiza dostępnej literatury z zakresu transportu drogowego, akty prawne, dane z bazy danych GUS. W pracy wykorzystano metodę porównawczą, posługiwano się wskaźnikami dynamiki, obliczono współczynnik koncentracji Giniego oraz przedstawiono stopień koncentracji za pomocą krzywej Lorenza. Zastosowano również współczynniki korelacji liniowej Pearsona. Do prezentacji wyników badań zastosowano metodę opisową, tabelaryczna i graficzną. Nakłady inwestycyjne na drogi dotyczą zarówno budowy nowych dróg, jak również naprawy już istniejących. W latach 2005-2017 długość dróg publicznych w Polsce wzrosła o 11% do 422 tys. km. Zmiany w poszczególnych województwach i latach były zróżnicowane. Największy przyrost dróg nastąpił w województwach podlaskim i lubelskim, a najmniejszy w opolskim. Największe nakłady inwestycyjne na drogi publiczne poniesiono w latach 2009-2011, co było związane z przygotowaniem do turnieju piłkarskiego Euro 2012, który odbył się w Polsce i na Ukrainie. Nakłady inwestycyjne były związane z poziomem rozwoju gospodarczego województw oraz z zasobem dróg publicznych. Jedyny wyjątek od tej reguły wystąpił w latach 2009-2011, gdy centralnie finansowano wiele inwestycji drogowych.
Cytowanie	Bereziński S., Rokicki T. (2020) FINANCING OF LINEAR ROAD INFRASTRUCTURE IN POLAND.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 205-213
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Pełny tekst	PEFIM_2020_n73_s205.pdf

Autor	Oleg Kucher, Liliia Prokopchuk, Serhiy Zabolotnyy
Tytuł	FORMATION OF THE DEVELOPMENT STRATEGY FOR THE BIOECONOMY IN UKRAINE
Title
Słowa kluczowe	bioeconomy, agriculture, biotechnologies, bioresources, strategies
Key words
Abstrakt	The article examines the role of the bioeconomy in the formation of priorities for the economic development of Ukraine. It is determined that the primary goal of the bioeconomy is the optimal use of renewable biological resources and the creation of sustainable manufacturing systems for new products. It is noted that Ukraine belongs to the countries with high bioeconomic potential, the source of which is the production of biomass of agricultural origin that creates favorable conditions for the development of the bioeconomy. The dynamics of biomass production potential are characterized by a stable increase in the amount of biomass available for use, and its energy capacity is analysed. Using the methodology of 'smart specialization', a model of strategy formation was developed, which defines the priorities, goals, and objectives of the bioeconomic development of Ukraine's economy.
Abstract
Cytowanie	Kucher O., Prokopchuk L., Zabolotnyy S.
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Pełny tekst	ESARE_2020_n4_s78.pdf

Autor	Bartłomiej Bajan, Aldona Mrówczyńska-Kamińska
Tytuł	Supply of Materials to the Agribusiness Sector of European Union Countries
Title	Supply of Materials to the Agribusiness Sector of European Union Countries
Słowa kluczowe	material supply, agribusiness, food industry, agriculture, European Union
Key words	material supply, agribusiness, food industry, agriculture, European Union
Abstrakt	The purpose of this paper was to assess the prevailing relationships in the supply structure of the agribusiness sector in European Union countries over the years. The study focused on 25 European Union countries (Cyprus, Luxembourg and Malta were excluded) to address the changes in the supply structures of agriculture and food industries, the two major components of agribusiness. The study was of a dynamic nature. Although the study period was 2000–2014, this paper only presents the figures for the first and the last year, i.e. 2000 and 2014. The main focus was on drawing conclusions on the trends observed which proved to be relatively stable in the years covered. The input–output analysis was used by aggregating the sectors of the economy for a better transparency of the inference process. As shown by this study, EU countries at higher development levels witness a decline in the share of the chemical industry in the mix of goods and services supplied to agriculture. Conversely, less developed countries saw that ratio increase. Also, the share of goods supplied to agriculture from the fuel and energy sectors goes up in most EU countries. As regards the food industry, this study observed high shares of agriculture, services and self-supply in the supply structure of EU countries. This analysis extends the existing knowledge on the relationships in the structure of materials supplied to the agribusiness because in addition to agriculture itself (which was addressed by similar studies found in literature) it takes account of the food industry. Moreover, based on long-term observations, it endeavors to capture the prevailing relationships in several countries at a time.
Abstract	The purpose of this paper was to assess the prevailing relationships in the supply structure of the agribusiness sector in European Union countries over the years. The study focused on 25 European Union countries (Cyprus, Luxembourg and Malta were excluded) to address the changes in the supply structures of agriculture and food industries, the two major components of agribusiness. The study was of a dynamic nature. Although the study period was 2000–2014, this paper only presents the figures for the first and the last year, i.e. 2000 and 2014. The main focus was on drawing conclusions on the trends observed which proved to be relatively stable in the years covered. The input–output analysis was used by aggregating the sectors of the economy for a better transparency of the inference process. As shown by this study, EU countries at higher development levels witness a decline in the share of the chemical industry in the mix of goods and services supplied to agriculture. Conversely, less developed countries saw that ratio increase. Also, the share of goods supplied to agriculture from the fuel and energy sectors goes up in most EU countries. As regards the food industry, this study observed high shares of agriculture, services and self-supply in the supply structure of EU countries. This analysis extends the existing knowledge on the relationships in the structure of materials supplied to the agribusiness because in addition to agriculture itself (which was addressed by similar studies found in literature) it takes account of the food industry. Moreover, based on long-term observations, it endeavors to capture the prevailing relationships in several countries at a time.
Cytowanie	Bajan B., Mrówczyńska-Kamińska A. (2020) Supply of Materials to the Agribusiness Sector of European Union Countries.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 20(35), z. 1: 15-24
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Pełny tekst	PRS_2020_T20(35)_n1_s15.pdf

Autor	Małgorzata Błażejowska
Tytuł	Social entrepreneurship in rural areas as illustrated by social cooperatives in Poland’s Masovian Voivodeship
Title	Funkcjonowanie przedsiębiorczości społecznej na obszarach wiejskich na przykładzie spółdzielni socjalnych województwa mazowieckiego
Słowa kluczowe	social cooperatives, rural areas, Masovian Voivodeship
Key words	spółdzielnie socjalne, obszary wiejskie, woj. Mazowieckie
Abstrakt	This paper aims to present the social cooperative movement in Poland’s rural areas as illustrated by social cooperatives operating in rural communes of the Masovian Voivodeship. Of the 32 units operating at least since 2014, only 10 have remained on the market. Based on the National Court Register data, the study examined activity profiles, employment levels, activity periods, founding entities and financial situations by using the method of indicators of dynamics and return on sales (ROS). Cooperatives were selected with regard to the legal nature of their founders in order to indicate any differences. The cooperatives established by legal persons had a stable financial situation in the case of 80% of the analysed entities. All of them recorded an increase in revenues in comparison to the year before and 80% of them reported a profit and a positive ROS. 80% of the entities established by natural persons generated a loss from conducted activities and a negative ROS in the last three years of conducted activities. The research results showed that the greatest chances for development were found in cooperatives that were established by legal persons and which rendered services of general interest.
Abstract	Celem artykułu jest przedstawienie przedsiębiorczości społecznej na obszarach wiejskich na przykładzie spółdzielni socjalnych mających siedzibę w gminach wiejskich woj. mazowieckiego. Ustalono, że spośród 32 jednostek funkcjonujących co najmniej od 2014 roku, na rynku utrzymało się tylko 10. Na podstawie danych z KRS zbadano profil działalności, poziom zatrudnienia, okres prowadzenia działalności, podmioty założycielskie oraz sytuację finansową przy wykorzystaniu metody indeksów dynamiki oraz wskaźnika rentowności sprzedaży (ROS). Wyodrębniono spółdzielnie pod względem podmiotowości prawnej założycieli, celem wskazania różnic. Wśród podmiotów założonych przez osoby prawne występuje stabilna sytuacja finansowa dla 80% analizowanych jednostek. We wszystkich z nich nastąpił wzrost przychodów w porównaniu do roku ubiegłego a 80% z nich odnotowała zysk oraz dodatni ROS. Spośród spółdzielni założonych przez osoby fizyczne 80% wykazało stratę z prowadzonej działalności oraz ujemny ROS w trzech ostatnich latach prowadzonej działalności. Wyniki badań wykazały, że największe szanse na rozwój mają spółdzielnie socjalne założone przez osoby prawne i świadczące usługi użyteczności publicznej.
Cytowanie	Błażejowska M. (2020) Social entrepreneurship in rural areas as illustrated by social cooperatives in Poland’s Masovian Voivodeship .Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 20-30
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Pełny tekst	PEFIM_2020_n73_s20.pdf

Autor	Piotr Misztal
Tytuł	LIQUIDITY TRAP IN THE UNITED STATES, THE EURO AREA AND JAPAN
Title	Pułapka płynności w USA, strefie euro i Japonii
Słowa kluczowe	liquidity trap, financial crisis, monetary policy
Key words	pułapka płynności, kryzys finansowy, polityka pieniężna
Abstrakt	When a country falls into a liquidity trap it means that its central bank lacks an effective expansionary monetary policy aimed at increasing consumption and investment demand. Market participants (households and enterprises), instead of increasing demand, accumulate a growing money supply in the form of cash. Keynes argued that for an economy in a liquidity trap, the only way to increase demand in the country and to stimulate the economy is to conduct expansionary fiscal policy by increasing government spending or reducing taxes. The aim of the research is to verify the empirical hypothesis of the liquidity trap in three of the largest economies in the world, formerly known as the Global Triad (i.e. the USA, the euro zone and Japan), after the 2008 financial crisis. Research methods based on literature studies in macroeconomics and finance, as well as statistical methods, were used in the study. All statistical data came from the statistical office of the European Union – EUROSTAT, and from the statistical database of the United Nations Conference on Trade and Development - UNCTADstat.
Abstract	Kiedy kraj wpada w pułapkę płynności, oznacza to, że jego bankowi centralnemu brakuje skutecznej, ekspansywnej polityki monetarnej mającej na celu zwiększenie popytu konsumpcyjnego i inwestycyjnego. Uczestnicy rynku (gospodarstwa domowe i przedsiębiorstwa) zamiast zwiększać popyt gromadzą rosnącą podaż pieniądza w postaci gotówki. Keynes argumentował, że dla gospodarki znajdującej się w pułapce płynności jedynym sposobem na zwiększenie popytu w kraju i pobudzenie gospodarki jest prowadzenie ekspansywnej polityki fiskalnej poprzez zwiększanie wydatków rządowych lub obniżanie podatków. Celem badań jest weryfikacja empirycznej hipotezy o pułapce płynności w trzech największych gospodarkach świata, znanych wcześniej jako Globalna Triada (tj. USA, strefa euro i Japonia), po kryzysie finansowym w 2008 roku. W pracy wykorzystano metody badawcze oparte na studiach literaturowych z zakresu makroekonomii i finansów oraz metody statystyczne. Wszystkie dane statystyczne pochodziły z urzędu statystycznego Unii Europejskiej - EUROSTAT oraz z bazy danych statystycznych Konferencji Narodów Zjednoczonych ds. Handlu i Rozwoju - UNCTADstat.
Cytowanie	Misztal P. (2020) LIQUIDITY TRAP IN THE UNITED STATES, THE EURO AREA AND JAPAN.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 114-127
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Pełny tekst	PEFIM_2020_n73_s114.pdf

Autor	Viktoriia Baidala, Vira Butenko, Olena Slavkova, Andrii Sukhostavets
Tytuł	STRATEGIC FUNDAMENTALS OF BIOECONOMY DEVELOPMENT IN UKRAINE
Title
Słowa kluczowe	bioeconomy, concept of the state strategy for the development of bioeconomy, innovative development
Key words
Abstrakt	The purpose of this study is to identify the global trends in bioeconomic development and to develop the Concept of a State Strategy of Bioeconomic Development in Ukraine for the period until 2030. The authors define the bioeconomy as a set of industries that ensure the sustainable use of renewable resources, the use of biotechnologies for production while reducing the potential environmental damage, contributing to the innovative development of relevant sectors, and providing positive aspects of socio-economic development. The article formulates approaches to measuring the state and effectiveness of the bioeconomic development in Ukraine and the EU countries. Based on the analysis of world experience, it is concluded that to accelerate the development of the bioeconomy in Ukraine, it is necessary to develop the Strategy for the development of the bioeconomy in Ukraine. The conceptual foundations of such a Strategy have been developed by the authors of the article. The results of the study are the basis for the development and implementation of the State Strategy for the Development of Bioeconomy in Ukraine. The relevance of this study is determined by the absence of the Bioeconomic Development Strategy in Ukraine, which makes it difficult for the country to reach a new technological and innovative level of development. At the same time, the development and implementation of this Strategy will help Ukraine enter the international system of production of new knowledge and technologies.
Abstract
Cytowanie	Baidala V., Butenko V., Slavkova O., Sukhostavets A.
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Pełny tekst	ESARE_2020_n4_s30.pdf

Autor	Tetiana Balanovska, Olga Gogulya, Oleg Kucher
Tytuł	The role of activation of entrepreneurship activitiesin the development of rural areas in Ukraine
Title
Słowa kluczowe	entrepreneurship, rural areas, revitalization, diversification, diversification strategy,types of employment, self-employment, agricultural sector
Key words
Abstrakt	The article substantiates the role of entrepreneurship in the revival of rural areas ofUkraine. The main problems and obstacles for the development of modern agricultural businessare presented. The attention is paid to the high share of households in the total productionof agricultural products, as well as the crisis situation regarding the employment situationof the rural population. Possibilities of employment for the inhabitants of rural territories byactivating the initiative of unemployed citizens to organize their own business activity are considered.The peculiarities and motives of the implementation of the diversification strategy foreconomic entities, including agricultural producers, are revealed. The existing and perspectivedirections of diversification in some regions in Ukraine are analyzed. The main directions offormation of organizational and economic mechanism of diversification of entrepreneurial activityat the expense of activation of new forms of employment of population are summarized,which will contribute to the complex socio-economic and ecological development of rural territoriesin Ukraine.
Abstract
Cytowanie	Balanovska T., Gogulya O., Kucher O.
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Pełny tekst	TIRR_2020_n14_s7.pdf

Autor	Tetiana Balanovska, Olga Gogulya, Volodymyr Kharchenko, Hanna Kharchenko
Tytuł	COGNITIVE MODELLING OF AN EFFECTIVE SYSTEM OF INFORMATION SUPPORT OF AGRICULTURAL ENTERPRISES
Title
Słowa kluczowe	information support, cognitive approach, modelling, forecasting, poorly structured system, cognitive modelling of efficiency of functioning of the information system of agricultural entrepreneurship
Key words
Abstrakt	This article encompasses the methodology of cognitive modelling of complex poorly structured systems. Based on the expert method and with the help of this modelling methodology, the main factors that influence the effectiveness of information support of agricultural entrepreneurship were identified and the direction of their action was determined. There has been developed a cognitive map that reflects the cumulative impact of various factors on each other, as well as on the effectiveness of the information system for agricultural entrepreneurship. Hidden patterns between factors influencing the effectiveness of information support of agricultural entrepreneurship are revealed based on the cognitive map. The scenario approach is simulated based on different trends that reflect the current situation. This model allows us to further evaluate the performance of the system of information support of agricultural entrepreneurship under the influence of the environment, to predict its development, as well as to develop optimal strategic decisions that are aimed at ensuring sustainable development.
Abstract
Cytowanie	Balanovska T., Gogulya O., Kharchenko V., Kharchenko H.
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Pełny tekst	ESARE_2020_n4_s55.pdf

Autor	Magdalena Kowalska
Tytuł	THE BLOG AS A COMMUNICATION TOOL IN THE ASSESSMENT OF YOUNG CONSUMERS - THE RESULTS OF EMPIRICAL RESEARCH
Title	Blog jako narzędzie komunikacji w ocenie młodych konsumentów – wyniki badań empirycznych
Słowa kluczowe	blog, generation Y, blogosphere, online communication, influencer marketing
Key words	blog, generation Y, blogospfara, online communication, influencer marketing.
Abstrakt	The aim of the article is to explore the attitudes of young people towards the use of company blogs as a communication tool between the company and clients and source of information about products and/or the company. In the first part of the article, based on the analysis of secondary sources, the history of the development of modern blogs is presented. This part also discusses the classification of blogs and the potential of the blogosphere as a virtual community as well as the numerous benefits resulting from running a corporate blog. The second part of the study presents the results of the primary research carried out among a representative sample of young people (aged 15-24), whose aim was to recognize their attitudes towards the use of corporate blogs in marketing communication.
Abstract	Celem artykułu jest eksploracja przekonań i postaw młodych osób wobec wykorzystania blogów firmowych jako narzędzia komunikacji pomiędzy przedsiębiorstwem a klientami oraz źródła informacji o produktach i/lub firmie. W pierwszej części artykułu w oparciu o analizę źródeł wtórnych zaprezentowano historię powstania współczesnych blogów, omówiono ich klasyfikację, wskazano na potencjał blogosfery jako wirtualnej społeczności, a także omówiono liczne korzyści wynikające z prowadzenie bloga korporacyjnego. W drugiej części opracowania zaprezentowano wyniki badań pierwotnych, przeprowadzonych wśród przedstawicieli młodych osób (w wieku 15-24 lat), których celem było poznanie ich postaw względem wykorzystanie blogów korporacyjnych w komunikacji marketingowej
Cytowanie	Kowalska M. (2020) THE BLOG AS A COMMUNICATION TOOL IN THE ASSESSMENT OF YOUNG CONSUMERS - THE RESULTS OF EMPIRICAL RESEARCH.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 23(72): 57-67
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Pełny tekst	PEFIM_2020_n72_s57.pdf

Autor	Agnieszka Maciąg, Dagmara Stangierska
Tytuł	Assessment of the place of purchase of vegetables and fruits as expressed by consumers
Title	Ocena miejsca zakupu warzyw i owoców w opinii konsumentów
Słowa kluczowe	place of purchase, fruits and vegetables, consumers
Key words	miejsce zakupu, warzywa i owoce, konsumenci
Abstrakt	According to studies, Poland is the leader in the production of certain fruits and vegetables as well as certain food products. The development of discount chains is where the changes are visibly heading. The article presents the results of the most common places to buy fruits and vegetables. The research was carried out on a sample of 812 people. Research shows that consumers most often buy fruits and vegetables in super and hypermarkets, with supermarkets being chosen most often when purchasing all food products. The smallest percentage of respondents declared making food purchases in bazaars and markets. The place of purchase is an important factor for choosing food.
Abstract	Jak wynika z badań, Polska jest liderem w produkcji niektórych owoców i warzyw, a także producentem wybranej żywności. Najbardziej widoczny kierunek zmian stanowi rozwój sieci dyskontowych. W artykule zaprezentowano wyniki dotyczące najczęstszego miejsca zakupu żywności owoców i warzyw, które uzyskano na próbie 812 osób. Jak wynika z badań, konsumenci najczęściej kupują owoce i warzywa w super- i hipermarketach, markety natomiast są wybierane najczęściej w przypadku zakupu całej żywności. Najmniejszy odsetek respondentów dokonuje zakupu żywności na bazarach i targowiskach. Dla 70% respondentów miejsce zakupu jest istotnym czynnikiem decydującym o wyborze żywności.
Cytowanie	Maciąg A., Stangierska D.
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Pełny tekst	EIOL_2020_T5_n3_s57.pdf

Autor	Paulina Trębska
Tytuł	FOOD SELF-SUPPLY IN NEW CONSUMER TRENDS
Title	Samozaopatrzenie żywnościowe w nowych trendach konsumenckich
Słowa kluczowe	food self-supply, consumption, prosumption, household, consumer trends.
Key words	samozaopatrzenie żywnościowe, konsumpcja, prosumpcja, gospodarstwo domowe, trendy konsumenckie.
Abstrakt	The article presents premises inscribing food self-supply in new trends occurring in consumer behavior and shows the opinions of consumers on food self-supply. The analysis used research conducted in 2017 in the Mazowieckie voivodship among representatives of rural households. Food self-supply is part of the concept of sustainable development and sustainable consumption. It is an example of the greening of consumption, and of conscious and collaborative consumption. The most important factors entering food self-supply into new consumer trends are natural and healthy food produced in accordance with sustainable development, care for health and the natural environment, cultivating traditions, but also product individualization related to the use of free time.
Abstract	W Artykule przedstawiono przesłanki wpisujące samozaopatrzenie żywnościowe w nowe trendy zachodzące w zachowaniach konsumentów oraz ukazanie opinii respondentów na temat samozaopatrzenia żywnościowego. W analizie wykorzystano badania własne przeprowadzone w 2017 roku w województwie mazowieckim wśród przedstawicieli wiejskich gospodarstw domowych. Samozaopatrzenie żywnościowe wpisuje się w koncepcję zrównoważonego rozwoju i zrównoważonej konsumpcji. Jest przykładem ekologizacji konsumpcji, konsumpcji świadomej i kolaboratywnej. Najważniejsze czynniki wpisujące samozaopatrzenie żywnościowe w nowe trendy konsumenckie to naturalna i zdrowa żywność produkowana w zgodzie ze zrównoważonym rozwojem, dbałość zdrowie i stan środowiska przyrodniczego, kultywowanie tradycji, ale także indywidualizacja produktowa związana z wykorzystaniem czasu wolnego.
Cytowanie	Trębska P. (2020) FOOD SELF-SUPPLY IN NEW CONSUMER TRENDS.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 23(72): 237-246
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Pełny tekst	PEFIM_2020_n72_s237.pdf

Autor	Łukasz Ambroziak
Tytuł	Wpływ pandemii COVID-19 na handel rolno-spożywczy Polski: pierwsze doświadczenia
Title	The Impact of the Pandemic COVID-19 on Agri-Food Trade of Poland: First Experiences
Słowa kluczowe	pandemia COVID-19, eksport, import, produkty rolno-spożywcze, Polska
Key words	pandemic COVID-19, export, import, agri-food products, Poland
Abstrakt	Wybuch pandemii COVID-19 na początku 2020 r. w sposób istotny zmienił uwarunkowania rozwoju wymiany handlowej produktami rolno-spożywczymi. Celem artykułu jest próba oceny wpływu pierwszych miesięcy pandemii COVID-19 na polski handel rolno-spożywczy. Analizy dokonano na podstawie niepublikowanych danych Ministerstwa Finansów, stosując metodę statystyczno-opisową. Z wstępnych danych handlowych za pierwsze półrocze 2020 r. wynikało, że poza nielicznymi wyjątkami polski eksport rolno-spożywczy dobrze radził sobie w okresie największych ograniczeń związanych z przemieszczaniem się ludności wprowadzonych wskutek pandemii COVID-19. Było to efektem m.in. tego, iż żywność jest produktem pierwszej potrzeby (tak, jak np. leki) i cechuje ją niższa elastyczność dochodowa popytu, a także relatywnie niewielkich zakłóceń w produkcji.
Abstract	The outbreak of the COVID-19 pandemic at the beginning of 2020 significantly changed the conditions for the development of trade in agri-food products. The aim of the article is to assess the impact of the first months of the COVID-19 pandemic on the agri-food trade of Poland. The analysis was based on unpublished data from the Ministry of Finance, using descriptive statistics method. Preliminary trade data for the first half of 2020 showed that with few expectations Polish agri-food exports performed well during lockdown, that is in the period of the greatest restrictions related to the movement of people introduced by the COVID-19 pandemic. It resulted, inter alia, from the fact that food is a basic necessity (such as e.g. medicines) and is characterized by lower income elasticity of demand, and also from relatively small disruptions in production.
Cytowanie	Ambroziak Ł. (2020) Wpływ pandemii COVID-19 na handel rolno-spożywczy Polski: pierwsze doświadczenia.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 20(35), z. 4: 5-17
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Pełny tekst	PRS_2020_T20(35)_n4_s5.pdf

Autor	Alina Katunian, Jolita Variakojiene, Lina Zirnele,
Tytuł	Theoretical and practical assumptions of the business travelorganization. Lithuanian case
Title
Słowa kluczowe	business trips, business tourism, MICE, Lithuania
Key words
Abstrakt	The aim of this article is to analyse the theoretical and practical assumptions ofthe business travel organization. Development of the business tourism and growth of thebusiness trips was mainly influenced by the development of the international business.Nowadays business tourism is in a great request, business travellers book a lot of tourismservices, for instance: accommodation, transportation, insurance and other services. Differentcompanies have different approach and capabilities towards organization of the business trips:organizing through tour operators, self-organizing by the employees, organizing by the tourismprofessionals employed in the company. The article reviews the tendencies and represents theLithuanian case of the business travel organization.
Abstract
Cytowanie	Katunian A., Variakojiene J., Zirnele, L.
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Pełny tekst	TIRR_2020_n13_s59.pdf

Autor	Nataliia Blenda, Yuliia Nesterchuk, Vitalii Rybchak
Tytuł	Indicators of the level of food security in Ukraine
Title
Słowa kluczowe	food security, food security indicators, food consumption, accessibility, solvency
Key words
Abstrakt	The article analyzes the domestic and world methods of assessing the level of foodsecurity. The national peculiarities of food security are considered, its level in Ukraine is analyzedaccording to the indicators of daily energy value of human diet, consumption of differenttypes of food per capita, food structure and food independence. The calculated indicators ofadequacy of consumption for certain foods are quite low, in particular: fish and fish products;fruits, berries and grapes; milk and dairy products; meat and meat products. These indicatorsare evidence of an imbalance in the diet of the population, which is trying to provide their ownenergy needs through more affordable products. The key problem of food security in Ukrainetoday is the affordability of products. It is the low purchasing power of the population that insome way hinders the development of production and the economy as a whole.
Abstract
Cytowanie	Blenda N., Nesterchuk Y., Rybchak V.
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Pełny tekst	TIRR_2020_n14_s31.pdf

Autor	Vitalii Rybchak, Serhiy Sokolyuk, Olena Zharun
Tytuł	Problems of attracting investment to Ukraine
Title
Słowa kluczowe	investment, investment climate, investment attractiveness, index of investmentattractiveness
Key words
Abstrakt	The article analyzes the investment climate in Ukraine. The structure and dynamicsof investment income in the national economy are investigated. The main problems andfactors of attracting foreign investments, that are restricting the investment activity ofdomestic enterprises, are analyzed. It’s explored the place of Ukraine in the internationalranks towards doing business and the overall state of the investment climate. The influenceof macroeconomic factors on the investment activity of foreign investors is substantiated. It’soffered the directions of increasing the investment attractiveness of the Ukrainian economy inthe current conditions of development.
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Cytowanie	Rybchak V., Sokolyuk S., Zharun O.
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Pełny tekst	TIRR_2020_n14_s137.pdf

Autor	Vicky Katsoni, Tilemachos Koliopoulos
Tytuł	Innovative Airport Designs’ Infrastructures to supportan Integrated Sustainable Tourism Policy for SustainableDevelopment and Public Health Protection
Title
Słowa kluczowe	Sustainable tourism, ICTs – Technological innovation in airports, public healthprotection, sustainable designs in tourism, tourism marketing management, renewableresources
Key words
Abstrakt	In this paper are investigated actions for public health protection in airports’tourism facilities and actions that promote innovation at Airports’ sustainable constructioninfrastructures to minimize associated pollution threats. An integrated framework ispresented based on a comprehensive and analysis of the community airport tourism centersand sustainable design facilities in sustainable construction infrastructures in transportationrelated to waste management facilities and energy recovery from landfill emissions thatare produced at nearby places at airports. Research in Sustainable Airport Designs andInfrastructures is necessary to solve common operating problems, to adapt appropriate usefulinformation technologies, and to introduce innovations into the airport tourism industry. Thestudy reveals sustainability dimensions that are lagging or require much greater attention,such as sustainable designs, environmental management, monitoring, safety and public healthprotection of tourists at airport facilities. In this study are presented useful solutions forsustainable airport designs that promote sustainability supporting an Integrated SustainableTourism Policy for Public Health Protection and Sustainable Development within associatedinfrastructures and airport facilities. Useful conclusions are made for the airport tourismindustry, sustainable infrastructures, environmental technologies, renewable resources,sanitary facilities and associative infrastructures developing innovative near-term solutions tomeet demands placed on it.
Abstract
Cytowanie	Katsoni V., Koliopoulos T.
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Pełny tekst	TIRR_2020_n13_s43.pdf

Autor	Тetiana Bilushchak, Sofia Kolos
Tytuł	Functioning of book trailers in the development of literarytourism popularization in the context of hashtag analysis
Title
Słowa kluczowe	multimedia presentation, social networks, video advertising of books, book trailer,hashtags, statistics, literary tourism
Key words
Abstrakt	Based on the analysis of hashtags, it was found that the use of a multimedia formatof book presentation as a book trailer on social networks is an effective means of promotingliterary tourism. With the help of the “goal tree” method, an information model of thefunctioning of book trailers in the development of literary tourism popularization was created.The creation of a “goal tree” in the study provided an opportunity at the stage of informationmodeling to show the subordination and relationship of goals, which demonstrates the divisionof the overall goal into sub-goals, objectives and individual actions.
Abstract
Cytowanie	Bilushchak Т., Kolos S.
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Pełny tekst	TIRR_2020_n13_s19.pdf

Autor	Veronika Butorina, Oleg Kucher, Natalia Pustova, Zoia Pustova, Oleh Tkach
Tytuł	THE ROLE OF BIOMASS IN THE BIOECONOMIC POLICY OF UKRAINE AND ITS LEGAL REGULATION
Title
Słowa kluczowe	bioeconomy, biotechnologies, innovations, agricultural biomass
Key words
Abstrakt	The article examines the need and possibility of introducing bioeconomy in the management system of the national economy, in the context of the focus on sustainable development through the use of the most modern techniques and technologies for the use of biomass. It is determined that the key role in the development of a new direction of the country's economy is played by the agricultural sector, as the bioeconomy of agricultural systems is based on agricultural biomass and biotechnology. Optimization of agricultural biomass flows is one of the components of bioeconomy development. It is noted that, given the significant natural and economic, raw material research and production potential and state support, Ukraine has great opportunities for bioeconomy development based on the production of environmentally friendly bioenergy products through the efficient use of agricultural biomass. The legal bases of the state management of the bioeconomic development of Ukraine are stated.
Abstract
Cytowanie	Butorina V., Kucher O., Pustova N., Pustova Z., Tkach O.
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Pełny tekst	ESARE_2020_n4_s84.pdf

Autor	Alexandra-Maria Chirilas, Diana Foris
Tytuł	DEVELOPMENT OF AGRITOURISM THROUGH THE CONCEPT OF LOCAL GASTRONOMY POINTS
Title
Słowa kluczowe	agritourism, rural areas, local gastronomy
Key words
Abstrakt	This paper addresses issues regarding the new government initiative Local Gastronomic Points to develop rural areas with agritourism potential in Romania by highlighting the local gastronomy. The main objective of this research is to identify how the concept of Local Gastronomic Points is perceived in terms of the opinion of the owners who manage such businesses and to identify the implications of this concept in the development of agritourism. In this respect, qualitative marketing research based on the semi-structured interview method was conducted at the level of the rural tourist destination Vama Buzaului, Romania. The main conclusion of the study is that the Local Gastronomic Points is an initiative that demonstrates that it can generate horizontal development of the rural areas and the development of agritourism. The research results revealed that this concept enhances the local community and gastronomy. Starting from these results, we propose to design a unitary Gastro Local concept at the county level, which should include specific requirements regarding the culinary preparations and services, the standardization of the marking and signalling of these Points, and intense activity of information and tourist promotion. The results of the study are conclusive and relevant for stakeholders in agritourism, for the responsible public authorities in the field of tourism, to develop competitive rural tourist destinations. The paper also offers future research directions.
Abstract
Cytowanie	Chirilas A., Foris D.
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Pełny tekst	ESARE_2020_n4_s43.pdf