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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2022 |
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Cyburt A. Samodzielność finansowa małych gmin województwa lubelskiego i jej znaczenie dla ich stabilności finansowej
Autor | Agnieszka Cyburt |
Tytuł | Samodzielność finansowa małych gmin województwa lubelskiego i jej znaczenie dla ich stabilności finansowej |
Title | FINANCIAL INDEPENDENCE OF SMALL COMMUNES IN POLAND’S LUBELSKIE VOIVODESHIP: IMPORTANCE FOR FINANCIAL STABILITY |
Słowa kluczowe | samodzielność finansowa, stabilność finansowa, analiza wskaźnikowa, jednostka samorządu terytorialnego |
Key words | financial independence, financial stability, ratio analysis, local government unit |
Abstrakt | Celem opracowania było ustalenie poziomu samodzielności finansowej 81 małych gmin województwa lubelskiego (do 5 tys. mieszkańców) oraz ocena jej znaczenia dla stabilności finansowej tych jednostek. Zastosowano następujące metody: analizę piśmiennictwa, analizę wskaźnikową oraz sondaż diagnostyczny. Do analizy przyjęto dane finansowe z lat 2017-2021. W badaniu ankietowym przeprowadzonym wśród zarządzających małymi gminami wzięło udział 69 wójtów. Ustalono, że w opinii włodarzy potencjał dochodowy i samodzielność finansowa stanowią ważny czynnik wpływający na stabilność finansową małych gmin, a ich niski poziom stanowi zagrożenie dla wspomnianej stabilności. Wykorzystano trzy wskaźniki służące ocenie samodzielności finansowej. Z przeprowadzonych analiz wynika, że małe gminy charakteryzował niski poziom samodzielności dochodowej i duże uzależnienie od dochodów transferowych przekazywanych z budżetu państwa, co widoczne jest w osiągniętej wartości wskaźnika samodzielności wydatkowej. |
Abstract | The aim of the study was to determine the level of financial independence of 81 small communes of Poland’s Lubelskie Voivodship (up to 5,000 inhabitants per commune) and to assess its significance for their financial stability. The following methods were used: literature analysis, ratio analysis and diagnostic survey. Financial data from 2017-2021 was adopted for the analysis. 69 heads of communes participated in the conducted survey. It was established that in the opinionof these leaders, income potential and financial independence are important factors affecting the financial stability of small communes, and their low level poses a threat to this stability. Three ratios were used to assess financial independence. The analyses showed that small communes were characterized by a low level of income independence and a high dependence on revenues transferred from the state budget, which is evident in the value of the expenditure independenceratio achieved. |
Cytowanie | Cyburt A. (2022) Samodzielność finansowa małych gmin województwa lubelskiego i jej znaczenie dla ich stabilności finansowej.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 27(76): 5-17 |
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Pełny tekst | PEFIM_2022_n76_s5.pdf |
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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2022 |
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Wiśniewska M. Wpływ pandemii koronawirusa (Covid-19) na zachowania inwestorów w świetle finansów behawioralnych
Autor | Marta Wiśniewska |
Tytuł | Wpływ pandemii koronawirusa (Covid-19) na zachowania inwestorów w świetle finansów behawioralnych |
Title | THE IMPACT OF THE CORONAVIRUS (COVID-19) PANDEMIC ON INVESTORS’ BEHAVIOUR IN THE LIGHT OF BEHAVIOURAL FINANCE |
Słowa kluczowe | pandemia koronawirusa, finanse behawioralne, decyzje inwestycyjne |
Key words | coronavirus pandemic, behavioural finance, investment decisions |
Abstrakt | Celem badań było poznanie opinii maklerów papierów wartościowych pracujących na GPW Warszawie, dotyczących zachowań polskich inwestorów w obliczu pandemii koronawirusa COVID-19. Badaniami objęto grupę 51 maklerów giełdowych, reprezentujących domy maklerskie o długiej historii działania. Stwierdzono, że uwarunkowania psychologiczne ludzi i nastroje panujące na giełdzie odgrywają istotną rolę w procesie decyzyjnym, a nieracjonalne zachowania inwestorów, w tym w dużej mierze efekty stadne, są podczas pandemii szczególnie widoczne. Z badań wynika, że pojawienie się koronawirusa nie wpłynęło na obniżenie aktywności polskich inwestorów. Odnotowano tym samym wyraźny wzrost zainteresowania akcjami spółek notowanych na GPW S.A. Zachowania i stosunek uczestników rynku do ryzyka był zmienny wobliczu rozwijającej się pandemii, co przejawiało się m.in. szybkim kupowaniem przecenionych walorów czy gwałtowaną wyprzedażą aktywów. Za najważniejszy czynnik wpływający na kształtowanie notowań w trakcie pandemii COVID-19 uznano ogólne zmiany na rynku krajowym i na rynkach globalnych. |
Abstract | The aim of the research was to find out the opinions of stockbrokers working at the WarsawStock Exchange regarding the behaviour of Polish investors in the face of the coronavirus(COVID-19) pandemic. The research was carried out among 51 stockbrokers representingbrokerage houses with a long history of operations. It has been found that psychologicalconditions of people and stock market sentiments play an important role in the decision-makingprocess, and irrational investor behaviours, including largely herd effects, are particularly evidentduring the pandemic. The research shows that the occurrence of the coronavirus has not reducedthe activity of Polish investors. Thus, significantly growing interest in shares of companies listedon the Warsaw Stock Exchange has been noted. The behaviour and attitude of market participantstowards risk were volatile during the developing pandemic, which manifested itself in rapid buyingof overvalued assets or rapid selling of assets. |
Cytowanie | Wiśniewska M. (2022) Wpływ pandemii koronawirusa (Covid-19) na zachowania inwestorów w świetle finansów behawioralnych.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 27(76): 111-122 |
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Pełny tekst | PEFIM_2022_n76_s111.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Mikuła A., Stańko S. Zmiany w produkcji, handlu zagranicznym i zużyciu krajowym ziemniaków w Polsce w latach 2001-2019
Autor | Aneta Mikuła, Stanisław Stańko |
Tytuł | Zmiany w produkcji, handlu zagranicznym i zużyciu krajowym ziemniaków w Polsce w latach 2001-2019 |
Title | Changes in the Production, Foreign Trade and Domestic Consumption of Potatoes in Poland in 2001-2019 |
Słowa kluczowe | ziemniak, produkcja, import, eksport |
Key words | potato, production, imports export |
Abstrakt | Przedmiotem analizy była produkcja ziemniaków, zużycie krajowe i obroty handlu zagranicznego (eksport i import) w Polsce w latach 2001-2019. W oparciu o wyniki analiz określono średniookresową projekcję (na 2025 r.) obejmującą produkcję, kierunki wykorzystania w kraju i obroty handlu zagranicznego ziemniakami i ich przetworami. Analizowane dane pochodziły z GUS oraz IERiGŻ-PIB. Produkcja ziemniaków w Polsce w latach 2001-2019 charakteryzowała się tendencją spadkową. Wolniejszy spadek zbiorów niż powierzchni wynikał z poprawy plonowania. W zużyciu krajowym występowały różnokierunkowe tendencje: spadkowa w spożyciu ziemniaków ogółem, w eksporcie ziemniaków nieprzetworzonych, w przetwórstwie w gorzelnictwie i w stratach w przechowalnictwie oraz wzrostowa w przetwórstwie spożywczym i pozostałym przemysłowym. W handlu zagranicznym zaobserwowano poprawę dodatniego salda handlu przetworami z ziemniaków oraz pogłębianie się ujemnego salda handlu ziemniakami. Z projekcji rozwoju na 2025 r. wynika, że produkcja ziemniaków w Polsce może wynosić 7250- 7540 tys. t, a zapotrzebowanie - 7430-7570 tys. t. Import niezbędny ziemniaków świeżych może wynosić rocznie 30-180 tys. t. |
Abstract | The subject of the analysis was potato production, domestic consumption and foreign trade turnover (export and import) in Poland in 2001-2019. Based on the results of the analyzes, a medium-term projection (for 2025) was defined, covering production, directions of domestic use and foreign trade turnover of potatoes and their products. The analyzed data came from the Central Statistical Office and Institute of Agricultural and Food Economics- National Research Institute. Potato production in Poland in 2001-2019 was characterized by a downward trend. The slower drop in the harvest than in the area was due to the improvement in yield. There were various trends in domestic consumption: a decrease in total potato consumption, in the export of unprocessed potatoes, in processing in distilling and losses in storage, and an increase in food processing and other industrial processing. In foreign trade, an improvement in the positive balance of trade in potato products and a deepening of the negative trade balance in potatoes was observed. The development projection for 2025 shows that the production of potatoes in Poland may amount to 7,250,000- 7,540,000 thousand tonnes, and the demand – 7430 7570 thousand tonnes. The necessary import of fresh potatoes can amount to 30-180 thousand tonnes annually. |
Cytowanie | Mikuła A., Stańko S. (2021) Zmiany w produkcji, handlu zagranicznym i zużyciu krajowym ziemniaków w Polsce w latach 2001-2019.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 1: 33-51 |
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Pełny tekst | PRS_2021_T21(36)_n1_s33.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Cieślik E. Mapowanie produktów polskiego eksportu produktów rolno spożywczych kierowanego do wybranych krajów Unii Europejskiej w 2020 roku
Autor | Ewa Cieślik |
Tytuł | Mapowanie produktów polskiego eksportu produktów rolno spożywczych kierowanego do wybranych krajów Unii Europejskiej w 2020 roku |
Title | Mapping of the Products of Polish Agri-Food Exports to Selected European Union Countries in 2020 |
Słowa kluczowe | eksport, produkty rolno-spożywcze, mapowanie produktów |
Key words | export, agri-food products, product mapping |
Abstrakt | W artykule skupiono się na poszukiwaniu perspektyw wzrostu polskiego eksportu produktami rolno-spożywczymi z gospodarkami należącymi do Unii Europejskiej i będącymi najważniejszymi rynkami eksportowymi dla Polski w zakresie dóbr rolno-spożywczych. Zidentyfikowano grupy tych towarów, które charakteryzują się dodatnimi i ujemnymi wskaźnikami ujawnionych przewag komparatywnych oraz wskaźnikami bilansu handlowego. W badaniu zastosowano metodę opartą o macierz mapowania produktów. |
Abstract | The article focuses on the search for growth prospects for Polish exports of agri-food products with economies belonging to the European Union and being the most important export markets for Poland in terms of agri-food products. Groups of these goods were identified that are characterized by positive and negative indicators of revealed comparative advantages and indicators of the trade balance. The study used a method based on the product mapping matrix. |
Cytowanie | Cieślik E. (2021) Mapowanie produktów polskiego eksportu produktów rolno spożywczych kierowanego do wybranych krajów Unii Europejskiej w 2020 roku.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 4: 37-53 |
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Pełny tekst | PRS_2021_T21(36)_n4_s37.pdf |
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Economic Sciences for Agribusiness and Rural Economy, 2021 |
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Albornoz R., Kontsevaya S., Kontsevaya S., Smutka L. METHODOLOGY FOR ESTIMATION THE EFFICIENCY OF AGRICULTURAL LAND IN RUSSIAN FEDERATION
Autor | Rolan Albornoz, Svetlana Kontsevaya, Stanislava Kontsevaya, Luboš Smutka |
Tytuł | METHODOLOGY FOR ESTIMATION THE EFFICIENCY OF AGRICULTURAL LAND IN RUSSIAN FEDERATION |
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Słowa kluczowe | land assets, economic efficiency, ecological efficiency, criteria, methods, soil quality |
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Abstrakt | Paper devoted estimation of the efficiency of agricultural land in the Russian Federation. Land is the main production factor in agriculture, hence it is important to know the effective usage of land. Land efficiency could be evaluated in different ways. In this paper, it was suggested to use as factors – feed units received from 1 ha arable land, amount of growing production in fair price in 1 ha, gross and net profit per 1 ha. Also, methodology suggested calculating potential yield and the potential cost of arable land, using a score of soil quality. The paper aims to suggest a methodology of economic efficiency. Case study base on agricultural company Kolos, Russia. |
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Cytowanie | Albornoz R., Kontsevaya S., Kontsevaya S., Smutka L. |
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Pełny tekst | ESARE_2021_n5_s56.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Pasińska D. Handel zagraniczny produktami mięsnymi Polski z Japonią w latach 2004-2019
Autor | Dorota Pasińska |
Tytuł | Handel zagraniczny produktami mięsnymi Polski z Japonią w latach 2004-2019 |
Title | Foreign Trade in Meat Products between Poland and Japan in 2004-2019 |
Słowa kluczowe | eksport, import, Japonia, bariery pozataryfowe, produkty mięsne |
Key words | export, import, Japan, non-tariff barriers, meat products |
Abstrakt | Głównym celem artykułu jest charakterystyka zmian w handlu zagranicznym produktami mięsnymi Polski z Japonią w latach 2004-2019. Zastosowano następujące metody: analiza porównawcza w czasie eksportu produktów mięsnych oraz wchodzących w jej skład głównych grup produktowych, analiza struktury towarowej tego eksportu. Otrzymane wyniki mogą być wykorzystane przez różnych uczestników łańcucha dostaw (np. przetwórców czy handel), mogą stanowić wsparcie nie tylko dla polityki gospodarczej państwa w zakresie kształtowania relacji handlowych, ale także dla przedsiębiorstw eksportujących, które są zainteresowane określeniem swojej pozycji konkurencyjnej na rynku (np. mogą oszacować swój udział w eksporcie do Japonii określonych grup asortymentowych) czy rozważyć ewentualne uplasowanie swoich produktów na tym rynku. W badaniach wykorzystano dane OECD, ITC Trade Map i niepublikowane dane roczne dotyczące eksportu i importu Ministerstwa Finansów z lat 2004-2019. |
Abstract | The main purpose of the article is to describe the changes in foreign trade in meat products between Poland and Japan in the years 2004-2019. The following methods were used: comparative analysis over time of the export of meat products and its main product groups, analysis of the commodity structure of these exports. The obtained results can be implemented by various participants in the supply chain (e.g. processors or trade), they may support not only the economic policy of the state in terms of shaping trade relations, but also exporting enterprises interested in determining their competitive position market (e.g. they can estimate their share in exports to Japan of certain product groups) or consider the possible placement of their products on this market. The research used OECD, ITC Trade Map data and unpublished annual data on exports and imports of the Ministry of Finance from 2004 to 2019. |
Cytowanie | Pasińska D. (2021) Handel zagraniczny produktami mięsnymi Polski z Japonią w latach 2004-2019.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 1: 16-32 |
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Pełny tekst | PRS_2021_T21(36)_n1_s16.pdf |
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Turystyka i Rozwój Regionalny, 2021 |
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Pietrzak-Zawadka J., Zawadka J. The importance and use of forest areas in local development
Autor | Joanna Pietrzak-Zawadka, Jan Zawadka |
Tytuł | The importance and use of forest areas in local development |
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Słowa kluczowe | forest, forest areas, local development, sustainable development |
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Abstrakt | Forest areas and related resources are significant determinants of local development. Especially in regions characterized by considerable forest cover, the forest may constitute the basis and determine the pace and direction of socio-economic development. The study presents local development issues and discusses the diverse role and potential impact of the presence of forest areas on this development. The analysis of the scientific literature in this field allows us to conclude that this impact is highly significant, complex, and multifaceted and that conscious and responsible forest use planning can be the basis for the sustainable development of many territorial units. |
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Cytowanie | Pietrzak-Zawadka J., Zawadka J. |
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Pełny tekst | TIRR_2021_n16_s89.pdf |
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Turystyka i Rozwój Regionalny, 2021 |
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Blenda N., Rybchak V. Features of food market formation in Ukraine
Autor | Nataliia Blenda, Vitaliy Rybchak |
Tytuł | Features of food market formation in Ukraine |
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Słowa kluczowe | food market, food products, self-sufficiency, export, import |
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Abstrakt | The article examines the peculiarities of the formation of the food market of Ukraine and trends in its development. The actual capacity of the domestic market for certain products has been determined, taking into account the decrease in the average per capita consumption of certain food products by the population and the reduction in the population of Ukraine. It is established that the growth of gross output of agricultural products has improved the level of self-sufficiency in food in Ukraine. Meeting the needs of the population in food, within its purchasing power, is almost entirely provided by domestic products, except fruits, berries, and grapes. The level and dynamics of import dependence of the food market as a whole and in the context of individual product groups are determined. |
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Cytowanie | Blenda N., Rybchak V. |
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Pełny tekst | TIRR_2021_n16_s5.pdf |
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Turystyka i Rozwój Regionalny, 2021 |
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Doronin A., Polishchuk O., Rybchak V. Potential of renewable sources in Ukraine
Autor | Andrii Doronin, Olena Polishchuk, Vitalii Rybchak |
Tytuł | Potential of renewable sources in Ukraine |
Title | |
Słowa kluczowe | bioethanol, biodiesel, biogas, energy safety, energy consumption, renewable energy sources, production potential, alternative kinds of fuel |
Key words | |
Abstrakt | Bearing in mind a serious dependence of Ukraine on the import of oil products, it isof great significance for Ukraine to develop own manufacture and to increase the share of oilproduct substitution with biofuel. It is not possible to develop biofuel market without solvinga number of economic and organizational problems, which is why it is expedient to introducefinancial-economic stimuli for biofuel producers and to build a stable demand for alternativekinds of fuel. In Ukraine the manufacture of alternative fuels almost terminated, however thesolution of the problem of biofuel manufacture will depend on the coordination of joint actionsof the state, participants of market relations and the development of the system of measuresaimed at the creation of pre-conditions to enhance a competitive biofuel market in Ukraine,taking into consideration foreign experience and current tendencies of the manufacture anduse of the alternative energy sources. |
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Cytowanie | Doronin A., Polishchuk O., Rybchak V. |
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Pełny tekst | TIRR_2021_n15_s25.pdf |
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Turystyka i Rozwój Regionalny, 2021 |
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Achonen I., Gruodė G., Variakojiene J. Pandemic Impact on Lithuania‘s tour operators
Autor | Irena Achonen, Greta Gruodė, Jolita Variakojiene |
Tytuł | Pandemic Impact on Lithuania‘s tour operators |
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Słowa kluczowe | tour operators, COVID-19, pandemic, tourism, Lithuania |
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Abstrakt | Lithuania tourism market was one of the fastest growing in Europe in 2019. Allaround the globe 2019 was a year of records for travelling, but 2020 changed everything.At the moment COVID-19 pandemic is one of the most important and relevant factor forinfluencing Tourism sector. It changed the way we‘re working, travelling, communicating, ithad a huge negative effect on specific sectors there people meet, spend time together. Touroperators are one of the most affected in the business world because of economic and politicalreasons: for most of the year countries have travelling restrictions, borders closed, obligationfor testing before and after travelling and in general consumer behaviour is changed due tothe safety reasons. This paper aims to analyze the impact of pandemic to Lithuania‘s Touroperators as well as present the overview of previous year numbers of tourism. Qantativeresearch – a survey was conducted with the most active Lithuania‘s tour operators, workingwith inbound, outbound and domestic tourism in order to find out their opinion of previousyear and currently happening change. Results are presented in a paper. Topic is extreemlyrelevant these days and the paper reveal the current situation in Lithuania‘s travel market. |
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Cytowanie | Achonen I., Gruodė G., Variakojiene J. |
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Pełny tekst | TIRR_2021_n15_s59.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Hussayn J., Obi-Egbedi O., Oluwatayo I. Trade Liberalization Policy and Competitiveness of Cocoa Beans Exports in Nigeria (1961-2017)
Autor | Jamiu Hussayn, Ogheneruemu Obi-Egbedi, Isaac Oluwatayo |
Tytuł | Trade Liberalization Policy and Competitiveness of Cocoa Beans Exports in Nigeria (1961-2017) |
Title | Trade Liberalization Policy and Competitiveness of Cocoa Beans Exports in Nigeria (1961-2017) |
Słowa kluczowe | cocoa, competitiveness, market share, trade liberalization policy and vector error correction model |
Key words | cocoa, competitiveness, market share, trade liberalization policy and vector error correction model |
Abstrakt | The cocoa sector in Nigeria has experienced decline in production, yield, exports coupled with its inability to attain global standards and targets and, gradual loss of competitiveness at the world market. Trade liberalization was government’s panacea to the sector’s problem although, cocoa competitiveness remains an issue since liberalization. Therefore, the relationship between trade liberalization policy and competitiveness of Nigeria’s cocoa exports was examined in this study using data for the period 1961-2017. Cocoa market share was used to measure competitiveness while analytical tools employed were: ADF test, Johansen co-integration test and the vector error correction model (VECM). Market share, quantity of cocoa export and inflation rate were stationary at original level while others, at first difference. The co-integration test showed seven co-integrating equations. Trade liberalization policy was found to be an important driver of competitiveness. In addition, area harvested, production quantity and export quantity positively influenced competitiveness while world price of cocoa, interest rate on agricultural loans, exchange rate and trade liberalization influenced negatively. Therefore, appropriate trade policy formulation and implementation is recommended while, specific attention should be paid to monetary policies and cocoa production by the government. |
Abstract | The cocoa sector in Nigeria has experienced decline in production, yield, exports coupled with its inability to attain global standards and targets and, gradual loss of competitiveness at the world market. Trade liberalization was government’s panacea to the sector’s problem although, cocoa competitiveness remains an issue since liberalization. Therefore, the relationship between trade liberalization policy and competitiveness of Nigeria’s cocoa exports was examined in this study using data for the period 1961-2017. Cocoa market share was used to measure competitiveness while analytical tools employed were: ADF test, Johansen co-integration test and the vector error correction model (VECM). Market share, quantity of cocoa export and inflation rate were stationary at original level while others, at first difference. The co-integration test showed seven co-integrating equations. Trade liberalization policy was found to be an important driver of competitiveness. In addition, area harvested, production quantity and export quantity positively influenced competitiveness while world price of cocoa, interest rate on agricultural loans, exchange rate and trade liberalization influenced negatively. Therefore, appropriate trade policy formulation and implementation is recommended while, specific attention should be paid to monetary policies and cocoa production by the government. |
Cytowanie | Hussayn J., Obi-Egbedi O., Oluwatayo I. (2021) Trade Liberalization Policy and Competitiveness of Cocoa Beans Exports in Nigeria (1961-2017).Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 1: 4-15 |
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Pełny tekst | PRS_2021_T21(36)_n1_s4.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Malkanthi S., Rathnachandra S. Female Farmers’ Agricultural Information Needs and Food Production: A Case Study of Imbulpe ds Division in Sri Lanka
Autor | S.H. Pushpa Malkanthi, S.D. Dilini Rathnachandra |
Tytuł | Female Farmers’ Agricultural Information Needs and Food Production: A Case Study of Imbulpe ds Division in Sri Lanka |
Title | Female Farmers’ Agricultural Information Needs and Food Production: A Case Study of Imbulpe ds Division in Sri Lanka |
Słowa kluczowe | agricultural information, Imbulpe, information needs, Sri Lanka, women farmers |
Key words | agricultural information, Imbulpe, information needs, Sri Lanka, women farmers |
Abstrakt | The study was conducted to find out female farmers’ agricultural information needs and their impact on food production, in the Imbulpe DS Division in Sri Lanka. Of the female farmers in the area, 238 were taken as the sample for the study from seven selected Grama Niladhari (GN) divisions in the area. Female farmers were selected by using a simple random sampling method from these purposively selected GN divisions. A pre-tested, interviewer-administered questionnaire survey was used as the primary data collection method from March to July 2019. Data analysis was done by using descriptive statistics and chi-square analysis. The result revealed that the majority (62.6%) of respondents were middle aged (40-59 years), married, and belonged to families with 4-5 members. Most respondents (64.3 %) had studied up to junior secondary education level. Their average farm land size is 0.84 acres and they have farming experience of about 15 years. Most of the respondents mentioned that they had obtained higher levels of information needs about improved crop varieties. In addition, female farmers reported that they moderately need information on application of agrochemicals, improved market systems and modern farming technologies. Extension agents and other female farmers act as their major sources of agricultural information and ICT equipment acts as the least important agricultural information source in this area. Moreover, there is a significant positive association between the agricultural information needs and food production. Therefore, providing necessary agricultural information and enhanced utilization of ICT tools for agricultural information sources, and encouraging female farmers to participate in farming societies will lead to enhanced food production in this area. |
Abstract | The study was conducted to find out female farmers’ agricultural information needs and their impact on food production, in the Imbulpe DS Division in Sri Lanka. Of the female farmers in the area, 238 were taken as the sample for the study from seven selected Grama Niladhari (GN) divisions in the area. Female farmers were selected by using a simple random sampling method from these purposively selected GN divisions. A pre-tested, interviewer-administered questionnaire survey was used as the primary data collection method from March to July 2019. Data analysis was done by using descriptive statistics and chi-square analysis. The result revealed that the majority (62.6%) of respondents were middle aged (40-59 years), married, and belonged to families with 4-5 members. Most respondents (64.3 %) had studied up to junior secondary education level. Their average farm land size is 0.84 acres and they have farming experience of about 15 years. Most of the respondents mentioned that they had obtained higher levels of information needs about improved crop varieties. In addition, female farmers reported that they moderately need information on application of agrochemicals, improved market systems and modern farming technologies. Extension agents and other female farmers act as their major sources of agricultural information and ICT equipment acts as the least important agricultural information source in this area. Moreover, there is a significant positive association between the agricultural information needs and food production. Therefore, providing necessary agricultural information and enhanced utilization of ICT tools for agricultural information sources, and encouraging female farmers to participate in farming societies will lead to enhanced food production in this area. |
Cytowanie | Malkanthi S., Rathnachandra S. (2021) Female Farmers’ Agricultural Information Needs and Food Production: A Case Study of Imbulpe ds Division in Sri Lanka.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 2: 22-32 |
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Pełny tekst | PRS_2021_T21(36)_n2_s22.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Malkanthi S., Rathnachandra S., Weerasinghe W. Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka
Autor | S.H. Pushpa Malkanthi, S.D. Dilini Rathnachandra, W.A. Ruwani N. Weerasinghe |
Tytuł | Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka |
Title | Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka |
Słowa kluczowe | consumers’ awareness, organic food, regression analysis, urban consumer, Sri Lanka |
Key words | consumers’ awareness, organic food, regression analysis, urban consumer, Sri Lanka |
Abstrakt | The organic food market is rapidly expanding all over the world with the recent rise of concern in food safety and environmental protection. Thus, examining information about consumers’ awareness on organic food is one of the inspiring areas for producers and marketers to capture a greater market share successfully. Therefore, this study aimed at analyzing the consumer awareness towards organic food products while addressing socio-demographic factors affecting consumer awareness on organic food, knowledge of consumers about organic food, and their purchasing pattern. A sample of 600 consumers was selected from the main cities of six urban districts in Sri Lanka for the study. Data were collected via a consumer survey using a pre-tested questionnaire, from November 2018 to May 2019. The data analysis was carried out using frequencies, percentages, and multiple linear regression analysis. According to the results, the majority of the respondents were married females. The results revealed that Sri Lankan consumers have a better awareness on organic food. The results of the regression analysis highlighted that the consumers’ awareness is significantly affected by factors such as gender, marital status, education, and monthly income. Although most respondents have a good level of awareness on organic food, their buying trend is at a lower level. The findings of the study play an important role in promoting the organic food market and are essential for food marketing planners, researchers, and policymakers to enhance the organic food industry in the country in the future. |
Abstract | The organic food market is rapidly expanding all over the world with the recent rise of concern in food safety and environmental protection. Thus, examining information about consumers’ awareness on organic food is one of the inspiring areas for producers and marketers to capture a greater market share successfully. Therefore, this study aimed at analyzing the consumer awareness towards organic food products while addressing socio-demographic factors affecting consumer awareness on organic food, knowledge of consumers about organic food, and their purchasing pattern. A sample of 600 consumers was selected from the main cities of six urban districts in Sri Lanka for the study. Data were collected via a consumer survey using a pre-tested questionnaire, from November 2018 to May 2019. The data analysis was carried out using frequencies, percentages, and multiple linear regression analysis. According to the results, the majority of the respondents were married females. The results revealed that Sri Lankan consumers have a better awareness on organic food. The results of the regression analysis highlighted that the consumers’ awareness is significantly affected by factors such as gender, marital status, education, and monthly income. Although most respondents have a good level of awareness on organic food, their buying trend is at a lower level. The findings of the study play an important role in promoting the organic food market and are essential for food marketing planners, researchers, and policymakers to enhance the organic food industry in the country in the future. |
Cytowanie | Malkanthi S., Rathnachandra S., Weerasinghe W. (2021) Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 4: 25-36 |
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Pełny tekst | PRS_2021_T21(36)_n4_s25.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2021 |
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Malkanthi S., Rathnachandra S. Determinants of Women’s Empowerment and Household Poverty Reduction in Imbulpe DS Division, Sri Lanka
Autor | S.H. Pushpa Malkanthi, S.D. Dilini Rathnachandra |
Tytuł | Determinants of Women’s Empowerment and Household Poverty Reduction in Imbulpe DS Division, Sri Lanka |
Title | Determinants of Women’s Empowerment and Household Poverty Reduction in Imbulpe DS Division, Sri Lanka |
Słowa kluczowe | empowerment, poverty reduction, women farmers, Imbulpe, Sri Lanka |
Key words | empowerment, poverty reduction, women farmers, Imbulpe, Sri Lanka |
Abstrakt | Women empowerment and poverty reduction are interrelated key driving forces to achieve the sustainable development of a country. However, most of the women farmers in rural areas have lack of access to adequate assets and resources, credit facilities and freedom of decision making within the households. Therefore, women empowerment is a timely important requirement to reduce the household poverty among them. This study was conducted to identify the determinants of empowerment of women farmers and also roles of them in reduction of poverty in Imbulpe Divisional Secretariat (DS) Division in Sri Lanka. In this study, 238 women farmers were selected using simple random sampling method, from purposively identified seven Grama Niladhari (GN) divisions in this area. Primary data was gathered from a field survey using a pre-tested, self-administered questionnaire from May to July 2019. Descriptive statistics and chi-square analysis were used as the statistical methods in data analyzing process. The result revealed that, age, education, monthly income of the respondents, economic resource accessibility, participation in decision making and freedom of mobility act as the determinants of empowerment of women farmers. The moderately significant positive nature of relationship was showed between the age of the women farmers and their role in poverty reduction. And also, the level of education, monthly income, economic resources accessibility of the respondents and participation of decision making within the household of the women farmers were showed moderately significant positive relationship with their role in poverty reduction. Therefore, encourage women farmers as rural entrepreneurs while performing their farming practices to earn additional income, enhance economic resource accessibility and motivate women farmers to express their ideas for enhance the active participation in the household decision making process are timely important requirements to empower women farmers and enhance their role in poverty reduction. |
Abstract | Women empowerment and poverty reduction are interrelated key driving forces to achieve the sustainable development of a country. However, most of the women farmers in rural areas have lack of access to adequate assets and resources, credit facilities and freedom of decision making within the households. Therefore, women empowerment is a timely important requirement to reduce the household poverty among them. This study was conducted to identify the determinants of empowerment of women farmers and also roles of them in reduction of poverty in Imbulpe Divisional Secretariat (DS) Division in Sri Lanka. In this study, 238 women farmers were selected using simple random sampling method, from purposively identified seven Grama Niladhari (GN) divisions in this area. Primary data was gathered from a field survey using a pre-tested, self-administered questionnaire from May to July 2019. Descriptive statistics and chi-square analysis were used as the statistical methods in data analyzing process. The result revealed that, age, education, monthly income of the respondents, economic resource accessibility, participation in decision making and freedom of mobility act as the determinants of empowerment of women farmers. The moderately significant positive nature of relationship was showed between the age of the women farmers and their role in poverty reduction. And also, the level of education, monthly income, economic resources accessibility of the respondents and participation of decision making within the household of the women farmers were showed moderately significant positive relationship with their role in poverty reduction. Therefore, encourage women farmers as rural entrepreneurs while performing their farming practices to earn additional income, enhance economic resource accessibility and motivate women farmers to express their ideas for enhance the active participation in the household decision making process are timely important requirements to empower women farmers and enhance their role in poverty reduction. |
Cytowanie | Malkanthi S., Rathnachandra S. (2021) Determinants of Women’s Empowerment and Household Poverty Reduction in Imbulpe DS Division, Sri Lanka.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 21(36), z. 4: 76-90 |
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Pełny tekst | PRS_2021_T21(36)_n4_s76.pdf |
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Economic Sciences for Agribusiness and Rural Economy, 2021 |
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Groma L., Licite-Kurbe L. IMPORTANCE OF SOCIAL ENTREPRENEURSHIP IN PRESERVING NATURAL CAPITAL IN LATVIA
Autor | Linda Groma, Lasma Licite-Kurbe |
Tytuł | IMPORTANCE OF SOCIAL ENTREPRENEURSHIP IN PRESERVING NATURAL CAPITAL IN LATVIA |
Title | |
Słowa kluczowe | social entrepreneurship, sustainable entrepreneurship, environment |
Key words | |
Abstrakt | With the increasing focus being placed on climate problems, the role of social entrepreneurship in the protection of nature and the environment becomes increasingly important in the world. The activities specified in the Sustainable Development Strategy of Latvia about the preservation of natural capital are performed by several social enterprises. The research aims to identify the role of social enterprises in performing the activities specified in the Sustainable Development Strategy of Latvia. The research has found that the Latvia 2030 strategy emphasizes the importance of fostering entrepreneurship about the preservation of natural capital as well as promoting sustainable lifestyle activities. The mentioned activities are relevant to social enterprises that are engaged in preserving and protecting the environment, as social entrepreneurs not only contribute to green entrepreneurship but also make significant investments in education and informing the public, as well as in the development of innovative entrepreneurship |
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Cytowanie | Groma L., Licite-Kurbe L. |
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Pełny tekst | ESARE_2021_n5_s44.pdf |
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16. |
Economic Sciences for Agribusiness and Rural Economy, 2021 |
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Ivanov B., Stoychev V. COMPARISON OF COMPETITIVENESS BETWEEN BULGARIA, EU, USA, AND NEW ZEALAND DAIRY SECTORS
Autor | Bozhidar Ivanov, Vassil Stoychev |
Tytuł | COMPARISON OF COMPETITIVENESS BETWEEN BULGARIA, EU, USA, AND NEW ZEALAND DAIRY SECTORS |
Title | |
Słowa kluczowe | dairy, index of competitiveness |
Key words | |
Abstrakt | Defining the state of competitiveness for a particular agricultural sector is of great importance. By retaining a competitive market position sustainable economic development of the specific agricultural production is supported. Continuation of its multiple economic functions like providing raw materials for the processing industry, securing rural employment, and utilization of scarce agricultural resources is the focus of competi_x0002_tiveness goals. In the economic theory, there is no unified definition for competitiveness, while there are a va_x0002_riety of approaches to measure it, which is reflected in different applied theoretical frameworks. The research aims to compare the competitiveness of the Bulgarian dairy sector versus the EU, the USA, and New Zealand dairy sectors on the world market for the period after the accession of Bulgaria in the EU. Therefore, a con_x0002_ceptual framework has been chosen developed by Canada’s Task Force for Competitiveness. The framework is based on the ability to gain and sustainably maintain market share. For the chosen period the results show a trend of decline in the competitiveness of the Bulgarian dairy sector and improvement in the competitive_x0002_ness of the EU dairy sector. For the EU comparison, indexes of competitiveness have been calculated for the USA and New Zealand. The USA’s index slightly decreased at the end of the explored period reflecting the increased competition on the world markets while New Zealand’s high index values reveal its position as a leading dairy products exporter. |
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Cytowanie | Ivanov B., Stoychev V. |
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Pełny tekst | ESARE_2021_n5_s70.pdf |
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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2020 |
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Podstawka Ł., Podstawka M. TAXATION OF AGRICULTURAL ACTIVITY IN POLAND: THE CURRENT STATE AND FUTURE PROSPECTS
Autor | Łukasz Podstawka, Marian Podstawka |
Tytuł | TAXATION OF AGRICULTURAL ACTIVITY IN POLAND: THE CURRENT STATE AND FUTURE PROSPECTS |
Title | Stan i perspektywy opodatkowania działalności rolniczej w Polsce |
Słowa kluczowe | farm, agricultural activity, agricultural tax, forestry tax, property tax, income tax, revenue tax, level of income taxation, level of revenue taxation |
Key words | gospodarstwo rolne, działalność rolnicza, podatek rolny, podatek leśny, podatek od nieruchomości, podatek dochodowy, podatek od przychodów, stopień opodatkowania dochodów, przychodów |
Abstrakt | This study is a response to an ongoing debate on changes in the taxation of agricultural income. The current taxes applicable to farms in Poland do not concern income per se – they are property taxes which include: agricultural tax on land, forestry tax and property tax. Although these taxes do not refer to agricultural income, they are paid by it. It is important, therefore, to know how much this income is reduced by these taxes. Studies show that it is about 10%. Therefore, when a new income tax structure is introduced, its rate should not exceed 10%. The calculation of farm income in Poland will encounter many problems, such as establishing a catalogue of costs, which will include depreciation. In order to include it when calculating income, the present value of a farm’s fixed assets should first be established, which may encounter major substantive and organizational difficulties. More problems will surely follow, such as: dividing costs between household and agricultural holding, determining what a fixed asset is in the case of a farm, etc. It seems that calculating farm income is unavoidable. On the one hand, it is necessary for the potential introduction of income tax. On the other hand, having recognized the income situation of farms, one could resign from estimating losses caused by drought or other unfortunate events. Compensation could be granted due to income losses. This would be a clearer, more obvious and objective criterion. According to current practices, losses caused by unfortunate events (e.g. drought) do not always translate into losses in agricultural income, given that these losses are not always objectively estimated by the committees appointed by provincial governors. In the case of income losses, agricultural accounting data guarantee their objective appraisal. The aim of the paper is to evaluate the current situation regarding the taxation of agricultural activity and to present proposals for potential changes in the taxation of agricultural activity. Two research hypotheses were put forward: 1. the current level of taxation of income and revenue from agricultural activity with agricultural tax and property tax is symbolic, 2. in order to maintain the current tax treatment, the rate of the new tax on farm income cannot be higher than 10%. The article is based on descriptive, tabular and financial analysis methods. The sources of information were literature and FADN agricultural accounting data collected by the Institute of Agricultural and Food Economics – National Research Institute in Warsaw. |
Abstract | Opracowanie wychodzi naprzeciw toczącym się dyskusjom w sprawie zmian opodatkowania dochodów pochodzących z działalności rolniczej. Aktualnie istniejące podatki, odnoszące się do gospodarstw rolnych w Polsce, nie odnoszą się do dochodów. Mają one charakter podatków majątkowych, do których należy: podatek rolny od gruntów, podatek leśny i podatek od nieruchomości. Podatki te mimo, że nie nawiązują do dochodów z działalności rolniczej, są z nich pokrywane. Ważnym jest jaką część tych dochodów pomniejszają. Z badań wynika, że jest to ok. 10%. Stąd ewentualnie we wprowadzanym nowym podatku od dochodów jego stawka nie powinna przekraczać 10%.Obliczanie dochodów gospodarstw rolnych w Polsce będzie napotykać na wiele problemów. Jednym z nich będzie ustalenie katalogu kosztów, do których zaliczać będzie się amortyzacja. Aby ją uwzględnić w obliczaniu dochodów, należy wcześniej ustalić wartość bieżącą środków trwałych, wchodzących w skład gospodarstw rolnych. Mogą temu procesowi towarzyszyć spore trudności merytoryczne i organizacyjne. To jeden z wielu problemów. Prawdopodobnie będą i inne. Zaliczyć do nich można: podział kosztów na gospodarstwo domowe i gospodarstwo rolne, ustalenie co jest środkiem trwałym w gospodarstwie rolnym itp. Wydaje się, że liczenie dochodów w gospodarstwach rolnych jest nie uniknione. Z jednej strony jest to niezbędne dla ewentualnego wprowadzeniu podatku dochodowego. Z drugiej strony mając rozpoznaną sytuację dochodową gospodarstw rolnych można by zrezygnować z szacowania strat spowodowanych przez suszę, czy innymi zdarzeniami losowymi. Tytułem otrzymania rekompensat byłyby straty dochodów. Jest to kryterium bardziej klarowne oczywiste i obiektywne. Dotychczasowa praktyka wskazuje, że nie zawsze straty spowodowane zdarzeniami losowymi (suszę) przekładają się na straty w dochodach rolniczych. Zważywszy, że straty te nie zawsze są obiektywnie szacowane przez powoływane przez wojewodów komisje. W przypadku strat w dochodach, dane rachunkowości rolnej są gwarantem ich obiektywnej oceny.Celem opracowania jest dokonanie oceny aktualnej sytuacji dotyczącej opodatkowania działalności rolniczej oraz przedstawienie propozycji ewentualnych zmian w opodatkowaniu działalności rolniczej. Przyjęto dwie hipotezy badawcze: 1. Aktualny stopień opodatkowania dochodów, przychodów z działalności rolniczej podatkiem rolnym, podatkiem od nieruchomości jest symboliczny, 2. Dla zachowania dotychczasowego ujęcia podatkowego stawka nowego podatku od dochodów gospodarstw rolnych nie może przekraczać 10%. W artykule wykorzystano metody analizy opisowej, tabelarycznej i analizy finansowej. Źródłem informacji była literatura oraz dane rachunkowości rolnej FADN gromadzone przez Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej – Państwowy Instytut Badawczy w Warszawie. |
Cytowanie | Podstawka Ł., Podstawka M. (2020) TAXATION OF AGRICULTURAL ACTIVITY IN POLAND: THE CURRENT STATE AND FUTURE PROSPECTS.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 24(73): 177-188 |
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Pełny tekst | PEFIM_2020_n73_s177.pdf |
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18. |
Pozycja konkurencyjna jabłek i zagęszczonego soku jabłkowego na rynkach zagranicznych, 2020 |
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Kraciński P., Wicki L. Pozycja konkurencyjna jabłek i zagęszczonego soku jabłkowego na rynkach zagranicznych
Autor | Paweł Kraciński, Ludwik Wicki |
Tytuł | Pozycja konkurencyjna jabłek i zagęszczonego soku jabłkowego na rynkach zagranicznych |
Title | Competitive position of apples and concentrated apple juice on foreign markets |
Słowa kluczowe | eksport jabłek, eksport zagęszczonego soku jabłkowego, pozycja konkurencyjna |
Key words | apple export, export of concentrated apple juice, competitive position |
Abstrakt | Celem opracowania była ocena pozycji konkurencyjnej polskich jabłek i zagęszczonego soku jabłkowego (ZSJ) na rynkach zagranicznych. W pracy zidenty-fikowano tendencje na rynku jabłek i ZSJ w Polsce i na świecie. Dokonano także oceny potencjału konkurencyjnego polskiego sadownictwa. Określono pozycję konku-rencyjną polskiego eksportu jabłek i ZSJ oraz czynniki wpływające na pozycję konkurencyjną eksportu tych produktów na rynku światowym. Analizą objęto okres 2005-2017. Stwierdzono, że Polska należała do czołówki największych eksporterów jabłek i ZSJ na świecie, a w badanym okresie pozycja konkurencyjna Polski na rynku zagęszczonego soku jabłkowego rosła. Rosła także pozycja konkurencyjna Polski na rynku jabłek, ale tylko do wprowadzenia w 2014 roku rosyjskiego embargo na ich import z Polski. Pozycja konkurencyjna polskich jabłek na rynku światowym w latach 2005-2017 zależała od cen tych owoców, wielkości zbiorów, ale także kursu walu-towego (PLN/USD) oraz wolumenu importu jabłek w Rosji, a na rynku ZSJ od cen eksportowych i kursu walutowego (PLN/EUR). |
Abstract | The aim of the study was to assess the competitive position of Polish apples and apple juice concentrate (CAJ) on foreign markets. The study identifies trends in the apple market and CAJ in Poland and in the world. The competitive potential of Polish horticulture was also assessed. The competitive position of Polish exports of apples and CAJ was determined as well as factors influencing the competitive position of exports of these products on the world market. The analysis covered the period 2005-2017. It was found that Poland was one of the leading exporters of apples and CAJ in the world, and in the analyzed period, Poland's competitive position on the apple juice concentrated market was growing. Poland's competitive position on the apple market also increased, but only until the Russian embargo on apple imports from Poland was introduced in 2014. The competitive position of Polish apples on the world market in 2005-2017 depended on the prices of these fruits, the size of the harvest, but also the exchange rate (PLN / USD) and the volume of apple imports in Russia, and on the CAJ market on export prices and the exchange rate (PLN / EUR). |
Cytowanie | Kraciński P., Wicki L. (2020) Pozycja konkurencyjna jabłek i zagęszczonego soku jabłkowego na rynkach zagranicznych. |
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Pełny tekst | MONO_2020_pkracinski_pozycja_konkurencyjna_jablek.pdf |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2020 |
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Pawlak K., Sowa K. Zmiany w produkcji i handlu soją w Polsce i wybranych krajach UE
Autor | Karolina Pawlak, Karolina Sowa |
Tytuł | Zmiany w produkcji i handlu soją w Polsce i wybranych krajach UE |
Title | Changes in Soybean Production and Trade in Poland and Selected EU Countries |
Słowa kluczowe | produkcja, eksport, import, soja, kraje UE |
Key words | production, export, import, soybean, EU countries |
Abstrakt | Ze względu na niedostatek białka paszowego z produkcji krajowej, państwa UE są znaczącymi importerami nasion i śrut z roślin strączkowych, w tym przede wszystkim soi i śruty sojowej. Celem artykułu jest przedstawienie zmian w produkcji i handlu soją w wybranych krajach UE w latach 2000-2017. W badaniach wykorzystano dane wtórne pochodzące z zasobów Organizacji Narodów Zjednoczonych do spraw Wyżywienia i Rolnictwa (FAO). Omówiono zmiany w wolumenie produkcji soi w krajach jej największych producentów w UE, wartość i wolumen obrotów handlowych soją w państwach największych eksporterów i importerów, ich udziały w handlu oraz wyniki bilansu handlowego. Wolumen produkcji soi w krajach UE zwiększał się wolniej niż zapotrzebowanie na wysokobiałkowe surowce paszowe, powodując wzrost wartości przywozu soi i stawiając państwa UE w roli importerów netto tego surowca. Inaczej niż w Polsce, zwiększenie wartości przywozu nie wynikało jednak ze wzrostu jego wolumenu. Największymi importerami soi w UE były Holandia, Hiszpania i Niemcy. |
Abstract | Due to the deficit in feed protein from domestic production, EU countries are significant importers of legume crops and meals, including soybean and soybean meal. The aim of the paper is to present changes in soybean production and trade in selected EU countries in 2000-2017. Secondary data from the Food and Agriculture Organization of the United Nations (FAO) database were used in the research. The following issues were discussed: the changes in the volume of soybean production in the countries of its largest producers in the EU, the value and quantity of trade flows in the countries of the largest exporters and importers, their share in trade and trade balance. The volume of soybean production in the EU countries has increased more slowly than the demand for high-protein fodder raw materials, resulting in an increase in the value of soybean imports and making EU countries net importers of this raw material. Unlike in Poland, the increase in the value of imports was not due to an increase in its volume. The Netherlands, Spain and Germany were the largest soybean importers in the EU. |
Cytowanie | Pawlak K., Sowa K. (2020) Zmiany w produkcji i handlu soją w Polsce i wybranych krajach UE.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 20(35), z. 3: 26-35 |
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Pełny tekst | PRS_2020_T20(35)_n3_s26.pdf |
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20. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2020 |
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Mroczek R. Rynek mięsa w Polsce w dobie koronawirusa SARS-Cov-2
Autor | Robert Mroczek |
Tytuł | Rynek mięsa w Polsce w dobie koronawirusa SARS-Cov-2 |
Title | The Meat Market in Poland in the Era of the SARS-Cov-2 Coronavirus |
Słowa kluczowe | rynek, handel, eksport, import, przemysł mięsny, produkcja, konsumpcja, ceny |
Key words | market, trade, export, import, meet industry, production, consumption, prices |
Abstrakt | Celem niniejszego opracowania była ocena wpływu wirusa SARS-CoV-2 na rynek mięsa w Polsce. Rynek mięsa jest ważną częścią polskiej gospodarki. Produkcja żywca rzeźnego (wieprzowego, wołowego oraz drobiowego) stanowi ponad 1/3 produkcji towarowej rolniczej, a przemysł mięsny (mięsa czerwonego i drobiowego) jest największym działem przetwórstwa spożywczego. Pandemia COVID-19, która dotarła także do Polski nie zachwiała w znaczący sposób tym rynkiem. Oznaką wprowadzonych obostrzeń w życiu społecznym i gospodarczym był krótkotrwały zmasowany wykup żywności o przedłużonym terminie przydatności do spożycia. Lockdown zmienił nieco nawyki żywieniowe oraz zakupowe Polaków. W I połowie 2020 roku eksport mięsa wołowego oraz drobiowego zmniejszył się o 3-5%, a o 28% spadł eksport mięsa wieprzowego w porównaniu z I połową 2019 roku. Rynek mięsa borykał się w dalszym ciągu z afrykańskim pomorem świń (ASF) oraz dodatkowo ptasią grypą. Najbardziej poszkodowaną częścią rynku został segment HoReCa. |
Abstract | The aim of this study was to assess the impact of SARS-CoV-2 virus on the meat market in Poland. The meat market is an important part of the Polish economy. Production of slaughter animals (pork, beef and poultry) accounts for over 1/3 of agricultural commodity production, and the meat industry (red meat and poultry) is the largest branch of food processing. The COVID-19 pandemic, which also reached Poland, did not significantly shake this market. A sign of the introduced restrictions in social and economic life was a short-term massive purchase of food with an extended shelf life. Lockdown slightly changed the eating and shopping habits of Poles. In the first half of 2020, exports of beef and poultry decreased by 3-5%, and exports of pork decreased by 28% compared to the first half of 2019. The meat market continued to struggle with African Swine Fever (ASF) and, in addition, with bird flu. The HoReCa segment was the most affected part of the market. |
Cytowanie | Mroczek R. (2020) Rynek mięsa w Polsce w dobie koronawirusa SARS-Cov-2.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 20(35), z. 3: 53-65 |
HTML | wersja html |
Pełny tekst | PRS_2020_T20(35)_n3_s53.pdf |
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