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Autor	Zofia Kołoszko-Chomentowska
Tytuł	Wykształcenie ludności rolniczej jako determinanta rozwoju rolnictwa
Title	THE RURAL POPULATION’S EDUCATION AS A DETERMINANT OF DEVELOPMENT OF AGRICULTURE
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Abstract	The paper describes an importance of the rural population’s education for the development of the country and rural areas. The need for modernization change in the Polish agriculture and the quest for measures designed to improve the social and economic conditions of the country-dwellers are connected with their education enhancement. Only well-educated people can take efficient actions in any sphere where many factors are involved. The quality of rural population re sources increases consistently, but it is still low as compare to its level among the urban people. It is why any measures are required to be taken to smooth the odds between rural and urban people. The studies indicated close relations between the quality of human capital and the effect of agricultural management. The higheducated farmers are more venturesome and open to the market. It is observed especially in such areas as investment activity and marketable farm production. The analysis of agricultural labor resources carried out on the data of the General Agricultural Census revealed diversified attitudes of farmers towards the market changes depending on an education of manager of a farm. The activity of farmers with secondary or high education is more intense and successful
Cytowanie	Kołoszko-Chomentowska Z. (2008) Wykształcenie ludności rolniczej jako determinanta rozwoju rolnictwa.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 67: 79-85
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Pełny tekst	EIOGZ_2008_n67_s79.pdf

Autor	Grażyna Karmowska
Tytuł	Kierunki zmian w indywidualnych gospodarstwach rolnych województwa zachodniopomorskiego w latach 2004–2006
Title	DIRECTIONS OF VARIATIONS IN HOUSEHOLDS IN ZACHODNIOPOMORSKIE PROVINCE IN YEARS 2004–2006
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Abstract	Elaboration describes statistical analysis of variations in family households in years 2004–2006. Economic value, production value, costs, farm income, credits and investments were analyzed. Gauges like arithmetical average, interval of trust, variation factor and chain index for dynamics research were applied. All researched values showed growth of average quality and a very high changeability (between 170–500%). This indicates a very high variation between examinated households.
Cytowanie	Karmowska G. (2008) Kierunki zmian w indywidualnych gospodarstwach rolnych województwa zachodniopomorskiego w latach 2004–2006.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 67: 87-96
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Pełny tekst	EIOGZ_2008_n67_s87.pdf

Autor	Tomasz Kondraszuk
Tytuł	Rolniczy kalendarz rachunkowy (RKR) jako narzędzie ewidencji, planowania i kontroli w gospodarstwie wiejskim
Title	AGRICULTURAL ACCOUNTING CALENDAR AS A TOOL OF BOOK-KEEPING, PLANNING AND CONTROLLING IN RURAL FARMS
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Abstract	Constructing book keeping, planning and controlling systems in rural farms is difficult due to their specific features. Apart from its organic nature, which results from the productional and organizational complexity of a farm, family joint effort to operate farm activities and paternalistic ideology put into practice are another, important features. In consequence, even though farms are treated as businesses, its operations have limitations resulting from them being run by families. In the article there was presented the rural farm definition understood as an economic unit comprising of – on the one side – agricultural farm (enterprise), and the other side – household property. The proposed system of documentation and information gathering for our farmers has to be simple and adjusted to capabilities of a farmer. Agricultural Calendar is the most natural evidence tool, used for documenting recent and planned operations. A proposal of evidencing and data processing in the Agricultural Accounting Calendar is presented in the paper. This form of gathering knowledge about a farm and its operations was positively evaluated and accepted by farmers. During the creation of the system an emphasis was put on the functionality of the system. The scope of data collected allows after integration with a planning system, to make a periodical control of variances between realized and planned values. It gives a possibility of learning and improving the existing farmers’ knowledge
Cytowanie	Kondraszuk T. (2008) Rolniczy kalendarz rachunkowy (RKR) jako narzędzie ewidencji, planowania i kontroli w gospodarstwie wiejskim.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 67: 97-108
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Pełny tekst	EIOGZ_2008_n67_s97.pdf

Autor	Tomasz Rokicki
Tytuł	Uwarunkowania rozwoju produkcji owczarskiej w Polsce
Title	THE CONDITIONS OF DEVELOPMENT OF SHEEP PRODUCTION IN POLAND
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Abstract	In the paper factors of sheep production development in Poland was presented. In 1986 year were around 5 million sheep. Price of wool and lamb meat grew. Economic situation on sheep producer were very good. Crisis has caused decrease price and demand of wool in Poland. Sheep population has decreased in 2001 year to 331 thousands. Sheep production development in XXI century is depended from economic factors (price of sheep meat and government support). Other factors (reproduction indices, number of lamb born, producer’s group, sheep breed) have minor impact. Sheep meat promotion in Poland can cause growth economic results and sheep population
Cytowanie	Rokicki T. (2008) Uwarunkowania rozwoju produkcji owczarskiej w Polsce.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 67: 109-116
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Pełny tekst	EIOGZ_2008_n67_s109.pdf

Autor	Sławomir Juszczyk
Tytuł	Innowacje a zasada racjonalnego gospodarowania w agrobiznesie
Title	INNOVATION AND RATIONAL PRINCIPLE IN AGROBUSINESS
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Abstract	The aim of this paper is to propose a discussion about the innovation and rational managing principle. The foundation for beginning this consideration begs the question – why Professor Oscar Lange used this name, but did not determine that there is a principle of ways to improve the effectiveness of managing in economics. If indeed there is a rational managing principle, also in the meaning ex ante, and we take into consideration such innovation which enlarge the financial outcome of a given economic entity, it seems that the rational managing principle, so far, does not exhaust the complexity of this issue. In author’s opinion the rational managing principle makes easier, on the one hand, an opinion of existing changes, on the other hand planning the production improvement in short, mid, and long – lived depiction. It allows with economic point of view to concentrate on problems from the past and on these which have short term, operation and strategic meaning. Furthermore, production improvement because of innovation is for the entity the base giving the chance to exist during the time. In the contemporary macroeconomic condition the economic entity’s success is existing on the market and not to worsen the financial condition. With the all point of view, in the entirely calculus, existing of the economy entity is not only financial profitable but has first of all fundamental social meaning. Predictable escalation of liberalisation in the EU agricultural policy will cause necessity the acceleration of production’s rationalisation in all the farms. The decreasing unit cost could be very difficult process, demanding the farming which is based on knowledge
Cytowanie	Juszczyk S. (2008) Innowacje a zasada racjonalnego gospodarowania w agrobiznesie.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 68: 5-15
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Pełny tekst	EIOGZ_2008_n68_s5.pdf

Autor	Andrzej Parzonko
Tytuł	Rynek mleka w Chinach i Indiach a sytuacja w Europie
Title	MILK MARKET IN CHINA AND INDIA VS. EUROPEAN SITUATION
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Abstract	The aim of his article is to present the situation of the dairy market in China and India in relation to the European Union and particularly Poland. The analysis has been based on the data provided by International Farm Comparison Network (IFCN). Milk production in China and India is developing very dynamically. In 1981–2004 milk production in India increased over three times whereas in China more than eight times. Dairy production is stimulated by the domestic demand. In China in 2000–2005 milk consumption increased from 9.7 to 22.6 kg per capita per year. It has been estimated that in the following 4 years milk demand in China will double. Increasing demand along with not sufficient production capacity in China may trigger the increase in milk import. The estimated deficiency of milk products in next 4 years may amount from 13 up to 23 million tons. This situation creates new opportunities for the exporters of dairy products (the UE, Poland)
Cytowanie	Parzonko A. (2008) Rynek mleka w Chinach i Indiach a sytuacja w Europie.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 68: 75-89
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Pełny tekst	EIOGZ_2008_n68_s75.pdf

Autor	Arkadiusz Artyszak, Katarzyna Kucińska
Tytuł	Zmiany w produkcji cukru i buraka cukrowego w Polsce i w Unii Europejskiej spowodowane reformą rynku cukru
Title	CHANGES IN PRODUCTION OF SUGAR AND SUGAR BEATS IN POLAND AN THE EUROPEAN UNION DUE TO THE REFORM OF SUGAR MARKET
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Abstract	In presented paper changes in the sugar production and in the nursery of the sugar beet in the EU brought about were described with implementing the reform of the market of the sugar. An too small interest in limiting the sugar production in 2007 caused the yr the European Commission modified principles of the reform and a possibility of the resignation led farmers from the right into the cultivation of the sugar beet in exchange for high bonuses in the framework of the so-called farmer’s initiative. At the same time they enabled sugar factories to assume this initiative under the condition of limiting the sugar production, in case of Poland, by the 13.5%. All sugar concerns took advantage of this possibility. However it turned out, that considerable part of farmers, on account of the low profitability of the cultivation of the sugar beet, doesn’t want to plant this plant. In April 2008 yr, sugar concerns had a problem with contracting the essential amount of the raw material. Therefore they persuaded farmers which relinquished their right to the cultivation to produce the raw material in frames of the limit of the sugar factory. However such a situation can cause, that Poland will become the net importer of the sugar, or else the domestic production in 2008 will be shorter than the demand
Cytowanie	Artyszak A., Kucińska K. (2008) Zmiany w produkcji cukru i buraka cukrowego w Polsce i w Unii Europejskiej spowodowane reformą rynku cukru.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 68: 91-103
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Pełny tekst	EIOGZ_2008_n68_s91.pdf

Autor	Dorota Komorowska
Tytuł	Rolnictwo ekologiczne w Polsce
Title	Ecological agriculture in Poland
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Abstract	After Polish accession into the European Union and covering polish agriculture with Common Agricultural Policy, ecological agriculture benefits from financial aid realized within the confines of the Programme for Rural Development in the scope of agricultural and environmental programmes. As the result of the Programme realization dynamic development of ecological production has been noted, indicated by increasing number of ecological farms. The necessity of the research of economics and organization of production appeared. The aim of the article is approaching the state of polish economical agriculture development and economics of production in selected types of activity in ecological farms.
Cytowanie	Komorowska D. (2008) Rolnictwo ekologiczne w Polsce.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 69: 125-134
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Pełny tekst	EIOGZ_2008_n69_s125.pdf

Autor	Anna Mazurkiewicz-Pizło, Wojciech Pizło
Tytuł	Koncepcja otoczenia organizacji z uwzględnieniem wybranych aspektów międzynarodowych
Title	The Theory of Organization’s Environment Taking Selected International Aspects into Consideration
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Abstract	The organizational environment comprises a wide range of forces that can affect organizational performances. These forces differ between organizations according to the geographical location, industry and market served. Multinational firms face different situations from that of small local business. The forces affecting business organizations are different from those influencing non-profit organizations, the forces affecting the electronics industry are different from those influencing the food industry. Even within the same industry forces will vary. Organizations need to understand the forces that affect them do that can plan for the future. The various environmental forces exist at different levels. At the outer level is institutional environment, then organization’s external environment (macro environment). At this level there are a range of economic, technological, social, cultural, political and international factors that generally affect all organizations. Then there is the organization’s most immediate competitive environment, which is the specific environment comprising the organization’s customers, suppliers and competitors. Spanning both internal and external environments is a third set of forces exerted by various stakeholders. All environments forces can affect many areas of the organization, such as its strategy (for example its choice of geographical markets), its structure, or its production methods. For this reason it is vital for management to undertake environmental analysis to assess: how the environment has changed, how it is likely to change, what impacts these changes are likely to have on the organization, its customers and markets
Cytowanie	Mazurkiewicz-Pizło A., Pizło W. (2008) Koncepcja otoczenia organizacji z uwzględnieniem wybranych aspektów międzynarodowych.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 71: 27-41
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Pełny tekst	EIOGZ_2008_n71_s27.pdf

Autor	Piotr Adamczyk
Tytuł	Produktywność czynników wytwórczych w przemyśle spożywczym w Polsce
Title	The productivity of factors of production in food industry in Poland
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Abstract	The article examines the changes in the productivity of factors of production in food industry in the years 1997–2006. The theoretical part of the paper presents the methods of productivity measurement and the most frequently used indexes. The empirical part shows the changes of labour and capital productivity indexes in particular branches of food industry in the studied period. It was stated that when the production in Polish food industry grew, there was a simultaneous increase in labour productivity and decrease in capital productivity. Thus, there was a process of input substitution which resulted in the replacement of the labour by the capital
Cytowanie	Adamczyk P. (2008) Produktywność czynników wytwórczych w przemyśle spożywczym w Polsce.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 71: 95-106
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Pełny tekst	EIOGZ_2008_n71_s95.pdf

Autor	Ewa Wasilewska
Tytuł	Zmiany w strukturze zasiewów w Polsce w latach 1996–2007
Title	Changes in the Structure of Sown Area in Poland in the years 1996–2007
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Abstract	The paper presents changes in structure and area of sown of main agricultural products, including: cereals, industrial and fodder plants in the years 1996–2007. The author states, that cereals predominated in the structure of sown area and that decreasing tendency of sown area of potatoes occurred, what is the result of animal output intensification, mainly pigs. The decrease of sugar beets sown area was also observed, chiefly as a result of limited demand for sugar in recent years. The increase of sown area of industrial plants occurred, in particular rape and agrimony. The reason of that tendency is an increase of using rape and agrimony for technical purposes, mainly for biofuel production.
Cytowanie	Wasilewska E. (2008) Zmiany w strukturze zasiewów w Polsce w latach 1996–2007.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 71: 123-135
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Pełny tekst	EIOGZ_2008_n71_s123.pdf

Autor	Agata Grużewska
Tytuł	Wpływ wylęgowości na rentowność w produkcji piskląt kur mięsnych
Title	Influence of Hatching Percent on the Profi tability of Chick Production
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Abstract	In the essay the value of profitability threshold for consecutive levels of egg hatching percent ranging from 70.1 to 90.0% was evaluated. The calculation included exemplary subsidies associated with the basic price of a hatching egg, and was carried out at assumed prices of eggs and chicks. Moreover, the correctness of calculations was checked with respect to an exemplary level of fixed costs.
Cytowanie	Grużewska A. (2008) Wpływ wylęgowości na rentowność w produkcji piskląt kur mięsnych.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 71: 137-145
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Pełny tekst	EIOGZ_2008_n71_s137.pdf

Autor	Andrzej Jędruchniewicz
Tytuł	Popytowe przyczyny inflacji w Polsce
Title	Causes of Demand-Pull Inflation in Poland
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Abstract	Inflation is one of main factors influencing economy development. This is the reason why monetary policy is aimed at holding down inflation at low level. In Poland in the years 2001–2007 the influence of nominal interest rates on the level of inflation was unmistakable but on the low level. Inflation reacted changes of interest rates the most strongly after 6–7 quarters. The most important demand factor in inflation analysis is domestic demand, especially demand gap. Demand gap was computed by subtracting proportional increase of domestic production from proportional increase of domestic demand. The impact of demand gap on the price level changes was significant, excluding data from the year 2001. Monetary authorities ought to observe demand gap intently, because it can become in future main threat for assumed level of inflation. An increase of final demand combined with the low growth GDP rate and increase of production costs will cause intense rise of price’s level.
Cytowanie	Jędruchniewicz A. (2008) Popytowe przyczyny inflacji w Polsce.Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, nr 72: 119-130
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Pełny tekst	EIOGZ_2008_n72_s119.pdf

Autor	Valda Bratka, Arturs Praulinš
Tytuł	Impact of the accession to the EU on the performance of agricultural holdings in the Baltic States and Poland: a comparative study
Title	Impact of the accession to the EU on the performance of agricultural holdings in the Baltic States and Poland: a comparative study
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Key words	accession to the EU, subsidies for agriculture, net value added, production net value added, net investments
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Abstract	In the result of the EU enlargement not only a united legislative and economical body was formed on European basis, but also the support payments in many branches of economy in the new member states have increased substantially, including those in agriculture and rural development. A brief characteristics of place of agriculture in the economy of the Baltic states and Poland is given in the article, as well as that of the changes in total amount of support achieved before the entry into the EU. The effect of this support upon different agricultural holdings performance parameters (net value added, production net value added, net investments) in the period of years 2002-2006 is studied. A comparative analysis gave basis for the conclusions on the specificity of support use in the economic activity of holdings in different states.
Cytowanie	Bratka V., Praulinš A. (2008) .Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 3(18), z. : 14-25
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Pełny tekst	PRS_2008_T3(18)_n_s14.pdf

Autor	Losif Degtyarevich, Nellia Degtyarevich, Anna Sytchevnik
Tytuł	Efficiency of reconstruction and construction of dairy farms
Title	Efficiency of reconstruction and construction of dairy farms
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Key words	efficiency, reconstruction, business-plan
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Abstract	Production of milk is economically inefficient in many agricultural enterprises in Belarus. It is connected with the fact that buildings, constructions and the equipment has become outdated. Therefore it is necessary to construct new dairy farms. We shall consider the experience of calculation of efficiency of construction of a dairy farm in the Grodno region
Cytowanie	Degtyarevich L., Degtyarevich N., Sytchevnik A. (2008) .Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 3(18), z. : 87-91
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Pełny tekst	PRS_2008_T3(18)_n_s87.pdf

Autor	Liudmila Zmitrevich
Tytuł	Basic present tendencies in swine breeding
Title	Basic present tendencies in swine breeding
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Key words	pork production, Belarus, economic efficiency
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Abstract	Swine breeding is a branch of agriculture with high level of development and traditional in Belarus. The problem of basic directions in development of swine breeding is examined in the paper. In conclusion the main reserves for growth of the economic efficiency of pork production are found in strengthening of food reserve and using of complete feed mixture balanced on feed protein, increasing of leguminous plants and many other factors.
Cytowanie	Zmitrevich L. (2008) .Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 3(18), z. : 105-110
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Pełny tekst	PRS_2008_T3(18)_n_s105.pdf

Autor	Jakub Kraciuk
Tytuł	Koncentracja produkcji w polskim przemyśle spożywczym
Title	Concentration of production in the Polish food industry
Słowa kluczowe	wskaźniki koncentracji, przemysł spożywczy, korporacje transnarodowe
Key words	concentration indices, food industry, transnational corporations
Abstrakt	W polskim przemyśle spożywczym trwają procesy koncentracji i konsolidacji przejawiające się w przejmowaniu przedsiębiorstw tego przemysłu przez krajowych i międzynarodowych inwestorów. Doprowadziły one do znacznej koncentracji w niektórych działach przemysłu spożywczego, a szczególnie w produkcji piwa, wina oraz wyrobów tytoniowych. Jednak stopień koncentracji przemysłu spożywczego jest wyraźnie mniejszy niż całego przemysłu przetwórczego. Wynika to ze specyfiki produkcji żywności charakteryzującej się między innymi relatywnie małą majątkochlonnością i dużą pracochłonnością, silnym powiązaniem zakładów przetwórczych z rynkami lokalnymi oraz różnorodnością asortymentową i krótkimi seriami produkcji.
Abstract	Concentration and consolidation processes manifesting themselves in takeovers of industry enterprises by domestic and international investors take place in the Polish food industry. These processes have led to a considerable concentration in some branches of food industry, particularly in the production of beer, wine and tobacco products. Nevertheless the degree of concentration in the food industry is substantially lower than that in the whole of processing industry. It results from the specificity of production of food being characterized, among others, by a relatively small capital intensity combined with a great labour intensity, a strong linkage of food-processing plants with local markets, a diversity of products and short series of production
Cytowanie	Kraciuk J. (2008) Koncentracja produkcji w polskim przemyśle spożywczym.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 5(20), z. : 33-41
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Pełny tekst	PRS_2008_T5(20)_n_s33.pdf

Autor	Jarosław Mikołajczyk, Tomasz Wojewodzic
Tytuł	Kluczowe czynniki dekapitalizacji majątku gospodarstw upadających południowej Polski
Title	Key factors of property decapitalization in economically declining agricultural holdings in southern Poland
Słowa kluczowe	dekapitalizacja, gospodarstwo rolne, upadłość
Key words	agricultural holdings, decapitalization, bankcruptcy
Abstrakt	W opracowaniu podjęto próbę wskazania zależności pomiędzy wybranymi czynnikami wynikającymi z wewnętrznej sytuacji gospodarstw a częstotliwością podejmowania przez kierujących tymi gospodarstwami decyzji o pozbyciu się składników majątku. Czynnikami tymi były wielkość obszarowa gospodarstw, poziom produkcji towarowej, wiek i wykształcenie kierujących gospodarstwami.
Abstract	The article attempts to identify relationships between selected factors resulting from the internal situation of farms and frequency with which farm managers make decisions to get rid of property components. These factors included farm acreage, level of production sold, age and education of farm managers
Cytowanie	Mikołajczyk J., Wojewodzic T. (2008) Kluczowe czynniki dekapitalizacji majątku gospodarstw upadających południowej Polski.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 5(20), z. : 66-75
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Pełny tekst	PRS_2008_T5(20)_n_s66.pdf

Autor	Agata Mirończuk, Anna Rak
Tytuł	Żródła wsparcia gospodarstw rolnych po integracji Polski z Unią Europejską
Title	The sources of support for farms after Polish accession to the European Union
Słowa kluczowe	pomoc finansowa, gospodarstwa rolne, Unia Europejska, integracja
Key words	financial support, farms, European Union, integration
Abstrakt	Wsparcie finansowe rozwoju rolnictwa i obszarów wiejskich w ramach programów pomocowych Unii Europejskiej ma ogromne znaczenie ze względu na potrzeby inwestycyjne w tym sektorze. Analiza zgromadzonego materiału badawczego wykazała, że do najważniejszych korzyści dla sektora rolno-żywnościowego z racji akcesji Polski do Unii Europejskiej należy zaliczył wejście do grupy państw o najwyższym na świecie poziomie wsparcia rolnictwa, objęcie systemem dopłat bezpośrednich oraz wsparcie procesu przekształceń gospodarstw rolnych. Szczególnie cenna okazała się pomoc finansowa w realizacji inwestycji w gospodarstwach rolnych, przyczyniając się do poprawy dochodu rolniczego, warunków produkcji, poprawy jakości produkcji, ochrony środowiska naturalnego oraz stworzenia właściwych warunków utrzymania zwierząt. Począwszy od 2004 roku polscy rolnicy mieli możliwość skorzystania z unijnej pomocy finansowej w ramach trzech form wsparcia. Były to płatności bezpośrednie w ramach Wspólnej Polityki Rolnej, środki finansowe w ramach Planu Rozwoju Obszarów Wiejskich, absorpcja środków SPO „Restrukturyzacja i modernizacja sektora żywnościowego i rozwój obszarów wiejskich”.
Abstract	Financial support of development of agriculture and rural areas within the framework of aid instruments of the European Union has enormous importance because of needs for investments in this sector. To the most important benefits of agricultural-food sector from the Polish accession to the European Union the following can be counted: entering into the group of states with the highest in the world level of support for agriculture, entering a system of direct payments and a system of support for the process of transformation of agricultural holdings. Particularly valuable has turned out the financial support for the investments in agricultural holdings contributing to improvements in agricultural income, conditions of production, quality of production, environmental protection and to creation of proper conditions of maintenance of animals. Beginning from 2004 Polish farmers had a chance to use the European Union financial support within the framework of three forms of support: direct payments within the common agricultural policy, financial support within the plan of development of rural areas, absorption of means from SPO Restructuring and modernization of the food sector and development of rural areas.
Cytowanie	Mirończuk A., Rak A. (2008) Żródła wsparcia gospodarstw rolnych po integracji Polski z Unią Europejską.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 5(20), z. : 76-83
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Pełny tekst	PRS_2008_T5(20)_n_s76.pdf

Autor	Aldona Mrówczyńska-Kamińska
Tytuł	Znaczenie rolnictwa w gospodarce narodowej w Polsce, analiza makroekonomiczna i regionalna
Title	The importance of agriculture in the Polish national economy: macroeconomic and regional analysis
Słowa kluczowe	rolnictwo, gospodarka narodowa, zróżnicowanie regionalne, potencjał wytwórczy, wyniki produkcyjne i dochodowe
Key words	agriculture, national economy, regional differentiation, production potential, production output, income results
Abstrakt	Podstawowym celem artykułu była analiza znaczenia rolnictwa w gospodarce narodowej w Polsce w ujęciu makroekonomicznym i regionalnym, w zakresie potencjału wytwórczego (zasobów pracy, wartości brutto środków trwałych i nakładów inwestycyjnych) oraz wyników produkcyjnych i dochodowych. Przeprowadzona analiza wykazała, że rolnictwo w Polsce pozostaje nadal znaczącym sektorem gospodarki narodowej, a po integracji z UE sytuacja w ujęciu sektorowym stabilizuje się. W dalszym ciągu znaczenie gospodarcze rolnictwa jest dość mocno zróżnicowane regionalnie
Abstract	The main objective of the article was to analyze the importance of agriculture in the national economy in Poland at the macroeconomic and regional level, concerning its production potential (labour, capital and investments) as well as its production output and income. The results of the analysis show that agriculture still remains in Poland an important sector of the national economy. After the accession to the EU the situation in the sector is being stabilized, however the importance of the agriculture in Poland is still strongly regionally differentiated.
Cytowanie	Mrówczyńska-Kamińska A. (2008) Znaczenie rolnictwa w gospodarce narodowej w Polsce, analiza makroekonomiczna i regionalna.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 5(20), z. : 96-108
HTML	wersja html
Pełny tekst	PRS_2008_T5(20)_n_s96.pdf