| 21. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2020 |
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Maciejewski G. Typy gospodarstw domowych ze względu na ich zachowania na rynku żywności
| Autor | Grzegorz Maciejewski |
| Tytuł | Typy gospodarstw domowych ze względu na ich zachowania na rynku żywności |
| Title | Types of Households by Their Behaviour on the Food Market |
| Słowa kluczowe | gospodarstwo domowe, typologia, rynek żywności, analiza wielowymiarowa, Polska, Słowacja |
| Key words | household, typology, food market, multidimensional analysis, Poland, Slovakia |
| Abstrakt | Dynamiczny rozwój rynku artykułów żywnościowych wymaga od przedsiębiorstw oraz instytucji odpowiedzialnych za politykę gospodarczą kraju ciągłego monitorowania zachowań głównego podmiotu konsumpcji na tym rynku, jakim jest gospodarstwo domowe. Jednym z rozwiązań jest prowadzenie zabiegów typologizacji. Celem artykułu jest zaprezentowanie wyników typologii gospodarstw domowych przeprowadzonych w Polsce i na Słowacji na próbie 900 gospodarstw domowych. Do delimitacji typów gospodarstw wykorzystano hierarchiczną (metoda Warda) i niehierarchiczną (metoda k-średnich) analizą skupień. W rezultacie w każdej podpróbie udało się wyodrębnić trzy typy gospodarstw domowych ze względu na ich zachowania na rynku żywności. |
| Abstract | The dynamic development of the food market requires enterprises and institutions responsible for the country's economic policy to constantly monitor the behaviour of the main consumption entity on this market, which is the household. One of the solution is to conduct typologisation procedures. The aim of the article is to present the results of household's typology conducted in Poland and Slovakia on a sample of 900 households. Hierarchical (Ward's method) and non-hierarchical (k-means method) cluster analysis was used to delimit households' types. As a result, three types of households were identified in each sub-sample by their behaviour on the food market. |
| Cytowanie | Maciejewski G. (2020) Typy gospodarstw domowych ze względu na ich zachowania na rynku żywności.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 20(35), z. 1: 52-66 |
| HTML | wersja html |
| Pełny tekst | PRS_2020_T20(35)_n1_s52.pdf |
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| 22. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Sołek K., Ślusarczyk B. THE DEVELOPMENT OF ENTREPRENEURSHIP IN RURAL AREAS IN PODKARPACKIE PROVINCE
| Autor | Karol Sołek, Bogusław Ślusarczyk |
| Tytuł | THE DEVELOPMENT OF ENTREPRENEURSHIP IN RURAL AREAS IN PODKARPACKIE PROVINCE |
| Title | |
| Słowa kluczowe | entrepreneurship, rural areas, enterprise, Podkarapckie province, development |
| Key words | |
| Abstrakt | The study is devoted to the diagnosis of entrepreneurship development in rural areas.The aim of the work is to analyze and evaluate the dynamics and directions ofentrepreneurship development in rural areas of the Podkarpackie province as well as toidentify changes and trends as well to present the strengths and weaknesses of rural areas inthe studied area. On the basis of the conducted research, it can be concluded that the numberof business entities in rural areas is systematically growing, and forecasts indicate furtherdevelopment. Assessment of directions and dynamics of entrepreneurship development basedon the number of entities by selected NACE sections in 2009-2017 showed no significantvariation in trends in all counties the trends are similar. The largest growth dynamics relat tocommunication and information services on, the real estate market as well as rental servicesfor buildings, machines or devices, job market mediation, tourist services, detective orsecurity services, maintenance of cleanliness and order, development of green areas, andoffice administration. In turn, industries such as agriculture, forestry, hunting and fishing,wholesale and retail trade, vehicle repairs, financial and insurance activities werecharacterized by a reverse tendency - a systematic decline in the number of business entitiesoccurred. The remaining sections of PKD maintained a stable, unchanging level. |
| Abstract | |
| Cytowanie | Sołek K., Ślusarczyk B. |
| HTML | wersja html |
| Pełny tekst | ESARE_2019_n3_s131.pdf |
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| 23. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Balanovska T., Drahnieva N., Troian A. USING OF FUZZY MODELLING IN ANTI-CRISIS MANAGEMENT OF AGRICULTURAL ENTERPRISES
| Autor | Tetiana Balanovska, Natalia Drahnieva, Alina Troian |
| Tytuł | USING OF FUZZY MODELLING IN ANTI-CRISIS MANAGEMENT OF AGRICULTURAL ENTERPRISES |
| Title | |
| Słowa kluczowe | anti-crisis management, agricultural enterprise, quality, products, fuzzy logic, fuzzy modelling |
| Key words | |
| Abstrakt | The article systematizes the different views of scientists in relation to the anti-crisis management of enterprisesand emphasizes the importance of its use in enterprises. There was noted the necessity to introducethe perspective directions of economic activity of the enterprise, forming its image, ensuring competitiveness,profitability, and development. In order to make effective management decisions under uncertaindynamic environment, it is suggested to use fuzzy modelling for the prevention of the crisis occurrence.In order to present the possibility of using such an approach in the practical activity of agricultural enterprises,in particular which are engaged in dairy farming, we proposed an informational and logical modelfor determining the forecast average price of milk, taking into account the indicators of its quality, thatis based on the theory of fuzzy sets and fuzzy logic. In the context of anti-crisis management, there wassubstantiated the possibility of using the proposed model, as a basic one, in any agricultural enterprise inorder to improve its activities. |
| Abstract | |
| Cytowanie | Balanovska T., Drahnieva N., Troian A. |
| HTML | wersja html |
| Pełny tekst | ESARE_2019_n3_s22.pdf |
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| 24. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Dannikov O., Ivasko I. FARM TAXATION POLICY IN UKRAINE AND POLAND
| Autor | Oleg Dannikov, Inna Ivasko |
| Tytuł | FARM TAXATION POLICY IN UKRAINE AND POLAND |
| Title | |
| Słowa kluczowe | tax regulation, special tax regimes, land rent, agrarian sector, agriculture, foreign experience |
| Key words | |
| Abstrakt | The article discusses the shortcomings of tax policy in the agrarian sector of the economy of Ukraine, whichhas created non-competitive conditions for small farms. Large agricultural enterprises in Ukraine use theexisting special tax regime as an optimization of tax liabilities. This has led to such negative economic,social and environmental consequences as the development of landlands, the deterioration of agriculturallandscapes, the increase in export-oriented production, the growth of unemployment in the village and themigration of the rural population. While small farms, without state support, provide the population with basicfoodstuffs. The purpose of the article is evidence of the use of a special tax regime only for small farms, basedon an analysis of the special tax treatment regime in Polish agriculture and an analysis of the differential rentmethodology laid down in the basis of a special tax regime, as well as the development of practical recommendationsfor Ukraine. |
| Abstract | |
| Cytowanie | Dannikov O., Ivasko I. |
| HTML | wersja html |
| Pełny tekst | ESARE_2019_n3_s60.pdf |
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| 25. |
Economic Sciences for Agribusiness and Rural Economy, 2019 |
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Babytska o., Berbenets O., Pavlenko O., Prykhodko T., Zhmaylova O. THE ROLE OF NUTRIA MEAT PRODUCTION IN THE CONTEXT OF UKRAINE FOOD SECURITY
| Autor | olga Babytska, Olena Berbenets, Olena Pavlenko, Tamara Prykhodko, Olga Zhmaylova |
| Tytuł | THE ROLE OF NUTRIA MEAT PRODUCTION IN THE CONTEXT OF UKRAINE FOOD SECURITY |
| Title | |
| Słowa kluczowe | food security, meat production, nutria breeding, effectiveness of production, expert evaluations |
| Key words | |
| Abstrakt | The article presents the role and potential of the nutria breeding development as analternative livestock sector in the context of Ukraine's food security. A comparative analysisof qualitative characteristics of meat by species of animals was conducted. The efficiency ofnutria breeding by types of enterprises with a short-term forecast is analyzed. By expertevaluations determined the weight of the 5 main problems of the industry, which constitutethe next steps of a comprehensive research of nutria breeding. |
| Abstract | |
| Cytowanie | Babytska o., Berbenets O., Pavlenko O., Prykhodko T., Zhmaylova O. |
| HTML | wersja html |
| Pełny tekst | ESARE_2019_n3_s95.pdf |
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| 26. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Kiełbasa B., Popa D., Sargo A., Trojak M. New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries
| Autor | Barbara Kiełbasa, Daniela Popa, Aliona Sargo, Mariusz Trojak |
| Tytuł | New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries |
| Title | New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries |
| Słowa kluczowe | agro-sector, European Union, correlation and regression, financial efficiency, food product, financial economy, productivity & profitability, resource efficiency |
| Key words | agro-sector, European Union, correlation and regression, financial efficiency, food product, financial economy, productivity & profitability, resource efficiency |
| Abstrakt | Economic literature pays a great deal of attention to economic and financial efficiency, expressed in terms of competition, concentration, productivity and profitability. This paper provides an all-embracing framework for the various existing theories in this area and illustrates these theories with practical applications. Currently, changing the size of the production potential in agricultural units in the Republic of Moldova depends to a great extent on the influence of different trends in the modification of production resources: the reduction of labor resources and agricultural land, quantitative and qualitative changes in fixed assets, and in current assets, etc.The notion of resource potential means the totality of the volume of all resources (natural, labor, material, intellectual, information, etc.) on specific enterprises, territories, branches, regions. Evaluating a broad field of research, the paper describes profit maximizing food products and demonstrates how several widely-used products can be fit into this framework. The authors also present an overview of the current major trends in the food sector and relate them to the assumptions for food products, thereby displaying their relevance and timeliness. The results include a set of recommendations for future research on this topic.The design, methodology and approach of this research is to explain why efficiency can help obtain a profit surplus, and to measure this efficiency. For quality of methodology we apply a range of statistical methods, as well as the strategic capability of organisations – made up of resources and competences. One way to approach the stategic capability of an organisation is to consider its strengths and weaknesses (for example, where it has a competitive advantage, profit, efficiency or disadvantage). Based on our research and results, we sought to understand the concepts of financial effciency and to apply these concepts to practical situations. At the start of each analysis entrepreneurship plays an important role. Most organisations have to innovate constantly to obtain profit and efficiency for food products. They need to be first into a market, or simply a follower of customers in developing new products and services. Original studies in Moldova and Poland regarding farm concentration in terms of Gini Coefficient, Gini Index and Concentration Index of the utilized agricultural area. Original calculus formula to determine the Concentration Index of the UAA for the top 10% largest farms in Moldova and UK. |
| Abstract | Economic literature pays a great deal of attention to economic and financial efficiency, expressed in terms of competition, concentration, productivity and profitability. This paper provides an all-embracing framework for the various existing theories in this area and illustrates these theories with practical applications. Currently, changing the size of the production potential in agricultural units in the Republic of Moldova depends to a great extent on the influence of different trends in the modification of production resources: the reduction of labor resources and agricultural land, quantitative and qualitative changes in fixed assets, and in current assets, etc.The notion of resource potential means the totality of the volume of all resources (natural, labor, material, intellectual, information, etc.) on specific enterprises, territories, branches, regions. Evaluating a broad field of research, the paper describes profit maximizing food products and demonstrates how several widely-used products can be fit into this framework. The authors also present an overview of the current major trends in the food sector and relate them to the assumptions for food products, thereby displaying their relevance and timeliness. The results include a set of recommendations for future research on this topic.The design, methodology and approach of this research is to explain why efficiency can help obtain a profit surplus, and to measure this efficiency. For quality of methodology we apply a range of statistical methods, as well as the strategic capability of organisations – made up of resources and competences. One way to approach the stategic capability of an organisation is to consider its strengths and weaknesses (for example, where it has a competitive advantage, profit, efficiency or disadvantage). Based on our research and results, we sought to understand the concepts of financial effciency and to apply these concepts to practical situations. At the start of each analysis entrepreneurship plays an important role. Most organisations have to innovate constantly to obtain profit and efficiency for food products. They need to be first into a market, or simply a follower of customers in developing new products and services. Original studies in Moldova and Poland regarding farm concentration in terms of Gini Coefficient, Gini Index and Concentration Index of the utilized agricultural area. Original calculus formula to determine the Concentration Index of the UAA for the top 10% largest farms in Moldova and UK. |
| Cytowanie | Kiełbasa B., Popa D., Sargo A., Trojak M. (2019) New Approaches to Developing the Integral Indicator Methodology for Estimating the Financial Efficiency of Agricultural Entities in Poland, the Republic of Moldova, and EU Countries.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 4: 103-112 |
| HTML | wersja html |
| Pełny tekst | PRS_2019_T19(34)_n4_s103.pdf |
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| 27. |
Turystyka i Rozwój Regionalny, 2019 |
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Nowak C. Dziedzictwo kulinarne i przyrodnicze w zarządzaniu rozwojem turystykiwiejskiej na przykładzie Norwegii
| Autor | Czesław Nowak |
| Tytuł | Dziedzictwo kulinarne i przyrodnicze w zarządzaniu rozwojem turystykiwiejskiej na przykładzie Norwegii |
| Title | Culinary and natural heritage in managing the development of rural tourism using Norway as an example |
| Słowa kluczowe | Norwegia, turystyka wiejska, dziedzictwo kulinarne, dziedzictwo przyrodnicze |
| Key words | Norway, rural tourism, culinary heritage, natural heritage |
| Abstrakt | Norwegia jest państwem o największym na świecie ekwiwalencie subwencji dla producentów rolnych – PSE w państwach OECD. Pomimo to od lat zmniejsza się tam zatrudnienie w rolnictwie i następuje wyludnianie obszarów wiejskich. Rozwój turystyki wiejskiej przyczynia się zarówno do spowolnienia tego procesu poprzez zwiększanie dochodów wiejskich gospodarstw domowych, jak i do zachowania tradycyjnego krajobrazu, wartości ekologicznych oraz dziedzictwa kulturowego, szczególnie kulinarnego. Za zarządzanie rozwojem turystyki na poziomie krajowym odpowiedzialne są głównie Ministerstwo ds. Klimatu i Środowiska, a szczególnie Departament Dziedzictwa Kulturowego i Środowiska Kulturowego i Departament Bioróżnorodności, a także Ministerstwo Rolnictwa i Żywności1. Na poziomie lokalnym dzięki innowacyjnemu podejściu do zarządzania przedsiębiorstwa turystyczne, chcąc ograniczyć negatywne skutki dużej sezonowości w tym sektorze gospodarki, przygotowują zarówno oferty typowe dla sezonu zimowego, jak i letniego. Umożliwia to zarówno lepsze wykorzystanie takich zasobów jak baza hotelowa oraz restauracje, jak i utrzymanie poziomu zatrudnienia pracowników. |
| Abstract | Of the OECD countries Norway has the world’s largest Producer and Support Estimate (PSE). Despite this, employment in agriculture has been decreasing for years and the rural population is dwindling. The development of rural tourism contributes to the slowing down of this process by increasing the income of rural households, as well as preserving the traditional landscape, ecological values and cultural heritage, especially culinary heritage. The Ministry of Climate and Environment (Department of Cultural heritage and cultural environment) and the Ministry of Agriculture and Food are mainly responsible for managing the development of tourism at the national level. At the local level – thanks to an innovative approach to management – tourism enterprises, wanting to limit the negative impact of high seasonality in this sector of the economy, are engaged in the preparation of not only typical winter sport offers, such as skiing, but also of summer sports. This facilitates the better use of resources such as hotels and restaurants, and also helps to maintain employment levels. |
| Cytowanie | Nowak C. |
| HTML | wersja html |
| Pełny tekst | TIRR_2019_n11_s85.pdf |
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| 28. |
Turystyka i Rozwój Regionalny, 2019 |
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Kozhukhіvska R., Rybchak V., Sakovska О. Using of modern information and communication technologiesin the tourism
| Autor | Raisa Kozhukhіvska, Vitalii Rybchak, Оlena Sakovska |
| Tytuł | Using of modern information and communication technologiesin the tourism |
| Title | |
| Słowa kluczowe | tourism, consumer, Internet, information technologies, Internet service |
| Key words | |
| Abstrakt | The importance of modern information and communication technologies in the economic and social life has steadily increased. The Internet creates new opportunities to provide services and meet needs. Tourism enterprises are interested in making a big profit from their sales and want the customers to give their preferences to them. The article deals with the peculiarities of Internet use by the tourism services consumers. Determined that the compared to traditional advertising technologies, Internet makes it possible to provide a dialogue with the consumer, to establish feedback and, in terms of investment, it is much cheape. The data representing the social characteristics of the sphere of Ukrainian Internet consumers are generalized. The main reasons and motives for making online purchases by tourism services consumers are indicated. The barriers that hinder the further development of Internet commerce and the promotion of online tourism services have been identified. Quantitative and qualitative research on the use of tourism Internet services in Ukraine has been carried out. |
| Abstract | |
| Cytowanie | Kozhukhіvska R., Rybchak V., Sakovska О. |
| HTML | wersja html |
| Pełny tekst | TIRR_2019_n11_s97.pdf |
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| 29. |
Turystyka i Rozwój Regionalny, 2019 |
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Baklytska T., Bohdaniuk O. Competitivness and prospects for development of berry production in Ukraine
| Autor | Tetiana Baklytska, Olena Bohdaniuk |
| Tytuł | Competitivness and prospects for development of berry production in Ukraine |
| Title | |
| Słowa kluczowe | Ukraine, berries, prospects of development, competitiveness, export, organic production |
| Key words | |
| Abstrakt | The demand for raspberries and blackberries has risen sharply in Europe and North America in recent years. Ukraine is almost one third of the world’s black earth, a favorable climate for growing vegetables, fruits and berries, as well as a good ratio of daytime and nighttime temperatures and optimal length of sunny day. Therefore, the authors consider that Ukraine could become a reliable supplier of berries in Europe and America. Berries will not give the same high gross production as cereals. But these products are perspective in terms of processing, value added and profitability for the manufacturer. Considering the strategic importance of growing berries in Ukraine the subject of the research is to study the competitiveness and prospects for production of berries in Ukraine. The conducted assessment of the status and prospects of growing berries shows that Ukraine has been steadily producing within the range of 130-135 thousand tons of berries in recent years. Due to the fact that the products of private households and horticultural societies are not actually taxed, they have significant competitive advantages over agricultural enterprises, which is one of the reasons for the curtailment of industrial horticulture in Ukraine. But, on the other hand, they are inferior to large enterprises because of not failing to implement sanitary, technical standards, certification etc. In order to ensure the competitiveness of domestic producers in the external market, berry producers need to be more actively involved in the process of improving product quality, since in Ukraine only five agribusinesses have a Global GAP certificate, which is a minimum condition for access to the EU market. According to the results of the study, the authors consider organic production of berries as another perspective direction for the development of domestic berries. |
| Abstract | |
| Cytowanie | Baklytska T., Bohdaniuk O. |
| HTML | wersja html |
| Pełny tekst | TIRR_2019_n12_s15.pdf |
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| 30. |
Turystyka i Rozwój Regionalny, 2019 |
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Werenowska A. Social media marketing (SMM) jako narzędzie komunikacji przedsiębiorstwaz grupami otoczenia
| Autor | Agnieszka Werenowska |
| Tytuł | Social media marketing (SMM) jako narzędzie komunikacji przedsiębiorstwaz grupami otoczenia |
| Title | Social media marketing (SMM) as a tool for communiacation between an enterprise and environmental groups |
| Słowa kluczowe | social media, komunikacja, przedsiębiorstwo, grupy otoczenia |
| Key words | social media, communication, eterprise, environment groups |
| Abstrakt | Media społecznościowe są miejscem, które pozwala na realizację potrzeb biznesowych. Przedsiębiorstwa nieustannie poszukują nowych rozwiązań mających na celu poprawę komunikacji z klientami. W artykule przedstawiono możliwości wykorzystania social media w celach komunikacyjnych przedsiębiorstwa z użytkownikami. Szczególną uwagę zwrócono na portal Facebook jako popularny instrument komunikacji. |
| Abstract | Social media are a place that allows you to meet your business needs. Companies are constantly looking for new solutions to improve their communikcation with customers. That article presents the possibilities of using social media for communication between the company and its users. Special attention was paid to Facebook as a popular communication tool. |
| Cytowanie | Werenowska A. |
| HTML | wersja html |
| Pełny tekst | TIRR_2019_n12_s95.pdf |
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| 31. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Góral J., Rembisz W. Marże marketingowe i wartości dodane w łańcuchu dostaw żywności w Polsce
| Autor | Justyna Góral, Włodzimierz Rembisz |
| Tytuł | Marże marketingowe i wartości dodane w łańcuchu dostaw żywności w Polsce |
| Title | Marketing Margins and Added Value in the Food Supply Chain in Poland |
| Słowa kluczowe | marża marketingowa, wartość dodana, łańcuch dostaw żywności |
| Key words | marketing margin, added value, food supply chain |
| Abstrakt | Zagadnienie udziału producenta rolnego w finalnej cenie żywności budzi zainteresowanie naukowców oraz polityków. Komisja Europejska (2014, 2016) podjęła działania mające na celu wzmocnienie sektora rolnego w ramach łańcucha dostaw żywności. W Polsce zintensyfikowano promocję sprzedaży bezpośredniej. Działanie te mają na celu skrócenie łańcucha dostaw żywności oraz poprawę siły rynkowej producentów rolnych. Siła rynkowa oznacza zdolność przedsiębiorstwa do podniesienia ceny własnego produktu bez obniżenia poziomu sprzedaży na rzecz konkurentów. Celem badań było wskazanie tendencji w zakresie kształtowania się marż marketingowych oraz wartości dodanych w łańcuchu dostaw żywności. Pomiar ten służył poszukiwaniu odpowiedzi – które grupy produktów cechuje najwyższy poziom wartości dodanej i największa zdolność poprawy dochodów producentów rolnych? Szacowanie wartości dodanej obrazuje - gdzie trafia „złotówka żywnościowa” finalnego konsumenta? |
| Abstract | The issue of agricultural producer participation in the final food price is of interest to scientists and politicians. The European Commission (2014, 2016) commissioned the preparation of expertise in this area, as a result of which actions were taken to strengthen the agricultural sector. In Poland, for example, the promotion of direct sales has been intensified. These activities are aimed at shortening the food supply chain and improving the market power of agricultural producers. Market power means the ability of an enterprise to increase the price of its own product without reducing the level of sales to competitors. The aim of the research was to indicate trends in the area of marketing margins and added value in the food supply chain. This measurement served the search for the answer - which product groups have the highest level of added value and the greatest ability to improve the income of agricultural producers? The estimation of the value added illustrates - where does the "food zloty" of the final consumer go? |
| Cytowanie | Góral J., Rembisz W. (2019) Marże marketingowe i wartości dodane w łańcuchu dostaw żywności w Polsce.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 4: 47-57 |
| HTML | wersja html |
| Pełny tekst | PRS_2019_T19(34)_n4_s47.pdf |
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| 32. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Adamowicz M., Adamowicz T. The World Financial Crisis and The Polish Economy
| Autor | Mieczysław Adamowicz, Tomasz Adamowicz |
| Tytuł | The World Financial Crisis and The Polish Economy |
| Title | The World Financial Crisis and The Polish Economy |
| Słowa kluczowe | financial crisis, effects of financial crisis, anti-crisis action, Poland |
| Key words | financial crisis, effects of financial crisis, anti-crisis action, Poland |
| Abstrakt | The subject of the work is to provide an overview of the global financial crisis in the years 2007-2011; its course, symptoms and effects in the world and in Poland. The work presents the causes and the sources of crisis as well as corrective measures taken by governments and financial institutions. The subject literature and information from different national and international financial institutions and organisations were used as a source of research materials and data for analysis. The financial crisis appeared in Poland with some delay and was less intensive than in other developed countries. Anti-crisis measures taken in Poland complied with the recommendations of the European Union and the International Monetary Fund. The measures taken by the Polish central bank concerned the institutional sphere, the manner in which the financial policy worked and how it was pursued, as well as the real sphere of the economy, including especially enterprises, households and public institutions. |
| Abstract | The subject of the work is to provide an overview of the global financial crisis in the years 2007-2011; its course, symptoms and effects in the world and in Poland. The work presents the causes and the sources of crisis as well as corrective measures taken by governments and financial institutions. The subject literature and information from different national and international financial institutions and organisations were used as a source of research materials and data for analysis. The financial crisis appeared in Poland with some delay and was less intensive than in other developed countries. Anti-crisis measures taken in Poland complied with the recommendations of the European Union and the International Monetary Fund. The measures taken by the Polish central bank concerned the institutional sphere, the manner in which the financial policy worked and how it was pursued, as well as the real sphere of the economy, including especially enterprises, households and public institutions. |
| Cytowanie | Adamowicz M., Adamowicz T. (2019) The World Financial Crisis and The Polish Economy.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 1: 5-21 |
| HTML | wersja html |
| Pełny tekst | PRS_2019_T19(34)_n1_s5.pdf |
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| 33. |
Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Bieńkowski J., Holka M. Environmental Assessment of the Life Cycle of Bovine Compound Feeds from a Feed Milling Plant in a Large Commercial Farm in Wielkopolska Region, Poland
| Autor | Jerzy Bieńkowski, Małgorzata Holka |
| Tytuł | Environmental Assessment of the Life Cycle of Bovine Compound Feeds from a Feed Milling Plant in a Large Commercial Farm in Wielkopolska Region, Poland |
| Title | Environmental Assessment of the Life Cycle of Bovine Compound Feeds from a Feed Milling Plant in a Large Commercial Farm in Wielkopolska Region, Poland |
| Słowa kluczowe | environment, life cycle analysis, impact category indicator, compound feed, feed mill, Poland |
| Key words | environment, life cycle analysis, impact category indicator, compound feed, feed mill, Poland |
| Abstrakt | In recent years, the importance of environmental threats associated with intensive livestock production has been emphasized. Compound feeds make up a part of the animal production chain. A complete assessment of the animal production system with regard to environmental criteria is therefore impossible without considering the environmental consequences of feed production. The goal of this research is to fill the gap in an environmental assessment of production processes of compound feeds in Poland. The study presents an assessment of production impacts of bovine compound feeds according to Life Cycle Analysis (LCA) methodology. The data for analysis were based on the set of information obtained from the feed milling plant located in a commercial agricultural enterprise in the Wielkopolska region in the years 2015-2016. An inventory table of inputs was prepared in relation to the functional unit of 1 ton of compound feeds and two phases of production processes, i.e. upstream and core. For average compound feed, the impact category indicators for the global warming potential, acidification, eutrophication, photochemical ozone formation, consumption of mineral resources, fossil fuel resources and the emission of the respirable particles were respectively: 605.9 kg CO2 eq, 8.73 kg SO2 eq, 3.32 kg PO4 eq, 0.73 kg ethylene eq, 3.4x10-3 kg antimony eq, 5141.1 MJ and 2.25 kg PM2.5 eq. The upstream phase had the greatest effect on investigated impacts, while the core processes phase had a relatively low impact on environmental threats. It is recommended to broaden the scope of the research for a larger group of feed milling plants with more complex manufacturing processes, with a more branched supply structure and a wide range of compound feeds for different animal types. The obtained data can be a valuable source base in prospective analyses of the life cycle of various animal products in Poland. |
| Abstract | In recent years, the importance of environmental threats associated with intensive livestock production has been emphasized. Compound feeds make up a part of the animal production chain. A complete assessment of the animal production system with regard to environmental criteria is therefore impossible without considering the environmental consequences of feed production. The goal of this research is to fill the gap in an environmental assessment of production processes of compound feeds in Poland. The study presents an assessment of production impacts of bovine compound feeds according to Life Cycle Analysis (LCA) methodology. The data for analysis were based on the set of information obtained from the feed milling plant located in a commercial agricultural enterprise in the Wielkopolska region in the years 2015-2016. An inventory table of inputs was prepared in relation to the functional unit of 1 ton of compound feeds and two phases of production processes, i.e. upstream and core. For average compound feed, the impact category indicators for the global warming potential, acidification, eutrophication, photochemical ozone formation, consumption of mineral resources, fossil fuel resources and the emission of the respirable particles were respectively: 605.9 kg CO2 eq, 8.73 kg SO2 eq, 3.32 kg PO4 eq, 0.73 kg ethylene eq, 3.4x10-3 kg antimony eq, 5141.1 MJ and 2.25 kg PM2.5 eq. The upstream phase had the greatest effect on investigated impacts, while the core processes phase had a relatively low impact on environmental threats. It is recommended to broaden the scope of the research for a larger group of feed milling plants with more complex manufacturing processes, with a more branched supply structure and a wide range of compound feeds for different animal types. The obtained data can be a valuable source base in prospective analyses of the life cycle of various animal products in Poland. |
| Cytowanie | Bieńkowski J., Holka M. (2019) Environmental Assessment of the Life Cycle of Bovine Compound Feeds from a Feed Milling Plant in a Large Commercial Farm in Wielkopolska Region, Poland.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 1: 22-36 |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Samborski A. Finansowanie przedsiębiorstw w krajach Grupy Wyszehradzkiej
| Autor | Adam Samborski |
| Tytuł | Finansowanie przedsiębiorstw w krajach Grupy Wyszehradzkiej |
| Title | Financing Enterprises in the Visegrad Group Countries |
| Słowa kluczowe | przedsiębiorstwo, finansowanie, analiza porównawcza, rachunki narodowe |
| Key words | enterprise, financing, comparative analysis, national accounts |
| Abstrakt | W artykule podjęto problematykę finansowania przedsiębiorstw w krajach Grupy Wyszehradzkiej, w latach 1995-2015. W analizach wykorzystano dane źródłowe pochodzące z rachunków narodowych. Na podstawie przeprowadzonych badań zaobserwowano wzrost poziomu samofinansowania w przedsiębiorstwach czeskich, węgierskich, polskich i słowackich. Zauważono także spadek wartości zaciągniętych netto zobowiązań. Wśród przyczyn wskazano na wysoki poziom w sektorze przedsiębiorstw oszczędności brutto oraz spadek wartości nakładów brutto na środki trwałe. Podstawowym źródłem finansowania zewnętrznego były trzy kategorie instrumentów finansowych, a mianowicie: kredyty i pożyczki, udziały kapitałowe, pozostałe kwoty do otrzymania / zapłacenia. We wnioskach podkreślono, iż pomimo spadku poziomu finansowania zewnętrznego nie nastąpiły znaczące zmiany w jego strukturze. |
| Abstract | The article addresses the issue of financing enterprises in the Visegrad Group countries in the years 1995-2015. The analyzes used source data derived from national accounts. On the basis of the conducted research, an increase in the self-financing level was observed in Czech, Hungarian, Polish and Slovak enterprises. A decrease in the value of net liabilities incurred was also noted. Among the reasons, a high level of gross savings in the enterprise sector and a decline in the gross fixed capital formation was indicated. The main source of external funding were three categories of financial instruments, namely loans, equity, other accounts receivable / payable. The conclusions emphasized that despite the decrease in the level of external financing, there were no significant changes in its structure. |
| Cytowanie | Samborski A. (2019) Finansowanie przedsiębiorstw w krajach Grupy Wyszehradzkiej.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 1: 98-109 |
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Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, 2019 |
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Jankowski P., Tul-Krzyszczuk A. The Impact of Innovation on the Global Competitiveness of Polish Meat and Dairy Enterprises
| Autor | Paweł Jankowski, Agnieszka Tul-Krzyszczuk |
| Tytuł | The Impact of Innovation on the Global Competitiveness of Polish Meat and Dairy Enterprises |
| Title | The Impact of Innovation on the Global Competitiveness of Polish Meat and Dairy Enterprises |
| Słowa kluczowe | innovation, competitiveness, meat, dairy, enterprise, global market, Poland |
| Key words | innovation, competitiveness, meat, dairy, enterprise, global market, Poland |
| Abstrakt | The aim of the study was to analyse innovations implemented in the milk and meat industries, and their impact on increasing competitiveness. The study showed that the 2010-12 period saw the most product and process innovations being introduced. On the other hand, innovations in marketing were found to be more popular in 2013. Three groups of similar innovations were distinguished. The milk industry stood out when it comes to the extent of innovations implemented. Fewer innovations were found in the poultry meat industry. Beef and pork meat processing was the least innovative. The innovativeness of enterprises is greater with larger numbers of employees and the increase in scope of their field of operation. The implementation of innovations resulted in: improvement of the quality of goods (services), increase in stock, productive capabilities and revenues from sales, emergence of new markets, increase in competitiveness and prestige of the firm. Those are confirmed by the very good performance of foreign trade and better competitiveness rates of Polish meat producers. |
| Abstract | The aim of the study was to analyse innovations implemented in the milk and meat industries, and their impact on increasing competitiveness. The study showed that the 2010-12 period saw the most product and process innovations being introduced. On the other hand, innovations in marketing were found to be more popular in 2013. Three groups of similar innovations were distinguished. The milk industry stood out when it comes to the extent of innovations implemented. Fewer innovations were found in the poultry meat industry. Beef and pork meat processing was the least innovative. The innovativeness of enterprises is greater with larger numbers of employees and the increase in scope of their field of operation. The implementation of innovations resulted in: improvement of the quality of goods (services), increase in stock, productive capabilities and revenues from sales, emergence of new markets, increase in competitiveness and prestige of the firm. Those are confirmed by the very good performance of foreign trade and better competitiveness rates of Polish meat producers. |
| Cytowanie | Jankowski P., Tul-Krzyszczuk A. (2019) The Impact of Innovation on the Global Competitiveness of Polish Meat and Dairy Enterprises.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 1: 120-132 |
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Wasilewska N., Wasilewski M., Zabolotnyy S. Financial Sustainability and Value of Joint-Stock Companies from Food Industry in Central and Eastern Europe
| Autor | Natalia Wasilewska, Mirosław Wasilewski, Serhiy Zabolotnyy |
| Tytuł | Financial Sustainability and Value of Joint-Stock Companies from Food Industry in Central and Eastern Europe |
| Title | Financial Sustainability and Value of Joint-Stock Companies from Food Industry in Central and Eastern Europe |
| Słowa kluczowe | financial sustainability, value, food industry, Central and Eastern Europe |
| Key words | financial sustainability, value, food industry, Central and Eastern Europe |
| Abstrakt | The research presents the analysis of relations between financial sustainability and value of joint-stock companies from food industry in Central and Eastern Europe. Increase of volume of assets, shareholders’ equity and revenues demonstrated an improvement of financial sustainability and resulted in growing valuations of companies in the study period. Sample business entities achieved relatively high liquidity and profitability that proved their financial sustainability in terms of risk and return. At the same time rising operating profit margins and liquidity ratios determined higher enterprise value of joint-stock companies. This emphasized a positive relation between enterprise value and financial sustainability. Joint-stock companies demonstrated a robust capital structure with a minor decrease of corporate debt in 2011-2015. However changes in sources of financing could provoke a trade-off between financial sustainability and enterprise value. According to a regression model factors positively influencing enterprise value included revenue, cash and cash equivalents, operating profit, current liabilities and shareholder’s equity. Stimulating revenue and increasing operating profit as well as maintaining higher cash balances improves financial sustainability while debt extension can significantly deteriorate continuity of business. |
| Abstract | The research presents the analysis of relations between financial sustainability and value of joint-stock companies from food industry in Central and Eastern Europe. Increase of volume of assets, shareholders’ equity and revenues demonstrated an improvement of financial sustainability and resulted in growing valuations of companies in the study period. Sample business entities achieved relatively high liquidity and profitability that proved their financial sustainability in terms of risk and return. At the same time rising operating profit margins and liquidity ratios determined higher enterprise value of joint-stock companies. This emphasized a positive relation between enterprise value and financial sustainability. Joint-stock companies demonstrated a robust capital structure with a minor decrease of corporate debt in 2011-2015. However changes in sources of financing could provoke a trade-off between financial sustainability and enterprise value. According to a regression model factors positively influencing enterprise value included revenue, cash and cash equivalents, operating profit, current liabilities and shareholder’s equity. Stimulating revenue and increasing operating profit as well as maintaining higher cash balances improves financial sustainability while debt extension can significantly deteriorate continuity of business. |
| Cytowanie | Wasilewska N., Wasilewski M., Zabolotnyy S. (2019) Financial Sustainability and Value of Joint-Stock Companies from Food Industry in Central and Eastern Europe.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 19(34), z. 1: 153-161 |
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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Adamska A. Modele rozwoju rynku kapitałowego w Państwach Europy Środkowo-Wschodniej
| Autor | Agata Adamska |
| Tytuł | Modele rozwoju rynku kapitałowego w Państwach Europy Środkowo-Wschodniej |
| Title | MODELS OF DEVELOPMENT OF THE CAPITAL MARKET IN THE COUNTRIES OF CENTRAL AND EASTERN EUROPE |
| Słowa kluczowe | Europa Środkowo-Wschodnia, rynek kapitałowy, giełda papierów wartościowych, prędkość obrotu, zorganizowany rynek |
| Key words | Central and Eastern Europe, capital market, stock exchange, velocity, organized market |
| Abstrakt | Dobrze rozwinięte rynki kapitałowe stanowią ważny element gospodarki, jako źródło finansowania przedsiębiorstw komplementarne wobec systemu bankowego. Ponadto pełnią inne ważne funkcje: pozwalają na wycenę kapitału i ryzyka, ułatwiają transfer własności akcji, ponadto stanowią miejsce inwestycji i spekulacji. Rynki państw rozwiniętych są często poddawane różnorodnym analizom, które pozwalają ocenić zarówno stan rozwoju tych rynków, jak i ich funkcjonowanie. W odniesieniu do rynków wschodzących takich analiz jest znacznie mniej. Najsłabiej zbadane w tym zakresie są rynki Europy Środkowo-Wschodniej. W celu przynajmniej częściowego wypełnienia tej luki przeprowadzono analizę rozwoju zorganizowanych rynków giełdowych w tych państw w okresie lat 2006-2017. Przyjęto szeroki zakres terytorialny – badaniem objęto: Albanię, Białoruś, Bośnię i Hercegowinę, Bułgarię, Chorwację, Czarnogórę, Czechy, Estonię, Litwę, Łotwę, Macedonię, Polskę, Rumunię, Serbię, Słowację, Słowenię, Ukrainę, Węgry. Dane wykorzystane do przeprowadzenia analizy pochodziły z dużej liczby źródeł wtórnych, takich jak strony internetowe samych giełd, ich raporty roczne, publikacje naukowe, opracowania i raporty firm doradczych, a także bazy danych organizacji międzynarodowych. Wyniki przeprowadzonej analizy wskazują, że giełdy z regionu Europy Środkowo-Wschodniej podążały trzema drogami: (1) wybierały rozwój organiczny, stawiając na samodzielność operacyjną, (2) przystępowały do aliansów regionalnych, (3) stawały się uczestnikami aliansów globalnych. Wyniki badań dotyczących zmian, jakie zaszły na tych giełdach między rokiem 2006 a 2017 dowodzą, że żadne z rozwiązań nie prowadziło do pełnego sukcesu. Wyniki te wskazują również, że giełdy generalnie lepiej radziły sobie z przezwyciężaniem barier po stronie podażowej (na części rynków wzrosła liczba emitentów i średnia wartość spółki), niż popytowej (niemal na wszystkich giełdach spadła zarówno wielkość, jak i prędkość obrotu). |
| Abstract | Well-developed capital markets are an important element of the economy, as a source of financing for enterprises complementary to the banking system. In addition, they perform other important functions: they allow the valuation of capital and risk, facilitate the transfer of ownership of shares, and are also a place of investment and speculation. The markets of developed countries are often subjected to various analyses, which allow to assess both the state of development of these markets and their functioning. There are much fewer such analysis for emerging markets. The least-researched markets in this area are Central and Eastern Europe. In order to at least partially fill this gap, analysis of the development of organized stock exchange markets in these countries in the period 2006-2017 was carried out. A wide territorial scope was adopted – the study covered: Albania, Belarus, Bosnia and Herzegovina, Bulgaria, Croatia, Montenegro, the Czech Republic, Estonia, Lithuania, Latvia, Macedonia, Poland, Romania, Serbia, Slovakia, Slovenia, Ukraine, and Hungary. The data used to conduct the analysis came from a large number of secondary sources, such as the websites of the exchanges themselves, their annual reports, scientific publications, studies and reports of consulting companies, as well as databases of international organizations. The results of the analysis show that the stock exchanges from the Central and Eastern Europe region followed three paths: (1) they chose organic development, focusing on operational independence, (2) joined regional alliances, (3) became global alliance participants. The results of research on changes that took place on these exchanges between 2006 and 2017 prove that none of the solutions led to full success. These results also indicate that the stock exchanges generally coped better with overcoming barriers on the supply side (the number of issuers and the company's average value increased on part of the markets) than on the demand side (both the volume and the speed of turn decreased on almost all exchanges). |
| Cytowanie | Adamska A. (2019) Modele rozwoju rynku kapitałowego w Państwach Europy Środkowo-Wschodniej.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 21(70): 7-21 |
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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Dylewski M., Filipiak B. Wpływ środków UE dedykowanych małym i średnim przedsiębiorstwom na wielkość akcji kredytowej w sektorze bankowym
| Autor | Marek Dylewski, Beata Filipiak |
| Tytuł | Wpływ środków UE dedykowanych małym i średnim przedsiębiorstwom na wielkość akcji kredytowej w sektorze bankowym |
| Title | IMPACT OF EU FUNDS DEDICATED TO SMALL AND MEDIUM-SIZED ENTERPRISES ON THE SIZE OF LENDING IN THE BANKING SECTOR |
| Słowa kluczowe | polityka publiczna, środki UE, akcja kredytowa, małe i średnie przedsiębiorstwa |
| Key words | public policy, EU funds, lending, small and medium enterprises |
| Abstrakt | Małe i średnie przedsiębiorstwa (MŚP), tak jak pozostałe podmioty sfery realnej, aby funkcjonować i rozwijać się, muszą podejmować decyzje związane z wyborem odpowiedniego źródła finansowania, uwzględniając jego dostępność oraz warunki pozyskania. W artykule wskazano na kierunkowe badania dotyczące wpływu środków UE na gospodarkę. W badaniach posłużono się następującymi metodami: podstawowe metody analizy szeregów czasowych oraz metody indeksowe służące do analizy szeregów, służące do określania przyrostu obserwowanego zjawiska w badanym okresie w porównaniu z okresem bazowych (dynamika zmienności). Dokonano analizy alokacji środków UE celem ustalenia, czy mają one istotny wpływ na zmiany wartości akcji kredytowej banków w odniesieniu do sektora MŚP? oraz ustalono, czy wystąpiły zmiany w jakości portfela kredytowego podmiotów z sektora MŚP? Przeprowadzone analizy miały za cel przybliżenie odpowiedzi na pytanie, czy środki UE mają wpływ na wielkość akcji kredytowej banków dedykowanej MŚP. |
| Abstract | Small and medium-sized enterprises (SMEs), just like other entities in the real sphere, in order to function and develop, must make decisions related to the selection of an appropriate source of financing, taking into account its accessibility and acquisition conditions. The article pointed to the directional research on the impact of EU funds on the economy. The following methods were used in the research: basic methods of time series analysis and index methods for analyzing series, used to determine the increase in the observed phenomenon in the analyzed period compared to the base period (dynamics of variation). An analysis of the allocation of EU funds was made to determine whether they have a significant impact on changes in the value of bank lending in relation to the SME sector? and was it determined whether there were any changes in the quality of the loan portfolio of entities from the SME sector? The analyzes were aimed at bringing the answer to the question of whether EU funds affect the size of lending activities of banks dedicated to SMEs |
| Cytowanie | Dylewski M., Filipiak B. (2019) Wpływ środków UE dedykowanych małym i średnim przedsiębiorstwom na wielkość akcji kredytowej w sektorze bankowym.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 21(70): 42-55 |
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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Kordela D. Przedsiębiorstwa rodzinne na rynku papierów wartościowych – doświadczenia z rynku niemieckiego
| Autor | Dominika Kordela |
| Tytuł | Przedsiębiorstwa rodzinne na rynku papierów wartościowych – doświadczenia z rynku niemieckiego |
| Title | FAMILY ENTERPRISES ON THE SECURITIES MARKET - EXPERIENCE FROM GERMANY |
| Słowa kluczowe | przedsiębiorstwa rodzinne, rynek papierów wartościowych, finansowanie przedsiębiorstw. |
| Key words | family enterprises, security market, enterprises financing. |
| Abstrakt | W artykule podjęto problematykę związaną z giełdowymi przedsiębiorstwami rodzinnymi. Autorka prezentuje znaczenie przedsiębiorstw rodzinnych w gospodarce Niemiec oraz ocenę wykorzystania przez niemieckie przedsiębiorstwa rodzinne finansowania udziałowego. Celem artykułu jest przedstawienie przesłanek skłaniających niemieckie przedsiębiorstwa rodzinne do debiutu giełdowego oraz charakterystyka giełdowych przedsiębiorstw rodzinnych w Niemczech. Ze względu na przeglądowy charakter artykułu, główną metodą badawczą wykorzystaną dla realizacji celu jest krytyczna analiza zagranicznej i polskiej literatury przedmiotu, na postawie której zaprezentowano wyniki najistotniejszych badań niemieckich przedsiębiorstw rodzinnych. Wykorzystano również elementy statystyki opisowej oraz metodę opisową. Przedstawione analizy i oceny wskazują, że przedsiębiorstwa rodzinne w Niemczech mają znaczący wpływ na gospodarkę realną, jak również są istotne dla giełdy papierów wartościowych, co wyrażone jest m.in.: liczbą debiutów giełdowych oraz liczbą notowanych firm rodzinnych. W porównaniu do nierodzinnych przedsiębiorstw obecnych na giełdzie charakteryzują się niższą sumą bilansową i niższymi obrotami. Natomiast ocena korzyści związanych z obecnością na giełdzie zależna jest m.in. od wielkości przedsiębiorstwa. |
| Abstract | In this article the author focuses on family firms, which are listed on stock exchange. The article presents the importance of family businesses in both the real economy in Germany as well as the activity of the German family businesses on the securities market in terms of the usage of the equity. The aim of the article is to present the most important reasons of IPO and the characteristic of family businesses that are listed on stock exchange. Indeed article shows in the review results of the most important studies of German family businesses that are listed on stock exchange. In the article following methods were used: critical analysis of the literature, as well as components of descriptive statistic and descriptive method. Analysis and the assessment show that family businesses in Germany have a significant impact on the real economy. They are also important issuers on the stock exchange, which is expressed, among others, by the number of both IPOs and listed companies. In comparison to non- family enterprises the family firms listed on stock exchange are characterized by lower balance sheet total and lower turnover. However, the assessment of benefits related to the presence on the stock exchange depends, among the size of the enterprise. |
| Cytowanie | Kordela D. (2019) Przedsiębiorstwa rodzinne na rynku papierów wartościowych – doświadczenia z rynku niemieckiego.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 21(70): 104-117 |
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| Pełny tekst | PEFIM_2019_n70_s104.pdf |
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Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing, 2019 |
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Rosiński R. Obciążenia fiskalne pracy mikroprzedsiębiorstw w Polsce
| Autor | Rafał Rosiński |
| Tytuł | Obciążenia fiskalne pracy mikroprzedsiębiorstw w Polsce |
| Title | Fiscal burden on labor of micro-enterprises in Poland |
| Słowa kluczowe | koszty pracy, obciążenia fiskalne, mikroprzedsiębiorstwo. |
| Key words | labor costs, fiscal burden, micro-enterprise. |
| Abstrakt | Celem artykułu jest przedstawienie i analiza obciążeń fiskalnych pracy mikroprzedsiębiorstw w Polsce z wyodrębnieniem obciążeń osoby fizycznej prowadzącej działalność gospodarczą w ramach tzw. samozatrudnienia oraz obciążeń odprowadzanych przez przedsiębiorcę za pracowników. W artykule zostały zaprezentowane ponadto uwarunkowania fiskalne prowadzenia działalności gospodarczej na podstawie danych pochodzących z raportu Doing Business 2018 opracowanego przez Bank Światowy (World Bank Group). Zasadniczą kwestię w zakresie obciążeń fiskalnych pracy odgrywają obciążenia parapodatkowe pracy, wyrażające się w obowiązkowych składkach na ubezpieczenia społeczne i ubezpieczenie zdrowotne, co stanowi dla mikroprzedsiębiorstw jedną z większych barier w prowadzeniu i rozwoju działalności gospodarczej. W ostatnich latach Polska uzyskała znaczącą poprawę w kryterium dotyczącym czasu poświęconego rozliczeniom podatkowym. |
| Abstract | The purpose of the article is to present and analyze the fiscal burdens on labor of micro-enterprises in Poland with the separation of the burdens of a natural person running a business under the so-called self-employment and burdens paid by the entrepreneur for employees. The article presents also the fiscal conditions of conducting business activity based on data from the Doing Business 2018 report prepared by the World Bank Group. The basic issue of the scope of fiscal burdens on labor is quasi-tax burden, expressed in compulsory social security and health insurance contributions, which is one of the major barriers to microenterprises in the conduct and development of business. In recent years, Poland has achieved a significant improvement in terms of time devoted to tax settlements. |
| Cytowanie | Rosiński R. (2019) Obciążenia fiskalne pracy mikroprzedsiębiorstw w Polsce.Zeszyty Naukowe SGGW, Polityki Europejskie, Finanse i Marketing [t.], nr 21(70): 202-210 |
| HTML | wersja html |
| Pełny tekst | PEFIM_2019_n70_s202.pdf |
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